Dhabe Ka Khana: Delight of Punjabi Dhaba [Vegetarian]
1/5
()
About this ebook
Vaishali Tripathi
Vaishali Tripathi is from a Hindu joint family of traditional values. She has done hotel management and catering technology from Kamat Club, Mumbai, India. She received her postgraduate diploma in hotel management from Delhi, India (gold medalist). At the age of fifteen, she started to cook at home for her friend and family. She started her own cooking classes five years ago, which runs under the name of Pinki Cooking Classes. These classes feature regional cuisines from all over the world. Vaishali has travelled continuously, and during her travels, she used to visit local restaurants and bazaars to get authentic tastes and ingredients, which, in turn, impart original flavour to her recipes.
Related to Dhabe Ka Khana
Related ebooks
Indian Thali: [Rajasthani, Gujarati, Punjabi, Maharashtian, South Indian] [Vegetarian] Rating: 0 out of 5 stars0 ratingsFlavors of India for Tasty Palates Rating: 0 out of 5 stars0 ratingsHealthy Gourmet Indian Cooking Rating: 0 out of 5 stars0 ratingsIndian Cooking Traditions Rating: 0 out of 5 stars0 ratingsThe Ultimate Guide to Preparing Snacks the Indian Way: How To Cook Everything In A Jiffy, #12 Rating: 0 out of 5 stars0 ratingsThe Quick Cook: 60 Minute Menus Rating: 0 out of 5 stars0 ratingsTraditional Indian Thali: Maharashtiyan, Gujarati, Rajashthani, Punjabi, South Indian Thali [Vegetarian] Rating: 3 out of 5 stars3/5Rice Bowl: Vegetarian Rice Recipes from India and the World Rating: 5 out of 5 stars5/5Chai Street: Indian Street Food Recipes for Vegans and Vegetarians Rating: 5 out of 5 stars5/5Mughali Mughal Cuisine of North India and Pakistan (Cooking for Two) Rating: 3 out of 5 stars3/5Cooking with Indian Spicebox Rating: 0 out of 5 stars0 ratingsIndian Cuisine: 26 Delicious Recipes Rating: 0 out of 5 stars0 ratingsMughali (Vegetarian / Vegan) Mughal cuisine of North India and Pakistan Rating: 5 out of 5 stars5/5Masala: Indian Cooking for Modern Living Rating: 5 out of 5 stars5/55 Spices, 50 Dishes: Simple Indian Recipes Using Five Common Spices Rating: 4 out of 5 stars4/5Everyday Indian: Slow Cooker with Curry and Indian Spices Rating: 5 out of 5 stars5/5Entice With Spice: Easy Indian Recipes for Busy People Rating: 5 out of 5 stars5/5The Science and Art of Indian Cooking: Indian Cooking Rating: 0 out of 5 stars0 ratingsFlavors of India Rating: 0 out of 5 stars0 ratingsSpice At Home Rating: 0 out of 5 stars0 ratingsMother's Recipes: A Manual for Indian Daughters Rating: 1 out of 5 stars1/530 Days of Daal: Simple, Healthy Daal Recipes from India Rating: 4 out of 5 stars4/5At Home With Indian Cookery: Over Fifty Authentic Tried and Tested Family Recipes Rating: 0 out of 5 stars0 ratingsHow to Cook Indian: More Than 500 Classic Recipes for the Modern Kitchen Rating: 4 out of 5 stars4/5Indian Flavors: A Collection of Delicious Home and Street Recipes Rating: 0 out of 5 stars0 ratingsMom's Kitchen Rating: 0 out of 5 stars0 ratingsTop 67 Quick and Easy North Indian Vegetarian Cookbook Rating: 0 out of 5 stars0 ratings25 Special Diet Indian Snack Recipes Rating: 3 out of 5 stars3/5Indian for Everyone: The Home Cook's Guide to Traditional Favorites Rating: 4 out of 5 stars4/5Rasika: Flavors of India Rating: 0 out of 5 stars0 ratings
Cooking, Food & Wine For You
Back to Eden Rating: 3 out of 5 stars3/5Quick Start Guide to Carnivory + 21 Day Carnivore Diet Meal Plan Rating: 5 out of 5 stars5/5Salt, Fat, Acid, Heat: Mastering the Elements of Good Cooking Rating: 4 out of 5 stars4/5From Crook to Cook: Platinum Recipes from Tha Boss Dogg's Kitchen Rating: 4 out of 5 stars4/5The How Not to Diet Cookbook: 100+ Recipes for Healthy, Permanent Weight Loss Rating: 0 out of 5 stars0 ratingsEat Plants, B*tch: 91 Vegan Recipes That Will Blow Your Meat-Loving Mind Rating: 5 out of 5 stars5/5Snoop Presents Goon with the Spoon Rating: 4 out of 5 stars4/5Ratio: The Simple Codes Behind the Craft of Everyday Cooking Rating: 4 out of 5 stars4/5The Complete Medicinal Herbal: A Practical Guide to the Healing Properties of Herbs Rating: 4 out of 5 stars4/5Small Apartment Hacks: 101 Ingenious DIY Solutions for Living, Organizing and Entertaining Rating: 5 out of 5 stars5/5What to Cook When You Don't Feel Like Cooking Rating: 0 out of 5 stars0 ratingsMediterranean Diet: 70 Easy, Healthy Recipes Rating: 3 out of 5 stars3/5Joy of Cooking: Fully Revised and Updated Rating: 4 out of 5 stars4/5The Everything Macro Diet Cookbook: 300 Satisfying Recipes for Shedding Pounds and Gaining Lean Muscle Rating: 5 out of 5 stars5/5The Prairie Homestead Cookbook: Simple Recipes for Heritage Cooking in Any Kitchen Rating: 5 out of 5 stars5/5Betty Crocker Lost Recipes: Beloved Vintage Recipes for Today's Kitchen Rating: 4 out of 5 stars4/5The Carnivore Code Cookbook: Reclaim Your Health, Strength, and Vitality with 100+ Delicious Recipes Rating: 0 out of 5 stars0 ratingsHomegrown & Handmade: A Practical Guide to More Self-Reliant Living Rating: 4 out of 5 stars4/5Taste of Home Instant Pot Cookbook: Savor 111 Must-have Recipes Made Easy in the Instant Pot Rating: 5 out of 5 stars5/5Cooking at Home: More Than 1,000 Classic and Modern Recipes for Every Meal of the Day Rating: 5 out of 5 stars5/5The Art of Eating Rating: 4 out of 5 stars4/5Taste of Home 201 Recipes You'll Make Forever: Classic Recipes for Today's Home Cooks Rating: 5 out of 5 stars5/5Whiskey in a Teacup: What Growing Up in the South Taught Me About Life, Love, and Baking Biscuits Rating: 4 out of 5 stars4/5
Reviews for Dhabe Ka Khana
1 rating1 review
- Rating: 1 out of 5 stars1/5Can’t see the recipes. All in white letters on bright yellow background.
Book preview
Dhabe Ka Khana - Vaishali Tripathi
Copyright © 2013 Vaishali Tripathi. All rights reserved.
ISBN
978-1-4828-1177-3 (sc)
978-1-4828-1176-6 (e)
All rights reserved. No part of this book may be used or reproduced by any means, graphic, electronic, or mechanical, including photocopying, recording, taping or by any information storage retrieval system without the written permission of the publisher except in the case of brief quotations embodied in critical articles and reviews.
Because of the dynamic nature of the Internet, any web addresses or links contained in this book may have changed since publication and may no longer be valid. The views expressed in this work are solely those of the author and do not necessarily reflect the views of the publisher, and the publisher hereby disclaims any responsibility for them.
Partridge books may be ordered through booksellers or by contacting:
Partridge India
Penguin Books India Pvt.Ltd
11, Community Centre, Panchsheel Park, New Delhi 110017
India
www.partridgepublishing.com
Phone: 000.800.10062.62
10/03/2013
806.pngContents
Popular Combination Platters-
1-Makke Di Roti Aur Sarson Da Saag-
2-Rasse-Misse Rajma Aur Zirewale Chawal-
3-Punjabi Pakodewali Kadhi Aur Matarwale Chawal-
4-Mooli Da Parathas & Dahi,
5-Punjabi Poori Aur Aaloo Gobhi
6-Tandoori Roti Aur Makhani Dal
7-Pindi Chole Aur Bhature
Appetizers-
1-Punjabi Da Lassi-[Pedewali Lassi]
2-Lassi Malaidar-
3-Patiyala Ki Lassi-
4-Pista Lassi
5-Mango Lassi-
Snacks-
1-Dahi Bhalla-[Fried Dumpling Deep In Curd]
2-Punjabi Samosa-
3-Aalu Ki Poori-[Spicy Potato Poori]
4-Panir Ke Pakore-[Fried Cottage Cheese]
5-Gobhi Ke Pakode-[Fried Cauliflower]
6-Aloo Chaat-[Spicy Potatoes]
Dry Vegetable-
1-Zirewale Aaloo-[Fried Potatoes With Cumin Seeds]
2-Baingan Da Bharta-
3-Dum Ki Gobhi-[Slow Cooked Cauliflower]
4-Aaloo Methi-[Fried Potato With Fenugreek Leaves]
5-Amritsarwale Aalu-[Popular Dish]
6-Bhindi Anardana-
7-Aaloo Bhata [Boiled Potatoes In Mustard Oil]
8-Amritsari Panir-[Popular Dish]
9-Pudinewale Aaloo-[Fried Potato With Mint Leaves]
10-Panir Di Bhurzi-[Fried Mashed Cottage Cheese]
Gravy Vegetable-
1-Dahiwale Chole-
2-Matkewali Matar-
3-Amritsari Aaloo Badiya-
4-Panir E Shahi-[Panir In Rich Sauce]
5-Panir Badiya Dhabewale,[Popular Dish]
6-Dum Ke Aaloo-[Slow Cooked Potato]
7-Palak Panir Malaidar-[Cottage Cheese In Spinach Gravy]
Dal & Kadhi-
1-Dhabe Di Dal-
2-Punjabi Chana Dal-[Popular Dish]
3-Tadkewali Dal-[Dal Fry]
4-Maah Di Dal-[Black Lentil Soup]
5- Dhabe Wali Sukhi Dal-[Spicy Fried Lentils]
6-Amritsari Wadi Kadhi-[Popular Dish]
7-Panir Ki Kadhi-[Cottage Cheese With Spicy Sour Curd]
8-Lassi Ki Punjabi Kadhi-[Spicy Sweet Curd In Punjabi Style]
9-Punjabi Paalak Wali Kadhi-[Spinach Curd In Punjabi Style]
10-Kaale Chane Ki Kadhi-[Black Lentils In Sour Curd]
Roti,Parath,Naan & Kulcha-[Flat Bread]
1-Mooli-De-Parathe-[Stuffed Radish Bread]
2-Gobhi-De-Paratha-[Stuffed Cauliflower Bread]
3-Masala Kulcha-[Spicy Fried Bread]
4-Rajma Wali Roti-[Spicy Stuffed Beans Bread]
5-Urad Dal Ki Roti-[Stuffed Lentil Parathas]
6-Chana Di Puri-[Fried Lentil Puris]
7-Missi Roti-[Spicy Mix Flour Bread]
8-Punjabi Puri-
Rice-
1-Urad Dal Wadi Ke Chaawal-[Fried Rice With Dumpling]
2-Makhani Chawal-[Butter Rice]
3-Rajma Biryani –[Baked Fried Rice With Beans]
4-Paniri Pulao-[Fried Rice With Cottage Cheese]
5-Gobhi Ki Tehari-[Fried Rice With Cauliflower]
Salads-Rayta-Chutney-
1-Rajma Salad-[Kidney Beans Salad],
2-Chole Salad-
3-Panir Ka Salad-[Cottage Cheese Salads]
4- Pudine Ka Raita-[Mint Leaves In Sour Curd]
5-Ananas Ka Raita-[Pineapple In Sour Curd]
6-Boondi Ka Raita-
7-Pudine Ki Chutney-
Sweets-
1-Gaajar Ka