Best Unagi (Eel) (Private Rooms & Online Reservation) in Tokyo

Directly managed by an eel wholesaler, you can enjoy crispy, fluffy and soft Kansai-style eel at Haneda Airport, the gateway to the world.

[2 minutes from Asakusa Station] We offer authentic and delicious blowfish at a reasonable price.

[2 minutes from Bakurocho Station] Founded 150 years ago. A long-established eel restaurant frequented by celebrities, offering the same old-fashioned taste. reserved OK◎

◎ “Fugu” brings good luck ◎ Authentic taste at a reasonable price!

A wholesaler founded 90 years ago! Enjoy Kansai-style eel and the view from the 38th floor!

A variety of eel dishes are prepared one by one by skilled craftsmen. Enjoy the luxury of enjoying eel from head to tail

Enjoy eel dishes that can only be found at Otsuka Miyagawa, focusing on the legendary brand eel, Kyosui eel.

A specialty store for domestic eel and Shimonoseki tiger blowfish! We have a menu of seasonal ingredients such as Meat Dishes and Seafood dishes.

2 minutes walk from Yoyogi Station! This is an eel Izakaya (Japanese-style bar) located in a renovated old folk house. In fact, yakitori is also popular.

[1 minute from Nagatacho Station] Enjoy crispy skin and fluffy meat, carefully cooked eel ◆ Private rooms and reserved available

2 minutes from Nezu station! A restaurant that serves delicious eel and Japanese yam. Enjoy carefully selected authentic eel rice at a reasonable price!

1 minute from JR Tokyo Station ◆ Enjoy carefully selected domestic eel with carefully selected wine and sake in a sophisticated Japanese space. Private rooms available ◎

Second floor seating for 20 people! Please make your year-end party reservation early.

[Near Tokyo Station] 5th restaurant in Tokyo! ! Authentic Nagoya's finest hitsumabushi

Unagi "Shiki", which has a history of over 40 years in Azabu Juban, has reopened!

◇300 years since its establishment◇ Enjoy the taste of Kyoto Kaiseki, a long-established Kyoto restaurant, right here in Shinjuku. Hospitality for everyone in a completely private Japanese space

3 minutes from Exit 1 of Nogizaka Station ◆Enjoy the unaju (limited to 10 servings a day) that is pasteurized with bincho charcoal in a sukiya-style restaurant

For more than 70 years, we have maintained the traditional taste in Akasaka and have been trusted for more than 70 years.Enjoy a moment of satisfaction in a pure Japanese-style space made of plain wood and bamboo.

Seasonal dishes and exquisite sushi to enjoy in Nakameguro. Enjoy all the carefully selected ingredients from the chef's hometown of Okayama Prefecture.

[3 minutes from Shinbashi Station] We offer authentic and delicious blowfish at a reasonable price.