Best Restaurants (Shochu & All-You-Can-Drink) in Shibuya City

★Today's vacancy information★Seats available on Saturday, October 19th❗️

A yakiniku restaurant where you can enjoy high-quality Japanese black beef in a casual atmosphere. *Open from lunch to dinner on weekends and holidays

1 minute walk from Shibuya Station! All-you-can-eat A5 Wagyu beef raised on our own farm, Amakusa, Kumamoto! Eat to your heart's content!

▼Reservations for the 7pm to 8pm period can be made by phone or via the official website link at the bottom of this page▼

A “hideaway for adults” away from the hustle and bustle of Shibuya. Enjoy original creative teppanyaki dishes and drinks.

■ Yakiniku (Grilled meat) where 80% of customers come through referrals

Whether you're dining alone or in a group, you can choose "one hotpot per person" and enjoy fresh domestic vegetables and meat such as Japanese beef at your own pace, in the taste and quantity you like.

A hot topic on social media! Surprise table art, photogenic course meals and afternoon tea

★ More than 8 types of domestically-produced Oyster are always available from ¥440 per piece.

[Shibuya South Exit] Enjoy the popular thick-sliced green onion tongue and green onion-wrapped sirloin!

Limited "Shiten-keihan Hanare" course with all-you-can-drink starts now!!

[3 minutes walk from the west exit of Ebisu Station] Enjoy Kyoto cuisine made with luxurious seasonal Kyoto vegetables in a calm, adult space.

[Private room reservations possible] A restaurant where you can enjoy the finest offal with melting sweet fat and the famous yukhoe made from Kuroge Wagyu beef in an adult space.

1 minute walk from Hatagaya station A4-5 Kuroge Wagyu beef and wine/sake shop

□ 5 minutes walk from Hatsudai Station / Kobe beef restaurant / Fully equipped with private rooms / Authentic charcoal Yakiniku (Grilled meat) and specialty meat hotpot available ♪

Fresh rock Oyster are arriving one after another! Exceptionally satisfying! Oyster, Seafood dishes and sake ♪ A hearty Seafood Bowl is also available for lunch!

1 minute walk from Ebisu station. Courses start from 3,850 yen and enjoy A5 Japanese black beef and Matsusaka pork hotpot♪

[30 seconds walk from Ebisu Station] <Restaurant & Bar Lounge MEDUSA>

With Nobuaki Fushiki as culinary supervisor, the theme of the restaurant is "vegetables and fermentation," combining vegetables delivered directly from farmers!

[3 minutes walk from Shinsen Station] Enjoy Choshu Kurokashiwa Hot Pot in an atmosphere-filled Japanese space.