Recipes Drinks Recipes Smoothie Recipes Dole Whip 4.5 (10) 8 Reviews 3 Photos Make Dole Whip at home with this copycat recipe! My mom and I had this at the Magic Kingdom in Disney and it is amazing. Excellent on a hot day as a smoothie and even better when frozen as a sorbet. Submitted by Corinne Updated on March 15, 2024 Save Rate Print Share Close Add Photo 3 3 Prep Time: 10 mins Additional Time: 1 hr Total Time: 1 hr 10 mins Servings: 10 Jump to Nutrition Facts Jump to recipe What Is Dole Whip? Dole Whip is a dairy-free soft serve frozen treat first introduced at Walt Disney World's Magic Kingdom in 1984. Across its theme parks, Disney sells around 1 million servings of Dole Whip every day! What Is Dole Whip Made Of? The official Disney Dole Whip is made from a powdered mix that includes dry pineapple juice and other ingredients. The Disney Dole Whip is entirely dairy free. Professional soft serve machines help pump lots of air into the mixture, helping to give Dole Whip its light and airy texture. At home, since it's not always easy to buy the powdered mix at the store, it's easiest to mimic the theme park Dole Whip by using a combination of four simple ingredients: Canned or frozen pineapple Heavy cream or coconut creamSugarA touch of citrus, such as lemon juice Test Kitchen Tips This recipe from Allrecipes member Corinne has been loved by community members since it was first published in 2011. Our test kitchen professionals offer some tips if you'd like to improvise on the recipe below: Make Dairy-Free Dole WhipThe Disney Dole Whip is dairy free, while this recipe uses heavy cream. Heavy cream definitely works, but if you'd like to keep the treat free from dairy, you can easily substitute canned coconut cream instead. Use Frozen PineappleCorinne's recipe calls for canned crushed pineapple. If liked, you can instead opt for 4 cups frozen pineapple chunks. Incorporate Pineapple JuiceIf you have leftover pineapple juice from the can, you can add more pineapple sweetness and flavor by adding it in place of the lime juice. Editorial Contributions by Diana Moutsopoulos Cook Mode (Keep screen awake) Ingredients 1x 2x 4x Oops! Something went wrong. Our team is working on it. Original recipe (1X) yields 10 servings 2 (20 ounce) cans crushed pineapple, drained 1 ½ cups heavy whipping cream ⅓ cup white sugar 2 tablespoons lemon juice 2 tablespoons lime juice Directions Blend pineapple, cream, sugar, lemon juice, and lime juice together in a blender until smooth; freeze until slushy consistency, 1 to 2 hours. Transfer to an airtight container and freeze until firm, about 1 hour. Scoop into bowls, or, spoon into a piping bag fitted with a tip and pipe into bowls. Serve immediately. Cook’s Note This creates 10 very large servings, so in actuality, you can get a lot more servings out of this. I Made It Print Nutrition Facts (per serving) 218 Calories 13g Fat 26g Carbs 1g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 10 Calories 218 % Daily Value * Total Fat 13g 17% Saturated Fat 8g 41% Cholesterol 49mg 16% Sodium 15mg 1% Total Carbohydrate 26g 9% Dietary Fiber 1g 3% Total Sugars 23g Protein 1g 2% Vitamin C 13mg 15% Calcium 40mg 3% Iron 0mg 2% Potassium 171mg 4% * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.