Rum bread

This Brown Butter Rum Banana Bread is intensified with a rich nutty flavor of browned butter and rum. This is not the banana bread grandma used to make!

I hope you're ready to fuse together two of the world's greatest quick breads for the most amazing dessert on the planet.

This Brown Butter Rum Raisin Banana Bread is a sinfully delicious combination of nutty brown butter, rum soaked raisins and incredibly moist banana bread! So delicious, you won’t want the loaf to end!

Eggnog Bread With Rum Glaze Recipe Ingredients - 2 cups all-purpose flour - 1 teaspoon baking powder - 1/2 teaspoon baking soda - 1/2 teaspoon salt - 1 teaspoon ground nutmeg - 1/2 teaspoon ground cinnamon - 1/2 cup granulated sugar - 1/2 cup brown sugar, packed - 1/2 cup unsalted butter, softened - 3 large eggs - 1 cup eggnog - 1 teaspoon vanilla extract - 1/4 cup dark rum For the Rum Glaze: - 1 cup powdered sugar - 2 tablespoons dark rum - 2 tablespoons eggnog Full Cooking Instructions…

This rum pound cake is very simple to make. The cake itself is flavored with orange, vanilla and dark rum. Just as the cake comes out of the oven, we drench it with rum syrup. Divine. The rum used really needs to be dark and strong otherwise it gets lost. We use an 8 ½ by 4 ½ inch loaf pan for this. If you are using a 9 by 5-inch pan, check for doneness 5 minutes before the baking time stated below.

Rum Raisin Cake - here's a delicious taste of the Caribbean with a rum soaked raisins baked into a vanilla cake, then soaked in more rum. Enjoy it plain r dress it up with a caramel filling and rum buttercream frosting.

Molasses, rum, and cinnamon come together to make this perfectly moist, semi-dense banana bread that's easy to make and best served sliced in thick slices slathered with butter or, if you're feeling flossy, a drizzle of honey.

Spiced Rum Banana Bread is sure to bring welcome cheer to your holidays.

Moist and buttery Caribbean-inspired rum cake with a bold rum flavor that balances the sweetness of the cake. This cake is amazing!

Original recipe for Bacardi Rum Cake from the 1970's. #bacardi #rumcake #dessert #cake #vintagerecipe