Best Restaurants (Child-Friendly) for lunch in Tokyo(page 10)

Savor delicious dishes made with local ingredients from Hiroshima, such as our own brand premium Oyster and exquisite conger eel. Semi-private rooms available.

A restaurant serving carefully selected Seafood and sake! Great value course meals are also available ◎ Private rooms available, and Beer Garden is currently being held on the terrace♪

Enjoy luxurious domestic ingredients and West Coast fusion in the backstreets of Hiroo! An extraordinary experience tasting exquisite wines in an open space

Enjoy the marriage of Italian Local Cuisine Japanese-style meal Japanese ingredients in a sophisticated adult space.

A special hideout where you can enjoy Akita Hinai chicken, seasonal fish, and vegetables.

A modern Greek Restaurants you can enjoy conversation while sharing delicious food.

[Large smoking room available!] Large private rooms and tatami rooms available. We accept reservations for year-end parties and appreciation parties.

A sophisticated and modern interior - Enjoy a blissful moment with Beijing and Shanghai cuisine that inherits the taste of the Chinese imperial court and fine wines

We are open for lunch on Saturdays, Sundays, and holidays. [No smell❗️] Suitable for banquets, dates, and business entertainment. Many private rooms available.

◆ Directly connected to Tokyo Station ◆ Specialty Gindara Saikyoyaki Private room with a panoramic view of Tokyo Station

1 minute from Ebisu Station ◆Enjoy [Sushi and wine] casually in a modern Japanese space. After work or on a girls' night out◎

Please check the online reservation calendar for seat availability information and reservations.

Enjoy modern Spanish cuisine with art and food in Roppongi and Nishi-Azabu. Celebrities also visit secretly. Open on Sundays and holidays.

Enjoy the four seasons of Yamagata. Enjoy the famous Italian Cuisine restaurant Archecciano in Ginza, which focuses on the resonance of ingredients.

[3 minutes from the station] Enjoy authentic Yunnan cuisine prepared by top-class chefs in a high-quality space!

NEW! ■Terrace seating only plan■ Course menu features new spring vegetables and strawberries♪

[Available on October 25th] A traditional Japanese restaurant tucked away in the backstreets of Shibuya, serving luxurious seasonal ingredients

A Wagyu specialty store where you can fully enjoy the ingredients of Wagyu beef.

A chef with experience working at a famous, long-established restaurant has opened a restaurant specializing in crab dishes. Courses start from 9,800 yen.

[3 minutes from Kojimachi Station] Enjoy a variety of dishes that are a fusion of Northern Italy and Hokkaido in a warm and modern space