Chinatown’s Popular Lei Stand Bar Reopens in Waikīkī
Ryan Kalei Tsuji and Tara Kanani Shimooka’s speakeasy-style bar closed last year but found a new permanent home (with valet parking).
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Ryan Kalei Tsuji and Tara Kanani Shimooka’s speakeasy-style bar closed last year but found a new permanent home (with valet parking).
The restaurant’s jubilee, “Exclusive Moments, One Year in the Making”, is a nod to tradition and offers a taste of what’s next.
‘Aiku‘e and Kekahu Napoleon-Ahn opened a coconut-based ice cream shop. They didn’t expect to spend more of their time making kūlolo.
May is a good time to revisit this tried-and-true roundup of favorite potluck dishes that can be picked up in a pinch.
The second annual celebration of Hawai‘i’s Latino community showcases all kinds of food, music and more at Ka Makana Ali‘i.
It’s tasty! Quick! And a good value! Here’s what you can expect at the new budget KBBQ spot.
Celebrate May Day and Cinco de Mayo, attend a Filipino fiesta, view Hawaiian artifacts and more.
With a message of solidarity after last weekend’s tragedy in Vancouver, the Fiesta will be a show of cultural pride.
Shop a pet expo with furry friends in tow, crown the new king of Poke Fest, sip the night away at two wine-derful events and more.
90-plus ways to pamper Mom’s taste buds on Sunday, May 11.
It’s more to me than just a place to get a good Japanese meal in the neighborhood.
Award-winning cuisine, breathtaking views and Island flavors come together at Honolulu’s premier fine dining destination.
From April 23 through 30, try ramen creations from 10 restaurants across the island, and you could win a trip to Japan.
In the island’s expanding bakery scene, a former dining editor updates her hit list for bagels, croissants, pastries and more.
Take a mouthwatering journey through Hawai‘i’s diverse food culture in PBS Hawai‘i’s new digital series.
It’s tasty! Quick! And a good value! Here’s what you can expect at the new budget KBBQ spot.
What’s in a bowl of noodles? More than meets the eye, according to this classic by HONOLULU Magazine’s creative director.
Reprising a classic for this cloudy, breezy cool spell: Where to find comforting rice porridge from China, Japan, the Philippines, Spain and more.
Zucchi Pizza is one of a handful of food trucks that’s set up at Central YMCA across from Ala Moana Center.
We revisit a classic about places that are woven into our collective childhoods, where regulars grew up with owners’ families and you can still find old-school comfort foods.
Eleven opens inside Foodland Farms Ala Moana today, Dec. 9 with compelling cocktails and small plates that will make you forget you’re in a supermarket.
No matter how you eat it, there’s something comforting about cubes of fish mixed with sea salt, limu, ‘inamona or green onions.
Every 7-Eleven Hawai‘i store carries about 100 to 120 items in the fresh food department alone, on top of an assortment of packaged chips, snacks and candies.
At the end of his doctor-ordered vegan experiment, our carnivore concludes he’s a failure. But is he?
We’re all about deals, and after months of takeout, if it comes with elevated ambience and unexpected finesse, even better.