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[All private rooms] A long-established restaurant founded in 1933. Enjoy seasonal Kaiseki cuisine|Weddings, anniversaries, celebrations, memorial services
3 minutes from the north exit of Kinshicho Course meals start from 3,000 yen [Large plates or individual portions] Many private rooms for 4 to 10 people available!
Enjoy Edo and Tokyo. Tempura and soba restaurant run by a traditional restaurant in Mukojima, a red-light district.
You can't go wrong here! The exquisite Mineya "Anglerfish Hotpot Course" with monkfish liver is 7,700 yen per person
[Kinshicho's hidden gem] Enjoy sushi and a la carte dishes that you can't find anywhere else for over 20 years.