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Country | Cit | TLS | Freq (%) | Rv | Country | Cit | TLS | Freq (%) | Rv |
Afghanistan | 137 | 1212 | 0.24 | 0.08 | Mali | 200 | 426 | 0.12 | 0.242 |
Argentina | 27 | 2448 | 0.61 | 0.01 | Mexico | 1085 | 15449 | 2.67 | 0.06 |
Australia | 3163 | 34179 | 7.2 | 0.07 | Morocco | 67 | 3613 | 0.72 | 0.014 |
Austria | 1692 | 5656 | 0.97 | 0.26 | Mozambique | 9 | 1900 | 0.24 | 0.005 |
Bangladesh | 702 | 19801 | 2.5 | 0.04 | Myanmar | 0 | 212 | 0.12 | 0 |
Belgium | 471 | 4992 | 1.5 | 0.05 | Nepal | 168 | 4204 | 1.09 | 0.023 |
Benin | 44 | 375 | 0.12 | 0.05 | Netherlands | 1996 | 10836 | 2.06 | 0.142 |
Bolivia | 286 | 1142 | 0.49 | 0.09 | New Zealand | 114 | 671 | 0.36 | 0.046 |
Brazil | 1724 | 6877 | 3 | 0.08 | Nicaragua | 44 | 421 | 0.12 | 0.053 |
Brunei | 1 | 940 | 0.12 | 0 | Niger | 40 | 12 | 0.12 | 0.049 |
Bulgaria | 4 | 0 | 0.12 | 0.01 | Nigeria | 647 | 4807 | 0.97 | 0.098 |
Burkina Faso | 14 | 107 | 0.12 | 0.02 | Norway | 243 | 1313 | 0.48 | 0.074 |
Cambodia | 106 | 3382 | 0.73 | 0.02 | Oman | 116 | 4999 | 0.97 | 0.018 |
Cameroon | 0 | 273 | 0.12 | 0 | Pakistan | 337 | 13826 | 2.54 | 0.019 |
Canada | 1809 | 14803 | 4.85 | 0.06 | China | 1564 | 21147 | 6.32 | 0.037 |
C.A.R. | 0 | 273 | 0.12 | 0 | Peru | 272 | 1827 | 0.48 | 0.083 |
Chile | 250 | 2039 | 0.73 | 0.05 | Philippines | 229 | 6235 | 0.85 | 0.04 |
Colombia | 117 | 1997 | 0.61 | 0.03 | Poland | 281 | 4954 | 0.85 | 0.049 |
Costa Rica | 401 | 700 | 0.24 | 0.24 | Portugal | 43 | 1142 | 0.48 | 0.013 |
Cote Ivoire | 59 | 966 | 0.24 | 0.04 | Qatar | 18 | 86 | 0.24 | 0.011 |
Croatia | 6 | 648 | 0.12 | 0.01 | Romania | 16 | 105 | 0.97 | 0.002 |
Cuba | 4 | 195 | 0.12 | 0.01 | Russia | 25 | 3463 | 0.48 | 0.008 |
Czech Rep. | 376 | 3331 | 0.61 | 0.09 | Rwanda | 28 | 516 | 0.12 | 0.034 |
Congo DR | 48 | 1683 | 0.49 | 0.02 | Saudi Arabia | 247 | 9931 | 1.69 | 0.021 |
Denmark | 315 | 4362 | 0.85 | 0.06 | Scotland | 2196 | 9632 | 1.82 | 0.178 |
Ecuador | 17 | 442 | 0.24 | 0.01 | Serbia | 31 | 2621 | 0.48 | 0.009 |
Egypt | 170 | 7652 | 1.33 | 0.02 | Slovakia | 101 | 1669 | 0.24 | 0.061 |
England | 1679 | 22132 | 6.07 | 0.04 | Slovenia | 85 | 442 | 0.24 | 0.052 |
Ethiopia | 818 | 9251 | 1.94 | 0.06 | South Africa | 690 | 13983 | 2.79 | 0.036 |
Finland | 94 | 2843 | 0.49 | 0.03 | South Korea | 28 | 625 | 0.36 | 0.011 |
France | 2608 | 18810 | 4.61 | 0.08 | Spain | 530 | 11358 | 2.18 | 0.036 |
Germany | 2395 | 17960 | 4.12 | 0.09 | Sri Lanka | 3 | 150 | 0.24 | 0.002 |
Ghana | 16 | 1429 | 0.49 | 0.01 | Sweden | 1854 | 8474 | 1.82 | 0.150 |
Greece | 19 | 677 | 0.36 | 0.01 | Switzerland | 449 | 8601 | 2.06 | 0.032 |
Guatemala | 21 | 306 | 0.12 | 0.03 | Syria | 9 | 494 | 0.24 | 0.005 |
Haiti | 2 | 54 | 0.12 | 0 | Taiwan | 10 | 179 | 0.36 | 0.004 |
Hungary | 154 | 3549 | 0.49 | 0.05 | Tajikistan | 23 | 79 | 0.12 | 0.028 |
India | 5351 | 79915 | 26.94 | 0.03 | Tanzania | 458 | 2794 | 1.21 | 0.056 |
Indonesia | 68 | 785 | 0.36 | 0.03 | Thailand | 75 | 895 | 0.48 | 0.028 |
Iran | 44 | 663 | 0.61 | 0.01 | Tunisia | 4 | 844 | 0.12 | 0.005 |
Iraq | 23 | 362 | 0.12 | 0.03 | Turkey | 134 | 704 | 0.24 | 0.081 |
Ireland | 20 | 395 | 0.12 | 0.02 | Turkiye | 10 | 1811 | 0.36 | 0.004 |
Israel | 91 | 236 | 0.12 | 0.11 | Ukraine | 0 | 0 | 0.12 | 0 |
Italy | 1591 | 11088 | 3.64 | 0.06 | Uruguay | 17 | 308 | 0.24 | 0.01 |
Japan | 350 | 1501 | 0.72 | 0.07 | USA | 9239 | 66757 | 31.31 | 0.043 |
Jordan | 218 | 1381 | 0.24 | 0.13 | Uzbekistan | 0 | 151 | 0.12 | 0 |
Kenya | 740 | 11657 | 2.54 | 0.04 | Vietnam | 69 | 1916 | 0.61 | 0.017 |
Madagascar | 9 | 207 | 0.12 | 0.01 | Wales | 99 | 1051 | 0.36 | 0.04 |
Malawi | 198 | 1388 | 0.61 | 0.05 | Zambia | 244 | 3220 | 0.72 | 0.049 |
Malaysia | 75 | 1815 | 0.49 | 0.02 | Zimbabwe | 570 | 10346 | 1.69 | 0.049 |
Element | h_index | g_index | m_index | TC | NP | PY_start |
---|---|---|---|---|---|---|
JAT ML | 14 | 18 | 0.875 | 1173 | 18 | 2009 |
LAL R | 12 | 13 | 0.75 | 1462 | 13 | 2009 |
KUMAR V | 11 | 13 | 0.688 | 1013 | 13 | 2009 |
KUMAR A | 9 | 16 | 0.9 | 573 | 16 | 2015 |
CHOUDHARY M | 8 | 11 | 1.143 | 454 | 11 | 2018 |
CHOUDHARY AK | 7 | 9 | 1.4 | 171 | 9 | 2020 |
JAT SL | 7 | 7 | 0.778 | 288 | 7 | 2016 |
PARIHAR CM | 7 | 9 | 0.778 | 301 | 9 | 2016 |
SHARMA S | 7 | 11 | 1.4 | 186 | 11 | 2020 |
SINGH R | 7 | 14 | 0.636 | 224 | 14 | 2014 |
CHAUDHARI SK | 6 | 9 | 0.857 | 198 | 9 | 2018 |
DAS TK | 6 | 7 | 0.857 | 157 | 7 | 2018 |
GATHALA MK | 6 | 6 | 0.375 | 580 | 6 | 2009 |
HATI KM | 6 | 9 | 0.6 | 417 | 9 | 2015 |
KUMAR S | 6 | 11 | 0.429 | 140 | 14 | 2011 |
MALIK RK | 6 | 7 | 0.75 | 178 | 7 | 2017 |
NATH CP | 6 | 7 | 0.857 | 176 | 7 | 2018 |
PATRA AK | 6 | 11 | 0.75 | 186 | 11 | 2017 |
Inclusion criteria | Exclusion criteria |
---|---|
• Qualitative and quantitative analysis. | • Mere descriptive or theoretical. |
• Proof of empirical study. | • No evidence of empirical research. |
• Period: 1991–2023. | • Before 1991, and after 2023. |
• English language. | • Other languages outside English. |
• Articles that focused on either the impacts of CA on soil health (quality) and SDGs, or the nexus among them. | • Articles relating to issues outside the interactions between CA, soil health (quality) and SDGs. |
• Research articles and review articles. | • Grey literatures: Proceeding Paper or Early Access or Editorial Material or Book Review or Correction or Letter or Meeting Abstract or Book Chapters. |
• The words “conservation agriculture” or “conservation farming” and “soil health” or “soil quality”, and sustainable development or SDGs are found in the title, and/or abstract, and/or keywords, and conclusion. | • The words “conservation agriculture” or “conservation farming” and “soil health” or “soil quality”, and sustainable development or SDGs are found in only the keywords or conclusion. |
Description | Results |
---|---|
Timespan | 1991:2023 |
Documents | 835 |
Annual Growth Rate % | 16.54 |
Document Average Age | 5.46 |
Average citations per doc | 31.9 |
References | 48,421 |
DOCUMENT CONTENTS | |
Keywords Plus (ID) | 2,140 |
Author’s Keywords (DE) | 2,525 |
AUTHORS | |
Authors | 3,455 |
Authors of single-authored docs | 41 |
AUTHORS COLLABORATION | |
Single-authored docs | 49 |
Co-Authors per Doc | 5.34 |
International co-authorships % | 33.66 |
DOCUMENT TYPES | |
Article | 637 |
Review Article | 163 |
Proceeding Paper | 29 |
Book Chapters | 6 |
Element | h_index | g_index | m_index | TC | NP | PY_start | IF |
---|---|---|---|---|---|---|---|
Soil & Tillage Research | 23 | 35 | 0.821 | 1537 | 35 | 1997 | 7.4 |
Agriculture Ecosystems & Environment | 14 | 20 | 0.424 | 927 | 20 | 1992 | 6.6 |
Agronomy for Sustainable Development | 12 | 18 | 0.75 | 1152 | 18 | 2009 | 7.3 |
Science of the Total Environment | 12 | 15 | 1.2 | 710 | 15 | 2015 | 9.8 |
Sustainability | 12 | 36 | 1.2 | 1803 | 36 | 2015 | 3.3 |
Agronomy-Basel | 9 | 17 | 1.5 | 315 | 26 | 2019 | 3.9 |
Agriculture-Basel | 8 | 12 | 0.667 | 165 | 14 | 2013 | 3.6 |
Field Crops Research | 8 | 9 | 0.615 | 703 | 9 | 2012 | 5.8 |
Geoderma | 8 | 10 | 0.333 | 359 | 10 | 2001 | 6.1 |
Int J Agricultural Sustainability | 8 | 9 | 0.5 | 752 | 9 | 2009 | 3.4 |
Journal of Soil & Water Conservation | 8 | 18 | 0.308 | 502 | 18 | 1999 | 3.2 |
Indian Journal of Agricultural Sciences | 7 | 12 | 0.35 | 154 | 23 | 2005 | 0.3 |
Renewable Agriculture & Food Systems | 7 | 11 | 0.412 | 392 | 11 | 2008 | 2.7 |
Agricultural Systems | 6 | 7 | 0.6 | 490 | 7 | 2015 | 6.6 |
Frontiers in Sustainable Food Systems | 6 | 14 | 1.2 | 214 | 18 | 2020 | 3.7 |
Int Soil & Water Conservation Research | 6 | 6 | 0.545 | 557 | 6 | 2014 | 6.4 |
Applied Soil Ecology | 5 | 9 | 0.278 | 332 | 9 | 2007 | 4.8 |
Archives of Agronomy and Soil Science | 5 | 6 | 0.833 | 111 | 6 | 2019 | 2.4 |
Current Science | 5 | 5 | 0.25 | 158 | 5 | 2005 | 1.1 |
Journal of Environmental Management | 5 | 6 | 0.5 | 321 | 6 | 2015 | 8.7 |
Land Degradation & Development | 5 | 9 | 0.208 | 90 | 9 | 2001 | 3.6 |
Soil Science Society of America Journal | 5 | 6 | 0.417 | 201 | 6 | 2013 | 2.4 |
CAps | Benefits | Supported or achieved SDGs in order of relevance and as reported in the research | Implications and descriptions |
---|---|---|---|
No till | Increases soil carbon | SDG13, SDG2, SDG15, SDG3 | Increase in soil C promotes climate change resilience, reduces hunger by improving food production, and human health from a balanced diet and sustainable environment. |
No till | Decreases soil compaction | SDG2, SDG15, SDG11, SDG3 | No tillage means decrease in soil compaction, consequently, improves soil health, food security, species richness, and human well-being. |
No till | Time saving | SDG 8 | No till saves time, thus making the farmers to be more productive with more income, and decent farming system |
No till | Energy saving | SDG12, SDG3 | No tillage saves energy (human and mechanical) which provides responsible production, and good health in a long run. |
No till | Decreases moisture loss | SDG2, SDG15, SDG6 | Optimal moisture in the soil enhances soil quality, food production, biodiversity, and supports the purification of water. |
No till | Increases microbial activities | SDG2, SDG15, | The role of soil microbes in nutrients enrichment is unquantifiable. This helps to increase crop yields, and species diversity. |
No till | Increases biodiversity | SDG15, SDG3, | No till increases life on land by reducing severe threats on the below and above soil fauna and flora diversity. The abundance of these natural species rejuvenates health and well-being because man depends much on them. |
No till | Retention of soil structure | SDG2, SDG15, SDG3, SDG13 | When the structure of soil is retained, it continues to deliver its functional services including provision of food by boosting crops, supports life on land by regulating the energy and matter, and mitigates climate change by C-sequestration and climate modification via healthy plants. |
Organic amendment | Crop yields | SDG2, SDG3, SDG10, SDG16 | Organic amendment improves soil fertility which increases food security, especially in the poor countries where artificial fertilizers are expensive. Thus, more food is produced in these poor regions, and this might reduce their dependence on the developed countries. This will in turn establish peace among individuals and communities because “a well-fed man is a peaceful man, which a hungry man is an angry and warring man”. |
Organic amendment | Maintains crop nutrients | SDG2, SDG3, SDG1, SDG15, SDG13, SDG4 | Increase in food productivity will lead to increase in income which could be associate with families’ sources of funds for their children and wards’ education |
Organic amendment | Decreases water use | SDG6, SDG12, SDG5 | Use of natural manure supports water-use efficiency, which consequently sanitizes the ecosystem, and enhances responsible consumption and productivity. In some developing countries especially in Africa (arid regions of Nigeria precisely), the female members of the family are saddled with the task of fetching water for irrigation and domestic uses. So, reduction of water use in the farm by organic amendment automatically promotes gender equality because the females are reassigned to some other tasks that men do. |
Organic amendment | Retains soil structure | SDG2, SDG15, SDG3 | Organic residues are natural supplements to plants and soil microorganisms which elevate food production, sustain life on land, increase CO2 sequestration, and provide a conducive environment with vitality. |
Organic amendment | Improves soil structure | SDG2, SDG15, SDG3, SDG13 | Good soil structure is associated with balanced texture, bulk density and other soil properties. These promote food safety, regulate micro-climate, support biological diversity |
Organic amendment | Decreases air pollution | SDG13, SDG3, SDG6, | Use of organic manure reduces not only land and water pollution but also air pollution thereby supporting climate change mitigation and provided planetary health as well as clean water and sanitation. |
Organic amendment | Balances alkalinity | SDG2, SDG15, SDG6, SDG3 | Organic amendment optimizes soil pH, makes the alkalinity favorable for maximum crop yields. It also reduces acidification especially in the arid of wetlands which normalizes the climate extremes and promotes a health environment. |
Organic amendment | Maintains salt level | SDG2, SDG15, SDG6, SDG3 | High or very low salt levels in the soil lead to poor production, increase climate change challenges, poor health, and polluted environment. All these are substantially corrected by the adoption of organic amendments. |
Organic amendment | Decreases expenses | SDG1, SDG4, SDG10 | Organic amendment increases farmers income by reducing input. Thus, supporting the farmers in giving quality education to their households, which consequently reduces inequality. |
Cover crop | Nutrient cycling | SDG2, SDG15, SDG3, SDG13, SDG1 | Improvement in food security, climate adaptation, health, water sanity, species diversity and habitat. |
Cover crop | Decreases agrochemical inputs | SDG8, SDG15, SDG14, SDG6, SDG13 | More money for farmers, low pollution, lesser threats to biodiversity. |
Cover crop | Decreases soil pollution | SDG8, SDG15, SDG14, SDG6, SDG13, SDG3 | With little of zero pollution economic growth is supported, biodiversity is preserved, no water pollution from agrochemicals, human health becomes assured. |
Cover crop | Improves soil fertility & yields | SDG2, SDG10, SDG13, SDG3 | More food, lesser work for the women, micro-climate control, balanced nutrition. |
Cover crop | Prevents soil erosion | SDG2, SDG9, SDG11, SDG13, SDG15 | Protection of infrastructural developments, cities became sustainable with more food and zero erosion. |
Cover crop | Promotes soil aeration | SDG2, SDG9, SDG13, SDG15 | A well aerated soil is a fertile soil, high production, balanced C-cycle. |
Cover crop | Conserves soil moisture | SDG2, SDG15, SDG6 | Richness in soil microorganisms, food safety, water purification. |
Cover crop | Protects soil quality | SDG2, SDG3, SDG1,SDG15, SDG13 | Good soil texture, organic matter, increased crop yields |
Cover crop | Safeguards human health | SDG3 | Cover cropping supports human health and well-being by enhancing food availability, and reducing pollution, soil erosion, and regulating land surface temperature |
Cover crop | Improves climate resilience | SDG13, SDG15, SDG3 | Water budget is optimized, climate is regulated. |
Cover crop | Pests control | SDG2, SDG15, SDG1 | Higher accessibility of food, biodiversity preserved, more money saved since pesticides are rarely used. |
Cover crop | Weeds control | SDG2, SDG15, SDG1 | More food produced, more savings from zero weed control. |
Cover crop | Forage enhancement | SDG2, SDG1, SDG15 | Livestock have more feed and fodder to produce more animal resources for man, Bees, and other fauna species increase in abundance. |
Cover crop | Compaction management | SDG2, SDG15, SDG1, SDG11, SDG3 | Biodiversity richness, soil nutrient enhancement, |
Crop rotation | Soil structure enhancement | SDG2, SDG15, SDG3, SDG13 | Cover crop supports plants and soil microorganisms which increases food production, preserves life on land, promotes C-stocks, and a good environment for human well-being. |
Crop rotation | Soil fertility increase | SDG2, SDG3, SDG1, SDG15, SDG13 | Enhances food security, increases in income, supports family, children and wards’ education |
Crop rotation | Decreases soil pollution | SDG2, SDG14, SDG12, | Low acidification |
Crop rotation | Soil erosion management | SDG2, SDG9, SDG11, SDG13, SDG15 | Erosion and floods are minimized, increases crop yields, and sustainable communities. |
Crop rotation | Decreases weeds | SDG2, SDG15, SDG1 | Weeds are controlled while biodiversity became promoted. |
Crop rotation | Increases crop yields | SDG2, SDG3, SDG10, | Sustainable food supply, balanced diet and health. |
Crop rotation | Cost savings | SDG1, SDG4, SDG10 | More money for educational pursuits, women enlightenment and emancipation |
Crop rotation | Low degradation | SDG15, SDG6, SDG14, SDG3, SDG2 | Low or zero salinization, promotion of biodiversity and soil health |
Crop rotation | Low greenhouse gases | SDG13, SDG3, SDG6, SDG15, SDG14 | Guarantees more food, water accessibility, species richness, and human health. |
Crop diversification | Food security always | SDG2, SDG3, SDG16, | Food produced in all seasons, all time food accessibility reduces conflicts among households and communities. |
Crop diversification | Climate change adaptation | SDG13, SDG15, SDG3, SDG2 | Different foods produced, taller crops sheds others |
Crop diversification | Increases biodiversity | SDG15 | Supports life on land |
Crop diversification | Pests & diseases control | SDG2, SDG15, SDG1 | More money saved, more food produced, climate modified |
Crop diversification | Nutrient use-efficiency | SDG2, SDG13, SDG15 | Low external nutrient input. |
Crop diversification | Increases Job opportunities | SDG1, SDG4, SDG10, SDG3 | Social stability, more money, better life and well-being, all genders have job, thus reducing dependent or gender inequality. |
Crop diversification | Sustainable energy | SDG7, SDG15 | Use of resources (e.g., tree branches, farm animals) for sustainable energy |
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