50 Best Mother's Day Brunch Ideas to Make Mom Feel Extra Special
Shower Mom with love with these delicious recipes.
Yes, your mom deserves to be celebrated every day of the year, but chances are you want to make her feel extra special on Mother's Day. The way to her heart? Some seriously delicious food! Whether she's hoping for a day full of relaxation or packed with Mother’s Day activities, it's a great idea to kick things off with a tasty Mother’s Day brunch. While you could treat Mom to a restaurant reservation, nothing says "I love you!" like a homemade brunch recipe.
The best Mother's Day brunch recipes are the ones tailored to her tastes. Sweet tooth? Whip up a fluffy stack of homemade pancakes dripping with maple syrup and topped with fresh berries. If she prefers something a little more savory and satisfying, bake up a classic quiche packed with bacon and lots of cheese or a hearty potato and chorizo hash. We've also gathered our favorite appetizer recipes (because any brunch deserves a starter!) and delicious Mother's Day desserts to round out Mom's menu. Top it off with Mother's Day decorations that will make the table look pretty and show Mom you really care.
You're not off the hook just yet: Next, pick out a Mother's Day gift that's just as sweet as your brunch spread. Or, you could always count this homemade meal as your gift since it comes straight from the heart. Either way, there’s no doubt Mom will cherish this heartfelt treat on her special day.
Pea and Ricotta Omelets
This delicate brunch staple is packed with the season's freshest produce and plenty of creamy cheese.
Get the Pea and Ricotta Omelets recipe.
RELATED: 40 Spring Recipes That Make the Most of This Season's Produce
Fluffy Pancakes
Whip up a classic stack or mix it up with one of our delicious flavor variations. Mocha chip pancakes, anyone?
Get the Fluffy Pancakes recipe.
Everything Flatbread with Smoked Salmon
For Mother's Day brunch, skip the bagels and make this shareable flatbread, layered with all Mom's favorite bagel fixings: herby cream cheese, smoked salmon, cukes and tomatoes.
Aperol Spritz Granita
This twist of the trendy citrus cocktail is sure to be a hit with Mom.
Get the Aperol Spritz Granita recipe.
Soft-Boiled Eggs with Deviled Soldiers
In this fun play on traditional deviled eggs, paprika mayo-griddled toast serve as dippers for jammy, soft-boiled eggs.
Loaded Pancake Tacos
Is Mom a fan of sweet and savory? Give her a little bit of both with these pancakes stuffed with melty cheddar, bacon and fried eggs.
Get the Loaded Pancake Tacos recipe.
Waffles with Spicy Glazed Bacon and Pecans
This decadent stack is ideal if Mom's a fan of sweet, savory and a little spicy.
Focaccia French Toast
Think outside the bread with this fun twist on the classic brunch dish, which uses fluffy sliced focaccia instead of brioche or challah to make grilled-'til-golden French toast.
Get the Focaccia French Toast recipe.
Tomato and Scallion Cream Cheese Bagel Bake
You're only five ingredients away from serving up an elegant upgrade on bagels and cream cheese.
Red Onion and Cheddar Bread Pudding
This comforting, satisfying bake is a delicious way to use up leftover focaccia — and it couldn't be simpler to make. Serve it at your next brunch to feed a crowd.
Get the Red Onion and Cheddar Bread Pudding recipe.
RELATED: 48 Easy Make-Ahead Breakfast Recipes for Busy Mornings
Quiche Lorraine
It doesn’t get more classic than Quiche Lorraine. Each bite contains a mouthful of flavor — crisp bacon, a light custard, caramelized onions and cheese — to satisfy each and every one of your taste buds!
Get the Quiche Lorraine recipe.
Sheet Pan Breakfast Fajitas
This one-pan wonder is a great way to cook eggs for a crowd.
Get the Sheet Pan Breakfast Fajitas recipe.
Onion and Gruyère Quiche
While a braided dough makes a stunning finish on this brunch staple, you can crimp the edges however you like to ensure that the crust doesn't shrink into the pan as it bakes.
Get the Onion and Gruyère Quiche recipe.
Blueberry Sweet Rolls with Lemon
Cinnamon rolls have met their match: Balance out the sweetness and spice with fresh blueberries and cream cheese frosting.
Lemon-Almond Poppy Seed Muffins
These citrus muffins are topped with a tangy icing and toasted almonds for the perfect crunchy and sweet contrast.
Roasted Potato and Chorizo Hash
Loaded with spicy chorizo and flavorful potatoes, this hearty hash will keep you full for hours to come.
Roasted Strawberry Tart
This eye-catching tart pairs a flaky crust with whipped cream and roasted strawberries for an unforgettable breakfast pastry.
Get the Roasted Strawberry Tart recipe.
Bright Radish Salad
This salad is as much a gorgeous decoration as it is a healthy side! Thinly slice colorful radishes for a bright and eye-catching dish.
Get the Bright Radish Salad recipe.
RELATED: 33 Fresh Spring Salads That'll Make the Most of Seasonal Produce
Raisin-Walnut Coffee Cake
Serve up this cinnamon walnut coffee cake for a memorable brunch treat for Mom.
Get the Raisin-Walnut Coffee Cake recipe.
Expertise: Food writing and editing.
Education: Bachelor's Degree in Journalism from the University of Kansas (rock chalk!)
About Me: As the Assistant Digital Food Producer at Delish, Taylor writes and updates recipe intros with an SEO-focus, co-creates and sends the daily newsletter, and offers team-wide support to ensure that recipes are the best they can be. She worked previously as a Freelance Editor on the Hearst Lifestyle group, where she updated recipes and galleries and contributed ideas for Good Housekeeping, Woman's Day, Prevention, and more. Taylor loves to try out different restaurants and bakeries around Brooklyn and is always hunting for her new favorite coffee shop and wine bar. When she's not writing about everything lemon-blueberry or one of our many margaritas, she can most likely be found reading, browsing her favorite bookstores, or enjoying a little treat.
Becca Miller (she/her) has been working in the Good Housekeeping Test Kitchen since 2018, where she researches and writes about tasty recipes, food trends and top cooking tools. She graduated from NYU with a liberal arts degree focusing on creative writing. She makes killer scrambled eggs, enjoys a glass of un-oaked chardonnay and takes pride in her love of reality television.
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