Pewsey Vale: Difference between revisions
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'''Pewsey Vale''' vineyard was founded in [[Eden Valley, South Australia]] during 1847 by [[Englishman]], [[Joseph_Gilbert (vigneron)|Joseph Gilbert]]. It is currently part of S.Smith and son. It was the first [[vineyard]] established in what is now the [[Eden Valley wine region]]<ref name=history>[http://www.pewseyvale.com/history.asp?p=12 Pewsey Vale: History], pewseyvale.com, accessed 11 November 2009.</ref><ref>[http://www.worldwinegroup.com/wwg/pages/australia/sa.htm South Australian Wine Regions], worldwinegroup.com, accessed 11 November 2009.</ref> and the first to plant Riesling vines in Australia.<ref name="LA Times">[http://articles.latimes.com/2007/may/09/food/fo-wine9 LA Times - White-hot Australia]</ref> Pewsey Vale has become one of [[Australia|Australia’s]] leading producers of commercial [[riesling]],<ref>[http://www.galesofllangollen.co.uk/galeswine/?p=62 Pewsey Vale Eden Valley Riesling], galesofllangollen.co.uk, 29 January 2009, accessed 11 November 2009.</ref> with its signature [[wine]] being the [[Contours Riesling]].<ref name=google>[https://books.google.com/books?id=OYnel7Z-o2wC&pg=PA20&lpg=PA20&dq=seppeltsfield+signature+wine&source=bl&ots=J_8CyJ4JZO&sig=HSMDZ2WqeIqXFPN-PmtaOmkr37c&hl=en&ei=Nrv3SvbIMMHj8QbqpZHzCQ&sa=X&oi=book_result&ct=result&resnum=3&ved=0CA8Q6AEwAg#v=onepage&q=seppeltsfield%20signature%20wine&f=false Wine Atlas of Australia], books.google.com, accessed 11 November 2009.</ref> |
'''Pewsey Vale''' vineyard was founded in [[Eden Valley, South Australia]] during 1847 by [[Englishman]], [[Joseph_Gilbert (vigneron)|Joseph Gilbert]]. It is currently part of S.Smith and son. It was the first [[vineyard]] established in what is now the [[Eden Valley wine region]]<ref name=history>[http://www.pewseyvale.com/history.asp?p=12 Pewsey Vale: History] {{webarchive|url=https://web.archive.org/web/20090912084120/http://www.pewseyvale.com/history.asp?p=12 |date=12 September 2009 }}, pewseyvale.com, accessed 11 November 2009.</ref><ref>[http://www.worldwinegroup.com/wwg/pages/australia/sa.htm South Australian Wine Regions], worldwinegroup.com, accessed 11 November 2009.</ref> and the first to plant Riesling vines in Australia.<ref name="LA Times">[http://articles.latimes.com/2007/may/09/food/fo-wine9 LA Times - White-hot Australia]</ref> Pewsey Vale has become one of [[Australia|Australia’s]] leading producers of commercial [[riesling]],<ref>[http://www.galesofllangollen.co.uk/galeswine/?p=62 Pewsey Vale Eden Valley Riesling] {{webarchive|url=https://web.archive.org/web/20090612235833/http://www.galesofllangollen.co.uk/galeswine/?p=62 |date=12 June 2009 }}, galesofllangollen.co.uk, 29 January 2009, accessed 11 November 2009.</ref> with its signature [[wine]] being the [[Contours Riesling]].<ref name=google>[https://books.google.com/books?id=OYnel7Z-o2wC&pg=PA20&lpg=PA20&dq=seppeltsfield+signature+wine&source=bl&ots=J_8CyJ4JZO&sig=HSMDZ2WqeIqXFPN-PmtaOmkr37c&hl=en&ei=Nrv3SvbIMMHj8QbqpZHzCQ&sa=X&oi=book_result&ct=result&resnum=3&ved=0CA8Q6AEwAg#v=onepage&q=seppeltsfield%20signature%20wine&f=false Wine Atlas of Australia], books.google.com, accessed 11 November 2009.</ref> |
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== History == |
== History == |
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In 1839, Joseph Gilbert arrived in Australia after he had decided to leave his home in the [[Vale of Pewsey]] in [[Wiltshire]].<ref name=doctor>[http://www.thewinedoctor.com/australia/pewseyvale.shtml Wine Doctor: Pewsey Vale], thewinedoctor.com, accessed 11 November 2009.</ref> Prior to his arrival, Gilbert had read in ''[[The Times]]'' that the [[ship]], [[The Buckinghamshire]], would be leaving for Australia. He had made the decision to leave his home after this news and wasted no time purchasing land after he arrived in Australia, buying 15,000 [[acres]] in the [[Barossa Valley (wine)|Barossa Valley]].<ref name=history/> |
In 1839, Joseph Gilbert arrived in Australia after he had decided to leave his home in the [[Vale of Pewsey]] in [[Wiltshire]].<ref name=doctor>[http://www.thewinedoctor.com/australia/pewseyvale.shtml Wine Doctor: Pewsey Vale], thewinedoctor.com, accessed 11 November 2009.</ref> Prior to his arrival, Gilbert had read in ''[[The Times]]'' that the [[ship]], [[The Buckinghamshire]], would be leaving for Australia. He had made the decision to leave his home after this news and wasted no time purchasing land after he arrived in Australia, buying 15,000 [[acres]] in the [[Barossa Valley (wine)|Barossa Valley]].<ref name=history/> |
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In 1841, two years after his purchase of the land in Barossa Valley, he bought more land in the Eden Valley. This particular area was at an altitude of approximately 500 meters above sea level. At this altitude, the cooler temperatures were crucial to the eventual success of the winery, as cold would allow for the grapes to undergo longer periods of [[ripening]].<ref name=doctor/><ref>[http://www.pewseyvale.com/vineyard.asp?p=11 Pewsey Vale: Vineyard], pewseyvale.com, accessed 11 November 2009.</ref> |
In 1841, two years after his purchase of the land in Barossa Valley, he bought more land in the Eden Valley. This particular area was at an altitude of approximately 500 meters above sea level. At this altitude, the cooler temperatures were crucial to the eventual success of the winery, as cold would allow for the grapes to undergo longer periods of [[ripening]].<ref name=doctor/><ref>[http://www.pewseyvale.com/vineyard.asp?p=11 Pewsey Vale: Vineyard] {{webarchive|url=https://web.archive.org/web/20090912084259/http://www.pewseyvale.com/vineyard.asp?p=11 |date=12 September 2009 }}, pewseyvale.com, accessed 11 November 2009.</ref> |
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At the age of 38, Gilbert had built a home on the Eden Valley property and began to plant his first [[grapevines]], but they were of the [[table grape]] variety. It was not until 1847 when Gilbert started to plant grapes for the purpose of [[winemaking]], hence establishing Eden Valley’s first winery. During the initial stages of his efforts, Gilbert was known to tinker with his approach to winemaking. His findings during this time were crucial to the wine industry in the Eden Valley. Gilbert was also known to take some of his [[cutting (plant)|cuttings]] and distribute them to others in the region who were interested in starting their own vineyard.<ref name=history/> |
At the age of 38, Gilbert had built a home on the Eden Valley property and began to plant his first [[grapevines]], but they were of the [[table grape]] variety. It was not until 1847 when Gilbert started to plant grapes for the purpose of [[winemaking]], hence establishing Eden Valley’s first winery. During the initial stages of his efforts, Gilbert was known to tinker with his approach to winemaking. His findings during this time were crucial to the wine industry in the Eden Valley. Gilbert was also known to take some of his [[cutting (plant)|cuttings]] and distribute them to others in the region who were interested in starting their own vineyard.<ref name=history/> |
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Despite the fact that the vineyard was established over 160 years ago, it has not been in operation for that entire duration. Economic issues during the [[Great Depression]] in the 1920s caused the Pewsey Vale winery to go downhill, which eventually led to a long period of abandonment.<ref>[http://www.winebusiness.com/wbm/?go=getArticle&dataId=6148 Wine Business Monthly], winebusiness.com, 15 February 2001, accessed 11 November 2009.</ref> It was not until 1961, when [[Geoffrey Angas Parsons]], the owner of Pewsey Vale at the time, found out that his property was home to the region's first vineyard. Parsons and his friend, [[Wyndham Hill Smith]], discussed the idea of restoring the property. At the time, several wineries were looking at potential sites with cooler ripening conditions than those found in the Barossa Valley. Intrigued, Parsons and Hill Smith began to restore the vineyard and planted 56 [[hectares]] of riesling and [[cabernet sauvignon]].<ref name=pro>[http://www.winepros.com.au/jsp/cda/wine/wineryprofile.jsp?ID=817 WinePros: Pewsey Vale], winepros.com.au, accessed 11 November 2009.</ref> It was at this time that the modern Pewsey Vale winery was founded.<ref name=history/> |
Despite the fact that the vineyard was established over 160 years ago, it has not been in operation for that entire duration. Economic issues during the [[Great Depression]] in the 1920s caused the Pewsey Vale winery to go downhill, which eventually led to a long period of abandonment.<ref>[http://www.winebusiness.com/wbm/?go=getArticle&dataId=6148 Wine Business Monthly], winebusiness.com, 15 February 2001, accessed 11 November 2009.</ref> It was not until 1961, when [[Geoffrey Angas Parsons]], the owner of Pewsey Vale at the time, found out that his property was home to the region's first vineyard. Parsons and his friend, [[Wyndham Hill Smith]], discussed the idea of restoring the property. At the time, several wineries were looking at potential sites with cooler ripening conditions than those found in the Barossa Valley. Intrigued, Parsons and Hill Smith began to restore the vineyard and planted 56 [[hectares]] of riesling and [[cabernet sauvignon]].<ref name=pro>[http://www.winepros.com.au/jsp/cda/wine/wineryprofile.jsp?ID=817 WinePros: Pewsey Vale] {{webarchive|url=https://web.archive.org/web/20091013011000/http://www.winepros.com.au/jsp/cda/wine/wineryprofile.jsp?ID=817 |date=13 October 2009 }}, winepros.com.au, accessed 11 November 2009.</ref> It was at this time that the modern Pewsey Vale winery was founded.<ref name=history/> |
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== Riesling and the Stelvin Cap== |
== Riesling and the Stelvin Cap== |
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The Pewsey Vale Riesling became recognized in 1969 after winning a number of awards,<ref name=contours>[http://www.pewseyvale.com/article.asp?p=13&a=17&o=true, Pewsey Vale and Stelvin; The Contours], pewseyvale.com, 29 January 2009, accessed 11 November 2009.</ref> and to this day, the Contour Riesling is thought to be the signature wine produced by the winery.<ref name=google/> |
The Pewsey Vale Riesling became recognized in 1969 after winning a number of awards,<ref name=contours>[http://www.pewseyvale.com/article.asp?p=13&a=17&o=true, Pewsey Vale and Stelvin; The Contours], pewseyvale.com, 29 January 2009, accessed 11 November 2009.</ref> and to this day, the Contour Riesling is thought to be the signature wine produced by the winery.<ref name=google/> |
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Starting in 1977, Pewsey Vale became the first winery to use the Stelvin [[screw cap (wine)|screw cap]] to seal their bottles of wine. <ref name="LA Times" /><ref name=riesling>[http://www.pewseyvale.com/article.asp?p=13&a=69&o=true After 20 years under cork, Pewsey Vale Riesling will revert to screw-cap in 2003], pewseyvale.com, 14 July 2003, accessed 11 November 2009.</ref> The Stelvin proved to be a much better method of sealing the wine than the previously used Stelcap<ref name=contours/> The new closure eliminated the possibility of wine taint from cork. In addition, the seal would not allow any air into the bottle, thus ensuring the wine would undergo a slower aging process.<ref name=contours/><ref name=rose>[http://www.wine-pages.com/organise/pewsey.htm Rieslings of Pewsey Vale with Louisa Rose], winepages.com, September 2000, accessed 11 November 2009.</ref> |
Starting in 1977, Pewsey Vale became the first winery to use the Stelvin [[screw cap (wine)|screw cap]] to seal their bottles of wine. <ref name="LA Times" /><ref name=riesling>[http://www.pewseyvale.com/article.asp?p=13&a=69&o=true After 20 years under cork, Pewsey Vale Riesling will revert to screw-cap in 2003] {{webarchive|url=https://web.archive.org/web/20090912091556/http://www.pewseyvale.com/article.asp?p=13&a=69&o=true |date=12 September 2009 }}, pewseyvale.com, 14 July 2003, accessed 11 November 2009.</ref> The Stelvin proved to be a much better method of sealing the wine than the previously used Stelcap<ref name=contours/> The new closure eliminated the possibility of wine taint from cork. In addition, the seal would not allow any air into the bottle, thus ensuring the wine would undergo a slower aging process.<ref name=contours/><ref name=rose>[http://www.wine-pages.com/organise/pewsey.htm Rieslings of Pewsey Vale with Louisa Rose] {{webarchive|url=https://web.archive.org/web/20090901101845/http://www.wine-pages.com/organise/pewsey.htm |date=1 September 2009 }}, winepages.com, September 2000, accessed 11 November 2009.</ref> |
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Despite the fact that the Australian wine industry was interested in the idea of sealing wines with the Stelvin screw-cap, consumers did not agree. Because consumers saw the use of a metallic cap as an indication of an inferior product, the winery stopped using the Stelvin screw-cap in 1984.<ref name=riesling/><ref>[http://www.theaustralian.com.au/news/the-birth-of-prima/story-0-1111115849297 The birth of Prima], theaustralian.com.au, 22 March 2008, accessed 11 November 2009.</ref> Pewsey Vale never fully gave up on the idea, and reintroduced the Stelvin in 1995 for their riesling wines intended for museum use.<ref name=contours/> In 2000, current winemaker Louisa Rosa was quoted as saying: ''Pewsey Vale Rieslings are renowned for their exceptional aging ability. While Australian wine consumers may not be quite ready to go back to Pewsey Vale in Stelvin, at least we can rest assured that the aging potential of these (museum) wines will be maximised.''<ref name=rose/> |
Despite the fact that the Australian wine industry was interested in the idea of sealing wines with the Stelvin screw-cap, consumers did not agree. Because consumers saw the use of a metallic cap as an indication of an inferior product, the winery stopped using the Stelvin screw-cap in 1984.<ref name=riesling/><ref>[http://www.theaustralian.com.au/news/the-birth-of-prima/story-0-1111115849297 The birth of Prima], theaustralian.com.au, 22 March 2008, accessed 11 November 2009.</ref> Pewsey Vale never fully gave up on the idea, and reintroduced the Stelvin in 1995 for their riesling wines intended for museum use.<ref name=contours/> In 2000, current winemaker Louisa Rosa was quoted as saying: ''Pewsey Vale Rieslings are renowned for their exceptional aging ability. While Australian wine consumers may not be quite ready to go back to Pewsey Vale in Stelvin, at least we can rest assured that the aging potential of these (museum) wines will be maximised.''<ref name=rose/> |
Revision as of 12:40, 30 January 2018
Pewsey Vale | |
---|---|
Location | Eden Valley, South Australia, Australia |
Wine region | Eden Valley wine region |
Founded | 1961 |
Key people | Joseph Gilbert, Geoffrey Angas Parsons, Wyndham Hill Smith |
Cases/yr | 25,000 cases[1] |
Known for | Contours Riesling |
Varietal | Riesling |
Website | www.pewseyvale.com |
Pewsey Vale vineyard was founded in Eden Valley, South Australia during 1847 by Englishman, Joseph Gilbert. It is currently part of S.Smith and son. It was the first vineyard established in what is now the Eden Valley wine region[2][3] and the first to plant Riesling vines in Australia.[4] Pewsey Vale has become one of Australia’s leading producers of commercial riesling,[5] with its signature wine being the Contours Riesling.[6]
History
In 1839, Joseph Gilbert arrived in Australia after he had decided to leave his home in the Vale of Pewsey in Wiltshire.[7] Prior to his arrival, Gilbert had read in The Times that the ship, The Buckinghamshire, would be leaving for Australia. He had made the decision to leave his home after this news and wasted no time purchasing land after he arrived in Australia, buying 15,000 acres in the Barossa Valley.[2]
In 1841, two years after his purchase of the land in Barossa Valley, he bought more land in the Eden Valley. This particular area was at an altitude of approximately 500 meters above sea level. At this altitude, the cooler temperatures were crucial to the eventual success of the winery, as cold would allow for the grapes to undergo longer periods of ripening.[7][8]
At the age of 38, Gilbert had built a home on the Eden Valley property and began to plant his first grapevines, but they were of the table grape variety. It was not until 1847 when Gilbert started to plant grapes for the purpose of winemaking, hence establishing Eden Valley’s first winery. During the initial stages of his efforts, Gilbert was known to tinker with his approach to winemaking. His findings during this time were crucial to the wine industry in the Eden Valley. Gilbert was also known to take some of his cuttings and distribute them to others in the region who were interested in starting their own vineyard.[2]
Despite the fact that the vineyard was established over 160 years ago, it has not been in operation for that entire duration. Economic issues during the Great Depression in the 1920s caused the Pewsey Vale winery to go downhill, which eventually led to a long period of abandonment.[9] It was not until 1961, when Geoffrey Angas Parsons, the owner of Pewsey Vale at the time, found out that his property was home to the region's first vineyard. Parsons and his friend, Wyndham Hill Smith, discussed the idea of restoring the property. At the time, several wineries were looking at potential sites with cooler ripening conditions than those found in the Barossa Valley. Intrigued, Parsons and Hill Smith began to restore the vineyard and planted 56 hectares of riesling and cabernet sauvignon.[1] It was at this time that the modern Pewsey Vale winery was founded.[2]
Riesling and the Stelvin Cap
The Pewsey Vale Riesling became recognized in 1969 after winning a number of awards,[10] and to this day, the Contour Riesling is thought to be the signature wine produced by the winery.[6]
Starting in 1977, Pewsey Vale became the first winery to use the Stelvin screw cap to seal their bottles of wine. [4][11] The Stelvin proved to be a much better method of sealing the wine than the previously used Stelcap[10] The new closure eliminated the possibility of wine taint from cork. In addition, the seal would not allow any air into the bottle, thus ensuring the wine would undergo a slower aging process.[10][12]
Despite the fact that the Australian wine industry was interested in the idea of sealing wines with the Stelvin screw-cap, consumers did not agree. Because consumers saw the use of a metallic cap as an indication of an inferior product, the winery stopped using the Stelvin screw-cap in 1984.[11][13] Pewsey Vale never fully gave up on the idea, and reintroduced the Stelvin in 1995 for their riesling wines intended for museum use.[10] In 2000, current winemaker Louisa Rosa was quoted as saying: Pewsey Vale Rieslings are renowned for their exceptional aging ability. While Australian wine consumers may not be quite ready to go back to Pewsey Vale in Stelvin, at least we can rest assured that the aging potential of these (museum) wines will be maximised.[12]
From 2003, it was decided that all Pewsey Vale Rieslings would be released with the Stelvin screw-cap.[11]
See also
References
- ^ a b WinePros: Pewsey Vale Archived 13 October 2009 at the Wayback Machine, winepros.com.au, accessed 11 November 2009.
- ^ a b c d Pewsey Vale: History Archived 12 September 2009 at the Wayback Machine, pewseyvale.com, accessed 11 November 2009.
- ^ South Australian Wine Regions, worldwinegroup.com, accessed 11 November 2009.
- ^ a b LA Times - White-hot Australia
- ^ Pewsey Vale Eden Valley Riesling Archived 12 June 2009 at the Wayback Machine, galesofllangollen.co.uk, 29 January 2009, accessed 11 November 2009.
- ^ a b Wine Atlas of Australia, books.google.com, accessed 11 November 2009.
- ^ a b Wine Doctor: Pewsey Vale, thewinedoctor.com, accessed 11 November 2009.
- ^ Pewsey Vale: Vineyard Archived 12 September 2009 at the Wayback Machine, pewseyvale.com, accessed 11 November 2009.
- ^ Wine Business Monthly, winebusiness.com, 15 February 2001, accessed 11 November 2009.
- ^ a b c d Pewsey Vale and Stelvin; The Contours, pewseyvale.com, 29 January 2009, accessed 11 November 2009.
- ^ a b c After 20 years under cork, Pewsey Vale Riesling will revert to screw-cap in 2003 Archived 12 September 2009 at the Wayback Machine, pewseyvale.com, 14 July 2003, accessed 11 November 2009.
- ^ a b Rieslings of Pewsey Vale with Louisa Rose Archived 1 September 2009 at the Wayback Machine, winepages.com, September 2000, accessed 11 November 2009.
- ^ The birth of Prima, theaustralian.com.au, 22 March 2008, accessed 11 November 2009.