Things to make with pumpkin puree

Pumpkin Chocolate Chip Cookies are soft and chewy with loads of pumpkin flavor and sweet chocolate chips! Sure to be a new favorite!

The best and easy Pumpkin Snickerdoodle cookie recipe made with pumpkin pie spice and pumpkin puree. They are quick and delicious.

Fall is perfect for baking, and nothing says fall like pumpkin cinnamon rolls. These rolls are soft, fluffy, and filled with a gooey pumpkin spice mixture, made with real pumpkin puree for a rich flavor and moist texture.

These pumpkin dinner rolls are super soft and gently spiced. After baking, they’re coated with sweet honey butter. They are a great way to use pumpkin puree during the pumpkin season. It’s a lightly enriched dough with great texture and flavor and can be made by hand or in a mixer. Pumpkin buns are a perfect addition to the Thanksgiving dinner table. The soft pumpkin bread rolls are gently spiced with a beautiful yellow hue, thanks to the pumpkin purée.

Get into the fall spirit and enjoy these 15 delicious recipes made with pumpkin puree. From cakes to pies - these recipes will fill your kitchen with mouth-watering aromas and tantalize all of your taste buds!

An easy recipe for homemade pumpkin butter sweetened with maple syrup. Make this creamy, thick, and fragrant "butter" on your stovetop in about 30 minutes using simple pantry ingredients & canned pumpkin puree (no apple juice needed). Use it as a spread on your favorite fall breakfast foods (pancakes, waffles, scones, muffins, or toast), serve it as a dip with sliced fruit, or stir it into oatmeal or yogurt for a healthy snack! (gluten-free, paleo & vegan)

Gluten-free, Soft Pumpkin Oatmeal Cookies filled with pumpkin puree, oats, and pumpkin spice seasoning. The BEST Fall cookie! Dairy-free option.

This soft, spiced pumpkin bread is sweetened with maple syrup, making it a perfect cozy autumn breakfast or snack. Ingredients: 1/2 cup maple syrup 1 cup pumpkin puree 1/2 cup vegetable oil 1 teaspoon ground cinnamon Delightfully moist pumpkin bread with a subtle maple sweetness and warm spices, perfect for enjoying with a cup of tea or coffee on a crisp fall morning!

Crisp, flaky puff pastry filled with spiced pumpkin and dusted with cinnamon sugar, baked to golden perfection. Ingredients: 1 package (2 sheets) puff pastry, thawed ½ cup canned pumpkin puree ¼ cup brown sugar, packed 1 tsp ground cinnamon 1 egg, beaten (for egg wash) Deliciously crisp twists with a warm pumpkin spice filling and a sweet cinnamon-sugar topping, perfect for a fall snack!

Looking for a delicious and easy pumpkin muffin recipe? Try these 3-ingredient pumpkin muffins – they're quick, simple, and oh-so-tasty! You only need cake mix, pumpkin puree, and an egg to whip up these delightful treats. A perfect fall baking project that will make your home smell amazing. These moist and flavorful pumpkin muffins are great for breakfast on the go or a cozy afternoon snack. Give this simple recipe a try today!