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Cosotto Sp, a famous hidden Yakiniku (Grilled meat) restaurant with a focus on freshness
Dinner available today! Private rooms available! Yakiniku (Grilled meat) casual, luxurious yakiniku in an open space surrounded by greenery.
Fully private room. Smoking allowed. Autumn is approaching. Matsutake mushroom dobinmushi, snow crab and raw Oyster are now available.
An all-day dining restaurant where you can enjoy seasonal ingredients with all your senses, focusing mainly on oven dishes. Perfect for dates or entertaining business guests!
1 minute walk from Akihabara ◇ Private room guaranteed ◇ From raw bluefin tuna to sea urchin and salmon roe. Sushi can-eat sushi 4,800 yen
Kuroge Wagyu beef is aged for more than 30 days♪ We offer over 20 different cuts every day, so you can enjoy a variety of cuts!
A thriving mille-feuille-shaped pork cutlet shop with 7 different flavors.
1 minute walk from Roppongi Station ◆3980 yen casual lamb shabu course (brand pork + 90 minutes all-you-can-drink included)
A famous yakitori restaurant where you can enjoy rare parts. You can spend your time in a chic space while enjoying a variety of alcoholic beverages.
Nakameguro Sumo Bar. Famous for its sumo wrestler cuisine. Chanko nabe ♪ The source of stamina [Rikishi Miso] is also a must-try!
Please make reservations by phone or online.
Established in Ogikubo for 30 years ♦︎A Yakiniku (Grilled meat) restaurant located in a back alley where you can enjoy carefully selected Kuroge Wagyu beef. Can also be used by families ◎
Mediterranean cuisine featuring fresh seafood and other ingredients from the Seto Inland Sea! Now accepting reservations for autumn welcome and farewell parties!
[reserved, groups welcome] [New special private reserved plan] [Wedding reception] [Large screen, microphone]
Autumn grand menu change! We reserved for up to 20 people! 4 minutes walk from the west exit of Kitasenju Station!