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[Pure-blooded Tajima Beef and Kobe Usunaga Beef Tasting Fair] Starts October 17th
[Private rooms available] Kuroge Wagyu beef and offal. Reliable flavor at a reasonable price ◎ A serious, long-established yakiniku Yakiniku (Grilled meat)
Authentic Korean food★ A select shop of 16 long-established specialty shops! All dishes are from famous long-established restaurants with the best taste♪
[Pets are allowed on the terrace♪] The 11th of every month is ◇Eleventh Day◇Drink service, etc.
[30 seconds from Sakurashinmachi Station] Yakiniku (Grilled meat) restaurant specializing in Kobe beef and Tajima beef
A mass-market Yakiniku (Grilled meat) hormone restaurant that focuses on “Senmotsu,” a hormone that only buys for the day, and the best Kagoshima Wagyu beef in Japan.
[2 minutes from Futako Tamagawa/behind Takashimaya/private rooms available] Carefully selected raw tongue and raw skirt steak, as well as a rich selection of rare cuts from whole Japanese beef cows