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  • Australian Women’s Weekly NZ

    Roll Up, Roll Up!

    Oct 03, 2024 2 minutes

    Meatball subs

    MAKES 4 PREP + COOK TIME 45 MINUTES

    4 long crusty bread rolls (320g) or

    1 baguette, cut into 4

    ⅔ cup (70g) grated mozzarella

    shredded basil leaves, to serve

    NAPOLITANA SAUCE

    ¼ cup (60ml) extra virgin olive oil

    1 small onion (80g), chopped finely

    2 cloves garlic, sliced thinly

    2 x 400g cans crushed tomatoes

    1 basil stalk

    2 tablespoons raw sugar

    CLASSIC MEATBALLS

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