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[1 minute from Shibuya Station] Our restaurant is a 40-year-old restaurant that specializes in Yakiniku (Grilled meat) beef and Ota beef using Yakiniku Kanteki sauce.
To celebrate the opening of Yakiniku Motoyama Akihabara store on Friday, November 15th, a special campaign will be held at all stores!
★Fukushima A5 Black Wagyu Beef Fukushima Wagyu Beef in stock! ★Gunma A5 Black Wagyu Beef Joshu Kato Beef ★Kumamoto Aka Beef
Uses A5 rank Wagyu beef carefully selected by the owner
[Shibuya / Namikibashi] Yakiniku Meat Bar specializing in lamb!! Boasts a wide variety of meat. Fully equipped with private rooms, perfect for entertaining etc.
[1 minute walk from Ebisu Station! ] Climb the stairs and go to Okinawa in Ebisu, the “tropical Ryukyu”! Feeling like Okinawa in Ebisu♪
Established 30 years ago. We use Japanese beef directly delivered from Shibaura. Please also enjoy the freshness of the internal organs.
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