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Selected for Tabelog Italian TOKYO "Hyakumeiten" 2023
Passing on the baton of Italian tradition from Ebisu to the world: Respecting and passing on the mythical pasta that is in danger of extinction
We have a special plan for 2 people only! *Target: Customers who come by 6:00 p.m.
4 minutes from the west exit of Ebisu Station ◆ Quick! Chewy♪ Authentic pizza and wood-fired oven food. It is a stylish space with a lot of attention to detail◎
Selected for Tabelog Italian TOKYO "Hyakumeiten" 2023
Enjoy wood-fired authentic Italian Cuisine food and our own wine "Grape Republic" away from the hustle and bustle♪
▼Reservations are accepted from the homepage at the bottom of the TOP page▼
The specialty is pasta with fresh sea urchin from Hokkaido.
Held every day [Oyster Hour] Dinner OPEN to 18:00 Carefully selected students Oyster 380 yen ♪
Enjoy a glass of Italian wine at this pizzeria that evokes the forest surrounding Yoyogi Park.
◆All seats are completely private rooms◆Rare! We offer an all-you-can-drink course that includes horse [raw liver sashimi] and [yukhoe].
It's an open-air restaurant with a terrace. Pizza takeaway is also very popular!
[Coliseum Nakameguro (Tabelog 3.63), the newest store in business for 15 years] 3 online reservation slots available on the 20th
[Shibuya Hikarie 11F] Casual Italian Cuisine with neo-trattoria theme! !
[Now accepting reservations for September] Autumn menu now available!