Best Yakitori (Grilled chicken skewers) (Shochu & For Dates) in Meguro City

[Nakameguro Torimachi] “The best everyday food with lively conversations over yakitori”

[3 minutes walk from Nakameguro Station] A restaurant that serves yakitori and Organic Food wine that has inherited the grilling method of the famous Michelin-starred restaurant.

[5 minutes from Meguro Station] Enjoy rare parts of yakitori carefully grilled over charcoal with selected wine.

*Reservations for cherry blossom viewing from March 19 to April 7 will be accepted from noon on March 6 (Wednesday) on the reservation website.

Yakitori! Yakitori made with the largest Amakusa Daio chicken in Japan from Kumamoto Prefecture and natural wine in the evening, and chicken soba and mini Oyako-don (Chicken and egg bowl) in the afternoon.

A yakitori restaurant where you can enjoy rare cuts of chicken by purchasing the whole chicken. Reservations are accepted only for courses. Semi-private rooms are also available.

[30 seconds walk from Nakameguro Station] High-quality luxury! Enjoy a course where you can savor the finest Miyazaki Jidori chicken

[5 minutes walk from Nakameguro Station!] Behind the door lies a space for live yakitori cooking by skilled craftsmen.

[Michelin-starred restaurant for 4 consecutive years] Delicious yakitori and carefully selected sake in an unpretentious atmosphere♪

[3 minutes walk from Jiyugaoka Station] Japan's first store specializing in Aizu chicken from Mishima Town! We also accept reservations by phone.

[1 minute from Gakugeidaigaku Station] A casual restaurant where you can enjoy authentic yakitori with the theme of delicious food, good sake, and good music.

[Yakitori Yaoya 2nd Branch] A bar along the Meguro River where you can enjoy charcoal-grilled yakitori and Creative Cuisine, as well as a variety of alcoholic beverages.