Best Yakiniku (Japanese BBQ), Tripe (Private Rooms) in Ota City

A gathering of the best A5 brand beef in the country! A hidden Yakiniku (Grilled meat) restaurant run by a chef who has been devoted to Yakiniku (Grilled meat) for 30 years.

2 minutes from Kamata Station ◆ Enjoy delicious meat at a reasonable price ◎ Private rooms available, perfect for families!

1 minute from Kamata station◆Raw oysters from 380 yen to 190 yen♪All-you-can-drink Premol Kamiawa and highballs for 2 hours 1380 yen♪

Enjoy the delicious meaty flavor that overflows from our "Raw Samgyeopsal" made with fresh pork from Hokkaido!

[Right from the west exit of Kamata Station! 】Non-smoking private room completed ◆ Summer recommended campaign underway

[2 minutes from Kamata Station] All-you-can-drink tabletop lemon sour & highball for 500 yen! All-you-can-drink wagyu beef included from 2,980 yen!

[Near Kamata Station, 2 minutes walk] We accept reservations for welcome and farewell parties ♪ reserved banquets for 20 to 38 people are also possible! ◎

[3 minutes from Kamata Station] Enjoy the delicious flavors of fresh lamb and seasonal vegetables Genghis Khan (Mutton grilled on a hot plate). Private rooms available.

Near Kamata Station★ Yakiniku (Grilled meat) that's popular on social media and in the media!! Table-top highball all-you-can-drink★Private rooms also available◎

3 minutes walk from Kamata Station ◎ If you want to eat delicious beef tongue, come to "Yoshita"! !

Buy a whole head of A5 rank domestic Japanese black beef carefully selected by a connoisseur! Enjoy the best meat in a relaxing private room♪

The only restaurant in Kamata where you can eat Yaeyama local beef, Tamura beef, and Tajima beef offal★