Fair Trade Facts

Want to learn more about fair trade? Check out these interesting tidbits about fair trade certification and the products that bear the Fair Trade Certified seal.
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Workers at a #FairTradeCertified estate smile as they harvest tea leaves. Storing the leaves in large baskets on their backs, they comb the fields, making sure that each plant is plucked at least once every 10 days. This is crucial for ensuring high-quality tea. During peak harvest season, each worker will harvest up to 100 kilograms, or about 220 pounds, of tea leaves each day. ___ Choosing #fairtrade is an easy way to care for the people who work hard to bring top-notch tea to your cup. From
Last year, Fair Trade USA empowered more than 950,000 farmers and workers in over 45 countries across Africa, Asia, Oceania, Latin America, and the Caribbean to reach better terms with their trading partners. You help us grow that number every time you seek the #FairTradeCertified seal on your everyday purchases. | #fairtrade
In 2018, we worked with farmers, workers, and fishermen in 46 countries, including the United States. Most of these countries were in Latin America and Africa. You help us grow this number every time you choose products with the #FairTradeCertified seal.
Since 1998, your purchases of Fair Trade Certified products have helped us send over $551 million in additional income for farmers, workers and fishermen worldwide, including $50 million in 2017 alone. And we're just getting started.
Many of the things we cool off with in the summer come from sweltering hot climates. #Fairtrade standards equip the people behind our products with protections like clean, cool water, shade for rest breaks, and ventilated indoor work places. You insist that farmers and workers have these provisions every time you choose products with the #FairTradeCertified seal.
In addition to Community Development Funds, the #FairTrade model supports coffee growers facing low market prices through the Fair Trade Minimum Price. Producers who sell their coffee on fair trade terms receive at minimum $1.40 per pound for conventional coffee, $1.70 for organic. This serves as an important safety net when the commercial market price dips too low, like it is now.
Ever wonder why coffee packaging lists the altitude at which the beans were grown? Turns out, altitude has a major impact on flavor. Beans grown at low altitudes are generally mild with a simple, unassuming taste, while beans grown at higher altitudes often have greater concentrations of sugars, which produce sweeter, more nuanced flavors. Just something to percolate on as you plan your next cup of Fair Trade Certified coffee.
In addition to Community Development Funds, the #FairTrade model supports coffee growers facing low market prices through the Fair Trade Minimum Price. Producers who sell their coffee on fair trade terms receive at minimum $1.40 per pound for conventional coffee, $1.70 for organic. This serves as an important safety net when the commercial market price dips too low, like it is now.
Fair trade standards prohibit farmers and farmworkers from using seeds and plants that have been genetically modified. They also require safe waste management, no harmful chemicals, and sustainable approaches to pest control.
Did you know that all #FairTradeCertified berries are grown and harvested in just four countries? Fair Trade blackberries and raspberries come exclusively from Mexico, while strawberries come from Mexico and the United States. Fair Trade blueberries are grown in both of these countries as well as Peru and Chile. Berry farmworkers in these countries have used their Community Development Funds to provide on-site medical care, cash payouts to supplement income, and educational initiatives for thei
Fair Trade Certified products are produced according to hundreds of rigorous standards that protect people and planet. These standards work to uphold fundamental human rights, provide safe working conditions, and nurture the fragile ecosystems on which we all depend. #FairTradeFacts