Restaurants in Greenville
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Best Restaurants
“Both the food and the service were excellent! It’s a very trendy and lively atmosphere. The dessert with s'mores is amazing. I highly recommend!!”
“Loved having dinner here with toddler. They are very accommodating, and my 3 year old, who is a picky eater, loved the pork belly rice bowl ?. We definitely enjoyed the food and customer service here and will be back again!”
“If I could give more stars, I would! Our waitress, Andie, was so nice and attentive. We were sitting outside, and my husband briefly mentioned that he was a little uncomfortable in the chair. Within minutes, the manager, Mike, surprised us by bringing 2 different chairs for us. Amazing service! The food and drinks were exceptional! We will definitely frequent Sassafras in the future.”
Restaurants by Cuisine
“Had an amazing anniversary dinner with my love here! The staff was kind, the food was fresh, and our server Josh was so knowledgeable and fun! Thank you all for an incredible night!”
“Just had a tremendous experience today in your restaurant. From my first conversation with Mikehl making our reservation to Joelle’s attention to detail serving us. This was our 19th anniversary and we couldn’t have selected a better place. Thanks again.”
Recommended Restaurants
“The food is healthy and made with love!”
“This is our very favorite restaurant. They always have fantastic wines, the beignets are light and fluffy, and we love that each dish is made to taste and share.”
“Pup sundae for Rocky’s first birthday!”
“This is an exceptional restaurant; there are a lot of good restaurants in Greenville but the overall experience at Scoundrel, the food, service and atmosphere make them the premier restaurant in town. You can tell that all of the staff want to be there and are all rowing in the same direction; well done”
“Absolutely exceptional experience with incredible service in the downstairs bar. Wonderfully attentive staff, great food and a welcoming atmosphere. Loved the pineapple martini, prime rib, fried green tomatoes and loaded baked potato side. We’ll be back!”
“Delicious Italian, menu with plenty of options and prompt service. We will be returning.
Dietary restrictions: Our waiter was very helpful and answered all our questions about my sister’s nut and soy allergies.
Parking: We ate outside and received excellent service.”
Restaurants with Delivery
“We used Saskatoon for our wedding and they knocked it out of the park! Angie, Jane, Thomas, and all the other staff were so helpful and made everything so much less stressful. The venue was beautiful and the food was amazing!!! They were very accommodating, and we’re so happy we went with them for our special day. Highly recommend them for any event you may be thinking of!”
“This is an exceptional restaurant; there are a lot of good restaurants in Greenville but the overall experience at Scoundrel, the food, service and atmosphere make them the premier restaurant in town. You can tell that all of the staff want to be there and are all rowing in the same direction; well done”
“Took me back to my childhood when my military family was deployed to Turkey for 2 years. Amazing and authentic food, generous portions, hot and fresh- all for a very reasonable price. Service was stellar- they are really driven to make sure you are happy. We didn’t have room for the complimentary coffee, tea or apple tea but we will be back for it. My kids, who are not super adventurous eaters, loved the chicken, doner, and especially the pitas! We will be back.”
“Fabulous food and so flavorful Mediterranean fusion!! Great cocktails!”
Online Reservation Available
“If I could give more stars, I would! Our waitress, Andie, was so nice and attentive. We were sitting outside, and my husband briefly mentioned that he was a little uncomfortable in the chair. Within minutes, the manager, Mike, surprised us by bringing 2 different chairs for us. Amazing service! The food and drinks were exceptional! We will definitely frequent Sassafras in the future.”
“Hi everyone, I wanted to share my experience with Donald Linicoln, who is a client of mine. Unfortunately, he has not been paying his bills, and despite multiple attempts to contact him, I have not received any response. I believe it's important for others to be aware of this situation. Best regards.”
“We finished a five day trip to Greenville by having dinner at Soby's. It was packed on a Friday night serving up their "reimagined" Southern Fare. Ordinarily, I would dive in and tell you about all the great food, instead I want to give props to the two line cooks working the Grill and Sautée stations in the kitchen. Our table on the second level looked right down the back (cooking) line. If you've watched The Bear television series you get to see a dramatized version of how a commercial kitchen operates. At Soby's we saw these two guys in action. A nine-steak order at four different temps, no problem. They mowed through an average of 9-10 tickets on the "rail" all night with God knows how many orders per ticket. Great job. Great job indeed! We started our dinner with the Mussles Mariniere sautéed in a bacon, leeks, Manzanilla sherry, cream. So good. I wish the chef would serve four pieces of toast with the dish so you could soak up more of the sauce. I had to try the She Crab Soup, as it is one of my favorites, and Soby's version with aged sherry bowled me over. For our entrees, our server suggested a combination of half portions of their Shrimp and Grits and Crab Cakes. Apparently my wife is not the only one who couldn't decide between the two, and thus a special was born. The crab cakes had a sweet corn maque choux and were served with haricots verts and a mashed potatoes, remoulade. From words on a menu to executed perfection it was a perfect blend of flavors. The shrimp and grits were good, not the best we have ever had, but again perfectly prepared. My entrée was the Braised Beef Short Rib served with mashed potatoes and a Black Garlic Molasses Jus. I watched my dudes on the line make over 20 of these before mine arrived at the table. Fork-tender, the meat had a great depth of flavor from its long journey of preparation. I ate every bite, OK except for the payback bites to my wife for sampling her special. We finished dinner with a piece of their Limoncello Cheese cake followed espressos and Ameretto. Our waitress was perfect all evening. She had a very busy section, but kept the coursing of dinner moving in a relaxed pace. We never felt rushed. Before I end, a word about wine at Soby's. When you arrive at the table, you are given a wine tome. Not a sheet of paper or a wine list you are used to seeing in most establishments. This was a tomb, bound in a metal cover. Soby's owner is a vinophile and has amassed over 2500 wines on the list, that is always changing as choices are enjoyed and more added. It really is quite a stunning list. So get you some Soby's if you're in town. It was a wonderful experience. You too can enjoy food bliss”
“We tried this restaurant for my husband's birthday. It was our first time there. We were very pleased with our meals. I had halibut and my husband had the salmon. Both were prepared to perfection. And what can I say about sweet Kennedy, our server? She was wonderful. We will definately be coming back.”
“Huge selection of tea and toppings. Boba is always cooked perfectly. I'm a newbie and they are so nice and helped me understand the menu, so didn't be afraid to ask.”
“Just had lunch here at Twin Peaks. Our totally awesome server Tristin recommended the queso and chili with chips. Their chili is delicious and the combination of the two was even better. My wife ordered the Philly cheese steak sandwich. it was delicious. I ordered the Fish and chips, but I got the sweet potato fries instead. the fish was cooked perfectly and the sweet potato fries were good. I have to say that the Philly cheese steak was one of the best I have had. especially in a place that isn't a sub shop. Again our server Tristin was amazing. Great service and great food. We will definitely be back to try some other dishes.”
24 Hour Restaurants
“Walked in to a Warm Welcome. The second I came in Kim gave me a nice greeting and Donna was on it, she was one of the kindest employees I’ve met at this establishment. Lee made my food and it was bomb my hash brown bowl was cooked to perfection.! Tati(manager)really keeps her staff in line. OVERALL GREAT EXPERIENCE !!”
“My family ate lunch at Denny’s after church. The food was excellent. I had 2 eggs over medium and pancakes. The pancakes were perfect. Our server was Vivian. She was great. She exceeded our expectations. She bought my niece a whole box of crayons. That was really sweet. She made sure we got what we requested even as busy as she was and her attitude was amazing!! I would request her again!!”
“Visited Saturday morning. The food was good. Crew was very professional and did a great job. The manager deserves credit for handling 2 ignorant cutomers that were loud and obnoxious. He was very professional. The entire staff did a great job, including the cook, but he was not in uniform, he was in a hoodie, but he still did a great job. I would recommend this waffle house. Great job.”
“Hi everyone, I wanted to share my experience with Donald Linicoln, who is a client of mine. Unfortunately, he has not been paying his bills, and despite multiple attempts to contact him, I have not received any response. I believe it's important for others to be aware of this situation. Best regards.”
“We finished a five day trip to Greenville by having dinner at Soby's. It was packed on a Friday night serving up their "reimagined" Southern Fare. Ordinarily, I would dive in and tell you about all the great food, instead I want to give props to the two line cooks working the Grill and Sautée stations in the kitchen. Our table on the second level looked right down the back (cooking) line. If you've watched The Bear television series you get to see a dramatized version of how a commercial kitchen operates. At Soby's we saw these two guys in action. A nine-steak order at four different temps, no problem. They mowed through an average of 9-10 tickets on the "rail" all night with God knows how many orders per ticket. Great job. Great job indeed! We started our dinner with the Mussles Mariniere sautéed in a bacon, leeks, Manzanilla sherry, cream. So good. I wish the chef would serve four pieces of toast with the dish so you could soak up more of the sauce. I had to try the She Crab Soup, as it is one of my favorites, and Soby's version with aged sherry bowled me over. For our entrees, our server suggested a combination of half portions of their Shrimp and Grits and Crab Cakes. Apparently my wife is not the only one who couldn't decide between the two, and thus a special was born. The crab cakes had a sweet corn maque choux and were served with haricots verts and a mashed potatoes, remoulade. From words on a menu to executed perfection it was a perfect blend of flavors. The shrimp and grits were good, not the best we have ever had, but again perfectly prepared. My entrée was the Braised Beef Short Rib served with mashed potatoes and a Black Garlic Molasses Jus. I watched my dudes on the line make over 20 of these before mine arrived at the table. Fork-tender, the meat had a great depth of flavor from its long journey of preparation. I ate every bite, OK except for the payback bites to my wife for sampling her special. We finished dinner with a piece of their Limoncello Cheese cake followed espressos and Ameretto. Our waitress was perfect all evening. She had a very busy section, but kept the coursing of dinner moving in a relaxed pace. We never felt rushed. Before I end, a word about wine at Soby's. When you arrive at the table, you are given a wine tome. Not a sheet of paper or a wine list you are used to seeing in most establishments. This was a tomb, bound in a metal cover. Soby's owner is a vinophile and has amassed over 2500 wines on the list, that is always changing as choices are enjoyed and more added. It really is quite a stunning list. So get you some Soby's if you're in town. It was a wonderful experience. You too can enjoy food bliss”
Takeout Restaurants
“Delicious Italian, menu with plenty of options and prompt service. We will be returning.
Dietary restrictions: Our waiter was very helpful and answered all our questions about my sister’s nut and soy allergies.
Parking: We ate outside and received excellent service.”
“What a fun and clever vegan restaurant! My new fav by far. And the food is fantastic! We went back a few days later to try a few more items while my daughter was in town. There’s tons of outdoor seating and great space inside also. We ordered the NV fil-a sandwich which was delicious and the sweet potato fries and Mac and cheese were great too. Can’t wait to bring the rest of my family here!”
“This spot is perfect for gatherings with family and friends, especially when everyone has different cravings. From sushi and Philly cheesesteak burgers to chili dogs, the variety here is unmatched. Plus, the outdoor heaters make it super cozy for chilly evenings when you’re enjoying a meal and sipping on a cold beer. A must-visit for great food and a warm, inviting vibe!”
“Just had lunch here at Twin Peaks. Our totally awesome server Tristin recommended the queso and chili with chips. Their chili is delicious and the combination of the two was even better. My wife ordered the Philly cheese steak sandwich. it was delicious. I ordered the Fish and chips, but I got the sweet potato fries instead. the fish was cooked perfectly and the sweet potato fries were good. I have to say that the Philly cheese steak was one of the best I have had. especially in a place that isn't a sub shop. Again our server Tristin was amazing. Great service and great food. We will definitely be back to try some other dishes.”
“i was staying near by and not from the area. was trying to go to the thai place a few doors down but it closed for lunch or something, so i went here. place looked actually japanese and some of the staff probably really were japanese which is a rarity. like "kimono mom" level of traditional politeness. i got the miso ramen, it was huge in bowl and broth portion but lacking a little in the pork. however, it did fall apart and was tender and flavorful. at least i got a whole egg, which is not a given anymore. price was fantastic as i'm used to paying 15 or 16 for ramen, so 12 was a shock. service was on point, wasn't in my face all the time but refilled my drink and got my check like they were paying attention which i appreciate. will definitely repeat. i saw others complain about reservations and i might have lucked out since there was no wait (late lunch), line or stress. the bathroom was clean. the only thing that sort of ruined the meal was the booth next to mine was a couple that used profanity every 8th word, around several tables of children and have no concept of an indoor voice. it was like a shouting match of who could impress the other in obnoxiousness. kudos.”
Drive-Thru Restaurants
“i was staying near by and not from the area. was trying to go to the thai place a few doors down but it closed for lunch or something, so i went here. place looked actually japanese and some of the staff probably really were japanese which is a rarity. like "kimono mom" level of traditional politeness. i got the miso ramen, it was huge in bowl and broth portion but lacking a little in the pork. however, it did fall apart and was tender and flavorful. at least i got a whole egg, which is not a given anymore. price was fantastic as i'm used to paying 15 or 16 for ramen, so 12 was a shock. service was on point, wasn't in my face all the time but refilled my drink and got my check like they were paying attention which i appreciate. will definitely repeat. i saw others complain about reservations and i might have lucked out since there was no wait (late lunch), line or stress. the bathroom was clean. the only thing that sort of ruined the meal was the booth next to mine was a couple that used profanity every 8th word, around several tables of children and have no concept of an indoor voice. it was like a shouting match of who could impress the other in obnoxiousness. kudos.”
“The ribs here are insanely delicious. I had the dry rub as recommended by Kimberly, who was incredible to us. She had great recommendations for food and beer and was very hard working and attentive to all the customers including us. I have not been in town in a few years and never went to Sticky Fingers before, but I will be sure to find an excuse to come here for Kimberly and also for those ribs.”
“Was charged $13.99 a pound for leftovers to take home PLUS $5.00 per plastic soup container. This was not explained up front. The appetizer bar was just okay. Trendy and way overpriced. Our bill for 4 of us was $221.00. Will not go back.”
“We tried this restaurant for my husband's birthday. It was our first time there. We were very pleased with our meals. I had halibut and my husband had the salmon. Both were prepared to perfection. And what can I say about sweet Kennedy, our server? She was wonderful. We will definately be coming back.”
Fine Dining
“I had 2 cakes made in the month of June (one for my husband’s Father’s Day surprise, and one for my 30th birthday) and the cakes were SO delicious. I HIGHLY recommend the strawberry cake with real strawberries. It was phenomenal! Will buy all my cakes from them from now on ☺️”
“One of the best dining experiences we have ever had. The atmosphere is wonderful. We started with an appetizer of the thick cut bacon which was to die for. Followed up by the New York Strip which was cooked to perfection, and possibly the most flavorful steak I’d ever eaten. We usually do not get desert, but everything so far was so delicious that we could not pass it up. We tried the white chocolate banana cream pie and the butter cake, and an espresso martini. OMG is all I can think to say. Stefan was our waiter, and he was amazing with his detailed descriptions and recommendations. We will definitely be back, and will hopefully be waited on by Stefan again.”
“Awesome vibe here , super friendly staff and customers . Highly recommended!”
“So love this restaurant!! Fresh, delicious food and awesome service every time I am there. Highly recommend.”
Cheap Eats
“Favorite breakfast spot in Greenville. The breakfast burrito is so spot on every time, and their baked goods are always great. Fantastic staff to top it all off!”
“Groovy Grocery, fresh vegetables, eggs, and everything your heart desires. Right on the Swamp Rabbit Trail. The line moves quickly.
Known for the Stecca.
Dietary restrictions: Clearly labeled gluten free options. Easy for anyone with allergies, you can safely eat, and have options.
Kid-friendliness: Play area and child friendly.
Wheelchair accessibility: The building has a large, long ramp.”
“Authentic, well put together Greek menu, prepared perfectly. Food is delicious! The entire staff were genuinely kind and welcoming. They had imported wine from Crete which made my family extra happy,some of them being from Crete. Fantastic dining experience, excellent quality food and service. Highly recommended”
“Every time I visit this location, I have a fantastic experience! Dan greets me right away, takes my order, and within five minutes, my food is ready.
All the staff are super professional and nice people and the food is always cooked to perfection
HIGHLY RECOMMEND THIS LOCATION NOTHING BUT GOOD THINGS TO SAY ⭐️⭐️⭐️⭐️⭐️”
“Still my favorite coffee shop, but the line is so long on the weekends that it's usually not worth going. I literally spend more time in line waiting to order than I get to spend socializing with my friends. I spend half to a third of what I would spend otherwise because I'm not waiting in the long line multiple times.”
“Absolutely best service and amazing food. The drinks are crazy good”
“My son randomly picked Chef 21 off a search. We had the Korean BBQ lunch special. Plenty of food and it was all delicious. We are planning another visit because we want to try the sushi.”
“My husband and I enjoyed dinner at Indaco for our anniversary! Our waiter, Austin, was the best as he recommended some excellent dishes and even put together a dessert espresso drink for us to go with our donut dessert gifted to us for our anniversary! We highly recommend this restaurant with the most romantic atmosphere and delicious food!”
“I had the most wonderful experience on April 30, 2023 at The Loft at Soby’s! I highly recommend the Chef’s tasting dinner and I understand they have some upcoming dates available. The menu was 6 courses, but actually there were about 8 or 9 fabulous courses served. The wines chosen by the sommelier were perfect, including a great champagne and a lovely port. This special dinner at The Loft at Soby’s will remain at the very top of my memories and no one is better at making special memories than Soby’s!”
“This is our very favorite restaurant. They always have fantastic wines, the beignets are light and fluffy, and we love that each dish is made to taste and share.”
“It is wonderful to find a vegan option. Food was clean and tasty and fresh. Employees were welcoming and friendly.”
“Great food, excellent service, and cool atmosphere. Go and give it a try. I’ll definitely be going back.”
“Amazing! Hands down one of the best kept secrets in Greenville! Food is phenomenal and quality, service and attention to detail are outstanding!”
“perfectly mixed drinks, delicious food and friendly service.”
“Can’t say enough good things about the yard house. We ate here yesterday 12/5/24 around 1145am and the food was delicious. We had a server that was attentive to our needs. We ordered the four cheese spinach dip for an appetizer and I had ordered the Korean ribeye for my meal. It was really good, especially the fires that come with it. I will definitely be back to enjoy some more yard house”
“fantastic food and service. I absolutely recommend this place.”
“The food is absolutely delicious and everyone was so nice! The sever, Chris, was super sweet and checked on us frequently and made sure we had what we needed! I'll be back here for sure!!”
“Beautiful restaurant, very friendly staff, and exceptional food. Highly recommend!”
“Swordfish never disappoints. The bartender was so impressive...he made the most delicious mocktail for one of our party and he even shared the recipe with her. Our drinks were elegant, tasty, and inventive just like every other time we visited. Greenville is lucky to have this place!”
“Absolutely love this place! The atmosphere and staff are amazing. All the appetizers were a total hit. The meatballs, wings, and the fried zucchini were my favorites from the appetizers. The bone-in pork chop was cooked perfectly. The stuffed chicken was delicious as well. The 07 is A must-visit!”
“We had such an enjoyable lunch today!! Our food was delicious!! The only thing better than the food was the service!! Ashley was fantastic!! She was so very nice and friendly! She anticipated our every need!! It was so obvious that she loves her job and genuinely cares about her customers!! Thank you so much Ashley!!”
“Amazing, fresh and friendly! You must stop by if in Greenville.”
“Love, love, love this place. Great vibes, amazing music, awesome service and real people. Special date night spot, and well worth it. Going yet again!”
“Awesome food. Awesome service. Well seasoned, balanced food. We will come again FOR SURE.
Beautiful restaurant too not too quiet or loud. Great wine and beer.”
“Cafe and Then Some is such a fun evening! The food is delicious. The staff is very friendly! And the show was excellent! Funny, irreverent and laugh out loud funny! The mix of comedy and musical numbers made for a fun evening!! We would highly recommend!!”
“Absolutely delicious , staff was awesome, dessert was delicious”
“We dined at DeMarcos and loved it. We are fans of the Slice in Simpsonville and had to give their new location a try! What a great addition to the West End. Everything we had was delicious. The wood fired pizza is authentic Italian at its best! We eat family style, ordering a few different appetizers and entrees and pizzas, to give a few things a try. What a fun way to eat with family! Highly recommend you make a reservation! Can’t wait for the outdoor patio seating to open!!”
“My wife and I scheduled a five day trip to Greenville. It was our first time in the city. We were here for one business meeting and the rest of the time to relax. For our first dinner we chose The Trappe Door, a Belgian restaurant located below ground in a space designed to look like an old European pub/tavern. Our server Sierra did a great job helping us pick some favorites off the menu. To start we tried their version of Beef Tartare. Served on tasty crostinis with a lemon pesto it paired perfectly with Westmalle Dubbel beer and Getrank Veltliner wine. We followed the beef with a Flemish Onion Soup. Unlike its French cousin, this soup had a puree potatoe base with small pieces of bread and gruyere cheese. We liked this version which was much lighter than what people expect from onion soup despite the potatoes. We kept focusing on the appetizers and tried the Baked Brie. The cheese was beautifully wrapped in a puff pastry and served on a framboise reduction. I had to ask what that was, but your taste bads will answer, sweet and savory goodness. Apple slices, crackers and honey glazed pecans served as accoutrements. We finished our meal by sharing the Sautéed Duck Breast that was drizzled with a cherry beer sauce and served with shallot and bacon-diced potatoes and asparagus. The asparagus was the size of California Redwood trees, but the potatoes were cooked perfectly and soaked up the leftover cherry sauce. Paired the duck with a Kasteel Donker Quad. Sierra's service was excellent despite being very busy on a Tuesday night. Ask for her and she will help you maximize your experience. If you have a free night in town check this place out over others who get more hype. ---------- When my wife and I were planning our trip to Greenville, we chose CAMP Modern American Eatery as the first restaurant to visit. The menu looked fantastic. After our dinner was completed, I would say the food was not just fantastic, is was supercalifragilisticexpialidocious! Yes it is made up word, but it has a made up meaning too: "extraordinarily good, wonderful." Executive Chef Diego Campos has crafted a menu that has a very unique blend of flavors for his dishes using a wide variety of ingredients from different cusines. We tried three of his creations during our visit: Goat Cheese Gnudi, Seared Scallops and the Jamon Iberico. OK, I know Jamon Iberico with cantaloupe balls is not creating new territory, but I have a love affair with this meat. I did not cheat on my wife with this meat. I shared it with her. She loved it too. The Goat Cheese Gudi dish, on the other hand, illustrates his talent. The dish features two perfected deep fried goat cheese balls with Black Mission Figs, brunoised Granny Smith Apples and pistachios all tossed in browned butter and honey. The components together will treat your mouth to an explosion of flavors. The Seared Scallops dish features four medium-size scallops on top of a semi-firm corn pudding. Cilantro, pepita gremolata, chorizo foam and cippolini onions surround the corn pudding. With a myriad of flavors assaulting your pallet all at once, it's hard to say what is the best part of the entrée. The service is excellent and the staff can talked in great details about the dishes, showing the Chef has prepared his team well to interact with customers. If you're in Greenville, this place needs to be on your list of places to visit. You will become an apostle like me once you sample its wares.”
“Food was great! nice atmosphere with jazz. Best place for Italian food and will be coming back.”
“We love this place and the servers are the best! Alex took amazing care of us last night! Can’t wait to go again.”
“Awesome and exceeded expectations! Our server, Jennifer, made the difference--engaging, personable, knowledgeable and went out of her way to ensure our requests were met--and when several items were not available, she ensured we were satisfied, especially with dessert items that were just out of this world and the general manager came to apologize and was very gracious!! We were also visited by the owner, Rick Erwin, who greeted us along with other tables--a rarity. The evening was totally unique in so many ways--thank you and we will be back from North Carolina.”
“Just a satisfying consistent kitchen& wait staff yea yea yea to Capers our thoughtful server . What A delIGHT the evening was…. The standard North HAMPTON has achieved and maintains THANK YOU !!!! I usually get the seafood appetizer delicious tonight I got the bean cake awesome I’m trying not to get all of it so tomorrow I will enjoy.”
“We had the 8oz Filet I ref wine demi...One of my top 2 meals in my life, if not number 1= Fabulous!! Great environment and friendly staff.”
“Great place for food and chill atmosphere. Have to alway sit at the bar during the week to see Brit's smiles. The staff is always friendly and food is always on point.”
“We enjoyed the game and the food is great! Above all else, I appreciate a business who thinks to provide nursing mothers a room to care for their baby. This space removed so much stress from my usual struggle of leaving home with infant twins! So appreciative to whoever made creating the room a priority and to the employee who made me aware of the mother’s room. More businesses should do better and follow Top Golf’s lead!”
“This place is so so beautiful! The food the drinks the service! Let me tell ya one thing! Theres a guy whom is a manager his name is Duke! He is amazing! Seen him go from tab to table helping his staff and contributing as a team player! Definitely going back Bravo! 5 ⭐️’s”
“We went last night for my birthday and it was fantastic. Our waitress, Alyssa, is the absolute best! Best fried green tomatoes I’ve ever had! ❤️”
“One of the best dining experiences we have ever had. The atmosphere is wonderful. We started with an appetizer of the thick cut bacon which was to die for. Followed up by the New York Strip which was cooked to perfection, and possibly the most flavorful steak I’d ever eaten. We usually do not get desert, but everything so far was so delicious that we could not pass it up. We tried the white chocolate banana cream pie and the butter cake, and an espresso martini. OMG is all I can think to say. Stefan was our waiter, and he was amazing with his detailed descriptions and recommendations. We will definitely be back, and will hopefully be waited on by Stefan again.”
“Glad to see a Chinese Restaurant that serve Authentic Chinese dishes. Especially Roasted Duck and Pig. Great grocery selections. Don’t have to drive 3 hrs to another state just to eat authentic Chinese food anymore”
“Food and drinks were absolutely amazing.
It was a Friday night in downtown Greenville so I was expecting a slow service night. Our server was hopping but kept up with us ?
Loved the vibe and location.
My only complaint is the minimum group size for reservations is 6. We wanted 4.”
“The food was deliciously good and the quality of customer service by our server, Steven was superb. First time experience and I would highly recommend to go. Next time imma have a reservation tho.”
“I called to place an order and asked for something special. I wanted the chicken Caesar pizza but like a calzone. Tony not only said “give me 20 minutes. I’ve not done that before but sounds good” they did it perfectly!! I have been eating here for years and never been disappointed. The food and customer service is Excellent!! 5 star definitely. Hopefully this might be a menu option soon!”
“To Go Order (Door Dashed) I usually don’t leave reviews but I have to say, I throughly enjoyed every single bite of sushi tonight. I ordered two rolls, the Crazy California Roll and the Black Tiger Roll. It looked amazing and the price was very reasonable. I most definitely recommend.”
“One of our absolute favorite businesses in Greenville, SC. We originally discovered Naked Pasta at the Swamp Rabbit Cafe, then we finally went to the store in West Greenville. Super friendly vibe from the owners and some of the best pasta around. We love this place!”
“This is hands down one of greenvilles best hidden gems. All the ingredients were fresh. Salad dressing homemade. The food was top tier. And the vibes were everything. Come here and then tell your friend about it.”
“First time having actual traditional ramen and it was amazing! Great sushi menu, friendly service and very tasty food!”
“This is the first time eating here. I like the taste here. I will definitely be back, looks like this place has a new regular.”
“Longhorn is always a delicious experience! My favorites are the Parmesan Crusted Chicken, Smoky Brussels (insert Uncle Jesse's "HAVE MERCY!!!"), and Fire-roasted corn. They also have great appetizers (shrimp 😋), cocktails, and steaks.”
“$20 for a full crab cluster DRENCHED in butter with corn, an egg, sausage, and some potatoes?? Such a steal. Can’t wait for y’all to come back it was amazing”
“I ordered chilaquiles and even though they don't have them on the menu, they made them for me and they were very delicious, only next time I will ask them to be less spicy”
“Stopped in today for my birthday pizza. Had the apple salad and baby pepperoni pizza. Both were amazing. The waitress was so friendly and nice. Taking the peanut butter pie cheesecake to go. Great experience today!!”
“This was the best food I’ve had in a long time. It is unmatched, I got chicken tenders and fries, and I tried the shrimp, it was delicious!! The food was s hot and fresh. I’ve eaten here for the past 2 days, and I will be coming back, so tasty!”
“The best Chicken Tikka Masala I have ever had. Even better than the CTM in India! The first bite had me doing a happy food dance that lasted the entire meal. It was so good, I returned two nights later to eat it again, and ordered it a third time via Uber Eats on my last night in Greenville. It doesn't get better than this!”
Latest Reviews
“I am very pleased with the early morning staff at this location. The morning manager is always kind and smiling which in turn puts a smile on everyone else's face. Service is quick and thorough. The staff seems to get along well and work as a team, which is a reflection of good management skills. My order is always right and I always leave with a smile on my face. The best Dunkin around. The morning manager is also easy on the eyes, definitely a plus in my book ☺️ as long as that tall drink of water is manager, I will make the Pelham Rd location my go to... Great job finding this guy and his team”
“My family ate lunch at Denny’s after church. The food was excellent. I had 2 eggs over medium and pancakes. The pancakes were perfect. Our server was Vivian. She was great. She exceeded our expectations. She bought my niece a whole box of crayons. That was really sweet. She made sure we got what we requested even as busy as she was and her attitude was amazing!! I would request her again!!”
“I have been a very Happy customer for over 30 years with Happy China & hands down Happy China has the Best Egg Rolls Ever!!! The entrees have the same great flavor and this has always been my go-to spot and it is the Best!!! Over the 30 years the same chef has been in the kitchen and that speaks volume!!! LOVE LOVE LOVE Happy China💞☺️”
“Are at Bohemian Bull on April 19 2024, the service and food were excellent. Our server Caitlyn checked in with us several times even though they were very busy, she was great. My husband also said the selection of bourbons was unbelievable. Next time we are in Greenville, SC we will definitely go back.”
“Awesome and exceeded expectations! Our server, Jennifer, made the difference--engaging, personable, knowledgeable and went out of her way to ensure our requests were met--and when several items were not available, she ensured we were satisfied, especially with dessert items that were just out of this world and the general manager came to apologize and was very gracious!! We were also visited by the owner, Rick Erwin, who greeted us along with other tables--a rarity. The evening was totally unique in so many ways--thank you and we will be back from North Carolina.”
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“We have had two wonderful experiences at this First Watch. Excellent food and service and highly recommend. However, what I do NOT recommend is purchasing gift cards from the company’s online website. We ordered one as a gift on 12/2 and it was to be mailed. Our credit card was charged on 12/2, but as of today, it has still NOT been shipped. We called and it was difficult to completely understand the lady on the phone. She said she would have them “reship” even though we can see it was NEVER sent in the first place. Confirmation number was given when pressed but it was the same as order number. Now, we are left unsure if it will ever arrive. This has left a bad taste in my mouth.”
“My family ate lunch at Denny’s after church. The food was excellent. I had 2 eggs over medium and pancakes. The pancakes were perfect. Our server was Vivian. She was great. She exceeded our expectations. She bought my niece a whole box of crayons. That was really sweet. She made sure we got what we requested even as busy as she was and her attitude was amazing!! I would request her again!!”
“Very friendly staff. I had a positive visit. My steak was more like medium rare than medium. My wife's salad was disappointing. It had no croutons as well. The kids liked their meals and the wife liked her steak. I would have given 5 stars if my steak was on point. It wasn't really the best cut of meat I've had from Outback either. Our waitress was great.”
“This spot is perfect for gatherings with family and friends, especially when everyone has different cravings. From sushi and Philly cheesesteak burgers to chili dogs, the variety here is unmatched. Plus, the outdoor heaters make it super cozy for chilly evenings when you’re enjoying a meal and sipping on a cold beer. A must-visit for great food and a warm, inviting vibe!”
“We used Saskatoon for our wedding and they knocked it out of the park! Angie, Jane, Thomas, and all the other staff were so helpful and made everything so much less stressful. The venue was beautiful and the food was amazing!!! They were very accommodating, and we’re so happy we went with them for our special day. Highly recommend them for any event you may be thinking of!”