Best Seafood (Open Sunday) in Shibuya City

4 minutes from the south exit of Shibuya Station ◆ Enjoy authentic Teppan-yaki using domestic Japanese black beef in a casual setting ◎ We also boast Kansai-style Okonomiyaki

Specialty!! Sushi toppings!! Raw sea urchin! Crab! Abalone! Limited time offer! All-you-can-drink included! Seafood course available!

[5 minutes walk from Shibuya Station] Fun Japanese-style meal in Shibuya with a fully open kitchen full of immersion

[Open all year round, until 3am! 】It's a dish from a "spirited sushi restaurant" that you can enjoy casually, and tonight we'll have "sushi drinking"!

[5 minutes from Shibuya Station] Private room seats available! Now open for lunch! OK on the day! We also offer various courses for banquets!

Speaking of Sushi, “Sushizanmai”!! Our pride is the finest bluefin tuna! [takeaway /Delivery available]

Experience and taste the season in Ebisu.

You can only taste it here. This is a restaurant filled with the owner's passion, where you can enjoy the taste of the moment.

Everything is free. Enjoy what you like and as much as you like.

Please enjoy authentic Edomae Tempura made with traditional craftsmanship that has been passed down through generations and tailored to each season.

Specialty! ! Nokke Sushi! ! Charcoal grilled sea urchin! ! New government! Rice wine! We also have rare Japanese sake such as

[Ryokan-like space and private room] Enjoy Kyoto obanzai prepared with time and effort in a casual and dignified space.

[Notice] restaurant will be closed from November 5th to 18th, 2024 for renovations.

[We are open until 24 hours! 30 seconds walk from Shibuya Station] Appeared on TV and media such as news every!

We only accept reservations for seats. The specialty is "Duck and green onion grilled with salt", salmon roe marinated in soy sauce, grilled shishamo, and fried shrimp potato.