Dal chilla

Moong Dal Chilla - is a nutrition packed yummy savoury Indian pancakes or crepes made with split yellow lentils, spinach and spices. An ideal way to include the palak (spinach) along with lentils to kids or toddlers meal. A healthy wholesome meal for all ages.

Getting enough protein at every meal is essential if you want to build muscle. These 7 Indian breakfast recipes will help you reach your muscle-building goals by giving you your protein fix.

Moong dal chilla is a light, protein-packed breakfast option that's both tasty and nutritious. Made from soaked and ground moong dal, this savoury pancake is spiced with green chillies and coriander.

Make your weekday breakfast healthy by enjoying this moong dal pudina chilla recipe.

These healthy Moong dal chilla are gluten-free, can be made vegan and are protein-packed. Serve them for a breakfast or any mean with chutney or pickle/achar.

Moong dal chilla is a savory, healthy, protein -packed breakfast crepes. These paneer stuffed moong dal cheelas are great for lunchboxes too.

Chillas are a versatile breakfast option made for different days. Here are some chilla recipes that can be made from different dals.

Moong dal chilla or Moong cheela is one of the easiest Indian Gluten free pancake that we could make for breakfast or dinner.

Moong Dal Cheela is a vegetarian Indian breakfast recipe. Learn my secret tips and tricks of making perfect moong dal chilla each time.