Mar 26, 2008 · I can tell you that crayfish are pretty cheap here, mainly because they just aren't as prized as the plethora of salt-water crustaceans (cigalas, langostinas, gambas, camarones, etc.). I do know that the species of crayfish native to Spain is nearly extinct due to persistent droughts and plagues. The farmed crayfish are obviously another story...

Sep 23, 2004 · Crayfish with white worms? Welcome to the eG Forums, a service of the eGullet Society for Culinary Arts & Letters. The Society is a 501(c)3 not-for-profit organization dedicated to the advancement of the culinary arts.

May 24, 2007 · Hello everyone,We have property in Ohio with a stream, and in this stream seems to be an awful lot of crawfish.I know very little about crawfish, other than the boiled crawfish I had once on a trip to NOLA.I did a search on crawfish here and saw lots of posts about crawfish "season". I seem to re...

Jun 12, 2014 · Crayfish- (page 10 #5) that is a little confusing. The regulations is that you can capture a crayfish for use as live bait (if use of live bait is allowed in the waterbody you are fishing) but it can only be used in the waterbody that it came from. This is in place so that crayfish are not released / transported from one water body to another.

Jun 30, 2005 · Just like pretty much every other species, crayfish can build up a pretty unhealthy dose of bioacumulative toxins. Unforunately, the bigger/older/fatter the animal (fish, crayfish, birds, people, etc) the more toxins are present. Now back to your regularily scheduled question. Lots of crayfish in Paulina Lake.

Feb 16, 2023 · i am going Crawfishing with a friend and i have pretty good yields up in mt hood lakes like Odell lake, but i have not really tried Crawfishing around the Portland area. i also want to be able to eat crawdads as well, so no rivers like the Willamette or tualatin. thanks!

May 8, 2006 · Related, but not that closely. Also, there is a fresh v salt water difference and the flavours are very different. In Australia there are numerous different types of closely related fresh water crayfish and they taste quite different. N. Yabbies and Marron are very different in quantity of meat and flavour for instance.

Jul 18, 2007 · Crayfish tail meat is an excellent producer for summer steelhead in low, clear water conditions. Combined with the smallest sized metallic blue corky, a tiny tuft of baby pink glo bug yarn, size four gami, 6 or 8 lb flourocarbon leader, and you have a killer rig.

May 6, 2007 · I wouldn't recommend it, for reasons aside from the obvious smell. Crawfish shells (really, any arthropod exoskeletons) are mostly chitin, a polysaccharide that doesn't break down as easily as the cellulose compounds in plants (which are also polysaccharides, but not nearly as strongly bonded or as long-chain as chitin).

Feb 15, 2003 · Crayfish & clams from Columbia river @ Bonneville, Willamete River , etc are recommended to not be eaten. If sturgeon eat these things, and we eat sturgeon, then these same toxins will be in our bodies and never breakdown. Thats why on page 10, it …