Project Planning Assignment
Project Planning Assignment
Project Planning Assignment
Submitted to:
Mrs. Kiran
Submitted by:
Chitwan Duggal
Deveshi Singh
Reetika Dhir
Upmanyu Rawal
Not surprisingly therefore, Dominos opened its 600th store in India this
year and plans to reach 800 stores by 2016. As the population grew techsavvy over the last couple of years, Dominos began offering online
ordering to Indian customers in late 2010, as a result of which, more than
10% of sales came in through the web, shared, Harneet Singh Rajpal,
marketing vice president, Dominos Pizza.
And to help Indians too to celebrate the October pizza month, even in
times of economic slowdown, pizza chains are going beyond lucrative
pricing offers. 30minutes nahi to free, kushiyon ki home delivery, buy 1
get 1 free on Wednesdays are just a few tricks to stir the Indian appetite.
Dominos Pizza
Jubilant Food Works Limited (the Company) is a Jubilant Bhartia
Group Company, The Company was incorporated in 1995 and initiated
operations in 1996, The Company got listed on the Indian bourses in
February 2010, Mr, Shyam S, Bhartia, Mr, Hari S, Bhartia and Jubilant
Enpro Private Ltd, are the Promoters of the Company. The Company &
its subsidiary operates
Domino's Pizza brand with the exclusive rights for India, Nepal,
Bangladesh and Sri Lanka, The Company is India's largest and fastest
growing food service company, with a network of 500+ Domino's Pizza
restaurants
Restaurants (as of 31st March, 2012)The Company is the market leader in
the organized pizza market with a 54% market share and 70% share in the
pizza home delivery segment in India.
Over the period since 1996, Dominos Pizza India has remained focused
on delivering great tasting Pizzas and sides, superior quality, exceptional
guest care and value for money offerings.
The Project
This project outlines dominos expansion plans and venturing into the
drive-through segment. Currently only Mcdonalds and KFC have featured
drive through outlets. Thus, in the Pizza foray there is no competition in terms
of drive-through and Dominos already has an excellent market image of in-time
delivery. Therefore, the crux of this project is based on estimating the financials
of 10 new dominos outlets with drive-throughs across 10 different locations as:
Delhi, Bangalore, Ahmadabad, Pune, Mumbai, Kolkata, Bhopal, Jalandhar,
Chandigarh and Vadodra.
Competitive Analysis :
Dominos is the 14th-largest QSR by U.S. revenue, and within the pizza
category Pizza Hut is #1, Dominos is #2 and Papa Johns is #3. Beyond that,
Dominos faces competition from other regional and local competition, both
domestically and internationally.
Competitors:
Dominos has many competitors both domestically and internationally.
Hoovers states thatDominos is the world's #2 pizza chain. Their competitors
include fast food companies such as McDonalds, as well as other pizza take-out
services like Papa Johns, and worldwide pizza delivery company giant Pizza
Hut.
a) McDonalds Corporation Inc.
consumers select healthy and nutritious meal as well as protect them from the
dangerous effect of unhealthy fast food.
Customer Analysis & Market Segmentation :
Dominos target market segmentation is the consumer who is looking for
inexpensive pizza quickly. Customers are very price sensitive; higher prices
have historically led to decreased sales. Dominos does not offer dine-in areas at
it stores, instead focusing on delivery and carryout customers. Demographically,
Dominos appears not to have a specific target. Instead, it seems that Dominos
targets markets with the greatest number of people. It follows that Dominos has
sought to become a leader in online pizza orders, so it can reach the greatest
number of consumers possible while also improving its ability to meet customer
demand.
barriers have been removed or minimized from the Indian boundary that has
helped many retailers to enter the growing Indian fast food industry.
As per the Food Safety and Standards Authority of India, the new rules and
standards will make it mandatory for street food vendors to register with state
health departments that are into policing hygiene. It requires the food authority
to issue licenses to food vendors only after ensuring that their products are safe
and hygienic. Vendors with products that are found unhygienic or unsafe will
face monetary penalties. Moreover, user friendly and IT-enabled licensing
system will be created to improve governance and compliance.
To try to ensure that India has the capacity to implement the new law, the
government has increased the number of state laboratories for testing eatables
and appointed more food safety officers to check food quality & hygiene instead
of merely monitoring adulteration.
Besides, the Indian government has also directed state governments to prohibit
sales of fast food and carbonated drinks on school premises & check out all
such items that lead to unhealthy eating from
cafeteria within a 1,500 feet radius of schools.
In addition, the countrys regulators have ordered food chains to provide
product nutritional labeling at the time of sale, so that customers can know
about what they are eating and what effect it can have on their health. This step
is a result of various studies that have shown that a typical fast food has very
high density that causes people to eat more than they usually require, causing
people to fall ill with many health-related problems like obesity, diabetes and
heart diseases.
Opportunities for Growth :
Future growth opportunities exist for Dominos both domestically and
internationally. We recommend that Dominos focus on both of these fronts to
grow its business, pay down its long-term debt and increase value for
shareholders. We have two primary recommendations:
1. Develop a loyalty program to drive trial and repeat purchases.
2. Increase expansion in China.
Developing a Loyalty Program:
According to Barclays, the average Dominos customer orders five times per
year while the average quick-service pizza customer orders an average of 17-18
times per year. This data indicates that Dominos is underperforming in driving
repeat purchases. A loyalty program would specifically address this
underperformance.
In our survey of 221 U.S. adults, we proposed three different hypothetical
loyalty programs. Each of the three subgroups we analyzed favored a status
program that would give different benefits that would increase with repeat
purchase frequency. Our survey data indicates that a status program would
increase average order frequency by more than two orders per customer per
year. The infrequent Dominos consumer subgroup had the strongest response to
the status program, with data indicating that average order frequency would
increase by more than three orders per customer per year. These data suggest
that a status loyalty program would be effective in converting casual Dominos
consumers to more loyal Dominos consumers. The loyalty program could be
coordinated with Dominos current marketing efforts to promote its revamped
pizza. The new, inspired pizza has been effective at getting customers in the
door, and our data indicates that a loyalty program could help ensure they keep
coming back.
Short Term Recommendations:
With the decline in the economy, Dominos experienced negative sales in 2007
due to the decreasing demand of their customers. This directly correlates with
their customers spending habits. Because of the harsh conditions of the
economy, many people are not able to spend as freely as they used to in years
past. Dominos advertising campaigns has had little to no appeal to their
consumers during these hardships. To combat the hard economic times,
Dominos should invest in marketing procedures like offering more coupons or
special offers for certain reasons or times. This not only would help combat
competitors, it would also help increase their revenues during these hard
economic times.
Along with coupons and special offers, Dominos can also enhance their
customer base by improving their online ordering procedures. For example,
Dominos could implement a strategy that would be helpful for customers who
are looking towards Dominos for parties or special events. They could allow
the user to create an order and specify the date in which the pizzas would be
needed. The user would also need to enter certain criteria, such as the number of
people attending, what type of pizza(s) they wanted, and a contact number so
Dominos could confirm the order before the pizzas are made. Dominos could
work to implement their online ordering strategy to all of their international and
domestic stores. This would allow for Dominos to be more competitive in the
market as well as be more flexible with their customersneeds
everything together and market certain items for certain parts of the world,
whether new or old, and increase their brand name across the globe. But with all
the challenges that are facing Dominos, they have experienced many situations
that have made them become a better company, which will help them in the
long run become an even greater one.
SWOT Analysis
Strengths:
Product:
Newly revamped pizza recipe
brought in high growth levels
for the first three quarters of
2010.
Strong brand name, #1 pizza
delivery company in the U.S.
with market share of 18.4%.
Focused
menu
enables
quality
consistency
and
operational efficiency. Total
operational
process
is
completed
within
12-15
minutes.
Price:
Competitively priced product.
Place:
With almost 5000 franchises
in the U.S., domestic store
delivery covers the majority
of households.
Promotion:
Continuous price promotion
such as two 2-topping pizzas
for $5.99 each.
Market-leading
online
ordering and website features.
Weaknesses:
Product:
Despite aggressive marketing
efforts to rebrand Dominos
as a quality, great tasting
pizza, survey respondents still
said that does not taste
good and low quality were
the primary reasons they did
not order Dominos.
Proposition for investors is
limited.
Cant
promise
shareholders that they can
guarantee strong returns.
Price:
The low price may actually
be working against Dominos
efforts to rebrand as a high
quality, great tasting pizza
company.
Place:
Less-than-optimal
international presence.
Promotion:
Minimal
incentive
customer loyalty.
for
Opportunities:
Product:
According to survey results,
frequent Dominos pizza
consumers prefer ordering
online at a much higher rate
than the total respondents,
suggesting Dominos could
establish themselves as an
industry leader in online
ordering.
Ability to increase proportion
of total sales placed online
from 20% currently.
Place:
Dominos believes it has
achieved 50% of its growth
potential across its top 10
international markets.
Threats:
Product:
With obesity rates on the rise,
health is becoming an
increasing concern in the U.S.
One slice of Dominos new
pizza contains as much as
two-thirds
of
a
days
maximum
recommended
amount of saturated fat.
Prices in commodities such as
cheese increasing.
Minimum wage increases.
Place:
Supply chain not positioned
to
address
potential
sustainability regulations.
Promotion:
Challenging to continue
meeting
customer
expectations that have now
Trend Analysis
Year
2005
2006
2007
2008
2009
2010
2011
2012
2013
2014
SUM
AVERAGE
T
1
2
3
4
5
6
7
8
9
10
55
5.5
Sales = Y
80.57
108.61
155.39
236.03
313.91
475.52
765.24
1017.36
1407.57
1723.5
6283.7
628.37
TY
80.57
217.22
466.17
944.12
1569.55
2853.12
5356.68
8138.88
12668.13
17235
49529.44
T2
1
4
9
16
25
36
49
64
81
100
385
b = 181.44
= -369.55 +
181.44t
Therefore, as per the above trend analysis, the demand projections for the next
10 years are as follows:
Year
2005
2006
2007
2008
2009
2010
2011
2012
2013
2014
2015
2016
2017
2018
2019
2020
2021
2022
2023
2024
Sales
80.57
108.61
155.39
236.03
313.91
475.52
765.24
1017.36
1407.57
1723.5
1626.29
1807.73
1989.17
2170.61
2352.05
2533.49
2714.93
2896.37
3077.81
3259.25
Rate of growth
0.348020355
0.430715404
0.518952314
0.329958056
0.514829091
0.609269852
0.329465266
0.383551545
0.224450649
-0.056402669
0.111566818
0.100368971
0.091213923
0.083589406
0.077141217
0.071616624
0.066830452
0.06264393
0.058951007
The above chart indicates the sales figures in crores on the Y axis, whereas the
X axis comprise of the years mentioned on the right hand side of the graph from
2015 onwards.
Amount in lacs
Means of Finance
Amount Particulars
Amount in
in lacs
lacs
765.00 Capital
3922.00
1708.00 Term
7293.00
Loan
2209.00
3908.00
1133.00
287.00
35.00
605.00
565.00
11215.00 Total
11215.00
As per project report, the company proposes to construct the building with RCC
Roofing at the chosen locations. The cost of buildings has been estimated
Rs.17.08 crores.
Plant and Machinery:
The company shall install specialized kitchen equipment in the form of vats,
boilers, ovens, refrigerators, vents, grills, stoves, furniture and lighting of
reputed suppliers. The Ovens and frying vats shall be imported from Germany.
The cost of proposed Plant & machinery comprising imported (Rs.22.09 crores)
and indigenous (Rs.39.08 crores) has been estimated Rs.61.17 crores.
Misc. Fixed Assets:
The cost for Misc Fixed Assets estimated for Rs. 11.33 crores include Oil
Recycling Unit, Home delivery vehicles, DG Sets, Transformers, Electrical
Installations & Production accessories etc.
Preliminary & Preoperative Expenses :
Preoperative Expenses for Rs. 6.05 crores mainly comprises of processing fees,
Project establishment expenses, LC expenses & Interest During Construction
(IDC) period.
Particulars
Amount
0.60
Project Establishment
1.20
4.04
LC EXPENSES
0.21
TOTAL
6.05
Contingencies
The company has taken contingency provision of Rs 2.87 crore i.e @ 3% of
cost of building, Plant & Machinery, MFA. Keeping in view the size of the
project, the contingency provision of Rs 2.87 crore is considered reasonable.
Rs. In lacs
2015
2016
2017
2018
2019
2020
2021
2022
Capital
(including
quasi
capital)
3922.0
0
3922.0
0
3922.0
0
3922.0
0
3922.0
0
3922.0
0
3922.0
0
3922.0
0
Surplus &
Profit
366.85
688.47
1244.6
0
1351.0
8
1415.7
8
1476.2
2
1540.0
2
1607.2
0
Secured
Term Loan
7293.0
0
6511.6
1
5469.7
5
4427.8
9
3386.0
4
2344.1
8
1302.3
2
260.46
Bank
Borrowing
CC
1382.3
9
1595.9
9
1802.3
1
1807.9
3
1809.2
6
1810.2
7
1811.2
7
1812.3
0
Sundry
Creditors
373.17
426.48
479.80
479.80
479.80
479.80
479.80
479.80
Expenses
Payable
20.00
22.00
24.20
24.20
24.20
24.20
24.20
24.20
Total
13357.
41
13533.
41
13997.
98
14312.
82
14688.
08
15123.
45
15622.
61
16188.
99
ASSETS
Gross Block
10615.
00
10615.
00
10615.
00
10615.
00
10615.
00
10615.
00
10615.
00
10615.
00
Depreciation
664.04
1549.4
2
2434.8
0
3320.1
8
4205.5
6
5090.9
4
5976.3
2
6861.7
0
Net Block
9950.9
6
9065.5
8
8180.2
0
7294.8
2
6409.4
4
5524.0
6
4638.6
8
3753.3
0
Cash &
Bank
849.41
1451.4
2
2354.0
9
3445.3
3
4704.0
6
6023.4
6
7406.6
7
8857.0
5
Closing
Stock Raw
Material
1098.9
4
1255.9
3
1412.9
3
1412.9
3
1412.9
3
1412.9
3
1412.9
3
1412.9
3
Stock in
process
226.99
258.38
289.70
290.20
290.62
291.05
291.50
291.96
Finished
Goods
453.98
516.76
579.40
580.39
581.24
582.11
583.00
583.91
Stores &
Others
13.72
15.68
17.64
17.64
17.64
17.64
17.64
17.64
Sundry
Debtors
528.41
634.65
729.02
736.52
737.14
737.20
737.20
737.20
Other
Current
Assets
200.00
300.00
400.00
500.00
500.00
500.00
500.00
500.00
Noncurrent
asssts
35.00
35.00
35.00
35.00
35.00
35.00
35.00
35.00
Total
13357.
41
13533.
41
13997.
98
14312.
82
14688.
08
15123.
45
15622.
61
16188.
99
Projected Profitability & Cash Flow (For the entire period of TL)
Year
2015
2016
2017
2018
2019
2020
2021
2022
Net Sales
9511.2
9
15231.
55
17496.
54
17676.
44
17691.
43
17692.
68
17692.
78
17692.
79
Raw
Material
6593.6
5
10047.
47
11303.
41
11303.
41
11303.
41
11303.
41
11303.
41
11303.
41
Other
manufacturin
g expenses
1300.1
8
1932.0
1
2120.6
4
2137.8
4
2155.5
5
2173.7
9
2192.5
8
2211.9
4
Selling,Gen.
&
Admn.expen
se
277.78
422.79
481.51
488.22
490.91
493.37
495.92
498.60
Depreciation
664.04
885.38
885.38
885.38
885.38
885.38
885.38
885.38
Interest
909.23
1198.4
7
1076.8
0
926.36
775.44
624.48
473.53
322.57
80.53
151.13
478.15
585.65
666.24
737.32
803.28
865.07
366.85
688.47
1244.6
0
1351.0
8
1415.7
8
1476.2
2
1540.0
2
1607.2
0
1030.8
8
1573.8
5
2129.9
8
2236.4
6
2301.1
6
2361.6
0
2425.4
0
2492.5
8
2016
2017
2018
2019
2020
2021
2022
1351.0
8
1415.7
8
1476.2
2
1540.0
2
1607.2
0
Provision
Income Tax
Profit after
tax
Cash accrual
2015
Profit After
Tax
366.85
688.47
1244.6
0
Depreciation
664.04
885.38
885.38
885.38
885.38
885.38
885.38
885.38
Increase in
Capital
3922.0
0
Increase in
Term Loan
7293.0
0
Increase in
CC/BB
1382.3
9
213.61
206.32
5.62
1.33
1.00
1.00
1.03
Increase in
Current
Liabilities
393.17
55.31
55.51
0.00
0.00
0.00
0.00
0.00
Deferred Tax
Total
14021.
44
1842.7
7
2391.8
1
2242.0
8
2302.4
9
2362.6
0
2426.4
0
2493.6
1
10615.
00
0.00
0.00
0.00
0.00
0.00
0.00
0.00
Repayment
of Term
Loan
0.00
781.39
1041.8
6
1041.8
6
1041.8
6
1041.8
6
1041.8
6
1041.8
6
Increase in
Current
Assets
2522.0
4
459.37
447.28
108.99
1.90
1.35
1.34
1.38
Non current
Assets
35.00
0.00
0.00
0.00
0.00
0.00
0.00
0.00
Total
13172.
04
1240.7
6
1489.1
4
1150.8
5
1043.7
6
1043.2
0
1043.2
0
1043.2
3
Surplus
849.41
602.01
902.67
1091.2
3
1258.7
4
1319.4
0
1383.2
1
1450.3
7
849.41
1451.4
2
2354.0
9
3445.3
3
4704.0
6
6023.4
6
7406.6
7
1451.4
2
2354.0
9
3445.3
3
4704.0
6
6023.4
6
7406.6
7
8857.0
5
2.
DISPOSITI
ON OF
FUND
Increase in
Fixed Assets
Investment
Opening
Cash & Bank
Closing Cash
& Bank
849.41
(Rupees in Lacs)
30.03.2016
(Projected )
31.03.2017
(Projected )
31.03.2018
(Projected)
3922.00
3922.00
3922.00
3922.00
4288.85
4977.32
6221.92
7573.00
4288.85
4977.32
6221.92
7573.00
6511.61
5469.75
4427.89
3386.04
e)
Long Term unsecured Loans
( Quasi Capital)
f)
Net Fixed Assets including
Capital work-in-progress
g) Capital work-in-Progress
h) Noncurrent assets
i) Inventories
9065.58
8180.20
35.00
1793.63
35.00
2046.75
35.00
2299.67
35.00
2301.16
528.41
634.65
729.02
736.52
1049.41
1751.42
2754.09
3945.33
3371.45
4432.82
5782.78
6983.01
m) Current Liabilities
1174.56
1490.34
1545.86
1545.86
n) Bank Borrowings
1382.39
1595.99
1802.31
1807.93
814.50
1346.49
2434.61
3629.22
1.32
1.44
1.73
2.08
2.10
2.17
2.51
3.00
2.11
1.72
1.25
0.89
1.52
1.10
0.71
0.45
2.11
1.72
1.25
0.89
s) Gross Sales
9511.29
15231.55
17496.54
17676.44
t) Net Sales
9511.29
15231.55
17496.54
17676.44
u) Operating Profit/(Loss)
447.38
839.60
1722.75
1936.71
v)
Other income
w) Profit before interest ,tax and
depreciation(PBDIT)
x) Depreciation
9950.96
0
j) Receivables
y) Interest
z) Tax
aa) Profit after tax(PAT)
bb) Cash accruals
cc) Increase in Net sales (%)
--
0
7294.82
0
2020.65
2923.45
3684.93
3748.45
664.04
885.38
885.38
885.38
909.23
1198.47
1076.80
926.36
80.53
151.13
478.15
585.65
366.85
688.47
1244.60
1351.06
1030.89
1573.85
2129.98
2236.44
60.14%
14.87%
1.03%
24.17%
21.97%
23.81%
23.97%
3.86%
4.52%
7.11%
7.64%
9.56%
7.87%
6.15%
5.24%
10.47%
15.67%
18.64%
17.84%
2.22
2.44
3.42
4.05
1.53
1.66
1.85
2.15
Current Ratio:
The projected current Ratio of the company at 1.32 as on 31.03.2015 is marginally
below the indicative level of 1.33 which is due to term loan installment of Rs.
7.81 crores due next year taken as current liability. Excluding the term loan
instalment due next year from current liability, the current ratio works out to 2.10.
The current ratio has been estimated 1.44 as on 31.03.2016 which is well above
the benchmark level.
Capital Budgeting
a)
Cash Out
flow
Cash Inflow
1
1st
2nd
3rd
4th
5th
6th
7th
8th
9th
10th
11th
2
11215.00
3
1030.88
1573.85
2129.98
2236.46
2301.16
2361.60
2425.40
2492.58
2536.13
2536.13+
scrap value
Rs.2243.00
23867.17
Net
Cash
Accrual
4
Discounting
Factor
@18.59
5
Present value of
the Net Flow(4x5)
6
881.10
1345.17
1555.98
1396.38
1228.02
1077.15
945.52
830.51
722.25
1163.26
4779.13
1145.34
c) Cost of Capital = 12.60% after considering Loan @14% and equity @10%
d) Internal Rate of Return: 18.59%
We are of the view that the project may be acceptable as The IRR
18.59% is more than 12.60% of cost of capital.
Project Indices:
a)
DSCR
2.49
b)
1.52
Liability)
c)
5Years 10 Months
d)
57.28%
e)
15.67%
f)
2.44
Conclusion: In light of the above financials and analysis of the fast food
restaurant project, it as a viable project, due to the ratio compilation which is in
line with the industry averages, projected adequate free cash flow for the next 8
years and a ready available market as per the demand analysis. A contingency
fund is there for unforeseen circumstances comprising sensitivity analysis. Also
the fast food industry industry shows signs of profitable growth in the near
future.