Best Yakiniku (Japanese BBQ), Tripe (Child-Friendly) in Shibuya City

[Seats available on Friday, November 8th] ◆We are waiting for you with our seasonal menu.

A yakiniku restaurant where you can enjoy high-quality Japanese black beef in a casual atmosphere. *Open from lunch to dinner on weekends and holidays

1 minute walk from Shibuya Station! All-you-can-eat A5 Wagyu beef raised on our own farm, Amakusa, Kumamoto! Eat to your heart's content!

A casual yakiniku restaurant where you can enjoy high-quality Kuroge Wagyu beef. *Seats available!

[1 minute walk from Meiji-Jingumae Station Exit 3. We are also accepting reservations for December.]

Opening hours during Obon (summer holiday in Japan)

[Reopening on 8/4] All-you-can-eat menu including A5 Wagyu beef and Sendai Cow tongue starts from 2,980 yen!

Shibuya Yakiniku (Grilled meat) "Kyoto Yakiniku (Grilled meat) Kyonosuke"

[2 minutes walk from Ebisu Station] Open daily from 5pm.

[2 minutes walk from the west exit of Yoyogi Station, 5 minutes walk from Kitasando Station/Enjoy Japan's proud KOBE BEEF]

■ Yakiniku (Grilled meat) where 80% of customers come through referrals■We are accepting reservations for year-end parties

Have a special time at a hidden Teppanyaki in Dogenzaka, Shibuya

[1 minute walk from Shibuya Station] The stylish neon-lit interior looks great on social media★ Enjoy our proud Korean gourmet food!

◆20 types of authentic Churrasco dishes in Ebisu◆Limited-time, super-value plans now available♪

★Today's vacancy information★ 11/7 (Thurs) open〜close plenty of space!!

[1 minute walk from Shibuya Station] A popular restaurant from Shin-Okubo and Shinjuku opens in Shibuya! All-you-can-eat and drink course from 2,980 yen

[First in Japan] Comparison of "Takenotani Tsurugyu" beef, which most Japanese people have never eaten, and modern Japanese Black beef

[Established 45 years ago] Shinshu Togakushi soba and grilled chicken, using local chickens from all over Japan and chickens slaughtered that morning. Nanaki's new Nakameguro restaurant opens

[Private room reservations possible] A restaurant where you can enjoy the finest offal with melting sweet fat and the famous yukhoe made from Kuroge Wagyu beef in an adult space.

All-you-can-drink Chamisul and Makgeolli plans start from 1,880 yen, with no appetizer charge!