Best Italian (Takeout) in Tokyo

Soshigaya Seijo Italian Restaurant Fiocchi

A new style called "BENTOTECA"

Salone Group's "Small Theater" where you can experience the extraordinary

The essence of SALONE is transmitted from Hibiya. Two chefs create artistic dishes that stimulate the senses.

Convillasagna now on sale (delivery available)

3 minutes from Morishita Station ◆ Yakitori and wine shop ◆ Exquisite yakitori selection course using fresh local chicken and seafood sent directly from the farm

Vegetable Italian Cuisine food in Nishiazabu.

The delicious heritage of the Ottoman Empire is reimagined by the sensibilities of a modern chef.

We will start serving Italian white truffles from October 11th. A fusion of the Michelin world and Local Cuisine.

The more you bite, the more the meat juices overflow, you'll be in agony! From aged meat to game meat, enjoy hearty Italian Cuisine cuisine where meat is the main character.

[Featured in Michelin for four consecutive years] A restaurant specializing in Local Cuisine and wine from Marche, in the Adriatic Sea in central Italy.

Passing on the baton of Italian tradition from Ebisu to the world: Respecting and passing on the mythical pasta that is in danger of extinction

A relaxed, casual Italian Cuisine reminiscent of the Italian countryside, away from the hustle and bustle of Roppongi

Please enjoy simple and bold dishes like Mamma's with more peace of mind and safety.

Pizza Word Cup 2024 winner Pizza Fritta category 1st place in the world! !

24 terrace seats (pets OK) Beer types/The one and only dough made using our own method/A wide range of Italian wines