Online reservationInstant reservations. No sign-up required.
Close
The only restaurant in Kamata where you can eat Yaeyama local beef, Tamura beef, and Tajima beef offal★
Lunch service starts from August 19th ★ Old-fashioned local Yakiniku (Grilled meat) revived in modern times! The specialty "Special Cold Noodles" are superb!
[2-minute walk from Kamata Station] Authentic Yakiniku (Grilled meat) with great attention to detail, from the ingredients to the grilling method, sauce, and pickles.
Near Kamata Station★ Yakiniku (Grilled meat) that's popular on social media and in the media!! Table-top highball all-you-can-drink★Private rooms also available◎
1 minute from Kamata station◆Raw oysters from 380 yen to 190 yen♪All-you-can-drink Premol Kamiawa and highballs for 2 hours 1380 yen♪
Close to Anamori Inari Station ◆Taste A5 rank Japanese black beef and offal on a lava plate. Meat sashimi that is proud of its freshness◎
★Saturday and Sunday lunchtime★ Trial lunch set event for 500 yen! Busan specialty Tteokbokki and Milmyeon
[1 minute walk from Omori Station] We have specialty menus that you should try at least once, such as ribs that stick out and twin platters!
【蒲田駅3分】高級感溢れる空間で鮮度抜群の和牛焼肉・サムギョプサルを満喫!貸切宴会もOK◎
Providing high quality Yakiniku (Grilled meat) at a reasonable price | Great value 90 minute all-you-can-eat plan and All-you-can-drink course (for drinks only) plan available◎
An authentic Yakiniku (Grilled meat) where you can enjoy truly delicious A5 grade Wagyu beef and Kobe beef