Open food court design

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Sustainable Semi open restaurant, Open Restaurant, Open cafe, India Open Food Court Design, Curved Pathway, Food Court Design, Sustainable Ideas, Open Restaurant, Mango Trees, Space Food, Food Park, Mango Tree

A Place in the Shade: We felt really lucky when we got the opportunity to design a Semi-open restaurant under the shade of Mango trees. Also the client was very open to the sustainable ideas that we proposed. The project cherishes the use of natural stones like Jaisalmer, Kota stone and sadarhallis. The curved pathway

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Small Food Court Design Ideas, Food Court Design Outdoor, Outdoor Food Court Design Plan, Open Air Food Court Design, Open Food Court Design, Street Food Container Design, Container Food Park, Food Truck Park, Container Food Stall

Photo by April Fleming It’s a golden age for the sorta-upscale, fast-casual hubs known as food halls—fancy food courts, as many describe them. That’s true all across the U.S., and especially so lately in Kansas City, where every few months seems to bring news of a new hall opening somewhere in the metro. The best-known of these halls, Parlor, has...

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Food for thought - Shopping Centre News Shopping Center Design, Shopping Centre, Architecture Symbols, Food Court Design, Mall Food Court, Commercial Center, Atrium Design, Retail Architecture, Food Park

Ongoing sustainability and social consciousness are the future for food retailers. Customers are increasingly preferencing businesses that are environmentally and socially ethical in practice – and expect that they are to be held accountable when they fail to do so. The following article by Talia Uylaki of Hames Sharley shows the beneficial connection between design […]

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Located directly opposite Bergamo airport, near Milan, the Oriocenter is the largest mall in Italy. At the heart of the recent extension to the mall lies the new food court, created by Softroom. Arranged over two levels, it offers 21 different cuisines and has seating for 800 diners. The unique identity of the space is defined by dramatic arched timber structures that create a canopy that filters abundant natural light from a glazed roof overhead.Joining the columns to the ceiling with the timbe Urban Farming Architecture, Food Court Design, Column Ideas, Chinese Style Interior, Shopping Mall Design, Mall Food Court, Architects Desk, Plaza Design, Food Retail

Located directly opposite Bergamo airport, near Milan, the Oriocenter is the largest mall in Italy. At the heart of the recent extension to the mall lies the new food court, created by Softroom. Arranged over two levels, it offers 21 different cuisines and has seating for 800 diners. The unique identity of the space is defined by dramatic arched timber structures that create a canopy that filters abundant natural light from a glazed roof overhead.Joining the columns to the ceiling with the…

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