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Innovative Jiyugaoka Italian Cuisine with a fusion of Japanese and Italian cuisine and charcoal grilling
Selected for Tabelog French TOKYO "Hyakumeiten" 2023
We have been awarded one star for the ninth consecutive year in the Michelin Guide Tokyo 2025. Thank you very much.
Selected for Tabelog Italian TOKYO "Hyakumeiten" 2023
◆Reservations required◆ Innovation and traditional Italian cuisine. Spend time with your loved ones in a hidden underground hideout...
Selected for Tabelog Italian TOKYO "Hyakumeiten" 2023
[Classic Italian Cuisine cuisine with a South American twist] ◎Private rooms available
Pursuing the deliciousness of aged meat! The concept is "a brasserie run by a French butcher."
Selected for Tabelog Asian cuisine・Ethnic cuisine TOKYO "Hyakumeiten" 2024
Modern Nepalese Cuisine using seasonal vegetables and ingredients "ADI"
Selected for Tabelog Steak・Teppanyaki EAST "Hyakumeiten" 2024
Thanks to you, we have reached our 10th anniversary. We hope for your continued patronage in the 11th year.
Selected for Tabelog Hamburger "Hyakumeiten" 2024
[Available seats on Wednesday, October 23rd] All-you-can-drink is very popular! For group reservations, please contact us by phone.
There are seats available on October 23rd. We are offering "Sea Urchin Hot Dog", "Pork Cutlet Sandwich" and "Ushimitsu Roll" as gifts for a limited time only!
[Yakitori Yaoya 2nd Branch] A bar along the Meguro River where you can enjoy charcoal-grilled yakitori and Creative Cuisine, as well as a variety of alcoholic beverages.
``I want to eat it again. I want to drink it again.'' I hope you can spend a wonderful time at ``nid''.
5 minutes walk from Nakameguro! Many media introductions! Seafood specialty store for shrimp, crab, and oysters