Expertise
Nutrition and recipe development
About
Kelly Kennedy is a licensed dietitian-nutritionist with over 14 years of experience in digital media. She manages and oversees nutrition content, recipe development, meal planning, and diet and nutrition coaching at Everyday Health. She has developed and reviewed various meal plans, books, slideshows, and online tools, and has overseen the creation of more than 500 unique recipes. She received her bachelor's degree from the University of Massachusetts, Amherst, and a master's degree from the State University of New York College at Oneonta.
Kennedy enjoys anything that takes her outside, from gardening and playing in the yard with her kids to hiking and even feeding her pet chickens.
Education
- Bachelor of Science (B.S.) in Nutrition, University of Massachusetts, Amherst
- Master of Science (M.S.) in Nutrition, State University of New York, Oneonta
Certifications
- Certificate of Training in Adult Weight Management
- Licensed Dietitian-Nutritionist, Massachusetts
Professional Organizations
Latest Work
Latest contributions from Kelly Kennedy, RDN, LDN, in Crohn's Disease, Cultural & Ethical Eating, Eczema, Food & Ingredients, Food Safety, Functional Foods, Healthy Living, Healthy Recipes, High Cholesterol, Hydration & Beverages, IBD, Ketogenic Diet, Psoriasis, Stress, Ulcerative Colitis, Weight & Food