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正面お城。。。の脇に構える会津葵本店
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今度はお城は右側
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出入口は2箇所。。。こちらは階段の段差が高いので進入は諦めた(笑)
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グルメキュレーションサイト
毎日の外食が楽しくなるグルメ情報
全国で活躍するレビュアー
飲食店専門の求人サイト
建物は明治8年竣工とのこと。内観・外観とも素敵な佇まいで、品のよい昔お姉さん2名が応対。10年以上前に口にした会津葵の様子を伝えたら、笑って応えてくれ、購入の際にも他店ではないもてなしを受けました。
■お味について
かすてあん:南蛮を表現した菓子。それは明治に会津藩に南蛮文化を持ち込んだ長崎の豪商足立仁十郎との交流によるものと説明があります。
◯会津葵
しっとりカステラに固めの小豆餡が詰まった餡菓子で、ありそうでない品。どちらも甘さを引き立てない。どちらかというとカステラが引き立つ。開発当時にあった品を合わせた発想と製造当時の思いを馳せたい、感慨深い品のため、味よりも存在に価値がある品
ただ、北海道生まれとしては、ハスカップを塗った「よいとまけ」と似てるとオモタ。
◎江戸葵
なにも知らずに口にすると、、、？？？。会津葵よりさらにカステラがしっとりとし味が今風。1個は干葡萄が紛れこんで美味さ爆増。2個目にはまざってなかった(笑)
興味を保って、原材料表と説明書きを斜め読みするとフルーツ餡とのことで。。。多種のフルーツが混ざっている。確かに分かってから実食すると南瓜餡ベースにバナナとかもはいってる感じがする。
△あかべこ
蕎麦粉入りと聞き珍しいなと思い購入。実際は柔らかい求肥で、、、蕎麦？ですね。やはり、庶民には値段と味が伴わない。
◆賞味期限
かすてあんは袋のままで2週間。蕎麦粉入りは本日含み4日間の賞味期限とのこと。
♦何と比べてるのかっ〜気持ち
・味〜美味しいんですけど、何かすっきりしない
・コスパだけだと「日本一本店」の安くて美味い店で全部が美味しくなくてもよく。1品でも凄く関心するような物があれば、値段は気にならなくなるのだが、
こちらは、味と値段を天秤にかけて値段が不利に働く。
まぁ、そう思うのも、懐に余裕を持ってないからだと(笑)思うので、数字・特に味・コスパは年収300万円未満の方が対象(笑)
懐に余裕があったら、かすてあんは、当時の菓子の製造に関する知識や文化が想像できる品。渡す相手を選ぶ会津の土産菓子。→こちらが総合の数字
貰った方は品位が高いと認識されるべき一品