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◆ Semi-private room with a night view ◆ Fresh Oyster and seafood, daily Side Dishes, and over 20 types of carefully selected sake!!
[2 minutes walk from Chitose-Funabashi Station] Homemade Okinawan Cuisine ♪ The inside of the restaurant is a homely space where you can feel free to spend time
Our proud skewers start from 60 yen (66 yen including tax) - 2 minutes walk from Ikejiri Ohashi Station!
[Great value for Izakaya (Japanese-style bar) Izakaya specializing in chicken dishes] Freshly squeezed lemon sours and highballs cost 88 yen, and secret river skewers cost 109 yen every day!
Enjoy authentic Okinawan home-cooked food served by Okinawan-raised staff and enjoy a cheerful Sancha drink today♪
[Shimokitazawa 4 minutes] Grilled skewer and boiled vegetables Shimokitazawa's Reiya/Get a great gift when you reserve online from the official website!
Neo-bar specializing in mackerel x Izakaya (Japanese-style bar) mackerel [2 minutes from Shimokitazawa Station] Enjoy mackerel delivered directly from Toyosu!
A Kyushu bar where you can enjoy the ingredients and flavors of Kyushu.
[1 minute walk from Soshigaya Okura Station on the Odakyu Odawara Line] Excellent value for money! Eel x Cow tongue robatayaki public bar!
A relaxing hideaway near the station ◆ Enjoy delicious, creative Izakaya food at reasonable prices ◎
[Right next to Chitose Karasuyama Station] What to do next? A featured Izakaya (Japanese-style bar) cooks Okonomiyaki on a large iron plate!
Carefully selected! A daily special platter of 4 kinds of sashimi and seasonal sake!
For delicious sushi, sake, and side dishes, come to Sugitama!
Enjoy juicy and flavorful local dishes and Kyushu's famous gourmet food. All-you-can-drink course starts from 2,500 yen
For delicious sushi, sake, and side dishes, come to Sugitama!
For delicious sushi, sake, and side dishes, come to Sugitama!
[1 minute walk from Chitose Karasuyama Station] Seasonal side dishes, oden, and 20 types of sake! Perfect for parties ◎
☆☆New restaurant announcement☆☆
March 2023 marks 4 years since we opened.