Indian Breads are a wide variety of flatbread which are an integral part of the Indian Cuisine. Most of these breads are prepared on a skillet, a Tandoor or are deep fried. Our breads range from Roti, Naan, Paratha’s to Poori’s and Kachori’s.
Tandoori Roti
Urad Dal Ki Poori
Aloo Methi ka Paratha
Akki Roti aka Rice Roti
Methi Thepla
Bhatura
Matar Kachori
Palak Paneer Ka Paratha
Mooli Ke Patte Ka Paratha
Reshmi Paratha
Multigrain Roti
Kerala Paratha
Bedmi Poori
Moong Dal Methi Paratha
Paneer and Cheese Stuffed Kulcha
Khasta Roti
Butter Naan
Garlic Naan
Club Kachori
Makai Ki Roti
Rumali Roti
Methi Ki Missi Poori
Methi Missi Roti
Aloo Pyaz Ka Paratha
Jowar Roti
Matar Paneer Ka Mini Paratha
Moong Dal Ka Paratha (Rajasthani Churi Ki Poori)
Makai Mooli Paratha
Chawal Ka Paratha
Gobhi Ka Paratha
Samo aur Kele Ka Paratha
Rajgira Ki Poori
Namkeen Puran Poli