Best Shabu shabu (Japanese hotpot) (Open Sunday) for lunch in Tottori

3 minutes walk from the north exit of JR Tottori Station. A restaurant specializing in Tottori Wagyu beef with sophisticated creative meat cuisine.

Winter specialty "Sakaiminato live tiger pufferfish" will start in November! Only 4 private rooms available, so make your year-end party reservations early!

[1 minute walk from JR Tottori Station north exit] Private rooms available! We also offer a variety of courses that include 2 hours of all-you-can-drink!

This store is directly managed by a Tottori Port broker and fishmonger. We use local seafood and are particular about local production for local consumption.

◆During the day, enjoy lunch with a carefully selected menu, and at night, enjoy creative Japanese Japanese-style meal, sake, and fine sake. Fully equipped with parking lot, available for various purposes

We are now accepting reservations for this season! We will be serving you the best Matsuba crab dishes this year too!

Enjoy the new specialty Chukai Shichichin, crab, Tottori Wagyu beef, and Local Cuisine

Kaiseki cuisine using domestically-produced eel and local ingredients that preserve the traditional taste. Enjoy the taste of a long-established restaurant to your heart's content. Banquets ◎ Private rooms available

The monthly menu for November is "Sweet Shrimp vs. Mosaebi Rice Bowl" and "Autumn Fish Ten-don (tempura rice bowl)"!

The most popular restaurant at Yumigahama is the famous crab toro bowl.

We have a variety of menus, including Yakiniku (Grilled meat), rice bowls such as Seafood Bowl, and Ramen!! Banquets with a large number of people are welcome!!