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The Tabelog Award 2024 Silver winner
Selected for Tabelog Italian TOKYO "Hyakumeiten" 2023
The chef's knowledge and skill shine through in this course, which features charcoal-grilled meat as the main dish and incorporates seasonal ingredients, and is presented at various speeds.
Selected for Tabelog Italian TOKYO "Hyakumeiten" 2023
■Hideaway Rodeo Hanare in Ebisu, great value course menu! Rodeo cafe in Shibuya too!
Selected for Tabelog Hamburger "Hyakumeiten" 2024
[Excellent taste of ingredients] Enjoy burger-style wagyu beef carefully selected by meat specialist Mr. Okawa
Selected for Tabelog Curry TOKYO "Hyakumeiten" 2024
[Selected as one of the 100 best curry restaurants in 2024] Shibuya's spice curry and craft biryani specialty store
Selected for Tabelog Italian TOKYO "Hyakumeiten" 2023
[Featured in Michelin for four consecutive years] A restaurant specializing in Local Cuisine and wine from Marche, in the Adriatic Sea in central Italy.
Selected for Tabelog Asian cuisine・Ethnic cuisine TOKYO "Hyakumeiten" 2024
Selected for Tabelog Italian TOKYO "Hyakumeiten" 2023
Selected for Tabelog Bar "Hyakumeiten" 2022
2 minutes from the east exit of Shinjuku Station◆Enjoy traditional flavors and seasonal cocktails in a luxurious space steeped in history
Selected for Tabelog Asian cuisine・Ethnic cuisine TOKYO "Hyakumeiten" 2024
Selected for Tabelog スペイン料理 "Hyakumeiten" 2024
Natural wine and Spanish Cuisine in a space surrounded by colorful plants♪
Beer changes depending on how you pour it! A special cup made using a 70-year-old server. A shop where you can drink raw craftsmanship
Selected for Tabelog Italian TOKYO "Hyakumeiten" 2023
We have 3 seats available at Hanare table on November 8th. Please call us.
Selected for Tabelog Asian cuisine・Ethnic cuisine TOKYO "Hyakumeiten" 2024
Selected for Tabelog Hamburger "Hyakumeiten" 2024
Selected for Tabelog Asian cuisine・Ethnic cuisine TOKYO "Hyakumeiten" 2024