| Display title | Ethiopian cuisine |
| Default sort key | Ethiopian cuisine |
| Page length (in bytes) | 32,303 |
| Namespace ID | 0 |
| Page ID | 9686 |
| Page content language | en - English |
| Page content model | wikitext |
| Indexing by robots | Allowed |
| Number of page watchers | 83 |
| Number of page watchers who visited in the last 30 days | 2 |
| Number of redirects to this page | 9 |
| Counted as a content page | Yes |
| Wikidata item ID | Q257508 |
| Local description | Culinary tradition |
| Central description | culinary traditions of Ethiopia |
| Page image |  |
| Page views in the past 30 days | |
| Edit | Allow all users (no expiry set) |
| Move | Allow all users (no expiry set) |
| Page creator | 63.192.137.xxx (talk) |
| Date of page creation | 11:03, 22 August 2001 |
| Latest editor | 2601:145:8100:1de0:d968:89a3:4b6f:ef63 (talk) |
| Date of latest edit | 19:40, 10 November 2024 |
| Total number of edits | 1,253 |
| Recent number of edits (within past 30 days) | 7 |
| Recent number of distinct authors | 6 |
| Hidden categories (15) | This page is a member of 15 hidden categories (help):
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| Transcluded templates (174) | Pages transcluded onto the current version of this page (help):
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| Wikidata entities used in this page | |
