Best Tempura (Solo Dining) for lunch in Tokyo

[2 minutes walk from Nihonbashi Station] Come and enjoy the special products made with ingredients produced in Gunma Prefecture and the No. 1 river in Japan, “Onihimo River”

[4 minutes from Ginza Station] Popular on SNS. Enjoy a new gourmet experience with “Rare Ten-don (tempura rice bowl)”

[PayPay 20% return from February 1st to 29th] Now accepting reservations. Edomae cutlass fish has arrived.

3 minutes walk from Ginza Station ◆Ginza Tamai is a conger eel restaurant that focuses on natural ingredients. Savor the ``Nakabako'' made with expert skill.

In the home of Edomae cuisine, enjoy the flavorful tempura made with ingredients from Shizuoka and the smooth texture of handmade soba noodles at the end of the meal.

Reopening on April 26th. Reservations for the day can be made by phone.

[2 minutes from Tawaramachi Station] High-quality soba and a la carte dishes made from scratch with carefully selected ingredients ◆ Modern Japanese space filled with the warmth of wood

A sophisticated and stylish interior◆Eel is the main dish during the day, and snacks are also available at night! Great for entertaining and banquets

Enjoy comparing the tastes of "Juwari" and "Nihachi" ◆ Enjoy a glass of sake while enjoying carefully hand-made Juwari soba

Ingredients, soup stock, oil... Tempura tempura with careful attention to detail. A popular restaurant where you can enjoy freshly fried food in downtown Asakusa

[Renewal opening scheduled for December 1st, construction period (closed) October 6th - November 30th]

Enjoy gluten-free Tempura made with carefully selected ingredients. Enjoy a once-in-a-lifetime experience in a Japanese-style space beneath the cherry blossoms.