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Tamahide, the birthplace of Oyako-don (Chicken and egg bowl), has arrived at a new world of `` Oyako-don (Chicken and egg bowl)'' that continues to protect and evolve.
【Tokyo Solamachi ®31F】Direct connection to Oshiage Station ◆ Awarded 1 Michelin star for 5 consecutive years restaurant "Series" sister store
Now accepting Christmas reservations!
Authentic Italian food and wood-fired pizza right next to Tokyo Skytree
[4th Anniversary Event] Yakiniku Kappo with the finest Wagyu beef "Tamura beef" and carefully selected Yakiniku (Grilled meat) <11/6 (Wed) seats available>
[3 minutes walk from Asakusa Station] 100m above ground. A heavenly Italian Cuisine with a spectacular view beyond the window
We will be serving a special Christmas course on December 24th and 25th! We are now accepting reservations!
[All private rooms] A long-established restaurant founded in 1933. Enjoy seasonal Kaiseki cuisine|Weddings, anniversaries, celebrations, memorial services
[1 minute from Ryogoku Station] Full of volume! We offer 7 types of Chanko nabe using plenty of luxurious ingredients!
New opening on October 8th♪ reservation on the day ◆ Meat Bar where you can enjoy a variety of dishes and drinks!
5 minutes from Kinshicho Station ◆ “Udon-mae” where you can enjoy seasonal ingredients, rare brands of sake, wines from around the world, etc.
[2 minutes walk from Kinshicho Station] If you want craft beer and Yakiniku (Grilled meat), come to Kadoushi♪ Equipped with 12 taps! All-you-can-drink is also available.
[7 minutes walk from Kinshicho Station] Authentic Indian Curry and international cuisine with plenty of spices! Great for both solo diners and parties.
Dassai for 380 yen! Close to the station! Drinking during the day on weekends and holidays!
[NEW OPEN] 1 minute from Kinshicho Station ◆ We are proud of our bamboo steamed rice and wagyu beef ♪ Completely private room for 2 to 60 people ◎
Enjoy Edo and Tokyo. Tempura and soba restaurant run by a traditional restaurant in Mukojima, a red-light district.