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[3 minutes walk from the west exit of Kamata Station] ≪Charcoal grilled A5 Saga beef and Omi beef≫ A Yakiniku (Grilled meat) restaurant established 65 years ago that specializes in rare cuts
A gathering of the best A5 brand beef in the country! A hidden Yakiniku (Grilled meat) restaurant run by a chef who has been devoted to Yakiniku (Grilled meat) for 30 years.
3 minutes walk from Kamata Station ◎ If you want to eat delicious beef tongue, come to "Yoshita"! !
[3 minutes from Kamata Station] Enjoy the delicious flavors of fresh lamb and seasonal vegetables Genghis Khan (Mutton grilled on a hot plate). Private rooms available.
★Saturday and Sunday lunchtime★ Trial lunch set event for 500 yen! Busan specialty Tteokbokki and Milmyeon