Best Japanese Cuisine (Child-Friendly & Private Hire) in Musashino City

Ginza Michelin star restaurant opened for 3 consecutive years. Orthodox Edomae sushi that continues to evolve

A relaxing space [2 minutes walk from JR Kichijoji Station] A pure Japanese Cuisine restaurant where you can feel the seasonal flavors of Japan

Guerrilla events will be held until 6pm in November! We are now accepting early bird reservations for December!

■A restaurant in Ashiya, Hyogo that is difficult to reserve■ A restaurant listed in the Michelin Guide for two consecutive years [Ashiya Iwai] has opened a new store in Kichijoji.

A delicious moment that will satisfy your soul

Kichijoji area◇Enjoy Japanese-style meal with a feel of the four seasons in a sophisticated Japanese modern space. Equipped with convenient private rooms◎

We are looking forward to your reservations for year-end and New Year parties! All seats are completely private, making it ideal for a variety of occasions.

老舗有名料亭で腕を振るった経験を持つ料理人が蟹料理専門店を出店。コースは8,900円より

4 minutes from Kichijoji Station ◆Dance specialties: “Aji Tataki” and “Kuruma Shrimp Odori”! Enjoy delicious fish and sake

[4 minutes from Kichijoji] Enjoy sophisticated cuisine in a warm wooden space "Taste of Kyushu Hometown"

1 minute from Kichijoji Station◆Enjoy dishes made with vegetables delivered directly from the farm and seafood delivered directly from the farm, as well as carefully selected Japanese sake. Course available

[More than 50 types of sake!! ‼ ] Enjoy seasonal cuisine and Japanese sake in a leisurely manner.

☆Grand opening on Friday, October 28th on the 9th floor of Tokyu Kichijoji store☆

Enjoy a relaxing moment in the restaurant's calm, Japanese-style atmosphere. We also have private rooms to suit the number of people.

4 minutes from the south exit of Kichijoji Station ◆ Enjoy carefully selected Japanese-style meal and Medicinal Food dishes. Sake selected by sake tasters is also available◎

[15 minutes walk from the north exit of Mitaka Station] Enjoy your meal in a calm space.

The eel is harvested from underground water and is prepared every morning by an eel chef, who then carefully grills it over special grade bincho charcoal.

[3 minutes walk from JR Kichijoji Station] Private rooms and terrace seating available◎Enjoy your meal in a spacious and high quality space.