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Selected for Tabelog Unagi "Hyakumeiten" 2024
<Near Mejiro Station> The legendary 【Kyōsui eel restaurant】
[1 minute from Exit 1b of Ikebukuro Station] Local Cuisine that gives you a taste of Oita is the taste of “Kankan” made with handmade ingredients.
Counter seats available◆An izakaya where you can enjoy an "emo" Izakaya (Japanese-style bar) with a new twist on traditional cuisine [Otsuka Dansu]
We are open from 4pm on weekdays and 3pm on weekends and holidays, and we also have happy hour! Come to Daidara for the best daytime drinking experience!
[2 minutes from Ikebukuro Station] Enjoy a wide variety of home-cooked meals! Equipped with sunken kotatsu seating and fully private rooms, this restaurant is perfect for parties.
◆ [Fresh local fish and sake from all over the country] Equipped with horigotatsu for up to 36 people Private room available for 2 or more people
Monday to Friday [Draft beer 199 yen] (218 yen including tax) * Until 18:00. Charcoal Grilled skewer, meat sashimi, Motsu-nabe (Offal hotpot), and seafood are also available!