Tasty pancakes

These light and fluffy delicious American-style pancakes are ideal for a quick breakfast or a late weekend brunch.

Simple way to make pancakes from scratch. Ingredients: 1 cup flour 1 tablespoon sugar 2 teaspoons baking powder 1/4 teaspoon salt 1 egg 1 cup milk 2 tablespoons oil Mix dry ingredients in bowl. In separate bowl beat egg, milk and oil until combined and pour into dry ingredients. Stir just until combined (batter may still be slightly lumpy). Cook on lightly greased hot skillet over medium heat for approximately 2 minutes on each side.

Healthy Breakfast – 12 easy-to-make healthy and delicious #pancakes - click here - https://thelittleshine.com/healthy-delicious-pancake-recipes/

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Plump and pillowy, these IHOP Pancakes copycat are just as tasty and delicious as what you’d find in the restaurant yet cost a fraction of the price. You can easily double the recipe to feed a large crowd or add chopped fresh fruits to the batter for another layer of yum.

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Old Fashioned Buttermilk Pancakes beat all those pre-mixed concoctions by a long shot. Try my tips to make them extra fluffy, and then add a big hit of butter and syrup!

Thanks for stopping by! I hope you enjoy the recipe. Comment below and chat with me about the ingredients you use to make your pancakes fluffy and delicious! Now you won't have to leave your home to satisfy your craving for IHOP's mouthwatering buttermilk pancakes. Please follow and like us: