Best Japanese Cuisine (Child-Friendly) in Kokubunji City

We offer seasonal fish dishes and Japanese sake that are carefully selected by the owner from Toyama. Banquet courses start from 3,850 yen.

The only restaurant in Tokyo where you can eat Kawachi duck, the highest quality duck in Japan, delivered directly from Tsumura's main store

Located just a 3-minute walk from the north exit of Kokubunji Station, we have fully equipped private rooms and can accommodate large banquets. We have received many reservations for year-end parties.

3 minutes walk from Nishi-Kokubunji Station ◆Enjoy delicious side dishes, delicious rice, and delicious sake in a modern Japanese restaurant. Seasonal course 4,000 yen~

A restaurant that serves delicious seasonal Japanese Cuisine Japanese-style meal freshly cooked clay pot rice prepared by a Japanese chef who trained in Ginza.