Indulge in the vibrant flavors of the Mediterranean with this Greek Style Prawn Saganaki recipe. Perfect for seafood lovers, this dish combines succulent prawns with a rich tomato sauce, infused with garlic, onions, and a hint of chili for a touch of heat. Topped with crumbled feta cheese and fresh herbs, it's a delightful blend of tangy and savory notes. Serve it with crusty bread to soak up every last drop of the delicious sauce. Whether you're hosting a dinner party or enjoying a cozy…
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