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Unagi Specialty Restaurant : Una Kazu

These comments are users' personal opinions and impressions so this is not an objective evaluation. Please use it only as one of the references. Also these comments were made when users visited the place at that time. Please make sure to confirm before you visit the place because contents, price, menu and other information may not be the latest.See detail from here
The text on this page has been automatically translated using Wovn.io. Please note that there may be inaccuracies in the translation.

3.6

person
  • Food and taste4.0
  • Service3.5
  • Atmosphere3.5
  • Cost performance3.0
  • Drinks-
2024/06visited1st visit

3.6

  • Food and taste4.0
  • Service3.5
  • Atmosphere3.5
  • Cost performance3.0
  • Drinks-

Unagi Specialty Restaurant

UNAKAZU is an unagi (eel) specialty restaurant between Toyama and Tateyama. You'll need a car to get here. The menu offers Unagi Don (eel rice bowl), Unaju (eel rice box) and Unagi Hitsumabushi (eel enjoyed 3 ways). Both the rice bowl and rice box offer "nakamushi", which is not only eel on top of the rice, but also sandwiched halfway between the rice. I recommend that! You can also order extra rice and/or eel organs with that. The Hitsumabushi is a Nagoya original. The way to eat that is (1) eel and rice (2) add toppings to eel and rice (3) add tea to eel and rice (4) repeat the version(s) you like. Hitsumabushi is famous. I prefer a good Unaju, however. At night, there is beer food like horse sashimi and other goodies. It gets packed in summer, because unagi is considered a stamina food for the hot summer. However, connoisseurs will eat unagi starting late autumn to October, as that is the time unagi starts to put on more fat in preparation for hibernation. Enjoy!

うな一はうなぎの専門店です。うなぎは上手い!もうしかして9月から来た方が良かったかもが夏のスタミナ料理なのでどうしてもうなぎを食べたかったです。うな一は美味しいが忙しい時、ちょっとバタバタですね。

https://youtube.com/shorts/9rO-X1Rv_8E?si=0MQd051OyKTLWRBq

Restaurant information

Details

Restaurant name
Una Kazu
Categories Unagi (Eel), Tempura, Yakitori (Grilled chicken skewers)
Phone number (for reservation and inquiry)

076-461-6788

Reservation availability

Reservations available

Address

富山県富山市西番572-3

Transportation

You can't get there without a car

2,138 meters from Tsukioka.

Opening hours
  • Mon, Tue, Wed, Thu, Fri, Sat, Sun

    • 11:00 - 14:30

      L.O. 14:00

    • 17:00 - 21:00

      L.O. 20:30

  • ■ 定休日
    不定休(店舗へお電話でお問い合わせ下さい)

Hours and closed days may change, so please check with the restaurant before visiting.

Average price(Based on reviews)
JPY 3,000 - JPY 3,999JPY 3,000 - JPY 3,999

View spending breakdown

Payment methods

Credit card accepted

(VISA, Master, JCB, AMEX)

Electronic money not accepted

Seats/facilities

Private rooms

Unavailable

Non-smoking/smoking

Non smoking

Parking

Available

Space/facilities

Relaxing space

Menu

Food

Particular about fish

Feature - Related information

Occasion

Friends

This occasion is recommended by many people.

Location

A house restaurant

Website

http://unakazu.com

The text on this page has been automatically translated using Wovn.io. Please note that there may be inaccuracies in the translation.