Best Restaurants (Wine) in Wakayama

[1 minute walk from Wakayama Station] Directly managed by a liquor store! A long-established bar in front of the station where you can drink from the morning

Enjoy a dish of charcoal-grilled Kishu Bincho charcoal and fresh fish with local sake! 3 types of banquet courses! There is a semi-private room with a sunken kotatsu!

Directly shipped from Kishu Yura Port! Fresh seafood caught by pole-and-line fishing in a stall-style restaurant ◎Blowfish hotpot course starts from 3,800 yen

Can't find it at other stores! If you want to enjoy Local Cuisine of Nanki region's "ingredients and sake", try Umi Tsubame!

Please feel free to enjoy Wakayama Prefecture's [Kumano beef and Kishu Waka beef] ♪

《Kyoto-style Modern Kaiseki Ginkgo》Please contact us at [050-5571-5925] for the date when NET reservations will be stopped.

Kaiseki cuisine using seasonal ingredients and service unique to a hotel kappo restaurant

Now accepting reservations for welcome and farewell parties! Seafood Arrabiata hotpot course is a big hit!!

A cozy home where you can feel at home. A local Izakaya (Japanese-style bar) that warmly welcomes visitors

3 minutes from Arita IC!! “Wakayama French cuisine” using plenty of Wakayama ingredients ☆

■Wakayama/Nanki is the home of spiny lobster fishing! ■Authentic live spiny lobster from Kishu with taste and price unique to the production area!

If you want to eat Yakitori (grilled chicken skewers) in Wakayama, go to Danhe! ★☆★A la carte also available★☆★

We will be open on August 12th, 13th, and 14th! Now accepting reservations!

If you Yakiniku (Grilled meat) in Wakayama City, go to “Kiriku”!

Japanese-style meal that makes Wakayama's "delicious food" with all its heart [Sanhaha]

★The only Yakiniku (Grilled meat) restaurant in the prefecture★Specified Kumano beef restaurant★The secret sauce is the best!