Vegan buttercream frosting

Homemade vegan buttercream frosting perfect for cakes and cupcakes and great for piping and decorating. It takes just a few minutes to make!

My totally foolproof vegan buttercream frosting recipe with a sweet vanilla flavour. Ideal for frosting cupcakes, layer cakes and all sorts of other dreamy plant-based desserts.

Vegan Italian Meringue Buttercream. This is the silkiest, creamiest, most delicious and light vegan frosting you can ever imagine. In addition to the fact that it is not too sweet and it is dairy-free! It works great for filling and decorating cakes or cupcakes.

This healthy vegan frosting is the best alternative to buttercream frosting! Rich, creamy, and pipes like the real thing, you’d never guess it’s dairy-free.

Vegan buttercream frosting, creamy and delicious. It is super easy to prepare and ready in just 10 minutes. Only 3 ingredients required!

Light and fluffy buttercream perfect topping for layer cakes, sheet cakes, and cupcakes. It has a touch of caramelized brown sugar flavor.

Fluffy Dairy-Free Buttercream Frosting made with 4 simple ingredients and 1 bowl! Perfect for decorating cupcakes, cakes, and more!

This vegan cream cheese frosting is rich, creamy and tastes just like the real deal! Perfect for cakes, cupcakes, cookies, and eating by the spoonful.

This Vegan Vanilla Frosting is an easy vegan frosting for cakes or cupcakes. A creamy vegan buttercream frosting with only 4 ingredients, 100% dairy-free.