Best Izakaya (Japanese style tavern) (Parking) in Koto City

[6 minutes from Kokusai Tenjijo Station] Enjoy charcoal-grilled fresh fish and Japanese sake in a relaxing Japanese space. There are courses perfect for parties ◎

Renewal ◆ Autumn party plan ◆ Acai fruit liqueur cocktail now available on the all-you-can-drink menu♪

[In front of Big Sight] A wide variety of lunches are popular! The restaurant's open feel is perfect for large parties.

Musa is celebrating its 70th anniversary!

Private rooms available [3 minutes from Toyosu Station] Ingredients sourced daily from Toyosu Market are available at reasonable prices.

This is a Pork Cutlet restaurant where you can also drink alcohol.

[Diver City Tokyo Plaza] Speaking of Yakiniku (Grilled meat), Heijoen! For dates and anniversaries♪

We also offer a variety of courses with all-you-can-drink options ♪ Make your banquet reservations at Pronto's Kissa Caba!

Authentic paella and pasta! A Mediterranean Restaurants serving mainly Spanish and Italian cuisine

We boast a wide variety of a la carte items that are loved by men and women of all ages, including sake accompaniments, sashimi, skewers, and Okinawan Cuisine.

Beer Garden starts in the summer of 2024! Views of Tokyo Bay and the sky ◎ Wagyu beef, seafood dishes and Belgian craft beer

2 minutes walk from Toyosu Station! A long-established yakitori restaurant founded in 1949 that started as a wholesaler specializing in chicken.

For various occasions such as banquets, launches, drinking parties, festivals, events, parties, etc. around Odaiba!

[Diver City Tokyo Plaza 6F] “The fun of frying, the choice is yours” All-you-can-eat from all menus!

You can enjoy authentic charcoal Yakitori (grilled chicken skewers) and carefully prepared dishes that have been handed down for generations!

Tokyo Big Sight coming soon! “Hoozukiya” is “delicious” and “value for money”! ! !

We are pursuing truly delicious Yakiniku (Grilled meat) in Kinshicho, Kameido, and Sumiyoshi.

[This quality at this price⁉️] Authentic Italian Cuisine food made with handmade ingredients x 80 wines carefully selected by a sommelier