Compound Histories
Compound Histories
Compound Histories
Compound Histories
Editors
Advisory Board
VOLUME 2
Compound Histories
Materials, Governance and Production, 1760-1840
Edited by
Lissa L. Roberts
Simon Werrett
LEIDEN | BOSTON
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Contents
Acknowledgmentsvii
List of Illustrationsix
Notes on Contributorsxi
Part 1
Materials and Material Objects
3 Capturing the Invisible: Heat, Steam and Gases in France and Great
Britain, 1750-180085
Marie Thbaud-Sorger
5 Arsenic in France. The Cultures of Poison During the First Half of the
Nineteenth Century131
Jos Ramn Bertomeu Snchez
Part 2
Chemical Governance and the Governance of Chemistry
Part 3
Revisiting the History of Production
Acknowledgments
This volume is the result of a collaborative project, built on the support and
participation of a number of institutions and valued colleagues. It is a pleasure
to acknowledge them here. Without a grant from the Netherlands Organization
for Scientific Research (NWO) to fund the research network that gave rise to
this book, our collaboration would have remained a dream. Bringing together
colleagues from across Europe and the United States was an expensive propo-
sition; a number of institutions and organizations supplemented our NWO
grant, providing both financial and material support. A word of thanks to the
Wellcome Trust, Society for History of Alchemy and Chemistry (SHAC), Maison
Franaise Oxford University, Catholic University of Leuven, Museo Galileo
(Florence), Max Planck Institute for the History of Science (Berlin), Thyssen
Foundation, European University Institute (Florence), Regione Toscana,
Museum Boerhaave (Leiden), Teylers Museum (Haarlem) and the Chemical
Heritage Foundation (Philadelphia).
While all the members and fellow travelers of our research network also
deserve thanks for their support and contributions, I would like to single out a
few colleagues for special thanks. Following our inaugural meeting in Oxford
in 2012, Geert Vanpaemel offered to host our first workshop in Leuven in 2013.
His hospitality was essential to the meetings overwhelming success. Simon
Werrett followed suit by hosting a one-day workshop in London later that year.
In early 2014, Elena Serrano spearheaded the funding and organization of our
next workshop at MPI in Berlin. Following a small gathering in Oxford three
months later that focused on how to incorporate digital methods into our
project, a larger group met that autumn in Florence, thanks to the amazing
hospitality of Stphane Van Damme and Marco Beretta. It was then my plea-
sure to host our networks final workshop in Haarlem and Leiden in June 2015.
Present there was Ernst Homburg, whose advice throughout our project was
invaluable. Whatever success we have achieved would not have been possible
without the generous efforts of these colleagues, for which great thanks are in
order.
The project is especially indebted to John Perkins. He was my initial partner
and network co-organizer. Despite increasing ill health, he tirelessly shared his
dedication and enthusiasm, which inspired us all. Though he finally felt unable
to contribute an essay to this volume, his encouragement and sage advice have
been unmissable. For that reason, it is an honor and privilege to dedicate this
volume to him.
Lissa L. Roberts
July 2017
List of Illustrations
Figures
Tables
2.1. Coal mines exploited for fertilizers (des mines de terre de houille)79
8.1 Chart comparing the fine metal content of silver coins involved in Goldbergs
reform program222
9.1 The coles directors and the professors of chemistry and pharmacy228
9.2 The coles various suppliers of chemicals244
9.3 The coles various suppliers of utensils245
9.4 The coles suppliers of instruments245
10.1 Berthollets Chemistry Course at the cole normale de lAn III264
Graphs
Notes on Contributors
Robert Anderson
is president and CEO of the Chemical Heritage Foundation, Philadelphia. He
previously served as director of the National Museums of Scotland (1984-92)
and the British Museum (1992-2002). He is currently a fellow of Clare Hall,
Cambridge and chairperson of the Society for the History of Alchemy and
Chemistry (SHAC). His publications include The Correspondence of Joseph
Black (London, 2012) and The Cradle of Chemistry: The early years of chemistry
at the University of Edinburgh (Edinburgh, 2015).
his cum laude dissertation, The Filthy and the Fat: Oeconomy, chemistry and
resource management in the age of revolution, for publication as a monograph.
His dissertation and a number of related publications focus on the history of
chemistry and resource management during the period of the Industrial
Revolution.
Thomas Le Roux
works at the National Centre for Scientific Research (CNRS France) in Paris.
His work deals with the impact of early industrialization on the environment
from 1700 to 1850. He is currently working on a comparative history of indus-
trial nuisances between Paris and London, as well as on the history of occu-
pational health, industrial accidents, and mining.
Christine Lehman
formerly taught physics and chemistry. She is the author of a Ph.D. dissertation
entitled Gabriel-Franois Venel (17231775): Sa place dans la chimie franaise du
XVIIIe sicle, which she defended at Paris X-Nanterre University in 2006. She
published the transcription of Venels chemistry course taught in the year 1761
(Dijon 2010). Her main research interest is eighteenth-century chemistry.
Lissa L. Roberts
is Professor of Long-Term Development of Science and Technology at the
University of Twente, the Netherlands, and has published widely on subjects
including the history of chemistry, scientific instruments, steam engines, the
history of the senses and global history. Her recent publications include
Accumulation and Management in Global Historical Perspective (special issue
of History of Science, 2014) and Practicing Oeconomy During the Late Eighteenth
Century (special issue of History and Technology, 2014).
Elena Serrano
received a PhD from Universitat Autnoma de Barcelona for her dissertation
Science for Women in the Spanish Enlightenment (2012), which she is currently
revising for publication as a book. In 2012-2015 she was postdoctoral fellow at
the Max Planck Institute for the History of Science, Berlin where she currently
coordinates the project Convivencia: From the Iberian Pennsula to Global
Dynamics (500-1750). Her research focuses on the interplay between knowl-
edge, politics, societies, material culture and gender.
Anna Simmons
is an Honorary Research Associate in the Department of Science and Tech
nology Studies at University College London. Her research and numerous
publications explore various aspects of the history of British chemistry
and pharmacy from c.1700 onwards, including the wholesale production of
pharmaceuticals and the origins of the pharmaceutical industry, with a par-
ticular focus on the laboratories and pharmaceutical trade at the Society of
Apothecaries.
Marie Thbaud-Sorger
is permanent Researcher at the C.N.R.S in History of Science and Technology,
Centre Alexandre Koyr, Paris. She published several books on early balloon-
ing, including Larostation au temps des Lumires (Paris, 2010, awarded by the
Acadmie franaise). Through the study of artifacts and innovative objects that
induce a new relationship with nature in urban contexts, her research explores
inventive practices in eighteenth-century Europe, at the crossroad of knowl-
edge of materials, market activities, social reform and technological hazards
management.
Sacha Tomic
is Researcher at the Universit Paris 1 Panthon-Sorbonne. His work focuses on
the history of chemistry in France during the long nineteenth century, with
special attention to teaching and practices of academic chemistry, the rela-
tionships between chemistry and other disciplines, and the professionalization
of chemistry in industrial society (expertise, chemical hazards, legal chem
istry). He is the author of numerous studies, including Comment la chimie a
transforme le monde. Une histoire en sept tableaux (Paris, 2013).
Andreas Weber
is an assistant professor in the department of Science, Technology and Policy
Studies (STePS) at theUniversity of Twentein the Netherlands. He is currently
Simon Werrett
is the author of Fireworks: Pyrotechnic arts and sciences in European history
(University of Chicago Press, 2010). Since 2012 he has been a member of the
Department of Science and Technology Studies at University College London.
He is currently working on a book entitled Thrifty Science, an exploration of
ingeniously improvised experiments performed in domestic settings in the
seventeenth and eighteenth centuries, and their value for thinking about the
sustainability of science today.
Nature, while she keeps the astronomer and the mechanician at a great
distance, seems to admit [the chemist] to a more intimate acquaintance
with her secrets. The vast powers which he has acquired over matter, the
astonishing transformations which he effects, his success in analysing
almost all bodies, and in reproducing so many, seems to promise that he
1 E.J. Hobsbawm, The Age of Revolution: Europe 1789-1848 (London: Weidenfeld and Nicholson,
1962).
shall one day discover the essence of a substance which he has so thor-
oughly subdued.2
Playfair viewed chemistry as the foremost scientific agent of the terms we have
identified as defining this period of history. The growing powers chemists exer-
cised over the material world, he declared, were leading to its subjugation,
yielding astonishing transformations and the promise of understanding and
absolute control. Though Playfair limited his remarks to the relations between
humans and the material world, he and countless others recognized and
engaged with chemistry in ways that brought the material and social realms
together. Through their manipulative interactions with an increasing range of
materials, chemists and chemistry left their mark virtually everywhere: increas-
ing agricultural yields, expanding the range and scale of industrial production,
extending the reach and precision of governance programs and practices,
spearheading social improvement and public health. But so too did they con-
tribute to environmental degradation through the unbridled exploitation of
resources and aggravated industrial pollution, as well as to unsafe labor condi-
tions and misery, the ferocity of warfare and the rapacious practices of empire.
The purpose of this volume is to raise broader attention to the position that
chemistry was once recognized to hold as an active component of the great
economic, social, and political developments of the period 1760-1840. It aims to
do two things. First, by exploring the historically intertwined realms of produc-
tion, governance and materials, it places chemistry at the center of processes
most closely identified with the construction of the modern world. This
includes chemistrys role in the interactive intensification of material and
knowledge production; the growth, direction and management of consump-
tion; environmental changes, regulation of materials, markets, landscapes and
societies; and practices embodied in political economy. Second, the volume
moves away from a narrative structured by a revolutionary break at the end of
the eighteenth century and the primacy of innovation-driven change. Instead
it aims to highlight the continuities and accumulation of less momentous
changes that framed historical development over time and across the various
spheres (the academic world, manufactures, public health and medicine, gov-
ernmental administration, civil society and agriculture) in which chemists and
chemistry operated.
Standard historical surveys tend to ignore eighteenth and early nineteenth-
century chemistry at best mentioning Lavoisier and the Chemical Revolution
or to subordinate it to physics and the mathematical sciences. Mechanization
and quantification are often privileged as prime movers of historical change,
2 John Playfair, Biographical Account of Hutton, Transactions of the Royal Society of Edinburgh
5 (1805): 39-99, on 74.
3 Tore Frangsmyr, J.L. Heilbron, and Robin E. Rider, eds., The Quantifying Spirit in the Eighteenth
Century(Berkeley: University of California Press, 1990); Pat Hudson, The Industrial Revolution
(London: Bloomsbury, 2014); Daniel Roche, Encyclopedias and the Diffusion of Knowledge,
Mark Goldie, Robert Wokler, eds., The Cambridge History of Eighteenth-Century Political
Thought (Cambridge: Cambridge University Press, 2006), 172-194 on 175; But see Archibald and
Nan Clow, The Chemical Revolution: A contribution to social technology (London: Batchwork
Press, 1952; John Graham Smith, The Origins and Early Development of Heavy Chemical Industry
in France (Oxford: Clarendon Press, 1979).
4 Hjalmar Fors, The Limits of Matter: Chemistry, mining and enlightenment (Chicago: University
of Chicago Press, 2015); David Philip Miller, James Watt, Chemist: Understanding the origins of
the steam age (London: Pickering and Chatto, 2009); Jonathan Simon, Chemistry, Pharmacy
and Revolution in France, 1777-1809 (Aldershot: Ashgate, 2013).
5 Ursula Klein, Chemical Experts at the Royal Prussian Porcelain Manufactory, Ambix 60
(2013): 99-121.
6 See Thomas Le Roux contribution to this volume; idem., Chemistry and Industrial and
Environmental Governance in France, 1770-1830, History of Science 54 (2016): 195-222;
Christopher Hamlin, The City as a Chemical System? The chemist as urban environmental
professional in France and Britain, 1780-1880, Journal of Urban History 33 (2007): 702-728.
7 Ursula Klein and Emma Spary, eds., Materials and Expertise in Early Modern Europe:
Between market and laboratory (Chicago: University of Chicago Press, 2010).
8 Tom Ingold, Materials Against Materiality, Archeological Dialogues 14 (2007): 1-16.
9 John G. McEvoy, The Historiography of the Chemical Revolution: Patterns of interpretation
in the history of science (London: Routledge, 2010), 23-52; But see Lissa Roberts, The Death
of the Sensuous Chemist: The new chemistry and the transformation of sensuous tech-
nology, Studies in History and Philosophy of Science Part A 4 (1995): 503-529.
10 Pamela H. Smith at al, The Making and Knowing Project <http://www.makingandknow
ing.org/> accessed March 16, 2016; Lawrence M. Principe, Apparatus and Reproducibility
in Alchemy, Frederic L. Holmes and Trevor H. Levere, eds., Instruments and Experimenta-
tion in the History of Chemistry (Cambridge, MA: MIT Press, 2000), 55-74.
11 Trevor H. Levere, The Role of Instruments in the Dissemination of the Chemical Revolu-
tion, Endoxa 19 (2005): 227-242; Frederic L. Holmes, Eighteenth-century Chemistry as an
Investigative Enterprise (Berkeley, CA: Office for History of Science and Technology, Uni-
versity of California at Berkeley, 1989); Jan Golinski, Precision Instruments and the
Demonstrative Order of Proof in Lavoisiers Chemistry, Osiris 9 (1994): 30-47; Lissa Rob-
erts, A Word and the World: The significance of naming the calorimeter, Isis 82 (1991):
199-222; Marcos Martinn-Torres, Inside Solomons House: An archaeological study of
the old Ashmolean chymical laboratory in Oxford, Ambix 59 (2012): 22-48; Simon Werrett,
Matter and Facts: Material culture in the history of science, Robert Chapman and Alison
Wylie, eds., Material Evidence: Learning from archaeological practice (New York: Rout-
ledge, 2014), 339-352.
12 Catherine M. Jackson, The Wonderful Properties of Glass: Liebigs Kaliapparat and the
Practice of Chemistry in Glass, Isis 106 (2015): 43-69.
13 Klein and Spary, eds., Materials and Expertise (see note 7).
14 See Werretts forthcoming Thrifty Science: Making the most of materials in the history of
experiment.
To take the last first, chemical practitioners between 1760-1840 were just as
likely to use ready-to-hand objects in adapted spaces as to introduce new and
specialized instruments and dedicated spaces for experiment. Adaptibility,
bricolage and repair were hallmarks of chemical practice. As Simon Werrett
discusses in this volume, many chemical practitioners set up laboratories in
their homes where they adapted tea cups, saucers, clay pipes, gun barrels and
household furniture to chemical ends.15 Even Lavoisier, famous for using new
and prohibitively expensive instrumentation, sometimes cobbled together
experimental set-ups from objects originally intended for other purposes; his
epoch-making demonstration of the decomposition of water, for example, fea-
tured an adapted gun barrel. In practice, chemistry relied at least as much on
adaptation, knowedge of lutes and luting, awareness of the most appropriate
amalgam, and artisanal proficiency, as it did on theory.
Considering chemists as innovators, bricoleurs and reparateurs is not only
apt because they were sometimes one and sometimes the other. Innovation,
bricolage and repair often went hand in hand. As Elena Serrano illustrates in
this volume, novel instruments and devices were often hybrid compositions of
new and recycled or innovative and mundane components. This was espe-
cially the case when novel apparatus were commodified for wider distribution;
simplified use and repair were important considerations when designing for a
broader public.
This sort of adaptive design and use was often discussed in terms of oecon-
omy. Manuals on household management or domestic oeconomy circulated
since the sixteenth century, promoting a balance between excess and conser-
vation, saving and expense, using the old and investing in the new.16 This was
not only a call for thrifty management for its own sake. Oeconomy was widely
taken to cover a broader set of meanings and practices by the mid-eighteenth
century. Alongside material and financial considerations, oeconomy spoke to
the virtues of order, prudence and moral responsibility.17 Exploring the mean-
ings and practices associated with the words contemporary uses reveals how
actors at the time framed their understanding of and engagement with the
world around them.
15 Simon Werrett, Recycling in Early Modern Science, British Journal for the History of
Science, 46 (2013): 627-646.
16 Karen Harvey, The Little Republic: Masculinity and domestic authority in eighteenth-cen-
tury Britain (Oxford: Oxford University Press, 2012).
17 Lissa Roberts, Practicing Oeconomy During the Second Half of the Long Eighteenth Cen-
tury: An introduction, History and Technology 30 (2014): 133-148.
Whether linked to the human or animal body, private households, the state,
nature, or chemistry, oeconomy spoke to the maintenance of a well-balanced
order. Often associated with improvement, oeconomy pointed to productiv-
ity, but never in exclusive terms of maximizing material production and profit.
Invariably, it also carried a moral connotation, placing the improvement of
agricultural and manufacturing yields in the context of stimulating steward-
ship of material and social resources whether within the individual, regional
or national household.18 This variously entailed tying educational programs
to the goals of cameralist administration; integrating programs of experi-
ment, communication and engagement aimed at public education with the
improved production of domestic goods; bringing education and practice
together to stimulate the circulation and use of rural waste products and
industrial leftovers to further production in both agriculture and manufactur-
ing; and tying educational programs for chemical practitioners to the ideals of
good citizenship.19
The ideals and practices of oeconomy receded from their once prominent
position in European cultural, institutional and political realms by the mid-
nineteenth century. It is beyond the bounds of this study to explain why or
fully how this occurred. But surely the mismatch between oeconomys idyllic
projections of balance and order and the often disruptive circumstances that
marked the years 1760-1840 were involved. War, political upheaval, the growth
of manufactures and social displacement constantly challenged the idealized
harmonies of enlightened society. Scales of operation were transformed in the
armed forces, the civil service, and in industry.20 While domestic, artisanal
modes of production continued, and while agriculture remained the largest
employment sector until at least 1850, industrial manufactures grew, urban
populations burgeoned and peoples traversed regions and continents en
18 Joppe van Driel, The Filthy and the Fat: Oeconomy, Chemistry and Resource Manage-
ment in the Age of Revolution, PhD Thesis, University of Twente, 2016.
19 Christophe Meinel, Reine und angewandte Chemie, Berichte zur Wissenschaftsge-
schichte 8 (1985): 25-45; Andre Wakefield, Police Chemistry, Science in Context 13 (2000):
231-267; Elena Serrano, Making Oeconomic People: The Spanish Magazine of Agriculture
and Arts for Paris Rectors (1797-1808), History and Technology 30 (2014): 149-176; Joppe van
Driel, Ashes to Ashes: The stewardship of waste and oeconomic cycles of agricultural and
industrial improvement, 1750-1800, History and Technology 30 (2014): 177-206; Le Roux,
Chemistry and Governance (see note 6); Lissa Roberts, P.J. Kasteleyn and the Oeco-
nomics of Dutch Chemistry, Ambix 53 (2006): 255-272.
20 John Brewer, The Sinews of Power: War, money and the English state, 1688-1783 (London,
1989); Anna Simmons (this volume) discusses how changes of scale affected chemical
production.
24 William Ashworth, Between the Trader and the Public: British alcohol standards and
the proof of good governance, Technology and Culture 42 (2001): 27-50; Joppe van Driel
and Lissa Roberts, Circulating Salts: Chemical governance and the bifurcation of nature
and society, Eighteenth-Century Studies 49 (2016): 233-63; Joppe van Driel, The Filthy
and the Fat (see note 18).
25 E.A. Wrigley, Energy and the English Industrial Revolution (Cambridge: Cambridge Univer-
sity Press, 2010).
26 Hans Jrg Rheinberger, Toward a History of Epistemic Things (Palo Alto: Stanford Univer-
sity Press, 1997); Karin Knorr Cetina, Objectual Practice, T.R. Schatzki, K. Knorr Cetina,
& E. von Savigny, eds., The Practice Turn in Contemporary Theory (New York: Routledge,
2001), 184-197; Cyrus Mody and Michael Lynch, Test Objects and other Epistemic Things:
A History of a Nanoscale Object, British Journal for the History of Science 43 (2010): 423-
458.
27 Hans-Jrg Rheinberger, A Reply to David Bloor: Toward a Sociology of Epistemic Things,
Perspectives on Science 13 (2005): 406-10, 407; Knorr-Cetina, Objectual Practice, p.84 (see
note 26).
28 Adele Clarke and Joan Fujimura, eds., The Right Tools for the Job (Princeton, NJ: Princeton
University Press, 1992).
29 Annemarie Mol, The Body Multiple: Ontology in medical practice (Raleigh, NC: Duke Uni-
versity Press, 2002), 6; Ingold, Materials, p.1 (see note 8).
30 Affordance refers to those functional and relational aspects of technology that frame but
do not determine the possibilities for action in relation to an object. Brian Rappert,
Technologies, Texts, and Possibilities: A reply to Hutchby, Sociology 37 (2003): 565-80,
566.
31 Jan Golinski, Chemistry, Roy Porter, ed., The Cambridge History of Science: Volume 4,
eighteenth-century science (Cambridge: Cambridge University Press, 2003), 375-396.
32 Thomas Markus, Buildings & Power: Freedom and control in the origin of modern building
types (London: Routledge, 1993), 146-158; Christopher Hamlin, State Medicine in Britain,
Dorothy Porter, ed., The History of Public Health and the Modern State (Amsterdam;
Atlanta, GA: Rodolpi, 1994), 132-164.
33 Matthew D. Eddy, The Sparkling Nectar of Spas; or, mineral water as a medically com-
modifiable material in the province, 1770-1805, Klein and Spary, eds., Materials and Exper-
tise, 283-292 (see note 7); Christopher Hamlin, A Science of Impurity: Water analysis in
nineteenth-century Britain (Berkeley, CA: University of California Press, 1990); Leslie
Tomory, Progressive Enlightenment: The origins of the gaslight industry, 1780-1820 (London;
Cambridge, MA: MIT Press, 2012).
34 Simon Schaffer, Measuring Virtue: Eudiometry, enlightenment and pneumatic medi-
cine, Andrew Cunningham and Roger French, eds., The Medical Enlightenment of the
Eighteenth Century (Cambridge: Cambridge University Press, 1990), 281-318.
What, then, was chemistry in the period 1760 to 1840? This sections focus on
materials and material objects positions chemistry at the intersection of grad-
ual yet impressive shifts in production, governance and their relationship.
Chemistry flourished through its ability to use materials and multiply their
varied affordances, but the manifestations, management and meaning of this
ability gradually changed. An initially oeconomic orientation associated with
household management and its prudent (re-) use of ready-to-hand objects and
instruments posited the inseparably social and moral character of material
order. By the late 1830s, the sociomaterial challenges of shifting scales and mul-
tiplying and increasingly various fruits of chemical production simultaneously
fed and responded to efforts to govern them. Now against a view of materials
as open-ended and capable of continuous revision, manufacturing along
with various governance practices (often mediated by chemists and chemical
expertise) that regulated and taxed its materials, processes and products
divided phases of production and consumption, seeking to fix the identity of
material objects as commodities. Chemical practitioners operated in a grow-
ing number of contexts, assessing the properties of materials and their
suitability to manufactures, developing novel products and processes, and pro-
viding credit and controls for unfamiliar products. Managing this complex
state of affairs increasingly relied on two mutually reinforcing loci of gover-
nance. One was situated in the specifying processes of governmental legislation
and courtroom adjudication. The other resided in the organization and con-
ceptualization of market oriented practices that translated social and material
interplay into calculations and models, masking their multifaceted interac-
tions as they transformed them.
The division of labor and specialization demanded by these processes and
their requirement of strict definitions and identities proved a double-edged
sword. On one hand they afforded chemistrys growing autonomy, professional
identity and recognized expertise. On the other, they narrowed understand-
ings of material and social identities to the point where their complex
intersections and mutual constitution seemed to disappear. What remained
was a sense not of interpenetrating oeconomies of materials, production and
governance, but of separate spheres of agriculture, industry, chemistry, and
government. Composing separate historical narratives of these spheres then
served to reinforce their boundaries, raising chimerical puzzles over how one
influenced the other.
control over materials; chemists, for example, were said to exercise governance
over fire.38 Finally, by analogy to divine governance, it entailed the mainte-
nance of material and social order for the public good.39
Attention to chemical governance in this volume highlights the ways in
which chemists and chemical practices were integral to a broad range of sig-
nificant governance processes between 1760 and 1840. Though much more
work needs to be done, the biographies of leading figures such as Lavoisier,
Guyton de Morveau and Jean-Antoine Chaptal point to how the practices and
institutions of chemical knowledge production in France were intertwined
with industrial and administrative developments.40 So too has recent work on
artisanal-scientific experts who served throughout Europe as administrative
officials, consultants and inspectors for various state agencies involved with
the stimulation and management of sectors such as mining, metal production,
agriculture, porcelain manufacture and textiles been helpful on a more inter-
national scale.41
The essays here identify chemical governance as a practice that goes beyond
individual case studies. The essays by Christine Lehman and Thomas Le Roux
explore the history of chemical governance in relation to the French states
regulation of chemical industry up to 1830. Through an examination of requests
for state support in the production of cruse (white lead or compounds con-
taining it), Lehman concentrates on how processes of chemically mediated
governance helped steer industrial production, complicating claims about
innovation along the way. Far from simply a matter of developing knowledge
and practices in a drive to improve the quality, quantity and/or profitability of
production, French chemists who served as consultants and administrators
found their mediations situated within a complex web of interests. Producers
seeking state support might be driven by the desire to protect a manufacturing
process, capture a geographically based market or outflank a competitor. The
demands of various ministries directed attention toward often-irreconcilable
38 Jean Franois Clment Morand, LArt dexploiter les mines de charbon de terre (Paris: Sail-
lant et Nyon, 1768-1779), vol. 2, 1192, 1195, 1255; Basil Valentine, The Stone of Fire, in Fran-
cis Barrett, The Lives of Alchemystical Philosophers (London: Macdonald and Son, 1815),
232-236, on 233.
39 The Book of Common Prayer (Oxford: T. Wright and S. Gill, 1771).
40 Charles Gillispie, Science and Polity in France: The revolutionary and Napoleonic years
(Princeton, NJ: Princeton University Press, 2004)
41 Ursula Klein, ed., Artisanal-Scientific Experts in Eighteenth-Century France and Germany,
special issue of Annals of Science 69 (2012): 303-433; Bruno Belhoste, La Formation dune
technocratie. Lcole polytechnique and ses lves de la Rvolution au Second Empire (Paris:
Belin, 2003), esp.75.
46 Joppe van Driel and Lissa Roberts, Circulating Salts (see note 24); David Wachsmuth,
Three Ecologies: Urban metabolism and the society-nature divide, The Sociological
Quarterly 53 (2012): 506-523.
47 Ursula Klein, Savant Officials in the Prussian Mining Administration, Annals of Science,
Special Issue: Artisanal-Scientific Experts in Eighteenth and Nineteenth-Century Germany
and France, 69 (2012): 349-374; Peter Konen, The Hybrid Expert in the Bergstaat: Anton
von Ruprecht as a professor of chemistry and mining and as a mining official, 1779-1814,
Annals of Science 69 (2012): 335-347; Ursula Klein, The Prussian Mining Official Alexan-
der von Humboldt, Annals of Science 69 (2012): 27-68; Hjalmar Fors, The Knowledge and
Skill of Foreigners: Projectors and experts at the early modern Swedish Board of Mines,
Hartmut Schleiff and Peter Konen, eds., Staat, Bergbau und Bergakademie im 18. und
frhen 19. Jahrhundert (Stuttgart: VSWG, 2012), 53-62.
48 Eric Dorn Brose, The Politics of Technological Change in Prussia: Out of the shadow of antiq-
uity, 1809-1848 (Princeton, NJ: Princeton University Press, 1993), 13.
only to fix government revenues and establish standards for foodstuffs and
alcohol, but also to suggest new products and production processes for distill-
ers and others looking to minimize taxes and maximize profits. In turn,
developments in the production and marketing of new products fed the fur-
ther development of chemical instrumentation and testing for policing the
composition and healthfulness of comestibles.49
The sort of chemical governance discussed by Ashworth was largely an
urban matter. Cities increasingly became sites of chemical concern and gover-
nance, as their rising populations engaged in expanding networks of
production, exchange and consumption. This brought urban and rural envi-
ronments into closer contact through the interweaving of agricultural and
industrial practices. As discussed by Joppe van Driel, urban elites joined with
landowners and government officials in the Netherlands both to encourage
and police the collection and circulation of urban wastes for use as agricultural
fertilizers, and the return of industrial crops for urban-based manufacturing.
This reminds us that chemical governance was not only a governmental affair.
It also engaged private individuals who often joined together in oeconomic
societies to encourage and monitor improvement.50
As cities grew, observers became increasingly aware of the potential to study
and need to govern them as chemical systems in their own right. While medi-
ating between the encouragement of industry and the health of urban dwellers
exposed to industrial toxins was part of the story, so too were problems such as
sewage, water and food supplies, lighting, building supplies and the collection
of vital materials such as saltpeter all candidates for chemical governance.51
Ernst Homburg has discussed proposals to establish urban chemical police in
various German states from the 1820s.52 Christopher Hamlin has examined the
roles played by French and British chemists between 1780 and 1880, as they
simultaneously aspired to the position of urban regulators and tied their
increasing professional status to industrial consultation. Without a clear iden-
tity, he argues, chemists were never able to create a matter-based science of
urban management as an authoritative tool of governance along the lines of
49 Ashworth, Between the Trader (see note 24); See also the essays in this volume by Elena
Serrano and Marie Thbaud-Sorger.
50 Driel, Ashes to Ashes (see note 19); Lissa Roberts, Practicing Oeconomy (see note 17).
51 Andr Guillerme, Enclosing Nature in the City: Supplying light and water to Paris, 1770-
1840, Construction History 26 (2011): 79-93; Sabine Barles, Linvention des dchets urbains:
France, 1790-1970 (Seyssel: Champ Vallon, 2005).
52 Ernst Homburg, The Rise of Analytical Chemistry and its Consequences for the Develop-
ment of the German Chemical Profession, 1780-1860, Ambix 46 (1999): 1-32, 19.
56 Lorraine Daston, The Moral Economy of Science, Osiris 10 (1995): 2-24, 20.
57 Jeff Horn, Leonard N. Rosenband and Merritt Roe Smith, Reconceptualizing the Industrial
Revolution (Cambridge, MA: MIT Press, 2010); Emma Griffin, A Short History of the Indus-
trial Revolution (London: Palgrave, 2010).
58 Joel Mokyr, The Gifts of Athena: Historical origins of the knowledge economy (Princeton, NJ:
Princeton University Press, 2002); Jan de Vries, Consumer Behavior and the Household
Economy, 1650 to the Present (Cambridge: Cambridge University Press, 2008); E.A. Wrigley,
Energy and the English Industrial Revolution (Cambridge: Cambridge University Press,
2010).
59 Brett Walker speaks of hybrid causation. Toxic Archipelago: A history of industrial disease
in Japan (Seattle: University of Washington Press, 2010).
60 Lissa Roberts, Producing (in) Europe and Asia, 1750-1850, Isis 106 (2015): 857-865.
ernance and materials. Among other things, this approach underscores that
production is not simply a synonym for industry, translatable into measurable
economic indicators. Along with material goods, producers make, use and con-
sume knowledge, culture and political goods. The relations amongst all these
elements require investigation.61 Accordingly, Bernadette Bensaude-Vincent
and Frank James examine the various ways in which governance mediated
between the supposedly distinct realms of knowledge production and social
order, bringing the core message of Leviathan and the Air Pump to life:
Solutions to the problem of knowledge are solutions to the problem of social
order.62 Anna Simmons and John Christie explore production in the context
of urban manufacturing sites, affording an understanding of production sites
as complex points of intersection between local and global translations involv-
ing the interaction of humans and materials with layered regimes of governance
and production processes. Finally, Robert Anderson investigates interactions
between academic chemists and those directly engaged in chemical industry
to reflect on how we ought to understand the historical relationship between
material and knowledge production. Here again we find general claims giving
way to the specificities of local situations.
Though the period investigated in this volume is sometimes referred to as
the age of revolution, debate continues regarding its revolutionary nature.63
Definitions of the Industrial and Chemical Revolutions have changed with
generational regularity.64 And while no one doubts that political revolution
took place in France in 1789, discussions continue regarding its cause and char-
acter, including its relationship with Enlightenment ideas, industrialization
and scientific developments.65 The links between science and society in revo-
lutionary France have traditionally been discussed either by chronicling how
the state recruited scientists to perform specific tasks and reform productive
sectors or as an aspect of intellectual history.66 In her analysis of pedagogical
R.R. Yeo, eds., The Politics and Rhetoric of Scientific Method: Historical studies (Dordrecht:
Reidel Publishing Co., 1986), 203-225; Keith Michael Baker, Condorcet: From natural phi-
losophy to social mathematics (Chicago: University of Chicago Press, 1974).
67 Ken Alder, A Revolution to Measure: The Political Economy of the Metric System in
France, M. Norton Wise, ed., The Values of Precision (Princeton, NJ: Princeton University
Press, 1995), 39-71.
68 Antoine Laurent Lavoisier, Discours prliminaire, Trait lmentaire de chimie (Paris:
Chez Cuchet, 1789), v-xxi.
69 In this volume, see essays by Thomas Le Roux, Jos Ramn Bertomeu Snchez, and Lissa
Roberts and Joppe van Driel.
70 Naomi Oreskes and Erik Conway, Merchants of Doubt: How a handful of scientists obscured
the truth on issues from tobacco smoke to global warming (London: Bloomsbury Press,
2010).
71 Graeme Gooday, Placing or Replacing the Laboratory in the History of Science? Isis 99
(2008): 783-795.
72 Anita Guerrini, The Ghastly Kitchen, History of Science 54 (2016): 71-97; Simon Werrett,
Household Oeconomy, this volume.
73 Gooday, Placing or Replacing, p.788 (see note 71); Humphry Davy, Elements of Agricul-
tural Chemistry, or a course of lectures for the Board of Agriculture (London: Longman,
Hurst, Rees, Orme and Brown, 1813), 14; David Gooding, In Natures School: Faraday as an
experimentalist, David Gooding and Frank James, eds., Faraday Rediscovered; Essays on
the life and work of Michael Faraday, 1791-1867 (London: Macmillan, 1985), 105-136.
74 Jan Golinski, Science as Public Culture: Chemistry and Enlightenment in Britain, 1760-1820
(Cambridge: Cambridge University Press, 1992), 197.
75 Ibid.; Thomas F. Gieryn, Boundary-Work and the Demarcation of Science from Non-Sci-
ence: Strains and interests in professional ideologies of scientists, American Sociological
Review 48 (1983): 781-795; Roger Cooter and Stephen Pumfrey, Separate Spheres and Pub-
lic Places: Reflections on the history of science popularization and science in popular
culture, History of Science 32 (1994): 237-267.
the public were being configured as passive consumers of both knowledge and
material goods made by others.76
The essays in this section highlight the need to recognize multiple geogra-
phies, overlapping jurisdictions and evolving identities as intrinsic to historical
development. How do we reconcile narratives that stress the importance of
locally available materials such as coal or wool with those that follow the
movements of substances such as copper, barilla and mercury across the globe
or between productive sectors? We often read that English coal powered an
eclipse of Indian cotton and other foreign goods in the context of receding
government intervention.77 But other stories can be told that stress the locally
heterogeneous character of industrialization.78 Simmons examination of
pharmaceutical manufacturing in London illustrates the far-flung routes along
which pharmaceutically relevant substances traveled. She simultaneously
emphasizes the evolutionary character of local production processes that
combined incoming substances with locally available resources under corpo-
rate and governmental oversight. Governance did more than guide behavior; it
played an active role in shaping production, its components and outcomes. As
demonstrated by William Ashworth, governance included identifying sub-
stances, testing for their purity and composition, and making them serve
purposes ranging from revenue enhancement and international competition
to public health and welfare.79
Historical surveys of industrial production during this period generally
highlight mechanization, innovation and the introduction of steam power. But
London like other industrial centers also housed productive sectors whose
sites and methods depended on more and other things than the revolutionary
introduction of path-breaking machines. The pharmaceutical sector is a telling
example, as it encompassed international trading companies, large-scale
wholesale manufacturers and smaller-scale apothecaries and druggists, glob-
ally sourced substances and the equipment, knowledge and skill needed to
produce, store and sell its products. Its market brought suppliers together with
users ranging from individual customers to the mammoth British Navy and
East India Company. In turn, its manufacturing sector responded to the inter-
76 John Brewer and Roy Porter, Consumption and the World of Goods (New York: Routledge,
1993).
77 E.A. Wrigley, Energy and the English Industrial Revolution (Cambridge: Cambridge Univer-
sity Press, 2010).
78 Thomas Misa, From Leonardo to the Internet: Technology and culture from the Renaissance
to the present (Baltimore: Johns Hopkins University Press, 2004), 59-96.
79 Ashworth, Between the Trader (see note 24).
active dynamics within and between supply and demand, mediated by the
governance of firms and institutions, as well as regulations imposed by the
state as its agents sought to generate revenues, oversee trade, monitor produc-
tion and protect consumers.
Two resulting trends are especially worth noting. The first has to do with
increasing reliance on keeping production and account records, akin to what
Ursula Klein calls paper tools.80 As much as the chemical formulae on which
Klein focuses, bookkeeping records formulized a means to manage humans,
substances, laboratory hardware and the processes in which they were mutu-
ally engaged with productive effect. This growing reliance on governance
through paper was especially welcome in conjunction with a second trend
whereby chemical manufacturers met growing demand: expanding premises
and upscaling production techniques. Because such moves required increased
capitalization, producers who enjoyed privileges and prestige, or whose phar-
maceutical skills and connections were matched by business savvy, were at an
advantage.
Upscaling also relied on hard-won knowledge, know-how and adaptive
hardware, as well as negotiations with government regulators and neighbors
who faced increased nuisances. Because chemical production relied on the
governance of fire, for example, knowledge of heat and its regulation at dif-
ferent scales were key components of this process.81 Along with having to
construct larger furnaces that provided constant and manageable heat, it was
necessary to revamp instrumentation to allow continued access to substances
while responding to problems and risks that emerged in large scale production.
At this level, fumes that were slightly bothersome in small concentrations, for
example, manifested a poisonous presence requiring containment.82 Material
production was thus generative of problems of chemical governance. But
upscaling also afforded opportunities that deserve more coordinated inves-
tigation. Increasing production yielded both sellable products and material
remains, which stimulated the utilization of industrial leftovers to achieve
80 Ursula Klein, Experiments, Models, Paper Tools: Cultures of organic chemistry in the nine-
teenth century (Palo Alto: Stanford University Press, 2002); Simon Schaffer, The Charterd
Thames: Naval architecture and experimental spaces in Georgian Britain, Lissa Roberts,
Simon Schaffer and Peter Dear, eds., The Mindful Hand: Inquiry and invention from the late
Renaissance to early industrialisation (Amsterdam: Royal Netherlands Academy of Arts
and Sciences, 2007), 279-305.
81 See Marie Thbaud-Sorgers essay in this volume.
82 Carleton Perrin, Of Theory Shifts and Industrial Innovations: The relations of J.A.C.
Chaptal and A.L. Lavoisier, Annals of Science 43 (1986): 511-542, 530.
83 Timothy Cooper, Peter Lund Simmonds and the Political Ecology of Waste Utilization in
Victorian Britain, Technology and Culture 52 (2011): 21-44. For examples, see John Graham
Smith, The Origins and Early Development of the Heavy Chemical Industry in France
(Oxford: Clarendon Press, 1979).
84 Telling examples include the Javel factory, south of Paris, and the chemical factory run by
Watse Gerritsma in the north Dutch province of Friesland. For details, see Smith, The
Origins (see note 83); Driel and Roberts, Circulating Salt (see note 24).
85 Joseph Schumpeter, Capitalism, Socialism and Democracy (New York: Harper, 2008), 83;
Joel Mokyr, Entrepreneurship in the Industrial Revolution, David Landes, Joel Mokyr
and William Baumol, eds., The Invention of Enterprise (Princeton, NJ: Princeton University
Press, 2012), 183-210; Oliver Mallett, Contesting the History of Enterprise and Entrepre-
neurship, Work, Employment and Society 29 (2015): 177-182.
86 Dictionnaire universel de commerce (Paris: Estienne et Fils, 1748), vol. II, 1051. Jean Baptiste
Say, A Treatise on Political Economy; Or the production, distribution and consumption of
wealth, trans. with notes by C.R. Prinsep (Philadelphia: Grigg and Elliot, 1834), 82, note 1;
Barbara Cassin, ed., Dictionary of Untranslatables: A philosophical lexicon (Princeton, NJ:
Princeton University Press, 2014), 265-268.
production strategies and the processes and products found within each. The
range of strategies a single firm might employ can be mapped according to
five categories: adaptive maintenance of traditional techniques, tools and fur-
niture; upscaling; introduction of new chemical techniques; mechanization;
product diversification. In such complex environments, innovation emerges
as a contextually bound and relative term indicative, perhaps, of a change of
scale, a revamped instrument, the adaptive introduction of a process or sub-
stance used elsewhere, or the use of material leftovers to produce other goods.
It was never clear from the start which strategy would work. What is certain
is that innovation guaranteed nothing. Neither did knowledge and experi-
ence guarantee success. It could take years before a novel machine or process
was sufficiently stabilized to be effective, while ambient conditions including
government regulations, competition for materials, fluctuating demand and
international conflict could derail the best laid plans.
One thing that many industrial endeavors did share was pollution, though
its effects were not experienced evenly. Wealthy elites inhabited the greener
quarters of urban areas and could more easily escape the citys chemically
laden, foul atmosphere. The poor had fewer choices.87 Chemical industry took
place, then, in a context marked by sociomaterial hybridity and inequality. Still
true today, chemical production came with greater cost to some and greater
profit for others.88
A final issue that needs addressing is the historical relationship between
material and knowledge production. A longstanding concern amongst histori-
ans, the question has been especially highlighted by economic historian Joel
Mokyr. Interested to account for British and Western European economic
trends and their great divergence with China since the the late eighteenth
century, Mokyr dismisses explanations based on the availability of coal and
colonies in favor of a cultural argument that emphasizes what he sees as a
coincidence between political liberalization and the increasingly pervasive
production and application of useful knowledge.89 While discussions of the
87 Allan Potofsky, Recycling the City: Paris, 1760s-1800, Ariane Fennetaux, Amlie Junqua
and Sophie Vasset, eds., The Afterlife of Used Things: Recycling in the long eighteenth cen-
tury (New York: Routledge, 2015), 71-88, on 75.
88 Andreas Malm and Alf Hornborg, The Geology of Mankind? A critique of the Anthropo-
cene narrative, The Anthropocene Review 1 (2014): 62-69.
89 Mokyr, Gifts of Athena (see note 58); idem., The Enlightened Economy: An economic history
of Britain, 1700-1850 (New Haven: Yale University Press, 2009); Kenneth Pomeranz, The
Great Divergence: China, Europe and the making of the modern world economy (Princeton,
NJ: Princeton University Press, 2000).
90 Brewer, Sinews of Power (see note 20); William Ashworth, The Ghost of Rostow: Science,
culture and the British Industrial Revolution, History of Science 46 (2008): 250-274.
91 Ursula Klein, Technoscience avant la lettre, Perspectives on Science 13 (2005): 226-266.
Situating Chemistry
92 Anders Lundgren, The New Chemistry in Sweden: The debate that wasnt, Osiris 4 (1988):
146-168; Ernst Homburg, The Rise of Analytical Chemistry and its Consequences for the
Development of the German Chemical Profession (1780-1860), Ambix 46 (1999): 1-32;
Hans Erich Bdeker, Economic Societies in Germany, 1760-1820: Organization, social
structures and fields of activities, Koen Stapelbroek and Jani Marjanen, eds., The Rise of
Economic Societies in the Eighteenth Century (London: Palgrave MacMillan, 2012), 182-211.
93 Justus Liebig, Der Zustand der Chemie in sterreich, Annalen der Pharmacie 25 (1838):
339-347; idem., Der Zustand der Chemie in Preussen, Annalen der Chemie und der Phar-
macie 34 (1840):97-136; idem., Die organische Chemie in ihrer Anwendung auf Agricultur
und Physiologie (Braunschweig: Vieweg, 1840); idem., Familiar Letters on Chemistry (Lon-
don: Taylor and Walton, 1843).
94 Liebig, Familiar Letters, pp.37-38 (see note 93).
95 Ibid., p.31.
operative sources of production and those who saw to their managed exploita-
tion. It was in such a context of growing antagonism that talk of revolution
industrial or otherwise gained increasing parlance.96 A closer acquain-
tance with the history of chemistry that preceded such utterances can help us
reconnect with the continuities and evolutionary developments overshad-
owed by declarations of revolution.
96 Karl Marx, Das Kapital (Hamburg: Otto Meisner, 1867), vol. 1, part 4, chapter 13, pp.527-
530; Victor Hugo, Les misrables, authorized English translation, vol. 3 (London: Hurst and
Blackett, 1862), 231-233; John Bellamy Foster, Marxs Theory of Metabolic Rift: Classical
foundations for environmental sociology, American Journal of Sociology 105 (1999): 366-
405.
Part 1
Materials and Material Objects
Chapter 1
The history of the chemical laboratory was until recently quite obscure. But a
number of studies have begun to reveal the material conditions and spatial
configurations of chemical practice in a variety of settings in the period 1760 to
1840. Peter Morriss recent book The Matter Factory examines the laboratories
of Lavoisier, Faraday and Liebig in this period, while a recent volume of Ambix
considered eighteenth-century laboratories dedicated to chemical inquiry in,
among other places, a porcelain manufactory, mining academy and assaying
office.1 The focus of these studies has been purpose-built laboratories dedi-
cated to chemical practice, and it has been suggested that chemistry could
only take place in laboratories constructed for the purpose, since they needed
to contain a furnace.2 While historians have clearly widened the repertoire of
laboratories being studied from famous research institutions to military, indus-
trial and academic sites, this chapter proposes that many sites of chemistry
were not originally dedicated to chemical labors, and some were not laborato-
ries at all.
Alix Cooper and Steven Shapin have noted that a great deal of early modern
experimentation took place in peoples homes.3 Cooper identifies the home as
a key site of scientific inquiry and the family as the central unit in domestic
knowledge-making. Cooper, Shapin and others have made social relations the
focus of analysis for exploring the nature of knowledge-making in the home.
Cooper considers how family life shaped early modern scholarly life, while
Shapin demonstrated how expectations of gentlemanly conduct in the home
1 Peter Morris, The Matter Factory: A history of the chemical laboratory (London: Reaktion, 2015),
esp.19-20; John Perkins, ed. Sites of Chemistry in the Eighteenth Century, special issue of Ambix
60, no. 2 (May 2013).
2 Ursula Klein, The Laboratory Challenge: Some revisions of the standard view of early modern
experimentation, Isis 99 (2008): 769-782, on 772-3.
3 Alix Cooper, Homes and Households, Katharine Park and Lorraine Daston, eds., The
Cambridge History of Science, Vol. 3: Early Modern Science (Cambridge: Cambridge Univ. Press,
2006), 224-237; Steven Shapin, The House of Experiment in 17th-Century England, Isis 79
(1988): 373-404.
shaped experimental etiquette.4 This chapter also proposes that the home,
among a variety of adapted spaces, continued to be an important site for
chemical experimentation in the period 1760 to 1840. It shows how chemical
practices were shaped by the social order of the home, and particularly ideas
of oeconomy, a body of knowledge and practice concerning the proper man-
agement of the household (and by extension, the state or even the universe).5
The focus here will be on Britain, and perhaps further research will reveal if
similar relations to oeconomy existed elsewhere. Importantly, a fundamental
focus of chemistry and oeconomy in Britain was the management of materials,
and it is the material aspects of chemical activity in adapted spaces such as the
home on which this chapter concentrates. Domestic chemistry and oeconomy
were equally social and material practices, and this chapter might be seen as
an exploration of sociomateriality, a term that reminds us that these arenas
were always linked together in a rich variety of ways.6
Like the home itself, the material culture of chemical inquiry in this period
could also be adapted, and might be said to have been in a constant state of
flux, what the sociologist Karin Knorr-Cetina refers to as the incompleteness
of objects.7 Chemical practitioners certainly purchased or made apparatus
serving some specific chemical end from an instrument-maker, but they also
turned a diverse array of household goods into apparatus for their experi-
ments. The material form and uses of a household object or instrument
unfolded over time. Even dedicated instruments were not static objects, but
underwent alterations and repairs. Rather than overlook this as simple expe-
4 Gadi Algazi, Scholars in Households: Refiguring the learned habitus, 1480-1550, Science in
Context 16 (2003): 9-42; Frances Harris, Living in the Neighbourhood of Science: Mary Evelyn,
Margaret Cavendish and the Greshamites, Lynette Hunter and Sarah Hutton, eds., Women,
Science, and Medicine 1500-1700: Mothers and sisters of the Royal Society (Stroud: Sutton
Publishing, 1997), 198-217; Deborah E. Harkness, Managing an Experimental Household: The
Dees of Mortlake and the practice of natural philosophy, Isis 88 (1997): 247-262.
5 On oeconomy, see Lissa Roberts, ed., Practicing Oeconomy in the Late Eighteenth Century,
special issue of History and Technology 30 (2014); Keith Tribe, Oeconomic History: An essay
review, Studies in the History and Philosophy of Science 36 (2005): 586-597; Both Roberts and
Tribe offer criticism of Margaret Schabas and Neil Di Marchi, eds., Oeconomies in the Age of
Newton, Annual Supplement to History of Political Economy 35 (2003).
6 For discussion of the term sociomateriality, see Wanda J. Orlikowski, Sociomaterial Practices:
Exploring technology at work, Organization Studies 28 (2007): 1435-1448; It has of course long
been an assumption of social studies of science and technology that the social and material
are fundamentally linked.
7 See Karin Knorr-Cetina, Objectual Practice, Theodore R. Schatzki, Karin Knorr-Cetina, Eike
von Savigny, eds., The Practice Turn in Contemporary Theory (London: Routledge, 2001), 175-188,
on 181-184.
diency, this chapter suggests that practices of adaptation reflected the values
of oeconomy. Oeconomy proposed that householders should care for material
culture in the home, balancing the use of old goods with the purchase of new,
and stewarding possessions through care, maintenance, and repairs which
would ensure both the saving of time and money and the good order and har-
mony of the household and the environment within which it was embedded.
What emerges then is a picture of chemical experimentation in the period 1760
to 1840 in which the re-use of old things was as significant a part of chemistry
as the invention or consumption of new.8
A variety of people undertook chemical practices in the home, ranging from
husbands and wives to servants and diverse networks and communities with
whom the household interacted. Much of this work could be experimental and
chemical, for example distilling and the preparation of medicines. This diver-
sity will be reflected in the use of the term chemical practitioners, rather than
chemists. Material culture was also diverse. It consisted of substances, the
raw materials manipulated by chemical practitioners, instruments, the tools
used to manipulate substances, and objects, the things chemists used besides
instruments. The essay begins by examining concepts of oeconomy in the
period before considering how the home was often a site for shared oeconomi-
cal and chemical practices. Householders strove to make the most of the
material objects in their possession, and took care of those possessions to
avoid them being damaged. Oeconomic and chemical literature offered diverse
recipes for maintaining and repairing material possessions, and encouraged
the re-use of broken objects and waste. The chapter concludes by considering
how such an approach to materials was extended from the home to other sites
such as the city and manufactories in the eighteenth and nineteenth centuries.
Such extensions, which entailed rationalizations of labor and changes in scale
had unintended consequences, contributing to pollution and a paradox about
the value of re-using old materials which remains to this day.
8 Chemistry fitted broader trends in the sciences, discussed in Simon Werrett, Recycling in
Early Modern Science, British Journal for the History of Science 46 (2013): 627-646.
period 1760 to 1840 included an array of advice on cleaning, cooking, and main-
tenance, medicine and health, gardening, husbandry and agriculture together
with the management of the family and servants. Genres of oeconomic litera-
ture were often divided according to gender, with women presented as being
responsible for the internal management of the home and men for husbandry
outside. Numerous books written by female authors gave advice to housewives
on cookery, cleaning and medicine. But as Karen Harvey has argued, any gen-
dered division of tasks [in the home] was unstable, even in those books
specifically intended for either male or female readers.9 Both men and women
engaged in developing complex networks of exchange of recipes and practices
related to chemical inquiry in the early modern period, and both men and
women communicated practice orally, through letters or by keeping manu-
script books.10 However, in this period the convention was for experimental
inquiries into chemistry to be published by men, while women wrote and
sometimes published recipes and hints for the preparation of medicines, food,
and materials related to household maintenance.11 Bringing these apparently
distinct literatures of household management and experimental inquiry
together helps to make clear their interconnections in this period.
Not that oeconomy was even restricted to men and women. Oeconomy
was not equivalent to economy. Although no strict contrast should be made
between the two terms, oeconomy was not an abstract system of demand and
supply or accounting of profit and loss, but a body of advice and examples
relating to the prudent management of people and things. Both oeconomic and
economic ideas related material culture, morals and social order, but economy
came to do this in narrower terms than oeconomy during the nineteenth cen-
tury. The subjects of oeconomy were typically humans, but numerous writers
described the oeconomies of animals, birds and insects. Oeconomic thinking
stressed the interrelatedness of all parts of the oeconomy of nature. By the
oeconomy of nature we understand the all-wise disposition of the creator in
9 Karen Harvey, The Little Republic: Masculinity and domestic authority in eighteenth-cen-
tury Britain (Oxford: Oxford University Press, 2012), 27-28.
10 Elaine Leong, Collecting Knowledge for the Family: Recipes, gender and practical knowl-
edge in the early modern English household, Centaurus 55 (2013): 81-103; Elaine Leong,
Making Medicines in the Early Modern Household, Bulletin of the History of Medicine 82
(2008): 145-168; Sara Pennell and Elaine Leong, Recipe Collections and the Currency of
Medical Knowledge in the Early Modern Medical Marketplace, Mark Jenner and Patrick
Wallis, eds., Medicine and the Market in England and its Colonies, c.1450-c.1850 (Basing-
stoke: Palgrave Macmillan, 2007), 133-152.
11 Michael McKeon, The Secret History of Domesticity: Public, private, and the division of
knowledge (Baltimore, MD: Johns-Hopkins University Press, 2009).
relation to natural things, by which they are fitted to produce general ends, and
reciprocal uses.12
In the period 1760 to 1840, many chemical practitioners appear to have
shared in the values of oeconomy through a prudent stewardship of materials.
Since oeconomy often focused on the proper management of the home it is
perhaps inevitable that its goals of frugality and care were reflected in chemi-
cal practices that often took place in peoples houses. The domestic situation of
chemical activities was itself in part an expression of such concerns. Certainly
the need for a furnace meant some chemical laboratories required dedicated
buildings, but in many cases instead of building new laboratories, chemical
practitioners preferred to make use of existing and convenient sites, convert-
ing cellars, kitchens, parlors and outbuildings into experimental spaces. As the
English chemist and publisher John Joseph Griffin wrote as late as 1834,
The notion, that a laboratory fitted up with furnaces and expensive and
complicated instruments, is an absolute requisite for the proper perfor-
mance of chemical experiments, is exceedingly erroneous. In fact, the
truth is quite opposed to this opinion. For general and ordinary chemical
purposes, says Dr Henry, and even for the prosecution of new and
important inquiries, very simple means are sufficient: some of the most
interesting facts of the science may be exhibited and ascertained with the
aid merely of Florence flasks, of common phials, and of wine glasses. In
converting these to the purposes of apparatus, a considerable saving of
expense will accrue to the experimentalist; and he will avoid the encum-
brance of various instruments, the value of which consists in show rather
than real utility. It is a curious and instructive fact, that some of the most
important discoveries in chemistry were made by persons who, either
from choice, or motives of economy, used utensils of the very simplest
character. The laboratory of the great Priestley cost a mere trifle; and it is
well known how savingly Franklin went to work.13
12 Isaac J. Biberg, The Oeconomy of Nature, Anon., Miscellaneous Tracts Relating to Natural
History, Husbandry and Physick, trans. Benjamin Stillingfleet (London: R. and J. Dodsley,
1759), 31-108, on 31.
13 John Joseph Griffin, Chemical Recreations: A series of amusing and instructive experiments
[] to which are prefixed First Lines of Chemistry, seventh edition (Glasgow: R. Griffin and
Co., 1834), 1; on Griffin see Brian Gee and William H. Brock, The Case of John Joseph Grif-
fin: From artisan-chemist and author-instructor to business-leader, Ambix 38 (1991):
29-62.
The contents of Priestleys laboratories hardly cost a trifle, but his laboratories
were all rooms in houses belonging to Priestley or his patrons.14 An engraved
plate from Priestleys Experiments and Observations on Air (1774) showed the
corner of his laboratory set up inside the orangery of Robert Adams wing of
Bowood House at Calne in Wiltshire, home to Priestley and his patron and
employer the Earl of Shelburne in the 1770s. The fireplace, a round three-legged
and a square table have all been put into experimental service, providing a
source of heat and support for chemical instruments. Domestic and chemical
functions overlapped in these spaces. Even the furnace, supposedly the marker
of a dedicated chemical space, could double up as home heating. Priestleys
inventory of the laboratory in his Birmingham home in the 1780s included a
furnace, containing a large Copper Vessel also iron Tubes [] adapted to it in
order to warm the Laboratory.15 Chemical sites were also converted back into
domestic space. A visitor to Priestleys Philadelphia residence in the nine-
teenth century noted: His laboratory is now converted into a house for
garden-tools! The furnaces pulled down, the shelves unoccupied! the floor
covered with Indian corn! A stranger might be inclined to say, Sic transit gloria
philosophiae [Thus passes the glory of philosophy].16
Sites of chemistry were thus routinely in flux, transformed between domes-
tic, scholarly, and other uses. Cambridge colleges converted variously a cellar, a
shed and an idle printing house to create new laboratories.17 Edinburgh profes-
sor of chemistry Joseph Black occupied the Library Range of the Universitys
Old College from 1770 to 1781, before moving to a purpose-built chemistry
block. Archeology indicates that when both buildings were demolished in
1820, the larger stones were extracted from the rubble for re-use.18 From 1790
14 Priestley himself estimated the value of instruments and books in his Birmingham labo-
ratory to be more than four thousand pounds. See Douglas McKie, Priestleys Laboratory
and Library and Other of his Effects, Notes and Records of the Royal Society 12 (1956): 114-
136.
15 Ibid., pp.121-122.
16 John Finch, Travels in the United States of America and Canada, containing some Account
of their Scientific Institutions (London: Longman, Rees, Orme, Brown, Green, and Long-
man, 1833), 316.
17 Kevin C. Knox, The Deplorable Frenzy: The slow legitimisation of chemical practice at
Cambridge University, Mary D. Archer, Christopher D. Haley, eds., The 1702 Chair of Chem-
istry at Cambridge: Transformation and change (Cambridge: Cambridge University Press,
2005), 1-30, on 9.
18 Tom Addyman, Materia Chemica: Excavation of the early chemistry stores at Old Col-
lege, University of Edinburgh. Typescript, thanks to Robert Anderson for providing this
essay; see also Morris, Matter Factory, 70-72 (see note 1).
19 Ben Russell, James Watt: Making the world anew (London: Reaktion, 2014), 224-233.
20 Anon., Minutes of the Society for Philosophical Experiments and Conversations (London:
T. Cadell Jr, and W. Davies, 1795), 6, 12.
21 George Park Fisher, Life of Benjamin Silliman M.D., LL.D., 2 vols. (New York: Charles Scrib-
ner & Co., 1866), vol. 1, 142.
22 Ibid., p.103; Chandos Michael Brown, Benjamin Silliman: A life in the young Republic
(Princeton, NJ: Princeton University Press, 2014), 108.
23 The kitchen was also an important space for the development of anatomy and dissection
according to Anita Guerrini, The Ghastly Kitchen, History of Science 54 (2016): 71-97.
labour, fewel, and frequently the produce of the operation.24 This oeconomy
of materials incorporated a diverse array of techniques, ranging from care over
the human body to the maintenance, repair and re-use of various vessels and
goods for chemical purposes. In some cases this might correspond directly
with widely available oeconomic advice and in others chemical practice raised
unique problems that demanded distinctive solutions.
One feature of oeconomic advice was to highlight the diverse uses to which
materials could be put in the home, on estates and on farms. In his translation
of Noel Chomels Dictionaire oeconomique, or Family Dictionary, the Cambridge
botanist and oeconomist Richard Bradley noted of the beech tree, Its useful
for many things before listing the various uses of beech for making Dishes,
Trays, Rimbs for Buckets, Trenchers [] Chairs, Stools, Shovels and Spade-
Grafts.25 There was value in the capacity of things to be converted to a wide
array of uses. Certainly this was an era of expanding markets for luxury items.26
But oeconomy encouraged householders to balance the purchase of new goods
with making good use of the old. An essay in the Gentlemans Magazine of 1731
explained that oeconomy meant Wisdom applied to the Practice of private
Life; it is situated betwixt Profuseness and Avarice, and consists in a just
Medium of Concern, as to exterior Goods, between being over Careful and hav-
ing no Care at all.27
Chemical practitioners faced with the execution of novel experiments
might purchase or make new instruments for themselves but they also often
adapted household items to chemical ends. The material culture of chemistry
was a mixture of dedicated instruments purchased from specialist makers and
a variety of household vessels and commodities such as teacups, saucers,
bowls, dishes, wine glasses and furniture. Archaeological evidence supports
this. Excavation in 2011 of the location where Joseph Blacks chemical appara-
tus was stored in Edinburgh University uncovered at least two mid-late 18th
century black glass wine bottles and,
24 Robert Dossie, The Elaboratory Laid Open, or, the Secrets of Modern Chemistry and Phar-
macy Revealed (London: J. Nourse, 1758), 1; Robert Dossie, Memoirs of Agriculture, and
Other Oeconomical Arts (London: J. Nourse, 1768).
25 Beech-Tree, Noel Chomel, Dictionaire oeconomique; or, the family dictionary, trans. Rich-
ard Bradley, 2 vols. (Dublin: L. Finn, 1758), vol. 1, n.p.
26 See e.g. Sara Pennell, Pots and Pans History: The material culture of the kitchen in early
modern England, Journal of Design History 11 (1998): 201-216; Amanda Vickery, Behind
Closed Doors: At home in Georgian England (New Haven & London: Yale University Press,
2009).
27 Anon., [poss. Richard Burridge] Oeconomie and Extravagance, The Gentlemans Maga-
zine 1, no. 11 (November 1731), 489.
Any number of such items are mentioned in chemical texts of the period. Less
familiar household items also served chemistry. Firearms were a commonly
adapted household item. Many early modern households contained muskets,
pistols, or rifles, attested to by court records of firearm offenses and a 1541 stat-
ute which governed firearm ownership in England and encouraged a variety of
subjects, to have and keep in every of their houses any such hand-gun or
hand-guns, of the length of one whole yard.29 Joseph Priestleys Birmingham
inventory included a brace of pistols and a Gun with a Bayonet.30 Gun barrels
could then be adapted for use as electrical conductors or as vessels for heating.
John White Webster proposed liberating gases from substances placed in a
gun barrel, the touch-hole of which has been accurately closed by an iron pin.31
Robert Dossie proposed making an alembic for distilling mercury with a cov-
ered copper or iron pan soldered to a gun barrel which sloped down into a
common water pail filled with water.32 The Earl of Dundonald used gun-bar-
rels to convey coal-gas for illumination in experiments at Culross Abbey near
Dunfermline.33 Chemical apparatus was a bricolage of material elements,
some old and some new, some dedicated and some adapted, an oeconomical
mixture of the specialized and the re-purposed. As much as this period saw the
construction of new instruments like the ice calorimeter, it also saw the thrifty
re-use of many old ones.
Avoiding Damage
The care of materials was equally valued in domestic oeconomy and chemical
inquiry. It was important to avoid damage to goods and the expense and trou-
ble of repairing or replacing them. Householders could repair damaged
household goods themselves or give them to street traders to fix. In her 1835
Modern Domestic Cookery and Useful Receipt Book Elizabeth Hammond ex-
plained how to mend broken iron pots, glass vessels and china, while recipes
for repairs appeared in various works on chemistry.34 Homes were embedded
in complex networks of artisans and waste traders who circulated between city
streets and the countryside repairing or disposing of materials for a fee. Street
traders included tinkers and chair menders, the former described as wearing
an apron and broad-brimmed hat, carrying saucepans, a hammer and crying
pots to mend!
Damage during chemical experiments could be of various sorts. Instruments
might be deranged or broken, substances could be corrupted or polluted
through unwanted mixing, and practitioners bodies might be hurt or wounded
by corrosive or explosive reactions. Much chemical practice centered on the
avoidance of such problems. Good design with appropriate materials and
careful storage, cleaning and maintenance helped to ensure the integrity and
longevity of instruments.
Practitioners reckoned making instruments durable and sturdy was critical.
This applied first and foremost, according to Dossie, to the principal instru-
ment of the chemical laboratory, the furnace,
34 Elizabeth Hammond, Modern Domestic Cookery and Useful Receipt Book adapted for Fam-
ilies in the Middling and Genteel Ranks of Life (London: Dean and Co., 1835), 246-7.
35 Dossie, Elaboratory Laid Open, pp.3-4 (see note 24).
36 Ibid., pp.9-10.
that caused by vermin or disease in sheep were among the greatest evils []
which the public sustains.37 Derangement was moral and material.
In domestic and chemical practices, glass provided the principal material
for ensuring substances were kept free from pollution and corruption. In 1780
The Farmers Wife; Or complete country housewife explained that, Stone or
glass jars are the most proper vessels in which to make and keep pickles; for
common earthen vessels are soon penetrated by the vinegar and salt.38 As
Marie Thbaud Sorger reminds us, glass vessels, including various jars and
tubes, were used in chemical experiments to collect and contain substances
such as airs, managed with glass stirring rods, thermometers, and stoppers.39
Vessels should be made to minimize the risk of damage. Dossie proposed that
glass receivers be made larger than those in common use.
37 Ibid., p.177.
38 Anon., The Farmers Wife; Or complete country housewife (London: Alex Hogg, c.1780), 57.
39 See Chapter 3. Robert Harrington, A Treatise on Air, containing New Experiments and
Thoughts on Combustion; Being a full investigation of Mr. Lavoisiers system (London:
T. Evans, 1791), 194; William Nicholson, The First Principles of Chemistry (London: G.G.J.
and J. Robinson, 1792), 48.
40 Dossie, Elaboratory Laid Open, p.29 (see note 24).
41 Thomas Garnett, Outlines of a Course of Lectures on Chemistry (Liverpool: J. MCreery,
1797), 47.
Protecting instruments with cases, boxes, and crates for storage and transport
was another solution to such problems. Chemical goods routinely circulated
between homes in the hands of potentially unreliable couriers and post-men.42
Joseph Priestley shared many chemical practitioners anxieties over glassware
sent to him by mail coach. In 1781, he wrote to Josiah Wedgwood from
Birmingham about two boxes of retorts that Wedgewood had sent to him, The
cover of the larger box was quite off, and ten of the retorts broke, most of them
so as to be of no use at all.43 Things got even worse when Priestley moved to
North America.44
Managing damage was sociomaterial, involving both human and artificial
bodies. Chemical instruments were fragile and had to be carefully looked after.
The same was true of practitioners bodies, which they equally sought to pre-
serve from damage. Oeconomy concerned health and safety as much as the
saving of expense. Worcester surgeon William Sandford described his collec-
tion of medical advice on the oeconomy of health as an effort to enable the
uninformed in medical knowledge, to understand in some degree, upon what
principles life is sustained, and how it may probably be prolonged, with ease
and comfort to ourselves, and benefit to our posterity.45 The bodies of chemi-
cal practitioners also required sustaining. Explosions, broken glass, electric
shocks, and corrosive chemicals all threatened their integrity. To protect his
eyes during experiments James Watt adapted ordinary spectacles with flat
glass lenses.46 Michael Faraday recommended wearing glass masks, goggles,
&c. when making experiments with carbonic acid.47 Chemists invoked theory
when determining safety techniques. Kings College London professor of chem-
42 Kenneth Ellis, The Post Office in the Eighteenth Century: A study in administrative history
(Oxford: Oxford University Press, 1958).
43 Joseph Priestley to Josiah Wedgwood, August 8, 1781, in Joseph Priestley, Scientific Corre-
spondence of Joseph Priestley. Ninety-seven letters addressed to Josiah Wedgwood, Sir Joseph
Banks [] Dr. Benjamin Rush, and others, ed. Henry Carrington Bolton (New York: pri-
vately printed, 1892), 29-30, on 29.
44 See e.g. Joseph Priestley to John Vaughan, March 21, 1799. Joseph Priestley Papers, Ameri-
can Philosophical Society, B P931.
45 William Sandford, A Few Practical Remarks on the Medicinal Effects of Wine and Spirits;
With observations on the oeconomy of health (Worcester: J. Tymbs, 1799), vii; see also e.g.
Andrew Harper, The Oeconomy of Health, or, a Medical Essay: Containing new and familiar
instructions for the attainment of health, happiness and longevity (London: C. Stalker,
c. 1785).
46 Watts safety goggles, Watts Workshop Collection, Science Museum, London, Inventory
number 1926-1075/440.
47 Michael Faraday, Experimental Researches in Chemistry and Physics (London: R. Taylor
and W. Francis, 1859), 92.
istry John Frederic Daniell described the way glass halted the passage of radiant
or dark heat and explained how, as a result, This property of glass is some-
times usefully employed where it is desirable to see the light of a fire without
being incommoded by the heat; [so] glass screens are used to protect the eyes
when it is necessary to inspect the action of a hot furnace.48
Chemistry could cause severe damage to the hands. In 1837 a young Matthew
Arnold was taken away from Winchester College after severely burning his
hand in a chemistry class (he nearly lost two fingers).49 Hands were protected
with gloves. Since phosphorus was sometimes thrown out of the mortar dur-
ing its preparation, American surgeon John Lee Comstock warned chemistry
students that it is therefore advisable to protect the hand with a glove, and
keep the face out of the way.50 But there were no cheap, disposable gloves
available at the turn of the nineteenth century, and gloves might hinder dexter-
ity. Experimenters thought twice before exposing gloves to damage. In 1816
Richard Davenport experimented on the communication of heat in boiling tar.
Although he was convinced that his gloved hand would not be dreadfully
burnt if he plunged it into boiling tar, Davenport hesitated. Not choosing to
sacrifice a pair of gloves to the trial of an effect I had no belief in, I wrapped a
newspaper double about my hand, and plunged it in up to the wrist. I retained
my hand in the tar longer than I could when naked without feeling any pain.51
Maintenance
48 John Frederic Daniell, An Introduction to the Study of Chemical Philosophy: Being a prepa-
ratory view of the forces which concur to the production of chemical phenomena (London:
J.W. Parker, 1839), 188.
49 My thanks to Geoffrey Day of Winchester College who provided the letter from Arnold to
his parents, dated April 7, 1837.
50 J.L. Comstock, A Grammar of Chemistry, adapted to the Use of Schools and Private Students,
second edition (Hartford: S.G. Goodrich, 1825), 30-31.
51 Richard Davenport, Curious Experiments on Boiling Tar, Annals of Philosophy; or, Maga-
zine of Chemistry 9 (Jan-Jun 1817): 111-114, on 114.
[] for the repairing the cracks, and replacing the broken pieces, of
receivers, or other glass vessels, which admit of being used after they are
in that condition; and this, judiciously applied, in an elaboratory, where
many such vessels are used, will make a considerable saving.57
Filling a crack with a linen rag soaked in a mixture of grated Suffolk cheese,
powdered quicklime and milk, will make the part equally strong, and sound,
with the rest of the vessel.58 Other recipes ranged from the simplest paste
made with flour and water to cements for fixing chemical vessels using linseed
meal, whiting, gum senegal, Windsor loom and Sturbridge clay, or mixtures of
52 David Edgerton, The Shock of the Old: Technology and global history since 1900 (Oxford;
New York: Oxford University Press, 2007), 80.
53 See e.g. John Mordant, The Complete Steward: Or, the duty of a steward to his lord, 2 vols.
(London: W. Sandby, 1761), vol. 1, 389.
54 See Glass, and Glue in Chomel, Dictionaire oeconomique, vol. 1, n.p. (see note 25).
55 Mrs. Fisher of Richmond, The Prudent Housewife; Or, complete English cook, for town and
country, fourth edition (London: T. Sabine, 1788), 80.
56 e.g. Dossie, Elaboratory Laid Open, pp.49-52 (see note 24); Robert Dossie, The Handmaid
to the Arts, 2 vols. (London, 1758), vol. 2, 21-31.
57 Dossie, Elaboratory Laid Open, p.52 (see note 24).
58 Ibid.
quicklime and egg whites.59 Cements were applied with a stick or an old
tobacco pipe.60
Chemical practitioners avoided damage, and repaired things when this was
unavoidable. And if instruments could not be repaired, they could still be
made serviceable. In the inventory of electrical instruments in his Birmingham
laboratory Priestley included About forty square feet of coated Jars which had
been cracked by Explosions but were of some use.61 When no longer useable,
broken items could be converted to some other use. Lavoisier explained in
Elements of Chemistry that to contain liquids for distillation, The best utensils
for this purpose are made of the bottoms of glass retorts and matrasses.62
A heated iron ring connected to a wooden handle could be placed around the
broken vessel to make it useable.63 This practice of using old vessels even after
they were broken had a long tradition, extending well before and after
Lavoisiers time. The archaeology of chemical remains related to Joseph Black
at Edinburgh revealed assorted bottle bases containing residues.64 In 1830,
Michael Faraday wrote that very useful glass dishes and capsules are made out
of old retorts, receivers, and flasks.65 Harvard professor of Chemistry John
White Websters 1839 Manual of Chemistry explained that earthenware vessels
could be used to liberate gases from substances if they were coated and luted
before heating to prevent cracking,
[] horse dung, chopped hay, horse hair, and tow cut short may be incor-
porated with the lute. The addition of sand, renders the lute more fusible,
and is not applicable when very high temperatures are to be sustained. In
such cases fragments of broken glass pots, or of broken crucibles, may be
used, being first well pulverized.66
Here broken items were used to prevent further items breaking. Fragments
served as a material for making new instruments, for lutes, and also to provide
Waste
Materials and instruments that really could not be used again might be dis-
carded as waste and swept out of the house as dust. At that point they returned
to wider circulations of used materials that characterized early modern states.
Few materials at this time were not re-used. Many people made a living trading
in old and discarded goods in the early modern period. Since the fourteenth
century in many European cities, a community of scavengers were employed
by municipal authorities to roam the streets with carts collecting materials.
Coal ashes, bones, metals, rags, cinders, night-soil, metals and shells were all
gathered and refashioned into new products.68 Chemical practitioners engaged
with these trades. In October 1768, Joseph Black told James Watt that he had
asked Ninian Hill, owner of a laboratory in Glasgow, to send Watt some things
to be packed and sent by carriers to Black in Edinburgh.
[] among these are an absurd sort of still and a tall head to it both of
copper the tall head you may sell as old Copper the Still or Body,
I wish to have opened above by taking off the top of it which is soldered
on only with soft solder and that top is also to be sold as old Copper the
rest of the Body will serve me as a boiler and may be sent packed full of
the other things.69
Nothing was wasted as Black cannibalized the still and sold the head.
67 Samuel Parkes, The Chemical Catechism: With notes, illustrations, and experiments, fifth
edition (London: Lackington, Allen and Co., 1812), 190.
68 On early modern waste disposal, see Emily Cockayne, Hubbub: Filth, noise and stench in
England, 1600-1770 (New Haven: Yale University Press, 2007), 183-91.
69 Joseph Black to James Watt, Edinburgh, 31 October 1768, in Eric Robinson and Douglas
McKie, eds., Partners in Science: Letters of James Watt and Joseph Black (London: Consta-
ble, 1970), 15.
70 Robert Heron, Elements of Chemistry: Comprehending all the most important facts and
principles in the works of Fourcroy and Chaptal (London: T.M. Longman and O. Rees, 1800),
548, 586.
71 Joppe van Driel, Ashes to Ashes: The stewardship of waste and oeconomic cycles of agri-
cultural and industrial improvement, 1750-1800, History and Technology 30 (2014): 177-
206; see also Joppe van Driel and Lissa Roberts, Circulating Salts: Chemical governance
and the bifurcation of nature and society, Eighteenth-Century Studies 49 (2016): 233-63.
72 Anon., The Art of Tanning and Currying Leather: With an account of all the different pro-
cesses made use of in Europe and Asia (London: J. Nourse, 1780), 142, 209-10; Tim Allen,
Mike Cotterill, Geoffrey Pike, The Kentish Copperas Industry, Archeologia Cantiana 122
(2002), 319-334; on niter, see Antoine Baum, A Manual of Chemistry; Or a brief account of
the operations of chemistry and their products (Warrington: W. Eyres, 1778), 269.
increase the heat from a fire. An oil, salt and spirit would result, of which let
the spirit, and salt, be mixt together again; and distilled with a gentle heat, and
they will both rise purer. If this operation be several times cautiously repeated
[] the spirit will become limpid as water, and have a grateful smell.73
Others identified further waste substances which could be used for oeco-
nomic ventures such as agriculture. Chemical writers criticized the poor
practices of traditional managers of waste. In the Edinburgh Magazine of 1796
Thomas Butterworth Bayley, penal reformer and founder of the Manchester
Literary and Philosophical Society, advocated to the Manchester Agricultural
Society the use of waste materials for manure. Bayley lambasted farmers,
Bayley then identified wastes that could be turned into valuable commodities,
including mud, mixed with lime, street sweepings and ashes, night soil, bones,
sweepings of cotton and woolen mills, sea-weed, sea shells, river weeds, spent
tanners bark, decayed vegetables, water from steepings of flax and hemp,
bleachers ashes, soap suds and ley.75 Also in the 1790s, following the Scottish
proverb that muck is the mother of the meal chest, Archibald Cochrane,
Earl of Dundonald, explored the potential of various wastes as fertilizers in
A Treatise, Shewing the Intimate Connection that Subsists Between Agriculture
and Chemistry. Chemical substances might be turned to good use, Muriat of
Magnesia [] may be procured in great quantities from the bitter refuse liquor
which at present runs to waste at the salt works.76 Coal-gas, another product
of interest to Cochrane, was a byproduct of the distillation of coal into coke,
and remained a waste product of that process, liberated into the air, through
the eighteenth century. In the early nineteenth century, however, the German
inventor Frederick Winsor competed with Scots engineer William Murdoch to
use coal gas as an illuminant. Both Winsor and Murdoch sought to give credi-
bility to their enterprises by evoking scientific principles and backing.77
Such enterprises thus saw chemists seeking to co-opt traditional areas of
artisanry, agriculture, and manufactures in the name of the same oeconomic
goals of managing materials, reducing waste, and saving money that marked
household approaches to materials and experimentation. Chemical practition
ers frequently moved between manufacturing and domestic contexts in
pursuit of these enterprises. Dundonald spent considerable wealth scaling up
chemical manufacturing enterprises on his estates in Scotland, and passed
regularly between his large-scale concerns and smaller home laboratories like
that of James Watt in Birmingham.78 Dundonald ruined his finances on this
enterprise, suggestive of the way oeconomic motives might differ from the
simply economic.79 Watt meanwhile constructed prototypes of inventions
such as the separate condenser from left-over pipes and syringes, before
deploying them in steam manufactures.80 Gas-lighting schemes also moved
between the home and larger urban sites. Winsor first offered customers novel
stoves producing light and heat with gas, fitted inside a single house, which
were eventually connected through a network of pipes and supplied by gasom-
eters to produce a network on an industrial scale.81
In one case at least, claims that chemistry might improve the management
of waste went alongside changes from oeconomic to economic language.82
Oeconomy and economy shared some features but the rational management
characteristic of economy focused on quantitative measures of financial profit
and loss, numerical accounting, and the supposedly rational principles of the
unfettered market. The mathematician Charles Babbage famously reckoned a
77 Simon Werrett, From the Grand Whim to the Gasworks: Philosophical fireworks in Geor-
gian England, Lissa Roberts, Simon Schaffer, and Peter Dear, eds., The Mindful Hand:
Inquiry and invention from the late Renaissance to early industrialisation (Amsterdam and
Chicago: Edita; University of Chicago Press, 2007), 325-48.
78 Thomas Barnes Cochrane Dundonald and Henry Richard Fox Bourne, The Life of Thomas,
Lord Cochrane, Tenth Earl of Dundonald, completing The Autobiography of a Seaman,
2 vols. (London: R. Bentley, 1869), vol. 2, 223.
79 The theme is elaborated in John Christies contribution to this volume.
80 Russell, James Watt (see note 19).
81 Leslie Tomory, Progressive Enlightenment: The origins of the gaslight industry, 1780-1820
(London; Cambridge, MA: MIT Press, 2012).
82 For a fuller discussion of the shift from oeconomy to economy, see Joppe Van Driel, The
Filthy and the Fat: Oeconomy, chemistry and resource management in the age of revolu-
tions, (PhD Thesis, University of Twente 2016); and Simon Werrett, Thrifty Science (Chi-
cago: University of Chicago Press, forthcoming).
more careful accounting of the value of waste was necessary to improve manu-
factures. In an appendix to his 1832 Economy of Machines and Manufactures,
Babbage gave precise accounts of the profitable conversion of substances
apparently of little value at a horse-slaughtering yard in Montfaucon near
Paris. Reckoning the value of hair, skin, blood, hoofs, fat, flesh, tendons, and
bones converted into animal food, manure, combs, lamp fuel, and other prod-
ucts, Babbage demonstrated that a dead horse [] which can be purchased
at from 8.s. 6.d. to 12 s., produces from 2. 9.s. to 4. 14.s.83 In contrast with
Babbages optimism over the economics of waste, others were more cautious.
Economists questioned whether the efficient use of materials was actually
beneficial. In 1865, University College London economist William Stanley
Jevons argued in The Coal Question that the creation of increasingly efficient
engines had not led to a reduction in the consumption of coal but on the con-
trary to a great increase, because increased efficiency lowered the cost of
engines and encouraged their consumption. As Jevons concluded, It is wholly
a confusion of ideas to suppose that the economical use of fuel is equivalent to
a diminished consumption. The very contrary is the truth.84 The efficient use
of waste might generate profits and growth, but it might equally create more
problems than it solved.
Conclusion
83 Appendix to Charles Babbage, The Economy of Machines & Manufactures, third edition
(London: J. Murray, 1846), 393-96.
84 William Stanley Jevon, The Coal Question (London: MacMillan, 1865)
85 Griffin, Chemical Recreations, p. iv (see note 13).
86 Georges Cuvier, Biographical Memoir of Henry Cavendish, Edinburgh New Philosophical
Journal 9-10 (1828): 209-222, on 217.
Acknowledgments
My thanks to Lissa Roberts, John Perkins, and the members of the Situating
Chemistry project for their support and constructive commentary throughout
87 J.D. Bernal, Science in History, 4 vols. (Harmondsworth: C.A. Watts, 1965), vol. 3, 451;
Lavoisier soon realized that the confusion of alchemical terminology had to be swept
away along with the phlogiston theory. Sarah Regal Riedman, Antoine Lavoisier: Scientist
and citizen (London: Abelard-Schuman, 1967), 141.
88 Mi Gyung Kim, Affinity: That elusive dream (Cambridge, MA: MIT Press, 2003), 393.
the development of this essay. Part of this essay was written as a fellow at the
Beckman Center for the History of Chemistry at the Chemical Heritage
Foundation in Philadelphia, and with the support of the Rachel Carson Center
for Environment and Society in Munich for which support I am most grateful.
Coal plays a key role in current debates regarding both the Anthropocene and
Great Divergence. Long identified as having fueled the Industrial Revolution,
coal has been celebrated and condemned for spurring material progress and
productivity, global inequality and environmental degradation.1 But what is
coal? While the answer might seem straightforward, recognizing that coals
identity as a chemical substance and material resource actually evolved over
time, rather than having been a priori essential, can help us better understand
the history which has both shaped and been shaped by it. That is to say that the
historical identity of coal evolved through a fluid amalgam of material charac-
teristics and applications, knowledge claims, technological capabilities, market
transactions and political decisions.2 By uncoupling our understanding of the
past from an acceptance that materials have an essential identity, we realize
that coal-powered industrialization was not historically inevitable; rather it
was a complex matter of choice. This recognition, in turn, accentuates the fact
that our collective future is also an open matter of choice.
A partial model for considering what this rethinking entails can be found in
Timothy Mitchell, Carbon Democracy: Political power in the age of oil.3 In the
first chapter, Mitchell contrasts the socio-technical agencies of coal and oil,
which did so much to shape politics since the nineteenth century. Briefly, coals
extraction, transport and use depended on the workers who operated coal
mines, ran the railroads and stoked coal-fueled fires. With so many workers
concentrated together in locations that were crucial to the growth of industrial
1 See especially E.A. Wrigley, Energy and the English Industrial Revolution (Cambridge:
Cambridge University Press, 2010); Alfred Chandler, Anthracite Coal and the Beginnings of
the Industrial Revolution in the United States, Business History Review 46 (1972): 141-181;
Kenneth Pomeranz, The Great Divergence: China, Europe and the making of the modern world
economy (Princeton, NJ: Princeton University Press, 2000); Will Steffen, Jacques Grinevald,
Paul Crutzen and John McNeill, The Anthropocene: Conceptual and historical perspectives,
Philosophical Transactions of the Royal Society A 369 (2011): 842-867.
2 Compare with the treatment of uranium in Gabrielle Hecht, Africa and the Nuclear World:
Labor, occupational health, and the transnational prodution of uranium, Comparative Studies
in Society and History 51 (2009): 896-926.
3 Timothy Mitchell, Carbon Democracy: Political power in the age of oil (London: Verso, 2011).
society, organization and political clout were bound to follow. What finally
broke their power, was not only the cooperation between captains of industry
and colluding politicians, however, but societys growing dependence on oil.
Because of their relative geographical and practical isolation, oils work-
forces those who manned the oilrigs, built the pipelines and crewed on oil
tankers never organized as coalminers and railway workers had. The global
nexus of political and economic power thereby shifted and carbon democracy
took on the characteristics that continue to haunt us today.
Mitchells analysis allows him to emphasize how it is that histories of pro-
duction, distribution and use are inevitably also social, economic and political
histories. Missing, however, is a consideration of whether the identities of the
substances with which he begins his analysis also have a history. What does it
mean, in other words, to speak of coal? Answering this question takes us back
to the long eighteenth century, when fossil substances were being increasingly
mined and exploited across significant parts of Europe. As demonstrated in
this essay, coals identity and uses were open matters at the time. As the phi-
losopher Annemarie Mol writes, [O]ntology is not given in the order of things
[] instead ontologies are brought into being, sustained, or allowed to wither
away in common, day-to-day, sociomaterial practices.4 Chemists, natural his-
torians, encyclopedists, scientific societies, mine operators, landowners,
investors, inventors, policy-makers and law courts all contributed to shaping
coals identity, classification and use. As they deliberated, they could not know
that the sum of their efforts would fuel historical development in the way that
has been retrospectively explained by binding coals essential identity to
industrialization.
In what follows, the initial openness of coals identity is examined. The first
section examines the categorizations through which encyclopedists, natu-
ral historians and chemists sought to define and situate coal in the realm of
nature. The second section zooms in on a series of British cases in which coal
was regarded as a political substance whose identity could only be resolved
through legal deliberation regarding its use. In the third section we shift our
attention to France and examine the evolving identity of coal as a natural
resource. We do so by considering those for whom the opening and governed
exploitation of coal mines was integrated with simultaneous efforts to improve
the soil and society. In other words, French chemists, entrepreneurs and offi-
4 Annemarie Mol, The Body Multiple: Ontology in medical practice (Raleigh, NC: Duke University
Press, 2002), 6, quoted in Lissa Roberts, Exploring Global History Through the Lens of History
of Chemistry: Materials, identities and governance, History of Science 54 (2016): 335-361, on
347.
Tentative Taxonomies
Even today, coals identity is ambiguous. The product of decayed organic mate-
rial, it is generally considered together with inorganic minerals and referred to
as having fueled a mineral based energy economy.6 It is variously classified
scientifically in terms of the sort of plant remains that compose it (humic and
sapropelic), its heating value and carbon content level (lignite, sub-bitumi-
nous, bituminous and anthracite), and its chemical composition (this varies in
virtually every sample because of local conditions). Classification according to
chemical composition, unsurprisingly, has changed along with broader devel-
opments in analytic chemistry and its instrumentation. Coals quadripartite
division was only adopted internationally in a standardized way in the late
1930s, bringing a degree of stability after centuries of multiple systems and
suggestions.
Part of this is traceable to eighteenth-century translations of the Latin term
regnum lapideum. While generally translated as mineral kingdom (or similar
cognates in other languages), Linnaeus defined this realm to include petrae
(simple stones), minerae (composite/heterogenous stones) and fossilia
(aggregate mixts containing both decayed animal and vegetable and substances
classed as minerae). In the early editions of his Systema Naturae, the class of
minerae was further sub-divided into salts and sulfurs, the latter characterized
5 E.A. Newell Arber, The Natural History of Coal (Cambridge: Cambridge University Press,
1911), 6.
6 The United States government, for example, only began publishing separate production sta-
tistics for minerals and fossil fuels, including coal in 1977, following the 1973 oil crisis. See also
Cornelia Klein and Anthony Philpotts, Earth Materials: Introduction to mineralogy and petrol-
ogy (Cambridge: Cambridge University Press, 2013); E.A. Wrigley, Continuity, Chance and
Change: The character of the Industrial Revolution in England (Cambridge: Cambridge
University Press, 1988).
[O]f all the productions of natures three realms, it is this fossil which
presents the most singularities and analytical difficulties [] In order to
acquire a just idea of the constituent parts of charbon de terre, it is indis-
pensible to submit samples from as many different lands as possible to
chemical analysis.10
10 Jean Franois Clment Morand, LArt dexploiter les mines de charbon de terre, 4 vols. (Paris:
Saillant et Nyon, 1768-1779), vol. 2, 1117, vol. 4, 1384.
11 Ibid., see e.g. vol. 2, pp.980, 1143, 1115, 1150-1159, vol. 4, p.1384.
12 The vegetable origins of coal had certainly been noted before this. See e.g. John Playfair,
Illustrations of the Huttonian Theory of the Earth (Edinburgh: William Creech, 1802), 148-150,
where he discusses the views of Buffon, Richard Kirwan and others.
The science these authors wished to serve was directed toward understanding
the past. The fossil remains of plants found in various subterranean strata pro-
vided them with an as-yet underexplored glimpse of the early history and
condition of our Planet, and of the successive races of organized bodies which
have existed upon it.14 Chemical inquiry insinuated itself differently in rela-
tion to the passage of time. Similarly able to assemble clues about the Earths
past, it was simultaneously poised to suggest possible futures, whether through
its application to the promotion of health, the production of new commodi-
ties, the improvement of crop yields, or a more general, manipulable
understanding of composition and decomposition.
The successful movement of chemical knowledge and processes in and out
of the laboratory depended on practical exactitude, but this was not enough to
provide a definitive answer to coals identity. Tentative taxonomies continue to
this day and, as a recent study intriguingly argues, it is the element of time that
is responsible for coals ambiguous identity as a chemical substance. Long
standing tests afford no information whatsoever [] about the nature of coal,
while examining its source history emphasizes locally-situated particularities
of character and composition. Perhaps it would be preferable simply, then, to
look to coal as a natural product that is subject to local and regional variations.15
As the following section indicates, coals identity remained a pressing issue
from the late eighteenth until the mid-nineteenth century, even if or espe-
cially because the authority of science was insufficient to resolve the question.
But if chemistry suggested trajectories of use that might shape coals otherwise
open future, might arguing back from these projected uses provide coal with a
clear definition? Crucially this required more than just moving back and forth
in time. It also entailed moving from the laboratory to legal courts and legisla-
tures, where evidence was collected and weighed with different measures and
identities were decided in a manner that went beyond laws of nature to
include those situated at the intersection of the state, society and the market.
13 John Lindley and William Hutton, Fossil Flora of Great Britain (London: James Ridgway, 1831-
1833), v-vi.
14 Ibid.
15 James G. Speight, The Chemistry and Technology of Coal (Boca Raton: Taylor and Francis, 2013),
97.
Adjudicating Identities
Of the one kind is that fossil coal which melts or becomes fluid upon
receiving heat; of the other, is that species of coal, found both in Wales
and Scotland, which is perfectly infusible in the fire, and burns like coaks,
without flame or smoak [sic]. The one species abounds in oily matter, the
other has been distilled by heat, until it has become a caput mortuum, or
perfect coal.19
As this passage indicates, the binary nature of coaliness only revealed itself
through time. The first coaly substance was fusible and burned with a flame,
losing its phlogiston when heated. The second, more perfect coal was the
residue of longstanding heat and fusion, which left behind a carbonic and
combustible sort of phlogiston.
16 For multiple meanings of the word oeconomy, see the introduction to this volume.
17 Douglas Allchin, James Hutton and Coal, Cadernos IG/UNICAMP 7 (1997): 167-183.
18 James Hutton, The Theory of the Earth (Transactions of the Royal Society of Edinburgh,
vol. I, Part II, 1788), 209-304, on 240.
19 Ibid., p.241.
It cannot be in the nature of the fossile [sic] substance that the distinc-
tion of coal and culm consists; for in many places of the kingdom, the
same seam, stratum, or mine, produces what is esteemed either coal or
culm, according as it is in large pieces or broken small; therefore so far as
a judgment should be formed in this way, the distinction of coal and culm
would appear to consist in nothing but great and small.
On the other hand, it cannot be in the size alone, that culm differs
from coal, because the smallest dust of a certain species of coal always
pays the duty proper to coal [] It is therefore evident, that something
else [] must be required in order to distinguish culm from coal; and it
will appear reasonable to look for this in the purposes to which those
several commodities may be strictly applicable.21
Of note in this passage is that it moves from speaking of the nature of a sub-
stance to the applicability of a commodity without any indication that a
boundary exists between the two. Hutton was sure that the use to which a
commodity could be put depends truly on the nature of the substance in
question, but argued that this was best revealed from observations that may
be made in the actual application of the commodity.22 While material identi-
ties were thus ascribed to nature by this logic, they were best sought according
to the same reasoning through an investigation of marketable goods.
Huttons memoir was matched by ten months of lobbying the Treasury and
Board of Customs in London and answered by at least one angry counter-pam-
phlet.23 In the end, Hutton suggested that fraud could easily be prevented and
government revenues protected by a simple test that any revenue agent could
perform. When the question arose of whether a barge shipment contained
culm or coal, the attending agent had only to place a small sample in a crucible
and attempt to light it; culms fusibility would prevent it from sustaining the
fire.24 The outcome, enshrined in the passage of Parliamentary legislation in
December 1777, practically set the identities of culm and coal and prevented
the erosion of profits that would have resulted from a refusal to distinguish
culm from coal and grant a lower rate of duty for its transport.
As industrial developments created greater possibilities for the exploitation
of materials, legislation and litigation were bound to follow. Questions of
ownership, transportation, safety, and revenues were aired and answered in
legislative assemblies, administrative offices and law courts. As seen in the
case just discussed, establishing material identities was a crucial part of the
process. And while this expanded the market for chemist-consultants, their
involvement neither guaranteed a solution to the problem nor a trustworthy,
scientific reputation for them.25 Consultants often disagreed with each other
22 Ibid.
23 Remarks on Considerations on the Nature, &c. of Coal and Culm, &c. By a Friend to the
Revenue. Addressed to the Commissioners for managing his Majestys Customs (London,
1777), cited in The Monthly Review or Literary Journal 58 (1778): 482; For lobbying by Hut-
tons colleague, see Jean Jones, James Hutton and the Forth and Clyde Canal, Annals of
Science 39 (1982): 255-263, on 263.
24 Hutton, Considerations, pp. 12-13 (see note 21).
25 Christopher Hamlin, The City as a Chemical System? The Chemist as Urban Environ-
mental Professional in France and Britain, 1780-1880, Journal of Urban History 33 (2007):
702-28; Joppe van Driel and Lissa Roberts, Circulating Salts: Chemical governance and
the bifurcation of nature and society, Eighteenth-Century Studies 49 (2016): 233-63,
esp.249; J.Z. Fullmer, Technology, Chemistry, and the Law in Early 19th-century England,
Technology and Culture 21 (1980): 1-28; Paul Lucier, Court and Controversy: Patenting
science in the nineteenth century, British Journal for the History of Science 29 (1996): 139-
154.
26 Compare with Jos Ramon Bertomeus essay in this volume.
27 Alexander Watson Lyell, A Full Report of the Trial Before the Lord Justice-General and a
Special Jury of the Issues in the Action at the Instance of Mr. and Mrs. Gillespie of Torbanehill
(Edinburgh: Bell and Bradfute, 1853), 2.
28 John Butt, James Paraffin Young: Founder of the mineral oil industry (Edinburgh: Scot-
lands Cultural Heritage, 1983).
in the missive [] not [] in the language of geologists.29 After only ten min-
utes of deliberation, the jury found for the Russels and, implicitly, for Youngs
continued dominance in this coals industrial use.
The results were mixed. The Gillespies went away feeling cheated and con-
tinued to seek redress through the courts. Individual scientific reputations
were publicly attacked, which emphasized the fragility of sciences claim to
objectivity. Youngs victory was shaky and short-lived. The advertised value of
this commodity recently identified through litigation as coal drew inven-
tive competitors like moths to a flame; and, by the time his patent ran out in
1860, its value began to be eclipsed by the rise of shale-oil extraction. But the
domain of coals identity had grown, determined by the interpretation of a
legal document rather than the authority of science.
A Fertile Fossil
The connections between coal and industrialization, along with the social and
environmental inequalities and degradation they brought in their combined
wake, have been seared into our cultural consciousness by novels such as
D.H.Lawrences Sons and Lovers and Women in Love and Emile Zolas Germinal.
Coal, in these literary monuments, warmed the homes and lined the financial
portfolios of owners as it blackened the short and miserable lives of workers
whose families had to fight even for the right to glean the dusty leftovers of
shipments sent to stoke the fires of industry.30 These processes have been
traced forward from the second half of the nineteenth century with great
effect, but carrying them back in time risks papering over important develop-
ments. Generally overlooked in histories that return to the eighteenth century
is a combination of contemporary recognition of coals various identities and
the presence of oeconomic initiatives that incorporated the reclamation of coal
fields into visions of socio-environmental improvement.31 Focusing on these
32 William Henry Hurlbert, France and the Republic (Charleston: BiblioLife, 2007 [1890]),
328; Richard Barker, French Entrepreneurship During the Restoration: The record of a
single firm, the Anzin Mining Company, The Journal of Economic History 21 (1961): 161-178,
on 164.
33 Michael Williams, Deforesting the Earth: From prehistory to global crisis (Chicago: Univer-
sity of Chicago Press, 2003), 171; Andre Corvol, trans. Richard C. Holbrook, The Forest,
Pierre Nora and David P. Jordan, eds., Rethinking France: Les lieux de mmoire, vol. 2, Space
(Chicago: University of Chicago Press, 2006), 109-110; Ian D. Rotherham and David McCal-
lam, Peat Bogs, Marshes and Fen as Disputed Landscapes in Late Eighteenth-Century
France and England, Louise Lyle and David McCallam, eds., Histoires de la Terre: Earth
sciences and French culture 1740-1940 (Amsterdam: Rodopi, 2008), 75-88, on 87; Ivan
T. Berend, An Economic History of Nineteenth-Century Europe: Diversity and industrializa-
tion (Cambridge: Cambridge University Press, 2013), 80, n. 15; The traditional economic
narrative nonetheless remains persistent. Prasannan Parthasarathi, Why Europe Grew
Rich and Asia Did Not: Global economic divergence, 1600-1850 (Cambridge: Cambridge Uni-
versity Press, 2011), 160; Charles Coulston Gillispie, Science and Polity in France at the End
of the Old Regime (New Jersey: Princeton University Press, 1980), 427; Michael Stephen
Smith, The Emergence of Modern Business Enterprise in France (Cambridge: Harvard Uni-
versity Press, 2005), 162.
manufacturing.34 The use of coal for fuel did indeed slowly spread in French
glassworks, potteries, brickworks and breweries, favored in these manufac-
tures because the fossil burned at higher temperatures than wood or charcoal.35
At the same time, eighteenth-century coal enthusiasts also promoted non-
industrial uses. In his previously mentioned LArt dexploiter les mines de
charbon de terre, Morand drew on an international array of authors to discuss
the different ways of employing coal in manufactories, workshops and
households.36 Monitored by chemists, Morand explained, the nature and uses
of coal proliferated as it was transformed into various states. Using the fossil as
fuel in manufactures, in what he referred to as the governance of fire, was
only one option.37 When oily, physicians employed it to combat ringworms,
abscesses or sexually transmitted diseases, while craftsmen converted it into
varnish. When smoky, it attacked scurvy and measles. Painters used coal-
impregnated water to produce black and red pencils. Artisans processed hard
and spongy coal to plaster vaulted ceilings. In a powdery state of ash, it found
employment in cement, dyestuff and glassworks, or as fertilizer.38
At mid-eighteenth century, French nobles were especially prominent among
those who mobilized their assets to capitalize on the newly discovered coal
fields in northern France.39 And here, the promise of mining coal for its fertile
ash was attractive accessing the subsoil to bolster soil fertility. Recognizing
an analogy with Dutch successes using peat ash for fertilizer, many nobles
invested in coal mining to seek local substitutes that would free them from
dependence on imported coal ash from Hainault in the Southern Netherlands
and wood and peat ash from the Netherlands.40 Their efforts were partly trig-
cultural and industrial improvement, 1750-1800, History and Technology 30 (2014): 177-
206.
41 Roland de la Platire, Abrg historique, pp.545-546 (see note 38); P.M. Jones, The Peas-
antry in the French Revolution (Cambridge: Cambridge University Press, 1988), 15.
42 Ibid., p.15.
43 See e.g. Johann Coler, Oeconomia oder Hausbuch, 6 vols. (Wittenberg, 1593-1606); Gervase
Markham, Markhams Farwell to Husbandry or, The inriching of all sorts of Barren and Ster-
ile grounds in our Kingdome, to be as fruitfull in all manner of Graine, Pulse, and Grasse, as
the best grounds whatsoever (London: Roger Iackson, 1625); Pieter van ngelen, De Ver-
standige Hovenier (Doornick; Marcus Willemsz., 1659), Duhamel du Monceau, lments
dagriculture, 2 vols. (Paris: Guerin and Delatour, 1762).
44 Charles-Blaise de Mliand, Houille, Diderot and dAlembert, Encyclopdie, vol. 8 (1766),
pp.265-68 (see note 8).
45 Gillispie, End of the Old Regime, pp.425-26 (see note 33).
forty feet; and charbon, the darkest, heaviest, purest and deepest.62 The baron
described various applications of the ashes of houille that he had witnessed,
including, beyond fertilization, the treatment of diseased cows with the fumes
and waters flowing from cendrires.63
Duhamel also linked his chemical assessment of fertile fossils to a more
inclusive political program of mixed social and material resource husbandry,
centering around agriculture. As the historian Etienne Stockland has argued,
his politics should not be seen as deriving from physiocracy, understood as a
school of thought that theorized agriculture as the backbone of (national)
surplus production. Rather, it was bound to a practice-based form of political
oeconomy.64 Duhamel promoted collaboration together with a hierarchical
division of labor, in which landowners would enable trials; magistrates would
protect participating tenants; naturalists would generalize local practices; cler-
gymen would instruct their subjects based on published communication; and
working farmers would develop insights through practice.65 Defining agricul-
ture as both a science and a branch of government, he viewed such colla-
borative work as forming, the true basis of commerce and moral well-being,
as it estranges [inhabitants] from Vice and spreads sentiments of probity.66
Agricultural historians mostly remember Duhamel for propagating the
work of Jethro Tull (1674-1741), who sought to circumvent manuring by intro-
ducing new sowing and ploughing devices. Yet in both his Trait de la culture
des terres suivant les principes de M. Tull (6 vols. 1750-1761) and in his lments
dagriculture, Duhamel embraced fertilizers as central to his project and adver-
tized mined coal ashes as part of an extensive list of fertilizer production. Tying
ash-based fertilization to the promotion of discarded or previously neglected
litter, he called on every citizen to search for similar hidden treasures.67
Duhamel organized the search by distinguishing between fertilizers from the
mineral kingdom (including mined cendre de charbon de terre, but also the
ashes of the fossil-coal burnt in glass-houses, brew-houses and other manu-
factories, old rubbish of mortar, rubbish of old walls, etc.) the vegetable
kingdom (including soot of Chimney-sweepers, saw-dust, sea-wreck, etc.)
and the animal kingdom (including the offals and cleansings of slaughter-
houses, discarded leather cuttings, night-soil, etc.).68
Assembling a wealth of such discarded materials might have been straight-
forward, but they had to be carefully processed to take part in the enactment
of the desired socio-material order. Duhamel provided rich information on
how to carry this out in practice. Organizing his discussion along the two stan-
dard modes of contemporary chemical production the wet and dry way, he
noted that sensible farmers accumulated their litter in watered holes, then
laid it to rot, while the extracted juices in the holes further served to enrich
and rot the fresh litter.69 Alternatively, farmers stuffed decaying materials into
kilns that were specially constructed to allow for slow burning, yielding ashes
impregnated with fertile salts. (See Figure 1.) Such discussion was not uncom-
mon among French amateurs. The marquis de Turbilly, patron of the provincial
agricultural societies, for example, likewise acknowledged that when prepar-
ing artificial manure [] if we lack water, we must turn to fire.70
As valued by these writers, the mined fossils thus gained political attributes.
When carefully selected and prepared, they could join other resources to main-
tain self-supporting moral communities. This vision, in turn, translated into
expressions of what constituted good oeconomy, connected to values of dili-
gence, thrift and avoidance of waste. Duhamel concluded that proper colla-
borative management prevented the resources embodied in materials, soils
and people from being squandered. Thus, the best advice I can give to good
oeconomists, is first to get their plowed lands in proper order, before they think
of breaking up wastes.71
While numerous aristocratic enthusiasts experimented with communi-
cated techniques on their own estates, the oeconomic vision of mutually
attuned social classes, materials and landscapes to which promoters attached
these techniques obviously failed to materialize. But even if a durable interac-
tion between agricultural societies, mostly occupied by local administrators
and aristocrats, and practicing farmers was not achieved, the continued
engagements with mining and using fertile fossils in northern France shows
that individual successes were booked.72
In the long run, however, these activities became disconnected from the
Western-European coal business. During the first half of the nineteenth cen-
tury, the regional involvement of coal mines in soil fertility management was
increasingly overshadowed by the contemporary growth of mechanizing
industry. As mining of coal for fuel increased, dramatically altering the socio-
material landscape as it brought improvement for some, these once innovative
practices faded into what was perceived as the homogenous fabric of rural tra-
ditionalism, gradually narrowing coals recognized identity.
The historical trajectories that helped shape this development are vast and
complex, as the daily use of coal, the political organization of mining and the
classification of matter continued to be deeply entangled. Very briefly, a new
series of coal-fired steam engines of the early nineteenth century began to
allow for more efficient use of coal as fuel, making it an increasingly attractive
power source in places where capital investment and access to coal converged
this last extended by expanding transport systems. This went hand in hand
with increased consumption of coal as fuel in European industry, reinforced by
contemporary industrial upscaling. In this context, the Compagnie des Mines
dAnzin quickly monopolized the resources to mine and sell French coal with
the financial aid of Parisian private bankers and sustained governmental tariff
protection.73 As the uses of French coal were mounting, coals recognized
identity was both narrowed and generalized as fossil fuel. Meanwhile, at mid-
nineteenth century, the fertile ashes once known as cendres de charbon de terre
came to be referred to in purchase agreements and scientific textbooks as the
very particular cendres noires de Picardie.74
Conclusion
What, then, is coal? This essay provides at least two lessons that help answer
this question in a historically meaningful way. The first takes us back to Timothy
Mitchells discussion of what he calls coal and oils socio-technical agencies.75
As powerfully insightful as his analysis is, he begins by classifying these sub-
stances as carbon fuels, thereby black-boxing their material identities even
76 Lissa Roberts, Producing (in) Europe and Asia, 1750-1850, Isis 106 (2015): 857-865.
Table 2.1 Coal mines exploited for fertilizers (des mines de terre de houille)
Table 2.1 Coal mines exploited for fertilizers (des mines de terre de houille) (cont.)
K, p. 395
O, p. 524-25
30 Beuvraignes 1753-1780 Picardy, Somme E, p. 44
O, p. 524-25
31 Benet 1753-1780 E, p. 44
32 Thirache 1753-1780 Picardy, Aisne E, p. 45
33 Rocroi 1753-1780 Champagne, E, p. 45, 55, 118,
Ardenne 212
34 Saint-Aude 1753-1780 E, p. 90, 104,
118,
35 Vandeuil 1753-1783 Champagne, B, p. 546
Marne
36 Bassay 1753-1783 B, p. 546
37 Hinnacourt 1753-1783 Picardy, Oise B, p. 546
38 Lambays 1753-1783 B, p. 546
39 Le Santerre 1753-1783 Picardie, Somme B, p. 546
Table 2.1 Coal mines exploited for fertilizers (des mines de terre de houille) (cont.)
*When a source mentions a specific year of opening or concession for a mine, this year is listed
in the table. Otherwise, the period in which the mine opened is estimated by reference to the
earliest known source that cites the mine.
Sources
naturelle et sur les arts. Vol. 11 (Paris: Bureau du Journal de Physique, 1778),
183-186.
Q. Dictionnaire minralogique et hydrologique de la France. Vol. 2, no. 2 (Paris: Costard,
1772).
R. Statistique gnrale et particulire de la France et de ses colonies (Paris: Buisson,
1804).
S. Graves, Louis. Prcis statistique sur le canton de Liancourt, arrondissement de
Clermont (Oise) (1837).
T. Cuvier, F.G., ed. Dictionnaire des Sciences Naturelles, vol. 26 (Strasbourg: Levrault,
1823).
Chapter 3
Over the course of the eighteenth century the common perception of air, that
invisible but omnipresent element of nature, experienced a profound change.
This essay argues that a common field of knowledge emerged through the
materialization of aerial fluids, including gases, steam and heat. This topic
inspired the creativity of a hybrid milieu of practitioners, who extended the
investigation of air while embedding it in public concerns. A growing culture
of consumption, especially in urban contexts in France and Britain, helped
nurture a number of new devices and apparatus aimed at mastering these
fluids for various purposes and in everyday life. They offered the capacity to
reshape the interplay between scientific results, social needs and political
incentives, presenting new horizons for the public good and public health.
This essay reformulates assumptions (and raises questions) regarding the
sites where new approaches to air were forged. From the seventeenth cen-
tury, air was closely linked to the rise of the experimental sciences. Calculating
the weight and pressure of the air and understanding the vacuum, were crucial
to a change of perception embodied in devices such as the air-pump. Imbuing
immaterial air with a new kind of materiality fostered the emergence of a set
of practices which centered on the climate, meteorology, the atmosphere and
electricity. According to Simon Schaffer, aerial philosophy played a major
role in this change and acted as a wider and grander theater of power and also
as a space in which a new economy of understanding and control might
operate.1 Discoveries in the 1770s of various elastic fluids challenged and dif-
fracted the category of air as a unified, natural body and, together with the
identification of various gases, reframed the growing field of pneumatic chem-
istry.2 However, while the role of prominent European chemical practitioners
in this story is familiar, this essay explores how investigations of air engaged
the creativity of a less familiar and more heterogeneous set of practitioners,
1 Simon Schaffer, Natural Philosophy and Public Spectacle in the Eighteenth Century, History
of Science 21 (1983): 1-43, on 16.
2 Joseph Priestley, Experiments and Observations on Different Kinds of Air (London: W. Bowyer
and J. Nichols, 1774).
who engendered novel communities and new audiences around their inven-
tions and devices.
To do this entails a methodological displacement through a focus on the
sociomateriality of the devices through which this broad range of practitioners
contained, investigated and manipulated aerial fluids, including small-scale
inventions, machines and commodities such as lamps, ventilators, gas masks,
firebombs, conomic stoves and furnaces. Discussion of specific cases draws
on a body of printed ephemera leaflets, advertisements, subscriptions, short
essays, trade cards and project descriptions sent to various societies, acade-
mies and societies of arts. The essay thus moves beyond tired distinctions
between scientific and more commercial practices which were in fact closely
interconnected. In this account the manufacture of certain technical inven-
tions may be seen to have operated as both what Rheinburger has called an
experimental arrangement and as a social and epistemological one.3 Con
sidering air as a boundary object helps to formulate new assumptions about
the epistemic nature of the devices that materialized invisible aerial fluids for
a wide range of audiences.4 This enables a more general questioning of changes
in perceptions of nature at the end of the eighteenth century, and the relation-
ship between material and knowledge production, which entailed the co-con-
struction of an investigative field. Mapping the intellectual and social milieux
in which people engaged with materiality through the making, use and under-
standing of small-scale devices and the substances they contained reveals how
changes occurred at the level of daily practices.
This essay centers on an understanding of aerial fluids through technical
work that practically interacted with air qua matter. Andr Leroi-Gourhans
anthropology of techniques is an inspirational source for the essays approach.5
The specificity of aerial fluids (such as rarefied air, noxious air, expanded air,
inflammable air) inspired specific operative work on the shape and composi-
tion of devices (such as containers and vessels) designed to capture, investigate
and make use of the fluids. Reinterpretating chemistry from the angle of tech-
nology recalls the pattern of Catherine Jacksons glass revolution the way in
6 Catherine M. Jackson, The Wonderful Properties of Glass,Isis 106 (2015): 43-68. Technology
will be used here with its original meaning of techno-logos, science of operations or science
of the arts, rather than applied science. See Eric Schatzberg, From Art to Applied Science,
Isis 103 (2012): 555-563.
7 Simon Schaffer, Measuring Virtue: Eudiometry, enlightenment and pneumatic medicine,
Andrew Cunningham and Roger French, eds., The Medical Enlightenment of the Eighteenth
Century (Cambridge: Cambridge University Press, 1990), 281-318; Marco Beretta, Pneumatic
vs. aerial Medicine: Salubrity and respirability of air at the end of the eighteenth century,
Nuova Voltiana: Studies on Volta and his time, Pavia, 2 (2000): 49-71; Vladimir Jankovic,
Confronting the Climate. British air and the making of environmental medicine (New York:
Palgrave Macmillan, 2010); Jan Golinski, British Weather and the Climate of Enlightenment
(Chicago: University of Chicago Press, 2011).
8 Bernadette Bensaude-Vincent, Isabelle Stengers, Histoire de la chimie (Paris: La Dcouverte,
1993); Marco Beretta, The Definition of Chemistry from Agricola to Lavoisier (Canton, MA:
Science History Publications, 1993).
9 Larry Stewart, Ordinary People and Philosophers in the Laboratories and Workshops of
the Early Industrial Revolution, Margaret C. Jacob and Catherine Secretan, eds., In Praise
of Ordinary People: Early Modern Britain and the Dutch Republic (New York: Palgrave Mac-
millan, 2013), 95-122; Lissa L. Roberts, The Death of the Sensous Chemist: The new
chemistry and the transformation of sensuous technology, Studies in History and Philoso-
phy of Science Part 4 (1995): 503-529; H. Otto Sibum, Les gestes de la mesure. Joule, les
pratiques de la brasserie et la science, Annales Annales. Histoire, Sciences Sociales 4-5
(1998): 745-774.
10 Jankovic, Confronting the Climate, p.70 (see note 7).
Figure 3.1 Anon., Trade Card of Scanegatty, Machine Inventor and Demonstrator of Physics
Apparatus, c. 1775; etching and engraving on paper; 160 202mm; Waddesdon,
The Rothschild Collection (The National Trust) Bequest of James de Rothschild,
1957; acc. no. 3686.1.65.123. Photo: University of Central England Digital Services
The National Trust, Waddesdon Manor.
11 Waddesdon Manor Trade Cards Collection, Acc. No. 3686.1.65.123, Trade Card of Scane-
gatty, Machine Inventor and Demonstrator of Physics Apparatus, n.d., c. 1775.
12 Arthur Young, Travels in France, During the Years, 1787, 1788, 1789 (London: George Bell and
Son, 1909), 142 (5th October 1788). Thanks to John Perkins for his help on Scanegatti.
13 Archives Nationales de France, Paris (subsequently A.N.F), series F12-2380, Scanegatti,
Application du charbon de terre la cuisson du pltre, 1786 1788; Archives of Cnam,
T.666, 24, p.2 engravings.; Academie des sciences archives, Paris, Pochette de sance, 31st
January 1787: Fourneau pour cuire le pltre de Scanegati, (Report from Vandermonde,
Sage et Monge, 3rd February 1787).
14 Courrier dAvignon 26 (Tuesday 30th March 1784): 108; Air and Space Museum Archives, Le
Bourget, Montgolfier folders, XV-33, Letter of the marquis de Brantes to Joseph de Mont-
golfier, Avignon, 7th April 1784.
15 Frdric Morvan-Becker, Lcole gratuite de Dessin de Rouen, ou la formation des tech-
niciens au XVIIIe sicle (PhD Thesis, Universit Paris VIII-Saint Denis, 2010), 779-790.
built up in one place, but through traveling across Europe to develop his inven-
tion of a lamp using double air currents.16 The son of a Geneva watchmaker
who was educated by Horace-Bndict de Saussure, Argands interests covered
a wide range of connected chemical and mechanical processes, such as distil-
lation, combustion and evaporation. He made the acquaintance of the
Montgolfier brothers, and Etienne Montgolfier engaged his help with hot-air
balloon experiments in Paris in autumn 1783.17 Louis-Paul Abeille, a former fac-
tory inspector and at that time the French royal governments Secretary of
Commerce, recorded his visit to their open-air workshop situated in the gar-
den next to Jean-Baptiste Reveillons famous wallpaper factory in the Faubourg
Saint Antoine. Abeille described a diverse community of actors surrounding
the balloon prototype, including state and city administrators, entrepreneurs
such as Argand and Reveillon, a foreman of the factory Giroud de Villette,
apothecaries such as Quinquet and Lange, and Meusnier de la Place, a mathe-
matician and correspondent of the Acadmie Royale des sciences, not to men-
tion neighbours and curious onlookers.18 Leaving Paris for England, Argand
sought the support of Boulton and Watt, who helped him take out a patent for
his lamp that he later lost in a trial. Returning to France he obtained a privilge
to set up a lamp manufactory in Versoix in 1787.19 Projecting for the lamp in
Birmingham and London was punctuated by other experiments first with
air-pumps and gas balloons, which were shown to George III at Windsor in
November 1783, and then with the large-scale production of inflammable air
for Lunardi and Blanchards public balloon ascents made in London in 1784.20
Argand moved through a variety of different contexts in which aerial fluids
16 Michael Schrder, The Argand Burner: Its origin and development in France and England,
1780-1800: an epoch in the history of science illustrated by the life and work of the physicist
Ami Argand, 1750-1803 (Odense: Odense University Press, 1969).
17 Charles Coulston Gillispie, The Montgolfier Brothers and the Invention of Aviation, 1783-
1784 (Princeton, NJ: Princeton University Press, 1983); Marie Thbaud-Sorger, Amities,
entraides et circulations techniques: les affinites lectives de lentrepreneur Argand,
Michel Cotte, ed., Circulations techniques, en amont de linnovation: Hommes, objets et
idees en mouvement (Montbeliard: Presses Universitaires de Franche-Comte UT Belfort-
Montbeliard, 2004), 111-128.
18 Louis-Paul Abeille, Dcouverte des lampes courant dair et cylindre par M. Argand
(Geneva: 1785), 13.
19 John Wolfe, Brandy, Balloons, and Lamps: Amy Argand, 1750-1803 (Carbondale: Southern
Illinois University Press, 1999).
20 Air and Space Museum Archives, Le Bourget, Montgolfier folders, XIII-39-45: letters from
Argand to Etienne de Montgolfier, 1783-1785.
Figure 3.2
Balloons. Engraving. [s.n.]
[S.l.]. Wellcome Library,
London, Iconographic
Collections, ref. ICV No 41432.
21 Liliane Hilaire-Prez, Technical Invention and Institutional Credit in France and Britain
in the Eighteenth Century, History and Technology 16 (2000): 295-306.
London, Paris and Geneva.26 Founded mostly by physicians, they dealt with
issues of asphyxia and reanimation and scrutinized various inventions includ-
ing gas masks, fumigation boxes and fumigation apparatus, such as that
improved by Scanegatti, or conceived by the physician and alderman Philippe-
Nicolas Piat in Paris in the 1770s.27
In England and France, a similar concern emerged regarding risk and safety,
the mastering of new energies and a shared desire to discipline urban areas.28
Identifying technical devices with the capacity for improvement enabled a
new marketing dynamic based on claims to be able to transform the immedi-
ate environment. Through the commercialization of various commodities,
apparatus and objects, a new material culture took root in the social and urban
landscape of the eighteenth century that gradually changed peoples relation-
ship to the elements of nature. Infused with this aerial knowledge for large
audiences, for whom the natural world was submitted to intensive changes,
each invention intersected with these different spheres. Producing an appara-
tus or new commodity using airs was the result of a complex reception and
production process that made their achievement possible and, in return,
shaped communities around their materiality.
29 This concept was also part of Andr-George Haudricourts approach, La technologie, sci-
ence humaine. Recherche dhistoire et dethnologie des techniques (Paris: Maison des sci-
ences de lhomme, 1987), and was related initially to French sociologist Marcel Mauss and
the techniques of the body.
30 See Simon Werretts essay in this volume.
ous heat that occurred during chemical reactions, and which also purified the
carbonic gas. The processes at stake in these machines were part of a research
trend associated with the industrial development of new substances, which
included not only the chemistry of gases, but also sulfuric acid and waterproof
varnish made from rubber: in short, chemical practices that were deployed at
several levels of collaboration31. Every experiment with a balloon required the
production of a prototype, the making of which involved a mixture of entre-
preneurs, provincial amateurs, semi-learned people and manufacturers,
chemists and craftsmen, often financed by public subscription.32 Much more
than a commercial practice, this procedure enabled people to engage with the
processes being developed. Prototypes enhanced their inventors credit, and
were used for many other inventions, such as the air pump, ventilator and
steam engine.33
Abeilles account of the Reveillon factory describes the energy that Argand
had put into his supervision of Montgolfiers construction of the hot air bal-
loon, which involved many impassioned exchanges with the people gathered
around the machine. To all those present, the analogy between the hot air bal-
loon and the process involved in Argands lamp seemed obvious. The flame
was stimulated by vital air (oxygen), and issued by way of the resistance of the
walls of the machine. The way in which, in general, containers behaved through
a transformation of temperature and composition of the air enclosed was also
crucial for the lamp. Argands lamp was also a composite object, made of glass,
sheet metal, welding, varnish, wheels, wick, and oil. The tube was a crucial
issue. Argand wished to replace the metal chimney located above the flame
with a glass one, which might help to increase the effectiveness of the light. In
order to develop a suitable material, he needed to find glass able to resist alter-
nate heating and cooling. British knowledge of flint glass might reveal the
solution, so Argand moved to England to overcome this obstacle and to find
31 Leslie Tomory, Progressive Enlightenment. The origins of the gaslight industry, 1780-1820
(Cambridge, MA: MIT Press, 2012).
32 Marie Thbaud-Sorger, Larostation au temps des Lumires (Rennes: Presses Universita-
ires de Rennes, 2009).
33 See, among many examples, Thomas Tidd, Considerations on the Use and Properties of the
olus a New Invented Portable Machine for Exchanging and Refresching the Air of Rooms,
&c. (London: J. Reeves, 1755); Anon., Pompe nouvelle et portative pour les incendies et
arrosements, Journal de littrature, des sciences et des arts par Mr. labb Grosier (1780):
358-359, referring to a subscription opened in Paris by a mechanic, Charpentier. Lissa
Roberts also discusses this entrepreneurial processin Geographies of Steam: Mapping
the entrepreneurial activities of steam engineers in France during the second half of the
eighteenth century, History and Technology 27 (2011): 417-439.
adequate support to develop his invention. Similar issues were raised and dis-
cussed widely among various audiences and through transnational networks
of expertise. Argands connections extended into French-English capitalism,
networks of administrators, savants and investors who were all crucial in
chemistrys evolution in the last decades of the century.
Synergies, analogies and systematization emerged in the development of
aerial contraptions. These objects constituted a common taxonomy of differ-
ent shapes (vessels, tubes, connecting pipes, spring, bellows, blades and so on)
and a repertory of know-how that could be put to diverse uses. Coating and
varnishing, critical techniques for the containment of air, emerged as promi-
nent fields of investigation relating to fireproofing and the production of
airtight seals. Every element in one invention could potentially be transferred
to another. Inventions were composite artifacts, and adaptable to a wide range
of applications at different scales (not to mention prices). Inventors then
shaped communities around their objects employing many common forms of
action such as display, advertising, seeking the approval of various societies, or
engaging in other spheres of accreditation. Commercial literature played a cru-
cial role in the dissemination of these processes: through advertisements,
leaflets and calls for subscription, entrepreneurs required consumers to culti-
vate the ability to understand, compare and judge the relevance of a device.34
Objects were bonded together. While drawing attention to Argands great assis-
tance in gas-making for Blanchards balloon in London, an article published in
the Courier de lEurope advertised his new lamp in an enthusiastic way.35
Artifacts such as lamps, stoves and ventilators were designed on the border
between private and public concerns. The announcement of Whites air
machine claimed that it was conceived to serve in various contexts where air
was confined in public buildings, ships, hospitals and mines, and also in pri-
vate rooms. He targeted not only London markets, but also the colonies. This
kind of device thus existed at the intersection of health and private comfort, in
addition to being intended as an improvement for people at work. Yet this
polysemy was based on one coherent principle: that invisible air became pal-
pable through devices and their components (here the fan blades stirring the
air) producing an obvious effect that everyone could grasp and comprehend.
Many kinds of devices were designed to fight asphyxia. Inventors acted either
34 Liliane Hilaire-Prez, Marie Thbaud-Sorger, Les techniques dans lespace public. Publi
cite des inventions et litterature dusage au XVIIIe siecle (France, Angleterre), Revue de
Synthese 127 (2006/2): 393-428; Jeffrey R. Wigelsworth, Selling Science in the Age of Newton:
Advertising and the commoditization of knowledge (Farnham: Ashgate, 2010), 7.
35 Courrier de lEurope (September 1784), 24.
on the surrounding air or they invented equipment for the exposed body,
such as the fumigator apparatus. The description of Scanegattis apparatus
involved flexible tubes, cannula and a bellows designed to inject tobacco
smoke into the bodies of drowned people to help recover respiration after
drowning.36 The opening up of a new understanding of airs addressed the
issue of being able to breathe, in both a literal and a metaphorical sense, in the
human and the social body.
Capturing, changing and making air drew on a wide range of actions and a
new comprehension of the nature of aerial substances, which occurred in vari-
ous social spaces on various scales. Bringing these together reveals a continuity,
where linking one object to another in a whole system made sense. Emerging
through decomposition and re-composition, the staging of inventions pre-
sented relationships between simple natural bodies in a new light, initiating a
shift in sensitive and conceptual frameworks of material life. Scanegatti offered
lessons in which he presented this kind of interconnection by exploiting the
intrigue of striking experiments.
Among the many items to be exhibited before the eyes of the public will
be a hydraulic pendulum of very regular movement that will act as an
alarm in the morning, via two small canon blasts, which light a vessel or
lamp filled with spirits, which heats a small pot of broth during the time
it takes to get dressed, which will be ready to drink at the end of ones
toilette.37
Mastering this operative sequence on a small scale set up the wonderful power
of working with fluids, by means of a curious mechanical arrangement, using
explosions, liquor, heating and evaporation to achieve individual accom-
plishments like waking up and making a pot of broth. By using the possibilities
offered by aerial fluids, a new kind of relationship with materials emerged for
large audiences, changing the way in which they could be understood, mas-
tered and turned into an effective action.
Small-scale inventions, even those that were amusing and curious, encour-
aged a common way to explore the new materiality of air and its effect upon
daily improvements, where mastering these substances played a major role in
36 Noy, Flix Vic dAzyr, Encyclopdie mthodique, 8 vols. (Paris, 1783), vol. 5, 366; Joseph-
Jacques Gardane, Gazette de sant, contenant les nouvelles dcouvertes sur les moyens de se
bien porter & de gurir quand on est malade (Paris, 1774), 298.
37 Notice of Scanegattis course of experimental physics beginning 1st July 1764. Annnonces,
affiches et avis divers de Normandie(1764), 20.
The materiality of airs could only be revealed when they interacted with other
materials. As Lavoisier wrote in his first essay on elastic fluids in 1777, They
escape the sense of touch, except where their resistance to bodily movement
renders them discernible and to a certain extent palpable.40 By working with
airs (vaporized substances, noxious air, hot air) via their devices, practitioners
tried to track this materiality, simultaneously producing experimental sys-
tems in which the identification of these airs properties was put to the test.
Partly because they presented prototypes, projects and inventions under devel-
opment, each artifact could act as an experimental tool, similar in some ways
to the generator of surprise, to recall Rheinbergers category.41 The degree of
uncertainty inherent in the success of these apparatus and devices made their
performance in various sites a source of permanent wonder. Their effective-
ness depended on many material arrangements that constantly needed to be
re-adjusted.
Inventors scrutinized the interaction between airs and the materials of the
containers they adapted. Aerial fluids, unlike a liquid with an identical density
throughout, diverged because they might be made of several fluids with
42 Maurice Crosland, Slippery Substances. Some practical and conceptual problems in the
understanding of gases in the pre-Lavoisian era, Frederic Lawrence Holmes and Trevor
Harvey Levere, eds., Instruments and Experimentation in the History of Chemistry (Cam-
bridge, MA: MIT Press, 2000), 79-89.
pre-empted theory, as was the case for the understanding of heat and steam, or
the nature of noxious air. Long before any chemical identification of carbonic
gas, for example, the link between an understanding of atmospheric air and
health was made through practical research into ventilators such as those pro-
posed by Stephen Hales.43
Combustion processes were at the heart of chemical practices. The reaction
of air, fire and various materials and substances remained a central issue.
Understanding the role of air in combustion was crucial for the design of many
devices, which dealt with producing heat and fire, whether they were intended
to extinguish a flame, or conversely to maintain it while circulating the heat
produced. Far from being restricted to an empirical level of practice, practitio-
ners engaged with newly generated knowledge of pneumatic chemistry.
Activating fire with air was at the core of many apparatus, especially lamps, as
highlighted by Argands lamp. Argand was engaged in enthusiastic discussions
with Meusnier de la Place during Montgolfiers experiments in Paris in 1783,
especially concerning the action on dilated air by fire, the vaporization of
substances, and the formation of droplets condensing on the sides of the fabric
envelope that particularly caught their attention. For Argand, as for Meusnier,
who was working at that time with Lavoisier on the experiment of the decom-
position and recomposition of water, vapor was related to water, understood as
being composed of vital air and inflammable air.44
Elasticity was particularly complicated to comprehend because it could be
and was approached from both a physical and chemical standpoint. Lavoisier,
among others, moved between these approaches in the pattern he proposed
regarding aerial elastic fluids and, in particular, the property of many acids
vaporized under the effect of a change of temperature.45 By the end of the
century, a permanent porosity between physical and chemical ideas concern-
ing the states and composition of matter existed in the category of fluids.
As Robert Fox demonstrated in his book on the caloric theory, a chemical
approach was maintained for a long time in the understanding of heat.46 Thus
while many practitioners did not identify themselves as chemists, a large com-
munity worked with the materiality of invisible aerial substances, exploring
43 Stephen Hales, A Description of Ventilators: Whereby great quantities of fresh air may with
ease be conveyed into mines, goals [sic] hospitals, work-houses and ships, in exchange for
their noxious air, which was read before the Royal Society in May, 1741 (London: W. Innys,
1743).
44 Abeille, Dcouverte des lampes courant dair (see note 18).
45 Lavoisier, Expriences et observations sur les fluides lastiques (see note 40).
46 Robert Fox, The Caloric Theory of Gases from Lavoisier to Regnault (Oxford: Oxford Univer-
sity Press, 1971).
not just their behavior but also their nature. The chemical knowledge of an
engineer such as James Watt, for instance, was relatively great, exemplifying
the fact that we need to overcome the anachronistic separation between phys-
ics and chemistry.47 Airs were boundary objects that shaped the field of
knowledge in addition to distinctions between practitioners.
Argand brought the evidence of his ability to transgress apparent boundar-
ies between an empirical approach and chemical knowledge while performing
practical work. Understanding perfectly the role of oxygen in combustion as
he did, he qualified as the most appropriate person to supervise the chemistry
required by ballooning projects, helping to manage balloon ascents in London
by mixing the diluted sulfuric acid in each barrel with an iron stick in order to
accelerate the hydrogen production process.48 Argands activities illustrate
that the processes involved in mastering heat and the production, evaporation
and manufacture of gases were linked by an exploration of the risks they
entailed, such as explosion and flammability. They simultaneously point to the
social dimensions of such work. While Argand took part in the Coffee House
Philosophical Society in London and befriended the Lunar Society group in
Birmingham, especially Priestley, his integration may have been easier in
England than in the intellectual surroundings of the French Acadmie des sci-
ences where the reform of empirical practices of chemistry was at stake.49
However the majority of relations between established men of science and
various practitioners involved close interactions, especially in provincial cities,
in France and Britain alike. Provincial French academies such as those in
Nancy or Rouen, which admitted Scanegatti as a fellow in 1775, offered a favor-
able framework of convergence for scientific and practical arts, fortunes and
talents.50 Recognized as a fine glass blower, a skill necessary for the success of
meteorological experiments that he helped to perform, Scanegatti also earned
recognition among the elite of Rouen for his lectures in physics, and demon-
strations of his fumigatory apparatus, which focused particularly on the
47 David Philip Miller, James Watt, Chemist: Understanding the origins of the steam age (Lon-
don: Pickering and Chatto, 2009).
48 Courrier de lEurope (September 1784), 24.
49 Jan Golinski, Conversations on Chemistry: Talk about phlogiston in the Coffee House
Society, 1780-1787, Trevor Harvey Levere and Gerard LEstrange Turner, eds., Discussing
Chemistry and Steam: The minutes of a coffee house philosophical society, 1780-1787 (Oxford:
Oxford University Press, 2002), 191-205; Peter Jones, Industrial Enlightenment: Science,
technology and culture in Birmingham and the West Midlands 1760-1820 (Manchester: Man-
chester University Press, 2008).
50 John Perkins, Creating Chemistry in Provincial France before the Revolution: The exam-
ples of Nancy and Metz, Ambix 51 (2004): 4375.
injection of hot air and complemented theoretical essays on the noxious and
mephitic air of cesspools that he presented at the local academy.51
The fact that debates surrounding the identity of aerial fluids rested on rec-
ognizing their characteristics demonstrates that these men were no less
informed or capable of tackling issues relating to airs than their better-known
academic contemporaries. They evolved within the same epistemic world,
offering solutions to mastering steam and fire, producing hydrogen and purify-
ing the atmosphere of carbon dioxide. Their activities helped to shape both
the intellectual boundaries of air and a social world through the design of
artifacts. The outlines of the social milieux engaged with airs shed light on
new arenas of practices and exchanges where different communities inter-
acted, creating opportunities to speculate about the concrete expectations of
airs aroused in the public sphere. This was particularly the case with the pre-
vention of hazards that aimed at disciplining urban spaces and spreading
social reform. In ancien regime Paris, prefiguring the creation of the Committee
for Salubrity in 1791, public authority and the politics of regulation fostered
much expertise dedicated to salubrity. Skilled chemists such as dArcet or
Cadet de Vaux supervised a large field of research that connected hygiene and
philanthropy.52 The nature of airs was not only discussed in restricted areas
such as Royal Society of Medicine, but also staged through experiments in the
center of the city, that linked a variety of public buildings with risk-filled places
such as mines, cesspools and rivers, targeting both injured workers and
drowned people.53 They generated new expectations in the public sphere by
staging miracles of chemistry that underlined the real solutions offered to
the citys suffering humanity by a discipline that had been freed from its old
formulas.54 Mastery of air was one among many miracles provided by chem-
istry. Prompting a large number of essays, prints and explanations, discussions
51 Extrait dune lettre crite par Boin correspondant de lacadmie de Rouen, in the section
Observations sur le froid de lhiver de 1776, Oeuvres de Lavoisier, vol. 3, 394; Annnonces
(see note 37); Sur le mphitisme des fosses daisances (1781), in Liste des mmoires lus
lAcadmie dans ses sances particulires et publiques, depuis 1781 jusquen 1793, Prcis
analytique des travaux de lAcadmie royale des sciences, belles-lettres et arts de Rouen,
depuis sa fondation en 1744 jusqu lpoque de sa restauration 5 (Rouen, 1821): 16.
52 Le Roux, Le laboratoire des pollutions industrielles (see note 28).
53 Thbaud-Sorger, Innovation and Risk Management, (see note 28); Philippe-Nicolas Pia,
Avis patriotique concernant les personne suffoques par la vapeur de charbon qui apparais-
sent mortes et qui ne ltant pas, peuvent recevoir des secours pour tre rappeles la vie
(Paris: Veuve Thiboust, imprimeur du roi, 1776).
54 Louis-Sbastien Mercier, Tableau de Paris (Hambourg: Virchaux & co., 1781), volume 1,
chapter 53 Air vici, 62.
Conclusion
This essay has shown how devices used to contain airs reorganized the socio-
material world around them and reshaped the environment at the end of the
eighteenth century. Inventive practitioners aspired not only to capture invisi-
ble fluids but also to modify their actions, and even to produce them artificially.
Each device they created comprised a material arrangement that might per-
form the impossible: resuscitation, mastering fire and heat, using the power of
steam for daily comfort and transforming the irrespirable atmosphere into
breathable air.
Embodied in various adaptable commodities, apparatus and objects de-
signed to perform useful actions, a new material culture brought about a
concretisation of gases, heat and steam. This entailed a mixture of sounds,
smells, movements, changes of temperature and changes in the size and shape
of containers. On a broader scale, it brought together chemical practice and an
evolving culture of consumption in ways that gradually changed society and
the urban landscape. These devices were not necessarily designed to serve just
one purpose but were, on the contrary, intended to be transferred and applied
to a great variety of contexts: urban, rural, industrial, domestic and public.
From lighting streets and theaters to preventing fires, resuscitating drowned
people and overcoming gravity, these devices exhibited a wide range of pos
sibilities that fostered the creation of a heterogeneous network of practi-
tioners who understood and promoted their intensive development for new
purposes.55
Many improvers were engaged in a synthetic approach based on compari-
sons, analogies, reconciliations, convergences and proportions, that engaged
with some of the most recently generated knowledge on materials and sub-
stances. They thereby contributed to the further understanding of the airs
they sought to master. These persons were not just academic figures or typi-
cal projectors, but hybrid entrepreneurs, craftsmen, lecturers, manufacturers,
Acknowledgments
I would like to thank Liliane Hilaire-Prez with whom I gave the very first ver-
sion of this paper in January 2012, Les techniciens des gaz et de la vapeur au
18e sicle: savoirs, micro-inventions et industrial Enlightenmentat the
Research seminar LIED, Paris Diderot Paris 7. My thanks to Delaina Haslam,
Simon Werrett and Lissa Roberts for their intensive work revising my text.
Chapter 4
In 1806, the Spanish poet Rosa Glvez (1768-1806) published a seven-page
poem celebrating the lawyer, chemist and politician Louis-Bernard Guyton de
Morveau (1737-1816). During the first years of the century, an epidemic of yel-
low fevers caused thousands of deaths on the Spanish coasts. Guyton had
arguably fabricated a gas that destroyed the agents of contagion that stub-
bornly remained in the atmosphere and goods for years. This sweet breath of
life as the poet called it, was the controversial oxy-muriatic gas.
Guyton was a champion of oxy-muriatic gas. He not only wrote about its
properties, but also with the prestigious French instrument-makers the
Dumotiez brothers, he developed a machine that released the gas.2 The fumi-
gating machine embodied two essential features of Lavoisiers system of
chemistry: the theory of acids and the theory of combustion.3 As is well known,
Lavoisier believed that all acids contained oxygen (including muriatic acid,
1 Rosa Glvez, Oda en elogio de las fumigaciones de Morv [sic], Minerva o el Revisor General
52 (1806): 3-10, on 8. My translation.
2 The reports do not distinguish between the two brothers, Louis Joseph and Pierre Franois.
See Maurice Daumas Les instruments scientifiques aux XVII et XVIII sicles (Paris: Presses
Universitaires de France, 1953), 378-79.
3 In Spanish it is often referred as Mquina fumigatoria; in French as Appareil de dsinfection.
4 Ruth Ashbee, The Discovery of Chlorine: A window to the chemical revolution, Hasok Chang
and Catherine Jackson, eds., An Element of Controversy: The life of chlorine in science, medicine,
technology, and war (London: British Society for the History of Science, 2007), 15-40; William
A. Smeaton, Guyton de Morveau, Louis Bernard, Charles C. Gillispie, ed., Dictionary of
Scientific Biography (New York: Scribner, 1976), 600-4.
5 See the essay by John Christie in this volume for a statement of this argument.
6 Simon Schaffer, Measuring Virtue: Eudiometry, enlightenment, and pneumatic medicine,
Andrew Cunningham and Roger French, eds., The Medical Enlightenment of the Eighteenth
Century (Cambridge: Cambridge University Press, 1990), 281-318; On the relationship of instru-
ments and theory, Trevor H. Levere, The Role of Instruments in the Dissemination of the
Chemical Revolution, ndoxa: series Filosficas 19 (2005): 227-42; Bernadette Bensaude-
Vincent, Lavoisier: mmoires dune revolution (Paris: Flammarion, 1993); John Tresch, The
Romantic Machine. Utopian science and technology after Napoleon (Chicago: University of
Chicago Press, 2012).
7 Ken Alder, Engineering the Revolution: Arms and enlightenment in France, 1763-1815 (Princeton:
Princeton University Press, 1997); Charles C. Gillispie and Ken Alder, Exchange: Engineering
the revolution, Technology and Culture 39 (1998): 733-54.
new, intimate relationship between politics and technology was forged during
this period. Alder recognizes the interaction of artifacts and politics at differ-
ent levels. The most obvious concerns the way in which technologies were
bound up in struggles over sovereignty, over foreign policy, and over relations
with different political groupings. The relationship between the oxy-muriatic
acid fumigation and the politics of the Spanish state has been analyzed in
these terms. During the 1970s, Spanish scholars construed the polemic between
followers and detractors of acid fumigations as an example of the impossibility
of pursuing authentic science in an authoritarian political regime.8 It may be
useful to recall that at that time, Spain was moving away from Francos dicta-
torship, a regime notorious for its purges of scientists and its censorship
practices. Recently, Jos Ramn Bertomeu and Antonio Garca Belmar have
argued for a more nuanced view, in which a broad consensus about the efficacy
of fumigation was fabricated not by the Government alone, but with the coop-
eration of other groups that shared academic and economic interests in
fumigation.9
Artifacts could also be potent icons.10 For instance, Alder identifies the
pick as a symbol of the revolutionary power of the French people. But his most
important contribution from the viewpoint of this analysis is his turn to poli-
tics for an explanation of the design and functioning of artifacts. Rather than
using technological or social determinism to explain why particular objects
take the form they do at particular times, he stresses the political dimension of
choices: the deep structural level of politics necessarily shapes the way mate-
rial objects and technological knowledge are organized and directed.11 The
essay will explore how the practices of fumigation afforded changes in the rela-
tionship between the citizen and the power of the state.
We must, however, be aware of the dangers of over-emphasizing the agency
of artifacts on one hand, and of considering them as empty vessels to be filled
with meanings on the other.12 To avoid this danger, this essay approaches the
fumigator through the study of its affordances. According to Susan J. Douglas,
affordance may be defined as, what certain technologies privilege and permit
that others dont.13 The concept of affordance has a relational ontology, and
thus the affordances of objects change as their historical context changes.
Affordance refers to those functional and relational aspects of technology
that frame but do not determine the possibilities for action in relation to an
object.14 The analysis that follows takes into account this dynamic and rela-
tional construction of artifact-meanings. It is divided into two sections. The
first deals with Guytons fumigating machine, while the second follows the
instruments journey to Spain and the complex history of this relocation.
The disinfection apparatus that Guyton and the Dumotiez brothers designed
basically consisted of a closed vessel that stored oxy-muriatic acid gas ready to
use. Figs. 4.1 and 4.2 show the 1805 version for disinfecting big rooms. The
machine ensured a controlled emission of the gas by way of an ingenious
method of keeping it under moderate pressure in a glass bottle, which was
housed in a wooden frame. A large screw held a wooden cap (H) that was
pushed over a thick tap of glass (I) to keep the bottle closed. When the screw
was loosened, the cover rose up under pressure from the gas, which escaped
into the room. Notice that the piece (H) was specifically designed to engage
with the columns (B), so it could easily be slipped through the columns. When
one needed to refill the apparatus, the screw (E) was loosened, so that the bot-
tle could be removed from its setting onto the surface of the board (D). Even
when the apparatus required moving around the room while emitting the gas,
the bottle remained safely in place.
12 Francesca Bray, Technology, Gender and History in Imperial China: Great transformations
reconsidered (London; New York: Routledge, 2013), 8.
13 Susan J. Douglas, Some Thoughts on the Question How Do New Things Happen?, Tech-
nology and Culture 51 (2010): 293-304, on 293; Ian Hutchby, Affordances and the Analysis
of Technologically Mediated Interaction, Sociology 37 (2003): 581-89; Idem, Technolo-
gies, Texts, and Affordances, Sociology (2001): 441-56.
14 From Brian Rappert criticizing Ian Hutchby, in Brian Rappert, Technologies, Texts, and
Possibilities: A reply to Hutchby, Sociology 37 (2003): 565-80, on 566; For an insightful
discussion of the types of affordances, see Mats Frindlund, Affording Terrorism: Idealists
and materialities in the emergence of modern terrorism, Max Taylor and P.M. Currie,
eds., Terrorism and Affordance (London: Continuum, 2012), 73-92.
No metal parts were used because the acid gas would corrode them. Once
the apparatus was filled with reagents, one needed only to unfasten the screw,
let the fumes of the oxy-muriatic acid flow, and fasten the screw back. For dis-
infecting hospitals, this was to be done once or twice a day, for a period of two
to six minutes, dependent upon the size and occupancy of the ward. According
to the leaflet that accompanied the machine, the gas lasted six months if used
daily. In addition to the large version, the Dumotiez brothers also designed
machines of a smaller size (Figs. 4.3 and 4.4). This latter was designed for car-
rying with the caution of keeping it upright in order to visit the sick, attend
funerals, concerts, theaters, and masses.
15 William A. Smeaton, Platinum and Ground Glass: Some innovations in chemical appara-
tus by Guyton de Morveau and others, Frederic L. Holmes and Trevor H. Levere eds.,
Instruments and Experimentation in the History of Chemistry (Cambridge, MA; London,
England: MIT Press, 2000), 211-37.
glass disk that sealed the bottle needed to be flat, as did the edge of the bottle,
to allow perfect contact and avoid leaks of gas. The Dumotiez brothers recom-
mended following the same technique as in the pneumatic machine.16 The
machine required construction by skillful craftsmen. In Spain, a Guyton-style
machine was made by a gifted artisan and member of the Barcelona Academy
of Sciences, Pelegrn Fors y Madaula (1775-1841).17 The fact that this was high-
lighted in Fors y Madulas obituary indicates the high prestige that constructing
such an apparatus supposed. Indeed, one of the biggest issues faced during
attempts to replicate the machine on a large scale in Spain was precisely the
lack of specialized glassmakers and turners available to perform the work.18
Guytons machine in its various forms was just one part of a spectrum of
fumigation techniques performed with everyday gadgets and materials. Since
ancient times, people had evaporated fumes of odoriferous stuff, including
thyme, rosemary, juniper, wormwood, myrrh, incense, and vinegar, simply by
heating pots.19 Contemporary treatises on domestic economy included recipes
for disinfecting with sulfuric, muriatic, and nitric acid, in which no special
devices were needed.20 To fumigate using sulfuric acid for instance, the Spanish
agricultural magazine El Semanario de Agricultura suggested filling a normal
clay pot with salt and putting it on a portable oven full of coal embers. The salt
was stirred with a simple stick until one felt the heat, and then the sulfuric acid
was carefully poured on.21 In the fumigation of the Russian hospital ship Union,
doctor Archibald Menzies heated sand in a clay receptacle, inserted a teacup
containing sulfuric acid, and added powdered niter to produce fumes of nitric
acid.22 This raises the question of how contemporaries justified buying special-
16 Louis-Bernard Guyton de Morveau, Trait des moyens de dsinfecter lair (Paris: Bernard,
1805), 388.
17 Carlos Puig-Pla, Els primers socis-artistes de la Reial Acadmia de Cincies i Arts de Bar-
celona (1746-1842), Agust Nieto Galn and Antoni Roca Rosell, eds., La Reial Acadmia de
Cincies i Arts de Barcelona als segles XVIII y XIX. Histria, cincia i societat (Barcelona:
Institut dEstudis Catalans, 2000), 287-310, on 300.
18 Levere, The Role of Instruments (see note 6).
19 Antonio Prez de Escobar, Avisos populares mdicos y domsticos (Madrid: D. Joachin
Ibarra, 1776), 74-5; Flix Martnez Lpez, Reflexiones del Dr. Flix Martnez Lpez sobre las
enfermedades (Valladolid: En la oficina de la viuda e hijos de Santander, 1788), 13; Marie
Armande Jeanne Gacon-Dufour, Moyens de Conserver la sant des habitants des cam-
pagnes (Paris: Buisson, 1806), 165.
20 Miguel Jos Cabanelles, Observaciones sobre los gases cido- minerales (Cartagena: Man-
uel Muiz, 1802), 18-22.
21 Anon., Medicina Domstica, Semanario de agricultura y artes 1 (1797): 70-2.
22 Juan Manuel Arjula, Memoria sobre el modo y ocasiones de emplear los varios gases para
descontagiar los sitios epidemiados (Sevilla: Imprenta Mayor, 1800).
23 On the adapted use of household items, see Simon Werretts essay in this volume.
24 Vladimir Jankovi, Confronting the Climate: British airs and the making of environmental
medicine (New York: Palgrave Macmillan, 2010); Candance Ward, Desire and Disorder:
Fevers, fictions, and feelings in English Georgian culture (Lewisburg: Bucknell University
Press, 2007).
25 Academia Mdico-Prctica de Barcelona, Dictamen de la Academia Mdico-Prctica (Bar-
celona: Carlos Gibrt y Tut, 1784), 26.
26 Thomas Garnett, A Lecture on the Preservation of Health (Liverpool: J. MCreery, 1797).
27 Gerard William Groote, Fumigating Ingredients, to Remove Offensive Smells, Foul, Putrid
and Stagnated Air ([London], [1780?]).
28 That was probably the reason why in 1807 the Spanish Government spent 258 Reales de
Velln on two fumigating machines for disinfecting La Corte jail. Archivo Histrico Nacio-
nal (AHN): Consejos, 1397, folio 375.
Empowering Oxygen
29 Louis-Bernard Guyton de Morveau, Trait des moyens de dsinfecter lair (Paris: Bernard,
1801).
30 For quotations in English, I use the English translation, Louis-Bernard Guyton de Mor-
veau, A Treatise on the Means of Purifying Infected Air, trans. R. Hall (London: J. & E. Hod-
son, 1802).
31 Guyton, Trait, p.92, point 59 (see note 29).
32 Ibid., p. 93, point 60.
33 Ibid., pp. 68-9.
miasmas, Guyton argued that miasmas could not be simple bodies because
simple bodies could not reproduce. Miasmas should then be organic bodies,
from which it followed that miasmas could be destroyed by fire. Using a dra-
matic image for his readers, Guyton asked When the clothes or furniture of a
person dead of the plague are burned, does any one suspect that the virus, with
which they were infected, can be found entire in the ashes?34 For the very
same reason then, miasmas could not resist the condensed oxygen of the
mineral acids, which produced the combustion of organic bodies, in Guytons
words the most astonishing of combustions. Guyton celebrated the power of
the oxy-muriatic acid with these words: Such are the properties of oxygen, of
super-oxigenants, of acid fumigations, and, above all, of the oxygenated muri-
atic acid gas.35
The oxygenated muriatic acid was thus construed as a product of chemical
research, based, according to Guyton, on the most exact experiments, the
application of principles the most evident, and the consequences of observa-
tions drawn from the most authentic sources.36 Modern chemistry discovered
that fumigating with acids, especially with the oxy-muriatic acid, had the same
purifying effect as fire: Such is the grand instrument of disinfection which
modern chemistry has brought to our knowledge.37
Four years later, Guyton went even further. In the 1805 edition of the Treatise,
fumigating with oxy-muriatic acid acquired a moral dimension. Guyton had
already received the Napoleonic Legion of Honour. According to the award let-
ter (published in the Treatise), the reasons were not only his numerous writings
that advanced chemistry, but also the discovery that fumigations with muriatic
acids could stop the contagion of yellow fevers, the rival of the plague.
Moreover, the letter continued, he had invented a fumigation apparatus that
was very useful.38 In addition to including three sketches of the fumigating
machines, Guyton concluded the Treatise with a meaningful paragraph. After
stressing that he had provided all kind of proofs of the efficacy of mineral
34 Guyton, Treatise, p.218 (see note 30); Guyton, Trait p.263 (see note 29).
35 Ibid., p. 268.
36 Guyton, Treatise, p.221 (see note 30); Guyton, Trait pp.267-8 (see note 29).
37 Guyton, Treatise, p.223 (see note 30); Guyton, Trait, p.266 (see note 29).
38 Guyton, Trait, p. viii (see note 16); The apparatus were sold in Dumotiezs shop at 12 Rue
des Jardinets.
39 Ibid., p. 596.
40 Mercedes Pascual Artiaga, La ciudad ante el contagio: medidas polticas y administrati-
vas dictadas en la epidemia de fiebre amarilla de 1804 en Alicante, Asclepio 54 (2002):
125-53, on 133-4; On the cordon sanitaire in Malaga see Gaceta de Madrid 71 (04/09/1804):
791; See also Gaceta de Madrid 77 (25/09/1804): 857-9. The Government forbade the people
of Madrid to communicate with Mlaga, Vlez, Antequera, Montilla, and Alicante under
punishment of five years of exile for nobles and prison for lay people.
41 Anon., Edicto general comprehensivo de todas las reales provisiones (Barcelona: Manuel
Texro, 1800), 202-10; See also Capitana General Cdiz, Cerciorado ya de que la enferme-
dad que reina en Mlaga (S.l., 1803?). <http://bdh-rd.bne.es/viewer.vm?id=0000070734&
page=1> Accessed 6 December 2015.
42 Juan L. Carrillo, and L. Garca Ballester, El comportamiento de las clases y grupos sociales
de Mlaga en las epidemias de fiebre amarilla, Cuadernos de la historia de la medicina
espaola 11 (1972): 88-95; See also Juan Manuel Arjula, Breve descripcin de la fiebre ama-
rilla padecida en Cdiz (Madrid: Imprenta Real, 1806), Figure 6, in which he numbered the
people who fled the city of Malaga.
43 Andrs Prez Bayln, El templo de la muerte (Malaga: Francisco Martnez de Aguilar,
1804).
the infection.44 Those who dared to escape from the lazarettos were shot, as
were burglars of contaminated houses. Commerce was strongly controlled and
smuggling was punished with the gallows. The cost of the epidemic was huge.
Military and the other expenses were great, while commerce withered. Ships
from infected ports were quarantined and not allowed to anchor in other
ports.45 Once the epidemic was over, goods suspected of being infected bed-
clothes, wool, furniture and books were burnt or buried with limestone.
Only fire, gold, and gallows cure the fevers, a medical saying stated.46
In contrast, the fumigating machine fought the contagion in a profoundly
different way. The wellbeing of the whole community was assured by fumigat-
ing with gas that, arguably, democratically disinfected the houses of poor and
rich identically. Unlike military violence, this manner of stopping the conta-
gion appealed to citizens moral responsibility, by asserting their responsibility
for their own health and that of their peers. Citizens were thereby empowered
but were also culpable if infected. The discourse shifted from a state that
assured control of epidemics and the population by means of force to a more
subtle register, in which it assured control through its own citizens, who were
now responsible for protecting themselves and their peers.
In 1804, the Spanish Prime Secretary Manuel Godoy (1767- 1851) decided to
manufacture thirty thousand fumigating machines for distribution among the
population of southern Spanish towns suffering from yellow fever epidemics.47
The Spanish ambassador in Paris sent three models (large for hospitals,
medium for households, and a portable version) to guide production.48
However, it soon became apparent that massive and rapid replication was
impossible. Guytons apparatus proved too expensive and sophisticated to be
produced on this scale. As other essays in this volume argue it was often a pro-
cess of elaborating and extending already known procedures rather than
44 Six cannon shots were fired in Malaga over two days in 1803. AHN: Consejos, 11975. Junta
de Sanidad: Sobre las precauciones con motivo de la enfermedad de Mlaga.
45 Archivo Histrico de la Univesidad Complutense (AHUC): Reglamentos Navales in Provi
dencias generales, artculo 93.
46 Anon., Reflexiones acerca de la epidemia que reyna [sic] en Cdiz (Madrid: Imprenta Real,
1800), 46.
47 In 1800, the Cadiz fever epidemic killed 7,387 people (population 48,520), in Seville 14,685
(population 80,568); in Malaga 1803, 6,887 (population 51,7459); in 1804, 11,486. The 1804
epidemics extended to Alicante (2,472 dead people, population 13,212), Antequera (2,948,
population 14,5779), Velez Mlaga (5,245, population 12,700), Crdoba (400, population
40,000), Cdiz (28,92, population 54,899), and Cartagena (11,445, population 33,222).
Arjula, Breve, figures 1-6 (see note 42).
48 Anon., Mercurio de Espaa (15/4/1805): 69-71.
49 See the essays by Christie and Simmons, this volume. Thomas P. Hughes, The Evolution
of Large Technological Systems, Wiebe E. Bijker, Thomas P. Hughes, and Trevor J. Pinch
eds., The Social Construction of Technological Systems: New directions in the sociology and
history of technology (Cambridge, MA: MIT Press, 1987), 51-82, esp.57-58; Thomas P.
Hughes, American Genesis: A century of invention and technological enthusiasm, 1870-1970
(Chicago: University of Chicago Press, 2004), 53 ff.
50 Paula Carrasco Jarabo, Vida y obra de Pedro Gutirrez Bueno, Boletn de la Sociedad
Espaola de Historia de la Farmacia 15 (1964): 154-69; 16 (1965): 10-24; 71-86; 101-18 and 153-
77; Carrasco transcribes a document in the Archivo General del Palacio Real de Madrid
(Leg. 490, Exp.26), in which Gutirrez Bueno listed his merits ((1965): 113-14). He prepared
the acids for fumigating, the machines, and the leaflets to be sent to Granada, Cdiz,
Valencia, and other villages.
51 Louis-Bernard Guyton de Morveau et al., Mtodo de la Nueva Nomenclatura Qumica
(Madrid: Don Antonio de Sancha, 1788).
52 Antonio Garca Belmar and Jos R. Bertomeu Snchez, Pedro Gutirrez Bueno, los libros
de texto de qumica, y los nuevos pblicos de la qumica en el ltimo tercio del siglo
XVIII, Dynamis 2 (2001): 351-74; Jos R. Bertomeu Snchez and Antonio Garca Belmar,
Pedro Gutirrez Bueno (1745-1822) y las relaciones entre la qumica y la farmacia durante
el ltimo tercio del siglo XVIII, Hispania 208 (2001): 539-62.
53 Melon published the journal Semanario de Agricultura y Artes, in which Gutirrez Bue-
nos daughter Mara Antonia collaborated.
54 Elena Serrano, Chemistry in the City: The scientific role of female societies in late eigh-
teenth-century Madrid, Ambix 60 (2013): 139-59.
55 Pedro Gutirrez Bueno, Informe, Memorial Literario, Agosto (1790): 73-8; Pedro Gutirrez
Bueno, Analisis de las aguas de Madrid (Madrid: Imprenta de Villalpando, 1800); Pedro
Gutirrez Bueno, Mtodo prctico de estaar las vasijas de cocina (Madrid: Imprenta de
Villalpando, 1803); See also Carrasco, Vida y obra, pp.107-114 (see note 50).
56 Pedro Gutirrez Bueno, Instruccion prctica para destilar las aguas fuertes (Madrid: Don
Blas Romn, 1787).
57 Pedro Gutirrez Bueno, Memoria sobre el blanqueo del lino, algodn y otras materias
(Madrid: Don Antonio de Sancha, 1790).
58 Anon., Memoria sobre las disposiciones tomadas por el Gobierno para introducir en Espaa
el mtodo de fumigar (Madrid: Imprenta Real, 1805), 8, footnote; The author explained
that out of his thirty-five French portable models, the wooden cases of twenty-four were
cracked. For the models sold by Gutirrez Bueno, see Descripcion y uso del aparato perma-
nente para desinficcionar el ayre [sic] (Madrid: Imprenta de Villalpando, 1805).
Figure 4.5 Fumigating machines made in Paris alongside those made in Madrid. Anon.,
Memoria sobre las disposiciones tomadas por el Gobierno para introducir en
Espaa el mtodo de fumigar (Madrid, 1805). Courtesy of Biblioteca de
Catalunya, Barcelona.
Spanish machines were first distributed in 1805 for the complete disinfection
of Cartagena.59
Disinfecting public spaces such as jails and hospitals was deeply connected
with new ideas about the role of the state in public welfare. In Spain, from the
1780s onwards, societies of friends of the country and scientific associations
translated foreign treatises and experimented on the disinfecting properties of
different acids. The Royal Academy of Medicine of Madrid translated Jean
Janins Lantimphitique and tested the disinfection power of vinegar. In Barce
lona, Carles Gimbernat championed disinfection with nitric acid. He invented
a heating lamp for evaporating the fumes of the acid, and translated Smyths
account of the disinfection of the Russian ship La Union.65 The bishop of
Barcelona, Pedro Daz Valds a cleric with sympathy for the Spanish Jansenist
movement, ordered the printing and distribution of Guytons disinfection
method.66 Valentn de Foronda, a member of the Economic Society of Vascon
gadas and author of numerous essays on political economy, translated Guytons
article from the Encyclopdie Mthodique.67
The Government took a very active role in promoting oxy-muriatic acid dis-
infection. In particular, it promoted public experiments. As scholars have
shown, engaging audiences was an effective means to circulate ideas and prac-
tices, selling instruments, gaining adepts, and legitimating experts.68 In July
1805, a commission of prestigious savants did experiments at three different
sites: the pharmacy of Gutirrez Bueno, the Real Casa Hospicio, which hosted
Madrid vagabonds and poor people, and its stables.69 The conclusion was that
fumigation with oxy-muriatic acid could be safely applied to goods, people,
and animals. These experiments were projected as crucial for the Spanish
economy. To prove the advantages that the practice of fumigation would bring,
the Memoria included the orders that the Supreme Board of Health ( Junta
(1988): 359-74; Gonzalo Anes, Economa e ilustracin en la Espaa del siglo XVIII (Barce-
lona: Ariel, 1969).
65 Jean Janin, El antimefitico (Madrid: Imprenta Real, 1782); James Smyth, Relacin de los
experimentos hechos por Mr. Menzies (Madrid: Viuda de Ibarra, 1800).
66 Joaquim Puigvert, ed., Bisbes, Illustraci i jansenisme a la Catalunya del segle XVIII (Vic:
Biblioteca Universitaria, 2000); Juan Bada, Don Pedro Daz de Valds, obispo de Barce-
lona (1798-1807), Anthologica Annua 19 (1972): 651-74.
67 Jos Manuel Barrenechea, Valentn de Foronda, Reformador y Economista Ilustrado (lava:
Diputacin Foral, 1984).
68 Bernadette Bensaude-Vincent and Christine Blondel, eds., Science and Spectacle in the
European Enlightenment (London: Ashgate Publishing, 2005); Geoffrey Sutton, Science for
a Polite Society: Gender, culture, and the demonstration of enlightenment (Denver: West-
view Press, 1995); James van Horn Melton, The Rise of the Public in Enlightenment Europe
(Cambridge: Cambridge University Press, 2001).
69 Anon., Memoria Informe de los Facultativos, pp.37-40 (see note 58).
70 Ibid., Nmero Sexto, pp. 33-5; Artiaga, La ciudad, (see note 40); Mariano Peset and Jos
Luis Peset, Muerte en Espaa. Poltica y sociedad entre la peste y el clera (Madrid: Semi-
narios y Ediciones, 1977); Esteban Rodrguez Ocaa, La cuestin del lazareto martimo
permanente en la Espaa del siglo XVIII, de Cdiz a Mahon, Asclepio 40 (1988): 265-76.
71 Anon., Memoria Nmero Quinto, pp.27- 32 (see note 58).
72 Quim Bonastra, Los orgenes del lazareto pabellonario. La arquitectura cuarentenaria en
el cambio del setecientos al ochocientos, Asclepio 60 (2008): 60-61.
73 On sociomaterial environments, see Lissa Roberts and Joppe van Driel, this volume.
74 Miguel Cabanelles, Defensa de las fumigaciones cido-minerales (Madrid: Repulls, 1814).
Figure 4.6 Fumigating machine for objects in Anon., Memoria. Courtesy of Biblioteca de
Catalunya, Barcelona.
Figure 4.7 Fumigating machine for people in Anon., Memoria. Courtesy of Biblioteca de
Catalunya, Barcelona.
People around the world! The annihilation of the last germ of the yellow
fever is in your power. The Peruvian Bark and the mineral fumigations
can achieve that important victory, and when you celebrate it, turn your
thankful eyes to Spain, which had such a great role in assuring it to you,
and who in the middle of its sorrows and calamities, enjoyed the advan-
tage of having the firm, noble and prudent character of the Prince of
Peace [ie. Godoy].75
Political propaganda was also disseminated through other media. In 1806, the
Semanario de agricultura y artes published several articles on acid fumigation
and on the crucial role of the Government.76 The official Mercurio de Espaa
circulated the letter in which the Ministry of War recommended the use of
fumigations in hospitals, lazarettos, jails, and military quarters.77 Moreover,
the Government censured opinions opposed to acid fumigations.78 There was
the notorious case of physician Juan Manuel Arjula, director of the Health
Board in Malaga, who had to cut out a whole chapter on the uselessness of the
oxy-muriatic acid for disinfection in his treatise on yellow fever.79 In December
of 1803, the Government ordered the closure of the popular journal El Correo
de Madrid, and arrested the publisher, owing to the way it depicted the Malaga
epidemics.80
Nonetheless, some sense of the medical opposition to fumigations may be
gained through the Libro de Juntas of the Royal Academy of Medicine in
Madrid, which contains the minutes of its weekly meetings. With a member-
ship including the most prominent doctors of the time, one of the academys
functions was to advise the Supreme Board of Health.81 In May of 1804, the
academy was consulted on whether the cases of fevers that appeared in Malaga
fumigations in the port and in the town. The French character as the stereo-
type of a revolutionary, proclaimed: When the rights of the citizen and the
free man are so greatly attacked, [] it is an heroic act to break the chains of so
shameful and vile a slavery.88
These opinions forcefully expressed in the Dilogo suggest that people did
not in fact universally perceive fumigations as either useful or liberating. Some
saw them instead as a burden. Ultimately it was the people of the villages who
had to pay for the cost of fumigations, mainly in the form of council taxes, so
that fumigations were perceived as a new form of corruption among the
authorities, as an excuse to generate wealth. Governmental propaganda was
clearly not universally persuasive, and may even have had a negative effect on
peoples opinions.
Conclusion
The fumigating machine embodied the power of the new chemistry, both in
its materiality newly-formulated, manufactured gases, the thick glass of the
bottle, the pneumatic techniques used for sealing its cover and controlling gas
emission and in its conception, which was grounded on the oxidation prop-
erties of acids, a feature of Lavoisiers chemistry. The machine also embodied
the belief that the agents of contagion were chemically sensitive entities, the
miasmas. Although their precise nature was unknown, they could be com-
bated chemically. The choice of the oxy-muriatic acid above other acids was
construed as the product of intelligent chemical design and careful experi-
ments. Moreover, Guyton stressed that the experiments were done by a trained
chemist who distinguished between destroying an odour and masking it,
emphasizing the distance between the muriatic oxygenated acid and other
domestic methods of fumigating.
The machine was thus presented as a scientific device, whose authority as
such was initially supported by its external appearance (expensive woods, con-
vincing technology, precision of manufacture and use) and the fact that it was
sold by famous instrument makers in Paris. It was advertized as a reliable
means of fumigation. The user did not need to bother about the quantities of
ingredients and time of fumigation because the machine provided a standard
way to proceed. It was a ready-to-use device, and so was pictured as giving lay
people operational independence from apothecaries and other knowledge-
able people. However, it simultaneously contributed to increasing the gap
88 Carrillo, Castellanos and Ramos, Enfermedad y sociedad, p.8 (see note 87).
between lay people and savants. As Simon Werrett argues in this volume, it was
a common practice for natural philosophers to work in domestic settings, and
ingeniously use everyday objects for their research. Fumigation with mineral
acids could probably have been done with adapted domestic devices. But
introducing a ready-to use machine eventually detached the knowledge of
fumigating techniques from domestic users, so that the knowledge became a
matter of expert production and commodity consumption, encouraged to a
degree enforced by government. Thus the supposed independence of the
newly responsible, operative citizen was mediated through an alienation
brought about by expert manufacture, and through new degrees and forms of
political-administrative control afforded to governmental and municipal
authorities. Godoy and the Spanish Bourbon court effectively transformed the
machine into a political tool.
Scholars have accounted for the changes that occurred in the eighteenth-
century in health policies as a general strategy of power. Using the Foucauldian
concept of biopower, they have documented the new practices that linked the
care of the individual and the social body to the processes of state formation.
However, as Claudia Stein has pointed out, it was not a straightforward linear
process replacing sovereign power [by biopower], but rather, a matter of strug-
gle and contestation within the eighteenth-century absolutist state.89 It was
certainly the case in Spain that degrees of intra-elite contestation and popular
resistance to the new regime of disinfection and public health were visibly
present, despite the propagandist efforts of government, despite the figuring of
the machine to convey values of patriotism, dedication and oeconomy, and
despite the public writings and public demonstrative experimentation of
chemists and physicians.
Finally, this essay has highlighted the importance of material culture for
explaining the embedding of knowledge in society. The fumigating machine
probably did more for spreading the new chemistry of acids and gases than any
textbook. The machine afforded a particular understanding of how knowledge
should be produced, a particular view of contagion and sickness, of the con-
nections between body and environment, chemistry and life, and of sickness
and social responsibility. Because it possessed these affordances, it also helped
to forge a new relationship between the power of the state and the citizen.
Acknowledgments
My heartfelt thanks to Lissa Roberts, Simon Werrett, and John Christie for
being such perceptive and careful editors. I express my gratitude to Antoni
Malet, who helped me to shape my argument with his witty comments on
early versions. Thanks also to Oliver Hochadel, Jon Arrizabalaga, and Nina
Lerman for useful discussions. My wonderful colleagues in the Situating
Chemistry group and in my home institution MPIWG-Berlin provided inspira-
tion and joy, while the Fritz Thyssen Stiftung provided funds for a useful
workshop in 2013.
Chapter 5
This essay reviews the movement of poisons across different popular, medical
and legal cultures during the 1830s and 1840s in France. Many French people at
that time felt that they were living in a wave of poisoning crimes, mostly per-
formed by using arsenic, which was regarded as the king of poisons during
the nineteenth century. Poisons such as arsenic were common materials
employed in everyday life for different purposes in agriculture, industry and
medicine. They were also frequent protagonists in popular literature, folk tales,
theater plays, and other forms of popular culture. At the same time, many poi-
sons were both objects and tools of inquiry in medicine and science. Their
composition and deleterious properties had attracted the attention of doctors
and natural philosophers since ancient times. With the development of ani-
mal experimentation, poisons were increasingly employed as tools for research,
whose dramatic physiological effects were employed for investigating the vital
functions. From a legal point of view, poisons were criminal tools for perform-
ing silent murders, which were very difficult to prove in court. The testimony of
regular witnesses was useless due to the secret nature of poisoning crimes, so
judges frequently requested the advice of experts in medicine and chemical
analysis. Prompted by unexpected situations and puzzling questions, nine-
teenth-century toxicological research developed along with criminal investi-
gations during poisoning trials.1 The toxic effects of arsenic largely depended
on the nature of the compounds, the ingested quantity, the nature of the vic-
tim and the dosage (from acute to long-term poisoning). Consequently, arsenic
presented a great variety in the character, combination, and severity of symp-
toms, including also perplexing and misleading exceptions. For this reason, a
nineteenth-century professor of legal jurisprudence dubbed arsenic as the
1 These issues are discussed in J.R. Bertomeu Snchez, Animal Experiments, Vital Forces and
Courtrooms: Mateu Orfila, Franois Magendie and the study of poisons in nineteenth-century
France, Annals of Science 69 (2012): 1-26.
very Proteus of poisons, that is, capable of producing almost every species of
poisonous action.2
Apart from its criminal uses, arsenic was employed in many other activities
in nineteenth-century France: wallpaper pigment, embalming, agriculture, rat
poison, veterinary treatments, medical drugs, and so on. Arsenic was among
the regular commodities that could be easily found in a nineteenth-century
rural house, commonly bought in pharmaceutical shops. And yet, arsenic
never enjoyed the material self-evidence of a slap in the face, which Lorraine
Daston attributes to quotidian objects.3 Its physical properties (white color
and mild taste) were ambiguous and misleading, transforming arsenic into an
elusive product, which could be confused with many other quotidian mate
rials: flour, carbonates, salts, and so on. Poisoners largely relied on these prop-
erties and terrible accidents and false accusations of poisoning were frequent.
Arsenic was also elusive from the point of view of its detection. As in the
case of many other early modern materials reviewed by Emma Spary and
Ursula Klein, the existence of arsenic was never contested, though the ways of
its identification as well as its meaning and values were subject to debate.4
Which tests were the most reliable ones and who was their right interpreter
(chemists, doctors, apothecaries) were matters of contention. In short, nine-
teenth-century arsenic was at once a quotidian material, scientific object,
criminal tool and legal concern. Its associated meanings and values were con-
tingent and varied considerably among forensic experts, lawyers, judges or
poisoners. However, the historically-located and locally-embedded ontological
nature of arsenic was plastic enough to be adapted to the varied needs and
expectations of different protagonists. In this sense, arsenic resembles other
boundary objects studied by historians of science: it could inhabit different
2 Summary of the lecture delivered by Dr. Donkin, Professor of Medical Jurisprudence at the
University of Durham, Pharmaceutical Journal 3 (December 14, 1872): 472, quoted by James
C. Whorton, The Arsenic Century: How Victorian Britain was poisoned at home, work, and play
(Oxford: Oxford University Press, 2010), 15; For a popular account on the general history of
arsenic see John Parascandola, King of Poisons. A history of arsenic (Washington: Potomac
Books, 2012).
3 Lorraine Daston, ed., Biographies of Scientific Objects (Chicago: University of Chicago Press,
2000), 2; See also Lorraine Daston, ed., Things That Talk: Object lessons from art and science
(New York: Zone Books, 2008).
4 Ursula Klein, Emma Spary, eds., Materials and Expertise in Early Modern Europe: Between
market and laboratory (Chicago: University of Chicago Press, 2010), 7-10, on 9.
Arsenic compounds were employed for a varied range of goals during the nine-
teenth century. Around 286,000 kg of different arsenic compounds (oxide and
5 On boundary objects, see the famous essay by Susan Leigh Star and James Griesemer,
Institutional Ecology, Translations, and Boundary Objects: Amateurs and professionals in
Berkeleys Museum of Vertebrate Zoology, 1907-1939, Social Studies of Science 19 (1988): 387-
420; On issues related to scientific objects, everyday materials and commodities see Ursula
Klein, Wolfgang Lefvre, Materials in Eighteenth-Century Science. A historical ontology
(Cambridge, MA: MIT Press, 2007) and Ursula Klein and Carsten Reinhardt, eds., Objects of
Chemical Inquiry (Sagamore Beach, MA: Science History Publications, 2014); For a recent re-
view of the literature see Simon Werrett, Matter and Facts: Material culture and the history
of science, Alison Wylie and Robert Chapman, eds. Material Evidence: Learning from archaeo-
logical evidence (London: Routledge, 2014), 339-352. I am grateful to Simon Werrett for this
text; On the even more unstable identity of another toxic substance, see Astrid Schrader,
Responding to Pfiesteria Piscicida (The Fish Killer): Phantomatic ontologies, indeterminacy,
and the responsibility in toxic microbiology, Social Studies of Science 40 (2010): 275-306; For
different typologies of scientific objects see John Law and Vicky Singleton, Object Lessons,
Organization 12 (3) (2005): 331-355.
sulfur minerals) were consumed annually in France around 1840 (most of these
products were imported).6 Around forty percent of this quantity was white
arsenic (or just arsenic), the popular term for what contemporary chemists
called arsenious oxide. The names of its sulfides (orpiment and realgar) had
ancient origins but these expressions were still popular in the nineteenth and
even twentieth century. Other names (such as Scheeles green) were more
recent but also very popular (in contrast with the scientific names such as arse-
nite of copper) due to its broad use as a pigment.7 Apart from being used as a
pigment, arsenic was employed as a component of popular nineteenth-century
drugs. The most famous was the Fowler liquor, an alkaline solution of white arse-
nic, which was introduced by Thomas Fowler during the 1780s and soon became
popular in many European countries, notably after being included in the London
Pharmacopeia under the name Liquor Arsenicalis in early nineteenth century.
It was employed for a broad range of health problems and remained in pharma-
copeias until the early twentieth century, when new preparations (the most
famous being Salvarsan) expanded the therapeutic applications of arsenic.8
Arsenic compounds were also broadly employed in other activities, for
instance, in veterinary pharmacy, taxidermy or funeral embalming. For centu-
ries, this latter practice had been reserved for royalty, but it gained popularity
during the 1830s among French bourgeois families. The new imaginary of death
emerged along with the discovery of cheaper chemical methods such as those
developed by Jean-Nicolas Gannal (1791-1852), a French military apothecary and
entrepreneur who became famous for this work. Many of the new methods were
based on arsenical solutions introduced by arterial injection. The new embalm-
ing technology was so popular and lucrative that many patent litigations took
6 Jules Barse and Adolphe Chevallier, Manuel pratique de lappareil de Marsh (Paris: Lab, 1843),
8-9; Frdric Chauvaud, Les experts du crime. La mdecine lgale en France au XIX sicle (Paris:
Aubier, 2000), 198-199, for more information on poisons in nineteenth-century France. On
Britain see Katherine Watson, Poisoned Lives: English poisoners and their victims (London:
Hambledon, 2004) and Whorton, The Arsenic century (see note 2).
7 See the diversity of names in a popular chemistry textbook: Thomas Brande, Chemistry
(Philadelphia: Blanchard, 1863), 439-446.
8 More details in Parascandola, King of Poisons, pp.146-151 (see note 2); Fowlers solution was
included in French pharmacopeias in early nineteenth-century. See Flix-Sverin Ratier and
Etienne-Ossian Henry, Pharmacope franaise ou Code des mdicaments (Paris: Ballire, 1827),
403-404; Codex Pharmacope Franaise (Paris: Bechet, 1857), 117; A limited group of arsenical
products were employed in veterinary pharmacy. See Philippe Lbas, Pharmacie vtrinaire,
chimique, thorique et pratique (Paris: Lelong, 1836), 49.
place during the 1830s and 1840s in France.9 This practice reinforced the popular
idea that arsenic possessed the astonishing power of preserving the decay of bod-
ies poisoned with it. Many observations of this kind had been reported in medical
literature and even animal experiments were performed with poisoned dogs.
After being buried for several months, their flesh and alimentary canal were
found red and fresh, as if pickled.10 In this light, suspicions of poisoning where
raised when a corpse was found un-decomposed after being inhumed several
months.
The uses of arsenic in the French rural world were also varied during the nine-
teenth century. A mixture of white arsenic and alum was commonly employed
for stepping vegetal grains (chaulage).11 The practice lasted throughout the
nineteenth century in spite of frequent accidental poisonings produced by this
method and subsequent attempts by the government to banish it. As the chemist
Jean-Baptiste Boussingault (1801-1887) acknowledged in 1856, the treatment of
grains with arsenic provided two important benefits to farmers: the preservation
of the grains and its effects as a pesticide. Even if non-toxic products (such as
sodium sulfate chalk or common salt) could easily replace arsenic regarding the
first goal, these non-poisoning products could not deter the action of rats and
other animals on grains, as many farmers who ever dared to abandon arsenical
compounds had dramatically experienced.12 This situation explains why arsenic
pesticides (such as the popular Paris green) lasted until the twentieth century in
agriculture, in spite of official regulations and frequent accidents. One of the
most dramatic cases took place as late as in 1887 in Hyres, when the contamina-
tion of vines with arsenic produced eleven deaths and poisoned more than four
hundred people.13
9 On this issue, see Pascale Trompette, Mlanie Lemonnier, Funeral Embalming: The
transformation of a medical innovation, Science Studies 22(2009): 9-30, on 9-14.
10 Robert Christison, Observations on the Duration of Cholera, the Taste of Arsenic, and its
Power of Preserving the Decay of the Bodies of Those Poisoned with it, Edinburgh Medi-
cal and Surgical Journal 28 (1827): 94-110, on 102-104, quote on 104.
11 Alphonse Chevallier, Sur la coloration des poisons, Journal de chimie mdicale 12 (1836):
600-609, on 605; Chevallier explains that the mixture for chaulage was made of 6 parts of
white arsenic and 2 of alum.
12 Jean-Baptiste Boussingault, Sur lopportunit de faire intervenir larsenic dans le chaul-
age des grains, Annales de chimie 46 (1856): 458-472; En dfinitive, le chaulage doit avoir
deux buts: lun de prserver la rcolte de la carie, lautre de la soustraire la voracit des
animauxnuisibles, quotation on 460; Frederic W.J. McCosh, Boussingault: Chemist and
agriculturist (Dordrecht: Kluwer, 1984), 155.
13 On France see Nathalie Jas, Publich Health and Pesticide Regulation in France before
and after Silent Spring, History and Technology 23 (2007): 369-388; William R. Cullen, Is
White arsenic was commonly employed in rural life during the 1830s as rat
poison, so when a person was put on trial under suspicion of a poisoning crime,
the defense frequently alleged that the defendant had indeed bought arsenic for
making mort-aux-rats. There were no strict regulations concerning its com-
merce and it was acquired in apothecary shops all over France. Poisons only
had to be in a locked and separated space under the surveillance of the
apothecaries, who were requested to limit access to well-known people who
could justify the use for their profession or other reasons.14 The broad range
of uses of arsenic made this restriction useless in practical terms, even if it
somehow denied access to indigents, prostitutes, beggars and other destitute
people. They could hardly enter an apothecary shop and ask for arsenic to use
as rat poison. This is one reason why the profile of poisoners was so different
from other common criminals during the nineteenth century, and not only
from the point of view of gender. Many poisoners were respectable people who
had never been imprisoned. Some of them were relatives or close friends of the
victims, so they could easily obtain poison for domestic use and administer it
at home without raising suspicion.
Nineteenth-century regulations also requested apothecaries to keep track of
the commerce of all poisonous substances, including arsenic. These docu-
ments reveal that some defendants in poisoning trials could obtain large
quantities of white arsenic without raising major suspicions. One of the most
famous of them, Marie Lafarge, could easily acquire around one hundred
grams of white arsenic (the lethal human dose is sometimes less than one
gram) in three different purchases made in apothecary shops during December
1839 and January 1840. She was so confident of being unsuspicious that she
included the following sentence in one of her letters to the apothecary: Dont
think that I want to poison the whole region of Limousin.15 Criminal records
confirm that many other defendants could easily purchase arsenic in apothe-
cary shops. The following year, another woman accused of poisoning three
direct relatives, Marie Bernardou, bought thirty grams of arsenic in an apoth-
ecary shop. Again, the information was kept in a register, which was offered to
the judge during the trial.16
After the wave of poisoning crimes which took place at the end of the
1830s, a magistrate and member of the Conseil dEtat, Louis-Marie de Lahaye,
vicomte de Cormerin (1788-1868), asked for more restrictive regulations
concerning the commerce of poisons. He recommended that druggists, apo
thecaries and grocers should no longer be allowed to sell dangerous substances.
But he foresaw many difficulties in replacing arsenical compounds with non-
dangerous substances having a similar range of uses.17 The French government
was also concerned with the problem and requested expert reports from
learned societies. By the middle of 1840s, new and more restrictive regulations
concerning commerce in poisons were adopted in France, similar to the ideas
adopted in the British Arsenic Act in 1851. The French decree of 29 October
1846 regulated the sale, purchase and use of poisonous substances, and explic-
itly forbade the use of arsenical compounds in the stepping of grains, the
embalmment of cadavers and the destruction of insects.18 The use of arsenic
compounds was only allowed for medical or industrial purposes. All arsenical
preparations had to be previously approved by learned societies or govern-
mental panels (the Paris School of Pharmacy, Alfort School of Veterinary,
Minister of Agriculture, and so on). The effect of these regulations was limited,
as the forensic doctor Ambroise Tardieu angrily complained: exceptions in
industry and veterinary were frequent, old practices in agriculture were diffi-
cult to change and new poisonous substances were introduced without further
regulation.19
16 Gazette des Tribunaux, 25 Janvier 1841. Another example is the trial of Victorine Jullien
accussed of parricide in Ozillac. Requested by the judge, the apothecary consulted his
register and noted that the purchase took place exactly on December 21, 1838. See Gazette
des Tribunaux, 5 May 1839.
17 Louis-Marie de Lahaye, Mmoire sur lempoisonnement par larsenic (Paris: Pagnerre,
1842), 25-28.
18 Louis Tripier, Les codes collationns sur les ditions officielles (Paris: Cotillon, 1852), 1344-
1345.
19 More details on the regulation of poisoning substances in France during the nineteenth
century are in Ambroise Tardieu, tude mdico-lgale et clinique sur lempoisonnement,
(Paris: Baillire, 1875), 150-162; On England and the arsenic act see Peter Bartrip, A Pen-
nurth of Arsenic for Rat Poison: The arsenic act (1851) and the prevention of secret poi-
soning, Medical History 36 (1992): 53-69; On India, see David Arnold, Toxic Histories:
Poison and pollution in modern India (Cambridge: Cambridge University Press, 2016) (I am
grateful to the author for sending me a preliminary version of a chapter).
The popularity of arsenic during the nineteenth century was not only due to its
ubiquity and broad use in everyday life, combined with the easiness with
which it could be obtained in stores.20 Its features also fatally encouraged its
use by criminal hands. These included its effects inside the human body, its
resemblance to other common domestic products and its mild flavor, which
could be masked in soups and drinks when administered to the victim.21 All
these features, along with the ambiguities and uncertainties of detecting
methods, transformed arsenic into the king of poisons during the first half of
the nineteenth century.
The flavor of arsenic was supposed to be mild, even if, for obvious reasons,
information about this point was scarce. In fact, toxicologists disagreed regard-
ing the best way of characterizing this property. The most famous British
toxicologists, such as the Edinburgh professor Robert Christison (1797-1882),
performed risky self-experiments in which he placed the poison on his tongue
as far back as we thought safe and concluded that arsenic had hardly any
taste at all.22 In contrast, his French colleague Mateu Orfila (1787-1853), and
many other authors such as Foder or Thenard, described the flavor of arsenic
as acrid whereas other authors described it as having a nauseous sweetish
taste.23 Be that as it may, the flavor was easily masked by food and drink, and
victims rarely detected the existence of the poison in meals before it was too
late. Accidents were frequently reported in newspapers. For instance, in a ban-
quet celebrated in Sainte-Menehould, not far away from Luxemburg, a large
number of participants relished a tasty beef stew, which had mistakenly been
seasoned with arsenic after being cooked in an oven. Nobody realized that the
white powder was not salt or pepper but white arsenic. Only a few of the poi-
soned guests remembered perceiving a disgusting taste similar to sour
apples.24
Another dangerous feature of arsenic was its white color and texture, which
could be confused with many ordinary products such as salt, carbonates, sugar,
or flour. The resemblance caused many dreadful accidents such as the ones
previously mentioned. Many accidents (sometimes involving children) were
reported in cases where mixtures of arsenic were confused with sugar or salt.
The difficulties of reconnaissance also applied to doctors or even would-be
poisoners. For instance, a woman (who apparently wanted to kill her daugh-
ter) obtained in 1835 the poison from a colporteur, but she requested him to
check the nature of the white power and the colporteur poisoned a cat in front
of her. The confusion created many embarrassing situations during criminal
investigations. When suspicions were raised, any white and tasteless powder
could be mistaken for arsenic. During the 1830s, many authors suggested add-
ing pigments to white arsenic as a way to single it out from similar materials, in
order to reduce both poisoning accidents and crimes.25
Another means for detecting arsenic was the nose: metallic arsenic released
a garlic-like smell when sublimated. Many other chemical products were
detected by the nose in nineteenth-century laboratories, for instance, lead
acetate (with an odor similar to vinegar) and prussic acid (bitter almonds). As
Lissa Roberts has remarked, the uses of the senses in chemical practice was
broad and diverse: nineteenth-century chemists never stopped smelling, tast-
ing, touching, or listening in the service of their analytical activities.26 Even if
broadly employed, the sense of smell was far from being fully appreciated by
toxicologists and forensic doctors, at least when credible claims had to be pre-
sented in court. The famous French toxicologist Mateu Orfila admitted having
once deceived himself by his nose when performing an analysis with Nicolas
Vauquelin during a poisoning trial in which arsenic was never found by means
of chemical tests. He included in his textbook this cautionary tale for disap-
proving what was a common practice among doctors: they reported an arsenic
poisoning case just because they had found in the digestive tract a substance
which spreads [when heated] a garlic-like odor.27
In spite of these warnings, the smell test was so popular that even common
people performed it at home when suspicions were raised. During the Lafarge
trial, relatives and friends of the victim affirmed that they had performed the
smell test during the days before the death of Charles Lafarge. They took sam-
ples of drinks and meals, placed them over burning charcoal and perceived a
garlic-like aroma, which they regarded as a confirmation of their worst fears.
Neither of them had any previous training in chemistry or medicine, which
suggests that the smell test was very popular at this time, even outside the aca-
demic community.28 Moreover, continued criticism in academic writings
suggests that the smell test was also widely used by local doctors and apothe-
caries during criminal investigations all through the nineteenth century.29
27 Mateu Orfila, Trait des poisons, (Paris: Crochard, 1826), vol. 1, 357; See also Mateu Orfila,
Rapport mdico-lgal servant de base une accusation dempoisonnement par larsenic,
Annales dhygine publique et de mdecine lgale 2 (1829): 405-430; For more details on
smells and legal medicine in nineteenth century, see Jos Ramn Bertomeu-Snchez,
Smell, Chemistry and Microscopy: Bloodstains and nineteenth-century forensic medi-
cine, Annals of Science 72 (2015): 490-516.
28 ADC, 5U88. Testimony of Anna Brun and Marie-Josephine-Amna Buffire.
29 Franois-Vincent Raspail, Accusation dempoisonnement par larsenic (Paris: Gazette des
Hpitaux, 1840), 33; Mateu Orfila et al., Triple accusation dempoisonnement: condamna-
tion la peine de mort, Annales dhygine publique et de mdecine lgale 28 (1842): 107-192,
on 110-111.
even amateur chemists with the required skills in glass tube-making.30 During
the following decades, the new tests were systematized and the reagents were
increasingly seen as parts of a single, highly versatile comprehensive meth-
odology [] for investigating the chemical composition of a substance.31
During the first third of the nineteenth-century, these analytical techniques
were organized in handbooks and special volumes on chemical analysis were
published.32
Chemical tests were regularly employed for toxicological research. Crime
scenes were a constant source of uncertainties and challenges, involving large
amounts of unknown impurities, misleading side-reactions involving complex
organic products, and requiring high standards of proof for supporting verdicts,
sometimes involving the death penalty. First of all, a sample had to be taken from
meals, vomits or liquids found in the stomach of the victim. If looking for mineral
poisons, samples were usually treated first with acids in order to destroy organic
substances, then boiled in water, and the extracts submitted to the action of par-
ticular reagents. In the case of arsenic, the most common reagent was hydrogen
sulfide, which was supposed to yield a characteristic yellow precipitate when the
sample contained arsenic even in very small quantities. This test posed practi-
cal problems, the most important being its slowness. Some authors reported
having waited hours or even days for the yellow precipitate to be formed.33 If
they were not patient enough, experts could be led astray by the lack of yellow
precipitates and might wrongly conclude that there was no arsenic in the ana-
lyzed samples. Indeed, a number of such mistakes were reported in contem-
porary toxicological papers.34
More problems arose from ambiguities in the identification of colors, which
could turn into false negatives or, even worse, false positives. The transmission
of information concerning colors was always complex in the black-and-white
30 Catherine M. Jackson, The Wonderful Properties of Glass: Liebigs Kaliapparat and the
practice of chemistry in glass, Isis 106 (2015): 43-69; For another example of the relevance
of the new glass instruments, see the essay by Serrano in this volume.
31 Ernst Homburg, The Rise of Analytical Chemistry and its Consequences for the Develop-
ment of the German Chemical Profession, Ambix 46 (1999): 1-32, quoted on 3.
32 An example in France is Jacques Thenard, Trait de chimie, (Paris: Crochard, 1813-1816);
This textbook became the most important reference book in France. See Antonio Garca
Belmar and Jos Ramn Bertomeu-Snchez, Louis Jacques Thenards Chemistry Courses
at the Collge de France, 1804-1835, Ambix 57 (2010): 48-63.
33 Alexander Bussy, Charles P. Ollivier and Mateu Orfila, Rponse aux crits de M. Raspail sur
laffaire de Tulle (Paris: Bchet, 1840), 24.
34 Mateu Orfila, Affaire dempoisonnement porte devant la cour royale de Maine-et-Loire,
Annales dhygine publique et de mdecine lgale 9 (2) (1833): 410-417, on 414-415.
35 One of these areas was obviously spectroscopy. See Klaus Hentschel, Mapping the Spec-
trum: Techniques of visual representation in research and teaching (Oxford: Oxford Univer-
sity Press, 2002); and, in more general terms, his later book Klaus Hentschel, Visual
Cultures in Science and Technology (Oxford: Oxford University Press, 2014).
36 Robert Christison, A Treatise on Poisons (Edinburgh: Adam Black, 1832), 258-260.
37 Franois-Vincent Raspail, Sur les moyens, soit chimiques, soit microscopiques, quon a
tout rcemment proposs pour reconnatre les taches de sang en mdecine lgale, Jour-
nal gnral de mdecine, de chirurgie et de pharmacie 102 (1828), 335-350, quoted on 335.
38 Alphonse Devergie, Mdecine lgale thorique et pratique (Paris: Baillire 1852), vol. 3,
17-18: Rien nest moins certain que la coloration dun prcipit; quun mme couleur peut
offrir dix nuances diffrentes; que quatre personnes examinant la couleur dun prcipit
pourront lui trouver quatre couleurs diffrents.
proof and forms of evidence, which could be more or less suitable in courts,
where the results had to be presented to judges, lawyers and jurors.39
All these issues become evident in reviewing the first years of the Marsh test
for arsenic, which is commonly regarded as a landmark in the history of ana-
lytical chemistry. In fact, its introduction by no means eradicated previous
methods, including other similar reduction tests. Moreover, the apparatus
imagined by James Marsh in 1836 was substantially modified by chemists and
toxicologists in subsequent years. It was a good example of the plasticity of the
new small-scale glass apparatus. It required only a cheap, easy-to-construct
vessel, but involved hours of practice and advanced laboratory skills to use.
The sample was placed in a flask with zinc and sulfuric acid. If the sample con-
tained arsenic, a thin metallic film was obtained on a porcelain vessel.40
There were two alleged advantages to the Marsh test: its capacity for pro
viding plain matters of fact and its high sensitivity. In contrast with clinical
symptoms, post-mortem examinations or color chemical tests, the Marsh test
provided a material form of proof, namely the arsenical black stains obtained
on a porcelain vessel, which seemed to speak for itself without the mediation
of experts and could be dramatically presented in court as the corpus delicti.
Toxicologists employed these dramatic effects not only in courts but also in
classrooms and academies.41 The second major advantage was its high sensi-
tivity (beyond any imagination according to Justus Liebig). When skilled
hands were at work, the Marsh test could detect minute amounts of arsenic,
which would have remained unnoticed by earlier tests.42
The advent of the new test encouraged the marginalization, but never a
complete abandonment, of previous methods for detecting arsenic. Like DNA-
fingerprints in the 1990s, the Marsh test was employed for unveiling the fallacies
and exploring the limits of previous toxicological methods (such as color tests).
The introduction of the new test fueled expert controversies with the unwanted
result of questioning toxicology in general and the authority of particular
39 On this issue, see Ian Burney, Poison, Detection, and the Victorian Imagination (Manches-
ter: Manchester University Press, 2006).
40 For further details concerning the Marsh test see Jos Ramn Bertomeu-Snchez and
Agust Nieto Galan, eds., Chemistry, Medicine, and Crime: Mateu J.B.Orfila (1787-1853) and
his Times (Sagamore Beach, MA: Science History Publications, 2014); On the glassware
revolution see Jackson, Wonderful Properties of Glass (see note 30).
41 Robert Christison, A Treatise on Poisons, fourth edition (Edinburgh: Black, 1845), 261; See
also Ian Burney, Languages of the Lab: Toxicological testing and medico-legal proof,
Studies in History and Philosophy of Science 33 (2002): 289-314.
42 Jos Ramn Bertomeu-Snchez, Managing Uncertainty in the Academy and the Court-
room: Normal arsenic and nineteenth-century toxicology, Isis 104 (2013):197-225.
43 The previous quotation was taken from the study on DNA fingerprints in Michael Lynch
et al., Truth Machine: The contentious history of DNA fingerprinting (Chicago: University of
Chicago Press, 2008), 340.
44 The co-existence of different tests was common in the analysis of many nineteenth-cen-
tury products. See for instance the tests on the composition and quality of milk (including
organoleptic properties, tube tests and scientific instruments) in Peter Atkins, Liquid
Materialities: A history of milk, science and the law (Surrey: Ashgate, 2010).
new tests from another group of experts, or might accept proposals in that
sense from the defense or the prosecution. As a result, the participation of sev-
eral experts and the existence of multiple reports with opposing conclusions
was far from unusual in French courts.45
Some examples demonstrate how expert controversies arose in courts. In
1834, a young woman, Zlie Pejac, was accused of having poisoned her employer
in the small city of Eauze (Southwest France, near Toulouse). The victim had
experienced violent vomiting followed by sudden death after having ingested
a meal prepared by the defendant. A local physician (officier de sant) and an
apothecary performed an autopsy concluding that the victim had succumbed
to the effects of arsenic. Another group of experts, which included physicians
and apothecaries from the neighbouring village, was asked to produce a new
report. They unanimously concluded that there was a complete absence of
any arsenical substance. In this case, the chemical proofs (mostly negative)
were contrary to the medical evidence based on symptoms and autopsy
(mostly positive). The young woman was acquitted but, under the pressure of
the trial, she lost her mind and went insane.46
Apart from the magistrates, defense lawyers could also contact additional
experts when they thought that the reports were incomplete, biased, or con-
trary to the principles of the art. Without the constraints of official reports,
these consultations easily turned into long research papers, sometimes pub-
lished in medical journals.47 Consultations also opened the window to the
participation of experts without credentials, including those who were on the
fringes of the academic world or even radical critics such as Raspail. He was
rarely requested as an expert by judges during poisoning trials, in part because
he never received the title of medical doctor or pharmacist. Another reason
was his political activism. Raspail spent years in prison for his opposition to
the French monarchy. Lacking academic degrees, experimental skills and labo-
ratory resources, Raspail relied on skeptical arguments about toxicological
methods and the limits of scientific proofs in criminal justice to make his
arguments.
45 For more information about expert reports and the French legal system, see Frdric
Chauvaud, Experts et expertise judiciaire: France, XIXe et XXe sicles (Rennes: PUR, 2003),
192-198; The participation of multiple experts was also common in forensic psychiatry.
See Laurence Guignard, Juger la folie. La folie criminelle devant les assises au XIXe sicle
(Paris: PUF, 2010), 244, which mentions a trial in which ten different experts participated.
See also 233 and 241-242; For more details see Bertomeu Snchez, La verdad sobre el caso
Lafarge, chapter 4 (see note 15).
46 Gazette des Tribunaux (11-12 August 1834).
47 Mateu Orfila, Leons de mdecine lgal (Paris: Bchet jeune, 1823), vol. 1, 36-7.
One of the most repeated critical arguments against the new high-sensitiv-
ity methods (such as the Marsh test) concerned ironically the small quantities
of arsenic detected in the analysis. In this homeopathic legal chemistry it was
hard to avoid all possible sources of minute impurities found in reagents and
vessels, graveyard soils, and so on.48 The most challenging of these impurities
was the so-called normal arsenic, that is, the tiny amount of arsenic which
was supposed to exist in normal that is, non-poisoned- human organs.
Playing with the ubiquitous nature of arsenic in nineteenth-century France,
Raspail employed his creative imagination to suggest as many potential sources
of arsenic contamination as possible. Arsenic might be passed onto buried
corpses by natural forces which chemical experiments at the laboratory were
unable to detect. Or perhaps unknown phenomena taking place during the
process of putrefaction might spread the insidious normal arsenic from the
bones to other parts of the corpse, making it a dangerous source of false posi-
tives. False positives were much more likely when using high sensitivity tests
than when old methods were employed.49
Raspail employed more general epistemological questions concerning the
differences between legal and scientific evidence. He highlighted tensions
between the open-ended character of scientific research and the necessary
closure and irreparable consequences of legal decisions, particularly in cases
in which the life of the defendant was at stake. In the midst of a famous poi-
soning trial, Raspail affirmed: Gentlemen, you must doubt the omnipotence
of legal chemistry because it refutes itself every six months.50 Even granting
that all known sources of error had been considered, Raspail wondered who
could positively affirm that subsequent studies would not discover new falla-
cies and problems in toxicological methods. After a death sentence, Raspail
argued, who could restore the guillotined head of the defendant when the
chemical error was finally acknowledged? In stressing these points, Raspails
skepticism regarding scientific evidence was in tune with growing concerns
about judicial errors in French legal writings during the nineteenth century.51
It was not the technicalities of chemical tests, but wide-ranging concerns
raised by critics such as Raspail which helped to move the controversy from
courts and academies to the public arena. Raspail was willing to transport the
debate to these new scenarios, whereas other experts were clearly against this
circulation, maybe realizing that it was dangerous for their authority. In the
midst of a fierce debate in court concerning the value of tests for arsenic,
Raspail was challenged to present his conclusions before the members of the
Paris Academy of Medicine, where his claims could be judged by competent
men. Raspail soon answered with a letter to the journals, announcing that he
was willing to accept the challenge, but not in front of the members of the
Academy of Medicine. The judge, according to Raspail, should be all the
people, the public.52
tests performed by a joint group of first and second experts but they were also
unable to find traces of arsenic. After a long discussion, the prosecution man-
aged to obtain a fourth, definitive test by a group of experts lead by the most
famous French toxicologist, Mateu Orfila (1787-1853). He was the dean of the
Paris Medical Faculty, a member of many French advisory committees regard-
ing medicine and education, editor of influential journals, and, last but not
least, a well-reputed singer who organized popular musical soires in his salon,
which became a meeting point for musicians, physicians, lawyers, politicians
and other French notables during the reign of Louis-Philippe dOrlans.53
The participation of a Parisian celebrity like Orfila sparked the publics
interest in the trial of Marie Lafarge even more. Moreover, Orfila introduced an
unexpected and dramatic turn in the judicial developments, widely com-
mented upon in newspapers and further publications. Contradicting previous
expert reports, Orfila found very tiny quantities of arsenic in the victims
corpse, suddenly dashing the high hopes of the defense opened by previous
analysis. In a desperate move, Marie Lafarges lawyer attempted to contact
Raspail, but when he arrived in Tulle the legal proceedings were over and
Marie Lafarge had been indicted for murder and, later, imprisoned for life.
Raspail, however, wrote a long report contradicting the conclusions of Orfila.
Many other popular publications followed, in which public hearing debates
were transformed into rather literary reconstructions by journalists and other
commentators. Excerpts from medical reports and fragments of dialogs taken
from verbatim transcriptions of oral hearings were frequently employed, so
providing plausibility or amplifying the dramatic force of the narratives. Many
literary genres were mobilized, from autobiographies, letters, articles in news-
papers, poems, and theater plays, to different forms of academic literature,
including medical papers, proceedings of learned institutions, controversial
leaflets and expert reports. A review of some of the publications concerning
the Lafarge affair, which appeared in an English magazine in 1841, remarked on
the overlapping of fictional, medical and judicial literature dealing with poi-
soning trials:
53 Jos Ramn Bertomeu Snchez, Classrooms, Salons, Academies and Courts: Mateu Orfila
(1787-1853) and nineteenth-century French toxicology, Ambix 61 (2014): 162-186.
German tale ever presented a wilder mixture of the revolting, the horri-
ble, and the ludicrous. It resembled one of our own Terrific Melodramas
of strong Tragic Interests.54
Thanks to these dramatic ingredients, the Lafarge drama soon turned into a
trending topic in French salons. Many other circumstances contributed to the
outstanding popularity of this affair. First, the extraordinary biography of
Marie Lafarge, a well-cultivated Parisian woman who was a friend of the writer
Alexandre Dumas and other French notables, and so hardly representative of
the poor and unknown people who were placed on the bench of the accused.
Her autobiography, published shortly after the trial, went through several edi-
tions and several translations appeared during the nineteenth century. The
translations, the reports by journalists, and the publication of many polemical
texts by forensic doctors and lawyers, helped to expand interest in this affair to
other countries. The prosecutor could affirm in court that the trial had captured
the attention of the whole [of] Europe. Celebrated writers such as Heinrich
Heine, Alexandre Dumas, Gustave Flaubert and many other authors wrote thou-
sands of pages on the issue.55
The fame of the experts (such as Orfila and Raspail), who were involved in a
fierce controversy, was an additional reason for the popularity of the trials. Their
opposition emerged for both scientific and political reasons. Raspail was a well-
known Republican activist whereas Orfila was a good representative of the
group of notables supporting the new Orleanist monarchy. The public who fol-
lowed the poisoning trials could not help mixing these political battles with
the debates concerning the reliability of chemical tests for arsenic. French
public opinion was divided into two groups: those supporting the innocence of
Marie Lafarge and those accepting the guilty verdict. In general terms, most of
the members of the first group were also Republican or, at least, critics of the
Orleanist monarchy (like Raspail), while the second group mostly included
people who accepted the political order (like Orfila). At the same time, these
positions involved contrasting views concerning toxicological methods. The
first group were more willing to hear the criticism of Raspail against the new
high-sensitivity tests for arsenic prompted by Orfila. On 14 September 1840,
almost at the same time that Orfila presented his surprizing final report in the
54 The New Monthly Magazine 3 (1841): 268; On the connections between literature and
crime fiction, see Lawrence Frank, Victorian Detective Fiction and the Nature of Evidence:
The scientific investigations of Poe, Dickens, and Doyle (London: Palgrave, 2003) and Bur-
ney, Poison (see note 39).
55 Bertomeu Snchez, La verdad sobre el caso Lafarge (see note 15).
court of Tulle, the duchesse de Dino noted in her diary that all conversations in
the salons were on the affair Lafarge. Here, she wrote, as everywhere, there
are quite contrasting views on this issue.56 The situation was captured by
Flaubert in one of the first passages of Sentimental Education. The hero of the
novel, the young Frdric Moreau, who had just graduated and was about to
start his studies of law in September 1840, was invited by his mother to have
dinner in her house in Nogent-sur-Seine, a village situated a hundred kilome-
ters east of Paris:
could be found everywhere, making the results of chemical tests either incon-
clusive or dangerously misleading. The writer George Sand, who like many
others passionately followed the news of the Lafarge trial, affirmed that posi-
tive results in chemical tests was far from being reliable proof of poisoning
crimes. Maybe Orfila will discover in the next six months that arsenic does
exist in the liver or in the brain of all corpses.59 Combining the ubiquity of
arsenic with the power of high-sensitivity tests, it seemed that arsenic could
be found everywhere, as Gustave Flaubert remarked in his unpublished
Dictionary of received ideas, in a brief paragraph on arsenic. Similar concerns
were conveyed in the engraving by Honor Daumier published around 1841, in
which Orfila says: I am so sure of my facts that now I am going to poison my
intimate friend [] and I will find arsenic in his spectacle lenses. If self-assured
experts could detect arsenic everywhere, what was the probatory value of the
Marsh test in courts?60
The German poet Heinrich Heine (1797-1856), who was exiled in Paris in
1840, offers another example of the varied reactions caused by the trial of
Marie Lafarge. Like many other left-wind activists, Heine employed the contro-
versy in order to question the bourgeois order implemented by the Orleanist
monarchy in France, in which Orfila occupied such a prominent position.
Heine disqualified Orfila as a flatterer of the powerful people and detractor of
the oppressed ones, as false in his talk as in his singing (ironically referring to
Orfilas fame as singer in salons). According to Heine, the poison was not in
Charles Lafarges remains but in Orfilas heart. However, he was hardly con-
vinced of the innocence of Marie Lafarge. Indeed, he thought that she had
committed a desperate act of legitimate defence against a rude and cruel
husband who had condemned her to many moral torments and mortal depri-
vations. Heine aimed to transform this affair into a starting point for revisiting
the situation of women in France.61
59 George Sands Letter to Eugne Delacroix, 22 September 1840, quoted by Chantal Sobien-
iak, Rebondissements dans laffaire Lafarge (Paris: Lucien Souny, 2010), 219-220.
60 Chemical Heritage Foundation, Philadelphia, Fine Art Collection (FA 2000.001.142);
Whorton, The Arsenic Century, pp.96-97 (see note 2), quotes a popular English novel by
Humphry Sandwith, Minsterborough: A tale of English life (London, 1876), in which the
same theme is discussed by an elderly physician These new-fashioned chemists [...] will
find arsenic [...] in your walking-stick; they will indeed. Ill lay my life, sir, that they would
extract arsenic from my hat.
61 Heinrich Heine, Lutce: lettres sur la vie politique, artistique et sociale de la France (Paris:
Levy, 1866), 123-126.
Figure 5.1 Lamiti dun Grand Chimiste nest pas un Bienfait des Dieux. Hand-colored
lithograph caricature by Honor Daumier (1841). The character representing Orfila
(on the right) affirms, I am so sure of my facts that now I am going to poison my
intimate friend [] and I will find arsenic in his spectacle lenses. Gift of Fisher
Scientific International. Chemical Heritage Foundation Collections,
Philadelphia (FA 2000.001.142). For re-use, contact reproductions@chemher-
itage.org.
The former examples show how controversies over arsenic detection in courts
were intermingled with debates regarding other political and social issues. In
this way, poisoning trials created a propitious context for exchanges among
popular, legal and medical cultures in nineteenth-century France. Thanks to
these exchanges, a large number of people were acquainted with technical
details concerning the chemistry of arsenic and the methods for detecting it.
In fact, some of the controversial issues were raised in courts by lawyers, mag-
istrates and jurors without any previous training in legal medicine. Experiments
on absorption of poisons developed by the French toxicologist Mateu Orfila
between 1838 and 1840 offer an example. Orfila pursued a continuing program
of research on the absorption of arsenic by using the new possibilities opened
by the high sensitivity of the Marsh test. He performed experiments both with
poisoned dogs and with samples obtained during criminal investigations from
human organs. As his British colleague Robert Christison declared in 1845, his
research was pregnant alike with interesting physiological deductions and
valuable medicolegal applications.62 Regarding physiological deductions,
Orfila attempted to settle old debates concerning the action of poison, opening
the window to similar research on medicinal drugs. The main medico-legal
applications concerned criminal investigations involving long-buried corpses,
in which no liquids from the stomach were available and poisons needed to be
retrieved from the remains of internal organs (in which poisons could have
been absorbed).63
Several experiments performed by Orfila convinced him that arsenic might
also be found in very small quantities in the bones and organs of non-poisoned
animals, what came to be known as the problem of normal arsenic. In one of
these experiments, Orfila prepared a soup with beef and vegetables. After boil-
ing it for seven hours, he took a sample and introduced it to the Marsh apparatus,
so obtaining some arsenical black stains. In a letter addressed to the Academy of
Medicine in April 1839, Orfila concluded that if new experiments confirm this
result, it will be demonstrated that our everyday beef soups contain an arsenical
compound.64
Although it was a minor detail in his whole research on normal arsenic, the
distressing image of arsenic in regular beef soups was widely commented upon
in newspapers and soon captured the public imagination. Unsurprizingly,
these frightening results were also employed by Raspail as a proof that arsenic
could be found everywhere. Another critic of Orfilas methods creatively trans-
formed the experiment into alarming news for Parisian gourmand when he
wrote: On April 2, 1839, Orfila read at the Paris Academy of Medicine a paper
summarizing almost two hundred experiments aimed at demonstrating that
the broth consumed in different Paris restaurants was arsenical.65 In fact, these
two hundred experiments were on normal arsenic in general, and just one of
them was related to soups (which by no means were taken from any Paris restau-
rant but, as the article indicated, they were prepared by Orfila). However, the
image of arsenic in soups became so popular that it was even discussed dur-
ing some poisoning trials at the end of this year:
Judge: Have you not written that arsenic could be found even in soup?
Orfila: Yes, it comes from the normal arsenic contained in the bones, but,
remarkably, it is never found in the liver; and we found it [arsenic] in
the victims liver.66
The episode reveals the unwanted consequences of the public interest in toxi-
cological research, poisoning trials and celebrities such as Orfila. Academic
meetings were usually discussed in both the medical and popular press and
papers on poisons attracted further attention during the years of the famous
poisoning trials, at the end of the 1830s. In this situation, a particular and in-
conclusive animal experiment, when moved from laboratory to the academy
and from the academy to the public arena, could be transformed from an eso-
teric discussion of the absorption of arsenic into a frightening image concerning
soups in restaurants. These images were reintroduced in courts by skeptical
experts or even by lawyers, judges or jurors who read newspapers with reports
on trials or excerpts from academic meetings. This example offers further evi-
dence of how the circulation of information concerning arsenic was multi-
directional and involved creative exchanges among different legal, popular
dsoss, avec des carottes, des panais, des navet, des poireaux, de loignon brl, un clou de
girofle et du sel.
65 Devergie, Mdecine lgale, vol. 3, p.449 (note 20). Le 2 avril 1839, M. Orfila lut lAcadmie
de Mdecine un travail rsultant de prs de deux cent expriences pour dmontrer que le
bouillon pris dans les divers restaurants de Paris tait arsenical.
66 Gazette des Tribunaux (2-3 December 1839): 106.
and academic cultures. The new high-sensitivity methods for detecting arsenic
afforded additional possibilities towards new interactions, introducing new
images to be interpreted and discussed.
Conclusion
67 Viola Balz, Heiko Stoff, Alexander v. Schwerin and Bettina Wahrig, eds., Precarious Mat-
ters: The history of dangerous and endangered substances in the 19th and 20th centuries
(Berlin: Max Planck Institute for the History of Science, 2008), 1.
places for these unequal exchanges among the different cultures of poison
during the first half of the nineteenth century. Experts were requested by law
to present reports on problems whose frame and focus were far from being
under their control. This puzzling situation emerged not only from the impure
and undomesticated nature of crime scenes, but also from the unexpected
questions asked by judges, lawyers and jurors, who could appropriate the toxi-
cological information provided by experts in very creative ways. As the last
section demonstrated, by reading newspapers and judicial journals, lay people
could also become acquainted with many details concerning, for instance,
chemical tests for poisons and the principal delusions concerning false posi-
tives. Expert controversies in courts such as that between Orfila and Raspail
generated further attention on poisoning trials and produced a broad range of
publications, which contributed to the creative circulation of many details
related to the toxicology of arsenic.
These circulations and exchanges had several features, including the
ubiquity of arsenic in the nineteenth-century French rural world, the lack of
strict regulations concerning its commerce and its elusive and somehow mis-
leading physical nature, and the different methods for detecting it. Many tests
co-existed, all of them with particular problems, assumed fallibilities, required
skills and areas of uncertainty. Data was obtained by means of medical exami-
nations, post-mortem autopsies, animal experiments and chemical tests.
When different methods were employed at the same time, contrasting conclu-
sions might fuel expert controversies. Historians have to take into account the
shock of the old technologies and their creative interaction with the cutting
edge of research in chemical analysis, moving from novelty-focused narratives
to use-centered histories of toxicological methods.68
At the end of the 1830s, toxicological methods employed in French courts
included traditional and very popular methods (such as the smell test), which
were never replaced even with the advent of the tube tests and the new
high-sensitivity technologies such as the Marsh test. Each method involved
uncertainties, dangerous fallacies and particular forms of proof, which had
to be converted into credible claims in both academic and legal contexts.
Controversies were also fueled by the participation of several group of experts
in poisoning trials. Consultations created another window for the participa-
tion of experts without credentials, including radical critics and activists such
as Raspail. They introduced new epistemological concerns about the reliability
of scientific proofs in criminal trials and other general topics related to science
68 David Edgerton, The Shock of the Old: Technology and global history since 1900 (London:
Profile Books, 2006), xi-xiii.
and the law. Thanks to their participation in poisoning trials, public debates
concerning famous poisoning trials, such as the Lafarge affair, turned into fierce
discussions about French politics, the situation of women in France, the role
of jurors in poisoning trials and other issues related to criminal law, including
death penalty. These debates took place in newspapers and salons and excited
even more public interest in details about the toxicology of arsenic, encour-
aging new publications and even experimental demonstrations in salons and
amphitheaters. Many of these publications included literary reconstructions
of the most dramatic aspects of the poisoning crimes, along with technical
information about new chemical tests and highly polemic issues concerning
French politics or the administration of justice. In that sense, poisons such
as arsenic created unexpected links and creative exchanges among a heteroge-
neous range of actors, practices and discourses in different legal, medical and
popular settings during the nineteenth-century. Engaging culture and nature
in such different ways, the material affordances of arsenic were rather unsta-
ble, changeable and unpredictable.
Part 2
Chemical Governance and the Governance
of Chemistry
Chapter 6
1 Jacques Isor, De lexistence des brevets dinvention en droit franais avant 1791, Revue his-
torique de droit franais et tranger 16 (1937): 94-130, on 125; Christiane Demeulenaere-Douyre
and David J. Sturdy, eds., Lenqute du Rgent 1716-1718: Sciences, techniques et politique dans la
France pr-industrielle (Turnhout: Brepols, 2008); David J. Sturdy, LAcadmie royale des
sciences et lenqute du Rgent de 1716-1718, Christiane Demeulenaere-Douyre and Eric
Brian, eds., Rglements usages et science dans la France de labsolutisme (Paris: Tec et Doc,
2002), 133-146.
2 Isor, De lexistence des brevets, pp.97-104 (see note 1); Jeff Horn, Privileged Enclaves:
Opportunities in eighteenth-century France, Proceedings of the Western Society for French
History 32 (2004): 29-45.
the relations between the state and industry were managed by the Bureau du
commerce.3 The latters role was to substantiate inventors requests for privi-
leges and financial help from the Ministers of Commerce and Foreign Affairs.
These requests usually required the opinion of a scientific expert who had
to rule on the novelty of the inventions, their profitability and their impact
on national self-sufficiency through the raw materials used. Until 1770, the
requests for an expert evaluation that were successively addressed to academi-
cian chemists Jean Hellot (1685-1766) and Pierre-Joseph Macquer (1718-84),
mainly concerned dyeing, coloring materials and the associated chemicals
such as vitriol and lessive. From 1770, with Macquer and later with Louis-Claude
Berthollet (1748-1822), his successor at the Bureau du commerce, they increas-
ingly concerned the emerging chemical industry. After the Revolution, this
role was taken over by the Comit du commerce et de lagriculture that was itself
replaced by the Comit consultatif des arts et manufactures at the beginning of
the nineteenth century.
This essay deals with the states influence on innovation in chemistry; it will
focus on the end of the eighteenth century and on a particular chemical prod-
uct: ceruse and/or blanc de plomb. Focusing on ceruse is informative for two
main reasons. First, while the production of ceruse during the nineteenth cen-
tury has been the subject of many studies, its history in the eighteenth century
has not yet been studied.4 Second, this example provides an in-depth descrip-
tion of how the French administration functioned when evaluating requests
for industrial privileges, thereby setting the stage for a more accurate compari-
son with the British context, which is presented in the conclusion.
At the end of the Old Regime, ceruse production was still artisanal and had
only reached the proto-industrial stage. Its chemical formula was unknown in
France and its fabrication was not sophisticated; it required only very basic
equipment and workers were few and unskilled. Ceruse production is thus a
quite specific case that cannot be compared with the heavy chemical industry.
5 Charles Coulston Gillipsie, Science and Polity in France: The end of the old regime (Prince-
ton, NJ: Princeton University Press, 1980); John Graham Smith, The Origins and Early
Development of the Heavy Chemical Industry in France (Oxford: Clarendon Press, 1979).
6 Gillipsie, Science and Polity, pp.463-78 (see note 5).
7 Liliane Hilaire-Prez, Invention and the State in Eighteenth-Century France, Technology
and Culture 32 (1991): 911-31, on 913-19.
8 Catherine Lano, Cruse et cosmtique sous lancien rgime, XVIe-XVIIIe sicles, Lestel,
Lefort and Guillerme, La cruse, pp.25-37 (see note 4).
9 Philiberto Vernatti, A Relation of the Making of Ceruse, Philosophical Transactions 12
(1677-1678): 935-36; C.M. Wai and K.T Liu, The Origin of White Lead From the East or
the West, Journal of Chemical Education 68 (1991): 25-27.
10 Jacques Savary des Bruslons, Blanc de plomb, Dictionnaire universel de commerce, Tome
1 (Genve: Cramer et Philibert, 1742); The Dutch process used horse dung instead of
France had too few white lead manufacturing plants to meet growing domestic
demand. The few attempts to import ceruse as early as in 1708 or to manufac-
manure and beer vinegar. At the end of the century, the thirty-five Dutch plants produced
4,000 tons per year of white lead, of which approximatively 1,000 tons were exported to
France. Ernst Homburg and Johan H. de Vlieger, A Victory of Practice over Science: Failed
innovations in the white lead industry (1780-1850), Archives internationales dhistoire des
sciences 46 (1996): 95-112, on 97-102.
11 It caused the cruel colic of Poitou or painters colic; Franois de Paule Combalusier, Obser-
vations et rflexions sur la colique de Poitou ou des peintres, Part I (Paris: de Bure, 1761).
12 Valrie Ngre, La peinture la cruse et lembellissement des villes du Midi, aux XVIIIe et
XIXe sicles, La cruse, pp.39-46 (see note 4).
13 Mmoire pour le Sieur Antoine Baille, Archives Nationales (AN) F122424.
14 Berthollet, Rapport sur un mmoire de Mr Valentino dans lequel il propose un nouveau
procd pour fabriquer le blanc de plomb et de cruse, 2 February 1787, AN F12 1507.
15 Bonnassieux, Conseil de commerce, pp.37(b), 39(a) and 249(b) (see note 3).
16 Holker to Trudaine de Montigny, 25 October 1764, AN F122424; Decree of the royal council,
15 January 1765; Pierre-Joseph Macquer, Rapport sur les demandes des Srs Idlinger baron
dEspuler et du comte de Varoc, 26 May 1766, AN F122424; On the location of risky factories
see Thomas Le Roux, Le laboratoire des pollutions industrielles, Paris (1770-1830) (Paris:
Albin Michel, 2011), 25-68.
17 Archives of the Acadmie des sciences, Plumitif and Procs-verbal of 27 November 1765, fol.
386 v.
18 Macquer, Rapport sur les demandes des Srs Idlinger, (see note 16).
19 Ernest Maindron, Les fondations de prix lAcadmie des sciences. Les laurats de
lAcadmie (1714-1880), (Paris: Gauthier-Villars, 1881); Christine Lehman, Lart de la tein-
ture lAcadmie royale des sciences au XVIIIe sicle, Methodos 12 (2012), <http://metho
dos.revues.org/2874>; Between 1776 and 1782 the Socit libre dmulation also encouraged
inventors, but attention to chemistry remained limited to dyeing and distillation vessels,
AN T16016-22; AN T*1604-6; Liliane Hilaire-Prez, Linvention technique au sicle des Lumires
(Paris: Albin Michel, 2000), 209-20.
20 The composition of the Bureau and its operation underwent many modifications between
1722 and the end of its activity in September 1791. See Bonnassieux, Conseil de commerce,
Introduction (see note 3); Parker, An Administrative Bureau (see note 3).
21 The figures vary depending on sources but remain in the same order of magnitude: more
than 1,000 tons in 1779 according to Laliaud (AN F121507); 2,409 tons in 1787 according to
the Journal des mines 1 (1794): 92; 3,000 tons in 1788 according to dEspar (AN F121507);
4,000 tons in 1790 according to Migneron de Tocqueville (AN F122424); 1,200 tons average
between 1787 and 1789, according to Hricart de Thury, Rapport du Conseil des travaux
publics du dpartement de la Seine sur la cruse de Clichy 1815.
22 Deliberation of the tats du Languedoc, 5 January 1781, Archives dpartementales de
lHrault, C7612, fols. 352-53; Jean-Guillaume Laliaud, Dossier Cruse, AN F121507.
23 See note 45 for details.
Fl
a
A nd
rt r
oi es Lille
s
Cambraisis Valentino
1790-?
e
di Ile de France
an Amiens
Paris r m
Migneron 1794-? No Champagne de Villiers
Bre 1786-88
tag
Lagny near Paris ne Orlanais
Casauranc 1788-? Grenoble
~ 1780
Carnetin near Paris
NNi ivveerrnaai iss
Vve Lenain & Avenard
1786 Marseilles
Laliaud 1782
Lyo n n a i s
Langoyran Da
up Laliaud 1780
near Bordeaux hi
n
Zeran & co 1775-79
Guyenne
Laliaud 1779-?
dEspar-Guiraud 1780
Bordeaux c
o
ed Provence
Migneron 1790-94 u
g
L an Valentino 1787
the necessary funding.28 This company was founded under the name of
Guiraud et compagnie. Jean Guiraud was a bourgeois of Paris, who brought his
influence and notoriety, that is to say his guarantee and his name, to support
the request for a privilege.29 On 18 July 1780, Guiraud et compagnie obtained
the privilege to make, distribute and retail white lead and ceruse in the
requested provinces for six years and with the same financial advantages as
Laliauds .30 With these sites distributed around the kingdom, the state
intended to match the national demand for ceruse while preventing other
plants from being set up.31 But both enterprises failed, first Laliauds, which
received 5,500 livres between 1781 and 1785, but produced little ceruse. The
reports, issued in 1788 by the Intendants in the various provinces involved,
underscored the failures: Laliauds plant, established in Marseilles in 1782, had
just changed ownership and the one in Dieppe had produced nothing yet;
meanwhile dEspar-Guirauds manufactures had not been created. Conse
quently, in 1788 there was still hardly any white lead production, despite the
states will and generosity. Not only did the privileges and financial help granted
to Laliaud and dEspar and company not succeed, their exclusivity, forbidding
the establishment of other plants, frustrated the industrys development.
The case of Damelon, a former cavalry officer, demonstrates this contradic-
tion. Damelon claimed to draw his knowledge of the fabrication process from
his many travels to Venice, Holland and especially Nuremberg. As Laliaud and
dEspar-Guirauds manufactures had not been exploited after five years, on
8 august 1785 he applied to the Contrleur gnral for the repeal of Laliauds
privilege and for the same financial aid. After gathering the necessary funds, he
intended to develop this essential business [] that we can take from our jeal-
ous neighbours.32 In response to this request, the requirements of the Bureau
28 Contract dated 9 June 1780, AN, MC/ET/XLIV/545; George V. Taylor, Types of Capitalism in
Eighteenth-Century France, The English Historical Review 79 (1964): 478-97, (on 495-96).
29 Contract dated 15 February 1781, MC/ET/XLIV/549; AN, MC/ET/XLIV/545; See also the con-
tract of 4 February 1783 between a painter, Antoine Meraud who held the secret, and a
priest Jean-Franois Girou de Montdsir, who provided funding and took care of obtain-
ing the privilege for establishing a white lead and ceruse plant near Paris, AN, MC/ET/
LXV/461.
30 AN, MC/ET/XLIV/545.
31 Such as the one from Desomer on 18 March 1780, (AN F122424) or Dubreuil de la Gueron-
nire who on 18 July 1783 was refused permission to install a plant in the abbey of Cercan-
ceaux near Nemours, AN F121507.
32 Damelon to Merelliers?, 16 October 1785, AN F12 1507.
du commerce were still the same: give evidence of both knowledge of the pro-
cess and support by funders.33
The experiments were performed before Berthollet, who had first to check
whether Damelons process was different from Laliauds and carry out a profit-
ability analysis. In his report, Berthollet gave a favorable opinion, although
three attempts were required before getting an acceptable result from painters.
On condition that Damelon improved the grinding by using new mills,
Berthollet judged that the enterprise could compete with foreign competition
if prudently managed. Damelons process was the well-known Dutch method
and therefore not original. Nonetheless Berthollet added what became a leit-
motiv, that it would be beneficial to take away this branch [of industry] from
foreigners.34 After Berthollets positive assessment, Damelon still had to pro-
vide evidence of his financial support. He responded by withdrawing his
request for support, arguing that:
If it succeeds, he [Damelon] will have acted for the good of the state since
he will prevent several millions per year from leaving the kingdom to pur-
chase this substance from abroad. If it does not succeed, it will have cost
the state nothing.35
help.38 In 1788 dEspar sought to recover the privilege he had been granted in
1780 and to establish a new manufacture near Bordeaux.39 Due to the similar-
ity of these applications, the Bureau du commerce decided to consider ceruse
production from a more general viewpoint. In July 1788, it carried out a new
examination of the various means of introducing and maintaining the fabrica-
tion of ceruse in France and rejected Damelons request.40 The commissioners
realized that the profitability of ceruse fabrication was closely related to cus-
toms duties on lead. However, decreasing these duties would prejudice French
mining entrepreneurs and it was decided that lead extraction was more nec-
essary than ceruse fabrication. Finally Damelon did not install his ceruse
manufacture and withdrew his file on 2 July 1792, seven years after his initial
application.
In August 1785, Liborio Philippe Valentino (1741-1803) also applied to open a
ceruse manufacture. Unlike Damelon, Valentino was a chemist.41 An Italian
immigrant, he had settled in Lille in 1779 where he was apothecary at the mili-
tary hospital. As the director of a large-scale manufacture of oil of vitriol and
aqua fortis he already possessed industrial know-how.42 In 1785 he was involved
in the creation of a learned society, the Collge des Philalthes, which grew out
of the masonic lodge Les amis runis. These ties with freemasonry and the
industrial world enabled him to get financial support from three of Lilles most
powerful merchants and one of the citys notables. Due to the cost of raw mate-
rials, lead and vinegar, it seemed impossible to match foreign competition.
Valentino answered this challenge by proposing an innovative method for
manufacturing white lead, in which vinegar was replaced with brine. Since the
gas analysis of native ceruse from English mines yielded only fixed air, why not
imitate nature? He therefore poured salted water onto heated lead at a heat
sufficient enough to set paper alight. After scraping the crust that formed, he
exposed this lead to air for a relatively long time while drizzling it regularly
with brine. The operation was repeated until all the lead was consumed.43
(See Fig. 6.2.) Interestingly, a similar process was patented in Great Britain a
few years later in 1797 by the Scottish chemist Archibald Cochrane, Earl of
38 Note of 9 August 1786, AN F12 1507; Bonnassieux, Conseil de commerce, p.455(b) (see note
3).
39 Ibid., pp.453, 454(a) and 455(b).
40 Ibid., pp.459(b), 460(a).
41 Chimiste pensionn du Roy at the Lille military hospital, AN F12 1507, dossier Valentino.
42 Valentino to the Ministre dtat, 1788, AN F12 1507.
43 Nouveau procd pour fabriquer le blanc de plomb et la cruse sans faire usage du vinaigre,
par Valentino chimiste penssionn du roy la suite de lhpital militaire de Lille en Flandres,
AN F12 1507.
Figure 6.2 Valentino, New process for manufacturing white lead and ceruse without using
vinegar (AN F12 1507). Courtesy of Archives nationales, Pierrefitte-Sur-
Seine.
necessary operations was less expensive than dung; lead was used in ingots as
extracted from mines and did not need to be cast into thin blades and wound
into spirals. It was also less time-consuming, taking twenty-four hours with a
well-designed workshop versus eight to ten months for the Dutch process.
Apart from the advice to operate the furnace continuously, the verdict totally
favored Valentino.49
After complying with the orders of the government, Valentino submitted his
requests to the Bureau du commerce. In addition to financial assistance of
20,000 livres that would enable him to meet his expenses, pay back his credi-
tors and borrow again, he applied for the exclusive privilege to manufacture
and sell his ceruse in the provinces of Flanders, Hainault and Cambraisis, tax
exemption on drink and living costs for the workmen and especially exemp-
tion from customs duties on lead and other raw materials that would help him
to compete with British ceruse. Indeed, in addition to readily available lead
mines, the latter was also benefiting unfairly from premiums granted by the
British government: from five to ten per cent for some articles of all goods
exported to foreign countries.50 Moreover, as he had revealed his secret to
experts who had not been sworn in, he feared being dispossessed of the secret,
should it to be disclosed. Valentino therefore considered it impossible to start
his enterprise without the states help. As with Damelon, the threat of his secret
being leaked to foreign countries was repeatedly invoked by dEsmangart to
pressure the government into granting the requested help.
I know that foreign traders informed by this chemists discovery and the
advantages of his process for fabricating white lead and ceruse have
made him considerable and advantageous offers in order to incite him to
cross to their side and create his establish there.51
49 Report by Merlin physician at the Lille military hospital and Boudin chemist apothecary
at Lille, Procs-verbal ordonn par Monsr Esmangart, Intendant des Flandres et dArtois, et
excut par le Sieur Valentino chymiste attach lhopital militaire de Lille pour la fabrica-
tion de la cruse, 25 mai 1787 (copy dated 26 September 1788), AN F12 1507.
50 Valentino to dEsmangart, 25 May 1787, AN F12 1507.
51 DEsmangart to Tolozan, 25 February 1788. See also dEsmangart to Blondel, 27 December
1785 and to Tolozan, 27 October 1787, AN F12 1507.
52 DEsmangart to Tolozan 7 December 1787. Valentino was strongly supported by dEsman
gart who was acting for the development of his province and intervened with the Bureau
encouragement. Indeed, from 1790, the financial situation of the central gov-
ernment was no longer favorable and it now became the responsibility of local
administrations to support their manufactures.55
Furthermore the request for exemption from customs duties on foreign lead
reflects a real difficulty. Valentino claimed that the problem of ceruse manu-
facturing came from the fact that only a part of the lead used could come from
French mines, which made lead very expensive for those who would attempt
such an undertaking in France. Indeed there was an imbalance between the
customs duties on lead imported from England, 4 livres 10 sols per quintal, and
the much lower ones paid by Dutch manufacturers. This was not balanced by
customs duties on foreign ceruse, 1 livre 2 sols 6 deniers per quintal.56 Thus
France could not match countries that had lead mines and granted premiums
on the ceruse that they exported. During their deliberation of 3 June 1788, the
commissioners recognized this difficulty. They acknowledged that the failures
of ceruse plants came from the excessively high customs duties on lead and the
overly low ones on ceruse, which penalized national ceruse production, and
they confessed to having forgotten a basic principle of trade administration:
This principle is that one must propose a much higher import duty on the
fabricated product than on the raw material it is made from. We have lost
sight of this principle when taxing lead at a rate three times higher than
the one applied to ceruse & this oversight has caused all the enterprises
we have established to fail.57
The deputies then proposed to reduce the customs duties on foreign lead and
to increase the duties on ceruse. The advice of the Bureau du commerce reflects
the commissioners hesitations. Some of them were in favor of premiums
granted to ceruse manufacturers such as exempting them from lead duties;
others thought that it would probably be more advantageous to develop lead
extraction in France by creating new mines in order to meet national demand.58
The enquiry carried out by the Inspecteurs gnraux des manufactures showed
that 80,000 quintaux of lead and 24,000 quintaux of ceruse were imported in
1784.59 One of the Inspecteurs des mines, Jean-Pierre-Franois Guillot Duhamel,
60 Avis des Inspecteurs gnraux du commerce sur les demandes des Srs Valentino, de la
ville de Lille; et du Sr Villers, de la ville dAmiens, 10 July 1788, AN F12 1507; At the end of the
eighteenth century, France produced 2,000 tons per year of raw lead, while Great Britain
extracted 10,000 tons. Lynn Willies, Derbyshire Lead Mining in the Eighteenth and Nine-
teenth Centuries, Mining History 14 (1999): 31-33.
61 Arrt du Conseil dtat du Roi du 23 avril 1789 (Paris: Imprimerie royale, 1789).
62 Administrateurs du directoire du dpartement du Nord to Tolozan, 1 February 1791, AN F12
1507.
63 Avis des dputs du commerce, 13 May 1791, AN F12 1507.
64 Mmoire soumis lAssemble nationale par le Sr Valentino, 27 June 1790; Valentino to the
deputies of the Comit dagriculture et du commerce, 26 July 1790, AN F12 652.
65 Neckers answer to the letter sent by Migneron on 6 March 1790, AN, F12 2424.
From the beginning of the new Republic the problem of the supply of ceruse
became crucial as France was at war with both England and the Netherlands
from 1793. Paradoxically, the same Migneron who had suffered a categorical
refusal by the Bureau du commerce now got support from the state and, instead
of a financial grant, received material help to install a new factory in Paris. For
example he was given 200 quintaux of lead thanks to the support of the Comit
dagriculture et du commerce and the National Convention. His process was
derived from the Dutch method, but instead of earthen pots he used lead
boxes, the construction of which and their arrangement in dung were specific
to him, which required a large quantity of lead. The implementation of the
process was placed under the oversight of two chemists, Bertrand Pelletier and
Nicolas Leblanc.68 The country was at war and he was only granted the lead
after the Commission des armes et poudres agreed.69 Favors did not stop there.
The Comit des finances assigned him a house belonging to the state, which
he rented from 10 nivse an III (30 December 1794) and in which he set up
his establishment. The Commission du commerce supplied him wood, coal,
candles, oil and products of basic necessity. Finally, the Committee of Public
Safety allowed him to use marble from former tomb covers in order to make
the millstones for grinding the calcined lead while protecting his workers
health.70 Thus under the auspices of the newly founded Republic, from the
end of July 1794 to the end of February 1795, Migneron successfully installed a
ceruse factory in Paris, which would have been practically impossible at the
end of the Old Regime, given the price of lead and the absence of aid from the
state.
Another entrepreneur, Simon-Lon de Casauranc de Saint Paul, was less
lucky although he had been running a ceruse manufacture since 1788 at Lagny
near Paris and had applied for a patent in 1792.71 The specificity of his process
was sieving limestone and washing it with water from the fountain in Lagny
market before mixing it with ready-made white lead, which the patent appli-
cation claimed deserved the title of perfectionneur (improver). His request for
increasing the customs duties on ceruse was rejected by the Comit du commerce
that wanted to ensure competition with foreign ceruse in order to maintain the
quality of French ceruse. As regards his request for used lead, he was directed
to the war ministry.72 Since the lead needed for manufacturing white lead was
requisitioned, its supply was left to the goodwill of the Commission des armes
et poudres. During the revolutionary period the creation of ceruse plants was
limited by a restricted supply of lead and, even with a patent like Casaurancs,
getting help from the state was difficult for an entrepreneur.
The system of privileges granted by the King following the examination
of a request by the Bureau du commerce was entirely recast in 1791 and the
two laws of 7 January and 25 May reduced the power of the crown and gave
increased protection to the inventor. The law of 7 January dealt with the pat-
ente dinventeur and established the property rights of the inventor in his
invention while that of 25 May stated that national patents called brevets
dinvention would be delivered by the King on a simple request and without
prior examination.73 The protection of the secret of the invention during a
period of five, ten or fifteen years was a significant step forward if recalling
dEspllers refusal to disclose his processes to Macquer in 1765 and Valentinos
long hesitations, but it had to be described by a specification of the process.
70 AN, F17 1037; Nouvelles manires de prparer le Blanc de plomb ou Ceruse, Annales des
Arts et manufactures 1 (1800): 48-63, 55-58.
71 Brevet dinvention de cinq annes pour la fabrication du blanc de cruse faon de Hollande
au Sr Casaurans perfectionneur, 19 January 1792: n1BA1942.
72 Casauranc to the representatives of the Comit du commerce, 19 pluvise an III (7 Febru-
ary 1795), AN F12 2424.
73 On the change brought by the laws of 1791, see Isor, De lexistence des brevets,
pp.97-104 (see note 1).
In the middle of the eighteenth century, disclosing ones secret implied a risk,
as during the full scale tests required for industrial implementation the inven-
tor was not protected against possible indiscretions by workers. Moreover
the granting of a royal privilege was more stringent as it required not only
novelty but also examination by an expert (Macquer or, later, Berthollet) in
order to evaluate its commercial profitability in view of a possible industrial
implementation and, lastly, the obligation to build and operate the plants that
were approved, as we have seen in the cases of Laliaud and of the association
Guiraud and company founded by dEspar. Beneficiaries of privileges also had
to prove the robustness of their enterprise and of their funders. In return, the
state was generous and proposed real financial support for development and
production. However, after the laws of 1791, while inventors remained the own-
ers of their secrets, they were still compelled to find private funds to found
their enterprise, as the state granted no financial aid to the applicants. On the
contrary, the latter had to pay a tax of 300 livres for a patent of five years, 800
livres for ten years or 1,500 livres for fifteen years.74 Furthermore patents did not
require strict novelty as an importer of a foreign process had the same rights as
an inventor.75 Indeed, when looking at the patents dealing with white lead and
ceruse fabrication filed between 1791 and 1820, it appears that they were not
always exploited and often borrowed from abroad.76
Conclusion
Although the ceruse industry was only emerging, the study of this particular
chemical industry in the last decades of the eighteenth century reveals the
conditions for obtaining a royal privilege. Without technical know-how or
financial support and with no influential connections, it was difficult to get a
privilege. The extensive file devoted to Valentinos case, held in the Archives
Nationales, contains more than one hundred documents, which provide
insights into the functioning of the Bureau du commerce and its evolution
during the pre-revolutionary period until its disbanding in 1791. It can be repre-
sented in a simplified way by the following diagram. (See Graph 6.1).
74 Valrie Marchal, Brevets, marques, dessins et modles. volution des protections indus-
trielles au XIXe sicle en France, Documents pour lhistoire des techniques (2009): 106-16,
on 111.
75 Isor, De lexistence des brevets, p.103 (see note 1).
76 Institut national de la proprit industrielle [INPI], base de donnes des brevets franais
du 19e sicle, <http://bases-brevets19e.inpi.fr/> (accessed 31 March 2016).
Scientific Deputies of
Evaluation experts Commerce
Oversight
9
This diagram shows that the Intendant in the province was only an inter-
mediary and that the members of the Bureau du commerce, as well as the
Contrleur general, had an advisory role only. The final decision was exclusively
in the kings hands and the privilege was granted by a royal decree. However
the diagram also shows a real freedom in the multiple exchanges between the
applicant, a private individual, such as a chemist-apothecary at a hospital in
Lille, the Intendant of the city, the intendants and commissioners of com-
merce and the minister. This enlightened organisation contrasts with the usual
image of the absolutist state. One can also note the fairness, the seriousness of
the answers and the patience of the Bureau du commerce, which took pains to
rule three times on Valentinos requests.77 The six-year duration of Valentinos
case also shows the evolving position of the government and the difficulty
of reconciling the need for free trade of lead with the national income gen-
erated by the mines of the kingdom. On one hand, the applicant owned his
secret and could threaten to exploit it abroad. On the other hand, the state had
the power to grant the privilege and the financial aid associated with it, but
it had to cope with the complexities of international trade, protective tariffs
and competition between various production sectors such as lead mines and
ceruse manufactures.
The exchanges that preceded granting a privilege as a compensation for a
service performed by the inventor for the well-being of the nation, argue
against the current idea of a French absolutist state as opposed to the British
system, which was deemed to be liberal due to the fact that it was based on
individual right78. It should be noted that eighteenth-century Britain was still
not free from monopolies, the damaging effects of which were highlighted by
Adam Smith.79 Before being superseded by the 1791 patent laws, French royal
privileges were very different from the monopolies to which Smith referred
and should rather be compared with Britains patent system in spite of their
differences. Both were granted by the king and created a temporary monopoly.
Both needed a full description of the invention but, in contrast with British
patents, which required no preliminary examination, the novelty and use
fulness of French inventions had to be established by means of scientific
77 On 6 March, 3 June 1788 and on 13 May 1791, just before it was disbanded on 27 December
1791, AN F12 1507; Bonnassieux, Conseil de commerce (see note 3).
78 Christine MacLeod, Inventing the Industrial Revolution. The English patent system (1660-
1800) (Cambridge: Cambridge University Press, 1988).
79 Monopolies were suppressed in 1624, with exception of temporary invention monopolies,
which were granted for fourteen years. Adam Smith, An Inquiry into the Nature and Causes
of the Wealth of Nations (London: Wordsworth Classics of World Literature: 2012).
evaluations.80 Finally, British patents were not free of charge; they thus
frequently entailed a heavy financial burden on provincials and were conse-
quently often restricted to Londoners and those with wealthy patrons or local
connections.81
In spite of the dramatic change of the French institutions during the Revo
lution, one can observe continuity in the governance of industrial development.
The promotion of industry and the shift towards a liberal system continued to
be driven by the same decision-making bodies the Comit dagriculture et du
Commerce replaced the Bureau du commerce and by chemists and other
members of the scientific community, who believed that they could be directly
useful to industry, still continuing to carry out evaluations and thus taking part
in the decision-making process.
Acknowledgments
I would particularly like to thank John Perkins for his precious advice and Lissa
Roberts for her precise review of this essay and for her comments and sugges-
tions which resulted in important clarifications. I would also like to thank John
Christie for his bibliographical suggestions and Ernst Homburg for the data he
gave me on the ceruse industry and for the constructive exchanges we had on
the various meanings of the word ceruse.
Chapter 7
1 For a more detailed presentation of this essay, see Thomas Le Roux, Chemistry and Industrial
and Environmental Governance in France, 1770-1830, History of Science 54 (2016): 195-222.
2 Liliane Hilaire-Prez, La pice et le geste. Artisans, marchands et culture technique Londres
au XVIIIe sicle (Paris: Albin Michel, 2013); On chemistrys importance in the first industrializa-
tion: Andr Guillerme, La naissance de lindustrie Paris. Entre sueurs et vapeurs: 1780-1830
(Seyssel: Champ Vallon, 2007).
3 Bernadette Bensaude-Vincent, Isabelle Stengers, Histoire de la chimie (Paris: La Dcouverte,
1992); Sacha Tomic, Comment la chimie a transform le monde. Une histoire en 7 tableaux (Paris:
Le Square, 2013).
In the 1770s in France, a silent revolution took place in the relationship between
chemical production and both its environment and medicine. Alain Corbin has
shown that this decade was a turning point in medical and olfactory attitudes
towards certain products.5 Broadening this line of enquiry by considering
the art of governing populations, it appears that chemistry played a crucial
role in social and political representations as well as in governance systems.
Previously, faced with the hazards, nuisances and disadvantages involved, reg-
ulatory authorities had been wary of laboratory and artisanal chemistry. The
police, who traditionally saw to matters of public health and community safety
and comfort, particularly resisted the use of aggressive acids. Reflecting this
distrust, several trials took place in Paris against craftsmen who made nitric
acid, the only strong acid produced on an industrial scale before 1770, known
then as aqua fortis. In 1768, for example, Police Superintendent Jean-Baptiste
Lemaire, with the backing of the Faculty of Medicine, summoned a nitric acid
distiller who operated in the city center before the police court, on a charge
4 Thomas Le Roux, Le laboratoire des pollutions industrielles, Paris, 1770-1830 (Paris: Albin Michel,
2011).
5 Alain Corbin, Le miasme et la jonquille. Lodorat et limaginaire social, XVII-XIXe sicles (Paris:
Aubier, 1982).
6 Archives Nationales (AN), Y 9471B, report by Superintendant Lemaire, 5 August, 1768; AN,
F12 879, Rapport fait la Facult de mdecine [] pour examiner le laboratoire du Sieur
Charlard, et juger les inconvniens qui peuvent rsulter pour les maisons voisines, de la distil-
lation deau-forte, by Bellot, de la Rivire, des Essartz, de Vallun, 1774, 16-17.
7 Nicolas Des Essarts, Dictionnaire universel de la police, 8 vols. (Paris: Moutard, 1786-1790),
vol. 6, 1-2.
8 Le Roux, Le laboratoire, chapter 1 (see note 4).
9 John Graham Smith, The Origins and Early Development of the Heavy Chemical Industry in
France (Oxford: Clarendon Press, 1979).
10 Jacques-Franois Demachy, Lart du distillateur deaux-fortes (Paris: impr. de Delatour
1773), 37-38.
11 Ibid., Part 2, Plate 1, Figure 2.
Figure 7.1 Jacques Franois Demachy, Art du distillateur deaux fortes etc. Laboratoire pour les
eaux fortes, Description des arts et mtiers (Paris, 1773), Part 2, Plate 1, Figure 2.
Illustration courtesy of Conservatoire national des arts et mtiers.
Just like the Description des arts et mtiers commissioned by the Academy of
Science, which included the study of aqua fortis distillers, the Encyclopdies
plates were based on facilities in Paris: their representations of work reflected
a technological and universal order that wished to discipline bodies and
become free from the constraints of particular locations.12 This was a world
ruled by scientists and technicians, who increasingly imposed their authority
on the world of craftsmen and related physical practices. The stakes were all
the higher because acids were a key industrial product, and government had
begun ardently to promote acid manufacturing.
The main change came with sulfuric acid production. Despite having simi-
lar uses to nitric acid, sulfuric acid was only produced in small quantities
12 William Sewell, Visions of Labour: Illustrations of the mechanical arts before, in and
after Diderots Encyclopdie, Steven Kaplan and Cynthia Koepp, eds., Work in France. Rep-
resentations, meaning, organization and practice (Ithaca: Cornell University Press, 1986),
258-286; Georges Friedman, LEncyclopdie et le travail humain, Annales, histoire, sci-
ences sociales 8 (1953): 53-68; Ken Alder, Engineering the Revolution: Arms and enlighten-
ment in France, 1763-1815 (Princeton: Princeton University Press, 1999).
before the late 1760s, mainly in laboratories where it was condensed in expen-
sive and delicate glass jars during the final production stage. Sulfuric acid was
absolutely essential for cotton printing, on which the government had recently
lifted its ban in 1759. Simultaneously, in the United Kingdom, John Roebuck
broke new ground by using lead chambers to condense sulfuric acid. The
room-sized lead-lined chambers allowed sulfuric acid production on an indus-
trial scale, which soon challenged nitric acids preeminent position. The
technology was introduced in France by the Englishman John Holker, a factory
inspector employed by the French monarchy, who in 1768 set up a sulfuric acid
factory next to his printed cotton factory in a suburb of Rouen.13 Over a period
of some months, the gases discharged by the chambers corroded by the strong
acid caused breathing problems for neighbours and damaged surrounding
vegetation.14 According to police jurisprudence, this kind of nuisance was not
tolerated near homes and, in 1772, Holker was prosecuted in Frances first great
industrial pollution trial. After several months of proceedings in the Parlement
de Rouen (then called Conseil suprieur), the accused parties, supported by
Jean-Charles Trudaine, the Commerce Director, obtained a hearing at the
finance royal council. There Trudaine had to argue against Minister Henri
Bertin, a former Paris Lieutenant-General from 1757 to 1759.15Economic
interest prevailed over Bertins arguments: in September1774, the plaintiffs
case was dismissed and henceforth, no one was allowed to trouble or disrupt
the factorys operation.16
The lead chamber was therefore not only a technological development: it
occasioned a shift in the order of industrial and environmental governance.
Firstly, it required major investment, which made any production stoppage
problematic. Secondly, it was supposed to be a perfect device that replaced
multiple operations by the workers with a simple system in which leaks could
be better controlled. The same argument was used for both health benefits and
economic profits, as any leak was treated as a loss of value.17 Lastly, it led to a
change in the representation of sulfuric acid manufacturing, presented from
then on through its technology, such as by a technical drawing or a model
showing only the mechanisms external envelope. Devices appeared, in the
first representations of this kind of factory, like magical boxes where every-
thing took place according to the scientific processes of physics and chemistry.
Through representations of the working world and especially of artisanal and
industrial chemistry, the last ancien rgime decades witnessed the inevitable
fading out of the proximity of arts and crafts. In its place arose a technical,
disembodied order that would celebrate technical drawings during the nine-
teenth century, the seeds of which were already present in the encyclopaedic
initiative and in scientific encouragement.18
While chemistry transformed the governance of industry and especially the
governments attitude to nuisances, the root causes of this change should be
sought in the governments economic policy as well as in the changes chemists
were introducing to medical aetiology. The groundwork was laid by the chem-
ist Louis-Bernard Guyton de Morveau from Dijon. In March 1773, he was
contacted by the Dijon Cathedrals authorities, who could not get rid of the
mephitic stench emanating from the decaying corpses in one of the buildings
vaults. Applying the theory on the combination of ammonia, whose presence
could be deduced from the smell of decay, with an acid to produce a neutral
salt, he fumigated the vault with muriatic (hydrochloric) acid and managed to
neutralise the smell. In the medical community, among which the miasma
theory was predominant, this removal of a smell was considered a victory over
putrid infection and the experiment had a huge impact.19 It was the first time
acid fumigation was used in France as a way of controlling fermentation and
its smell. The novel procedure broke with traditional conceptions about the
corrosive and dangerous nature of acids. Until then, acids had never been
thought of as a disinfectant; instead physicians recommended fumigation with
odoriferous herbs, the spraying of vinegar or starting of a fire or a powder
explosion to disperse and destroy miasmas. The fact that acid fumigation was
not widely taken up, at least not immediately, is not important. The signifi-
cance of these experiments and the publicity surrounding them in 1773 and
1774 was not that they immediately led to routine therapeutic use, but that they
profoundly altered the perception of acids, a product that was crucial for
industrial development.
18 Nicolas Pierrot, Les images de lindustrie en France, peintures, dessins, estampes, 1760-
1870, (Doctoral dissertation in History, Universit Paris I Panthon-Sorbonne, 3 vols.,
2010).
19 Louis-Bernard Guyton de Morveau, Nouveau moyen de purifier absolument, et en trs-
peu de temps, une masse dair infecte, Journal de physique 1 (1773): 436 and 3 (1774): 73;
Thomas Le Roux, Du bienfait des acides. Guyton de Morveau et le grand basculement de
lexpertise sanitaire et environnementale (1773-1809), Annales Historiques de la Rvolu-
tion franaise 383/1 (2016): 153-175; For the further history of Guytons fumigating machine,
see Elena Serranos essay in this volume.
20 Etienne Mignot de Montigny, Instruction et avis aux habitans des provinces mridionales
de la France, sur la maladie putride et pestilentielle qui dtruit le btail (Paris: Imprimerie
Royale, 1775); Philibert Trudaine de Montigny, Avis aux peuples des provinces, o la conta-
gion sur le btail a pntr et ceux des provinces voisines (Paris: Imprimerie Royale, 1775).
21 Antoine-Augustin Parmentier, Dissertation physique, chimique et conomique, sur la
nature et la salubrit des eaux de la Seine (Paris: impr. de J.-G. Clousier, 1775), 9-10.
22 Antoine-Augustin Parmentier, Dissertation sur la nature des eaux de la Seine (Paris: Buis-
son, 1787), 104.
23 AN, F12 1507, folder I-1, report by Fourcroy and Thouret, 2 November 1783.
24 AN, F12 1506, folder 5, factory in Javel, department of trade documents, undated [1777-
1778].
the medium-term. During the Revolution, the Consulate and Imperial years, it
translated into fundamental reports and regulations, which tied medical
expertise, chemistry and industrial development together.
In 1791 liberalism, which was already perceptible at the end of the ancien
rgime, inspired several steps to facilitate the setting up of industries whatever
their nuisances. While the disruption that occurred in 1789 implicitly resulted
in more freedom for industrialists, who took advantage of the dismantling of
former regulatory institutions, the new legislation permanently released
industry from several controlling regulations.28 Commodo et incommodo inves-
tigations were stopped, and the dAllarde Law of March1791 abolished arts and
crafts guilds and their statutes.29 In September1791, the Bureau and industry
inspectorate were dismantled. In October1791, letters patent granting exclu-
sive privileges were abolished, which did away with preliminary investigations
in use under the ancien rgime. Consequently, industrialists were free to set up
factories wherever they wanted and manufacture products using whichever
processes they wished. Legislators ruled that the courts only had jurisdiction
to address property damage.
However, the revolutionary period was also characterized by a strengthen-
ing of the value shift occurring in the public interest domain. Public interest
was no longer concerned first and foremost with safeguarding public health,
but was permanently associated with economic development. Chemists
became the new official experts on assessing pollution and contributed to the
policies of the successive republican governments. Thus in 1791, when the
Academy of Science investigated the pollution caused by an ammonium chlo-
ride factory established in the middle of a populated neighbourhood near
Valenciennes, the reports authors (chemists Louis Cadet, Fourcroy and Ber
thollet) conceded that pollution had disadvantages, but considered that the
smoke could be tolerated in the interest of national industry and general
welfare.30
28 Alain Plessis, ed., Naissances des liberts conomiques, 1791-fin XIXe sicle (Paris: Institut
dhistoire de lindustrie, 1993).
29 Philippe Minard, Le mtier sans institution: les lois dAllarde-Le Chapelier de 1791 et leur
impact au dbut du XIXe sicle, Steven Kaplan and Philippe Minard, eds., La fin des cor-
porations (Paris: Belin, 2003), 81-95.
30 Archives de lAcadmie des Sciences, Registre des procs-verbaux de lAcadmie des
sciences, fol 371-373, 28 June 1791.
31 Patrice Bret, LEtat, larme, la science. Linvention de la recherche publique en France, 1763-
1830 (Rennes: Presses Universitaires de Rennes, 2002); Charles C. Gillispie, Science and
Polity in France. The revolutionnary and Napoleonic years (Princeton, NJ: Princeton Univer-
sity Press, 2004); Nicole Dhombres and Jean Dhombres, Naissance dun nouveau pouvoir:
sciences et savants en France, 1793-1824 (Paris: Payot, 1989).
32 Jean-Franois Belhoste and Denis Woronoff, Ateliers et manufactures: une rvaluation
ncessaire, Franoise Monnier, ed., A Paris sous la Rvolution, nouvelles approches de la
ville (Paris: Publications de la Sorbonne, 2008), 79-91.
33 Antoine-Franois Fourcroy, Rapport, au nom du Comit de Salut Public, sur les arts qui ont
servi la dfense de la Rpublique, et sur le nouveau procd de tannage dcouvert par le
citoyen Armand Seguin (Paris: impr. Nationale, 1795).
A similar mindset was applied to copper production. From 1791, the govern-
ment requested gold and silversmith Daumy to melt and refine bronze bells
to make coins, and then cannons, in a new factory on the le de la Cit using
chemical processes requiring large amounts of nitric, sulfuric and muriatic
acid.34 Here too, toxic remains were discharged into the river.
The example of minium, a lead-based pigment used to make porcelain,
shows how chemists used pollution charges to promote industrial innovation.
Neighbours alleged that the lead oxide discharged from a minium factory in
the Parisian neighbourhood of Bercy in June1793 polluted the area. Simul
taneous to Bercys council banning the factory, the government entrusted an
expert report to the chemists Pelletier and Petit, who argued that the problem
could be reduced by improving manufacturing processes. Guyton led a second
inspection, with the understanding that minium production was valuable
for the Republic and useful for arts workshops. Fourcroy, then a National
Convention member, advocated that the owner should be protected in his fac-
tory given that minium could no longer be procured in Britain or Holland.35
Confirming that there was a public health issue, Guytons report resulted in an
order to demolish the factory, but the owner was encouraged to improve his
manufacturing processes with the help of well-placed chemists and physi-
cians, who also lobbied successfully for generous government compensation
to rebuild the factory.36 This case exemplifies what became a pattern of techni-
cal improvement under the guise of chemical scientific expertise, initially only
seen with sulfuric acid factories, now fixed by Guyton de Morveau and Four
croy.37 From the Napoleonic regime, members of the Conseil de salubrit would
take it upon themselves to make this the core of environmental regulation.
Two important considerations emerged from chemists involvement: public
interest was equated with economic development and technical solutions
were proffered as the best way to reduce nuisances from craft production. It
thereby became possible to divest the traditional police of its prerogative pow-
ers and to bypass the judicial reasoning of the ancien rgime.
After peace returned in 1795, Frances economic expansion was driven by its
chemical industry. In Paris alone, dozens of factories were working inside the
city walls and suburbs. Growth was especially embodied in four flagship plants
that were largely established between 1795-99 by chemists who were (or
became) academicians. The factory owned by Chaptal in Ternes was a particu-
lar focus of public attention and began raising protests while it was being built.
However, having become Interior Minister, Chaptal rejected all complaints
year after year and generally became the key agent for unifying science and
administration. Before the Revolution, he was a chemical entrepreneur in
Montpellier, producing especially sulfuric acid, and in 1790 was sued for pollu-
tion by local residents. Berthollet recruited him to be involved in the republican
administration, and he headed the gunpowder factory of Grenelle, when it
exploded, killing 550 workers.38 Prior to becoming Interior Minister in 1800,
Chaptal built his famous sulfuric acid factory in Ternes and wrote Essai sur le
perfectionnement des arts chimiques [Essay on the Means of Perfecting Chem
ical Arts], both a treatise on applying the latest chemical discoveries to industry
and a guide for entrepreneurial leadership.39 As Minister, academician, chem-
ist, entrepreneur and member of the Conseil dEtat, he embodied the con-
junction of scientific expertise, entrepreneurial experience and emerging
administrative standards through which industrialism and liberalism became
associated.40
Between 1802 and 1804, Chaptal worked to build a coherent framework to
serve industry. He began by founding the Conseil de salubrit in 1802, an institu-
tion with scientific expertise mainly chemists with a soft spot for industry
to advise the Parisian authorities. In agreement with the owners of the facto-
ries and workshops, members often denied that industrial fumes were noxious
or deleterious to plaintiffs health. In the case of chemical factories, they
pointed out that the waste gases were valuable and that it was in the interest
of the manufacturer to prevent them from escaping. Pollution, thus, was con-
strued as the result of unintended accidents rather than daily practice.41
Meanwhile, economic affairs were entrusted to new or reorganized institu-
tions, such as the Mint, which became a veritable laboratory for testing the
On the other hand, for several months, an ongoing problem had been caused
by sodium hydroxide factories, in which sea salt was broken down by sulfuric
acid using the Leblanc process, discharging large quantities of muriatic acid.
Several soda plants, managed by distinguished chemists who would become
members of the Conseil de salubrit or were very close to them, were built, in
the Parisian suburbs after1800. The irreversible damage caused by acid vapours
and the utter destruction of crops and orchards around these factories was
obvious. Faced with a fresh spate of pollution cases in 1809, the Minister was
forced to commission a second report from the institute. The new committee
membership had a similar industrialist flavor: alongside Chaptal and Guyton
de Morveau, the entrepreneurs Fourcroy and Vauquelin also owned a sizeable
chemical factory in the center of Paris, while the chemist Deyeux made no
bones about his industry bias in the Conseil de salubrit.
The Minister urged its authors to strike a balance between the interests of
industrialists and those of neighbouring property owners. No longer simply
cast as victims, industrialists were required to choose factory locations care-
fully. The reports conclusion thus called for a consensus, proposing to group
industries into three classes according to their degree of nuisance. The chem-
ists suggested introducing specific administrative enquiries for the purpose of
authorizing factories in each group, to pre-empt most pollution problems.
However, the spirit of Guytons 1793 report on minium was not forgotten; on
the contrary, the report promoted technical improvement for the chemical
industry as a means of moving from one class to another to lighten constraints
and government control. These conclusions were included in the law of Octo
ber1810 on insalubrious industries.
52 Victor de Molon, ed., Rapports gnraux sur les travaux du Conseil de salubrit de la ville
de Paris et du dpartement de Seine. Annes 1802-1839 (Paris: Bureau du Recueil industriel,
1828-1841), vol. 1, 207-208.
This sanitizing by chemistry was carried out in several ways, depending on the
industry, through disinfection, smoke consumption or condensation. In indus-
tries using putrescible matter, disinfection was one of the preferred means of
applying the recommended procedures. The first large-scale trials were carried
out in Parisian gut factories using chlorinated products, in a decisive battle
against putrid infection. In 1820, the Socit dencouragement pour lindustrie
nationale created an award for manufacturers who could dress guts without
prolonged maceration or noxious smells. The model gut factory in Clichy near
Paris became a site for testing disinfection, using the new method of the phar-
macist Antoine Germain Labarraque. The guts were steeped in a soda chloride
bath, which removed the smell straight away. Though expensive, the method
was quicker than the old one and succeeded in sanitizing the factory. In
October1822, Labarraque was awarded the prize and the Conseil de salubrit
recommended the method to every new gut factory, assuming that it would
also be adopted in older factories in a few years.54 The disinfecting properties
of acids were also put to use, thanks to their powers of decomposition. Darcet
tested the use of sulfuric acid himself for melting tallow in the new Parisian
slaughterhouses after 1818. In the 1820s, the acid was also used to purify oils in
many Parisian workshops, distilleries and potato starch factories, where it
immediately turned starch to syrup, and in beet sugar refineries, where it pre-
vented decay. Darcet began to use muriatic acid in 1815 to extract gelatine from
bones, and encouraged strong glue manufacturers to adopt his method.55 With
regard to smoke consumption in furnaces, he was once more at the heart of
technological change to cut down the amount of industrial smoke. To reduce
the incidence of industrial smoke increasingly criticized by city dwellers, espe-
cially as the use of fossil coal had begun to spread in Parisian industries, the
Conseil dEtat strove to recommend the construction of smokeless furnaces.
Having witnessed the first lasting attempt to build a smokeless furnace at
the mint in 1808, Darcet continuously encouraged the adoption of this kind
This animal matter [livestock blood], which used to be wasted and often
spoiled the air as it decayed, is now carefully collected to be used in
numerous sugar refineries [] and will be turned into a worthwhile
export industry; the fortuitous benefit of an industry in operation, which
extracts a useful product out of a worthless substance and turns an
unhealthy cause into a new source of wealth.58
Like Derosne, Payen was involved in the chemistry of recycling animal waste,
which he distilled in his Grenelle plant to make ammonium chloride.59 By
1820, the factory had become a huge industrial complex, also manufacturing
soda chloride, lime chloride, animalized carbon, sugar, and so forth. While pol-
lution from recycling on such a large scale was frequent and at times permanent,
the Conseil de Salubrit found a convenient answer in proposing to recycle the
recycling plants main waste, empyreumatic oil, which they offered to gas fac-
tories. These could distil the oil into lighting gas, in exchange for which the
soda chloride factory could then treat the ammoniated waste that they pro-
duced.60 Therefore, most of the time, sanitizing processes combined waste
recycling and its profitable reclamation.
This insistence on promoting technical improvement explains why chem-
ists became so fond of engraved technical drawings, which were soon adopted
by the Bulletin de la Socit dEncouragement pour lIndustrie Nationale. From
the first issue published in 1802, the Bulletin included copper-engraved plates
as inserts, showing the emerging graphical art form that was developing
around the Conservatoire des arts et mtiers.61 Unlike representations by artists,
who had distanced themselves from production sites during the revolutionary
decades, technical drawing was a political undertaking in itself. As a tool for
Conclusion
62 Ken Alder, Innovation and Amnesia: Engineering rationality and the fate of interchange-
able parts manufacturing in France, Technology and Culture 38 (1997): 273-311; Eda Krana-
kis, Constructing a Bridge: An exploration of engineering culture, design and research in
nineteenth-century France and America (Cambridge, MA: MIT Press, 1997); Olivier Lavoisy
and Dominique Vinck, Le dessin comme objet intermdiaire de lindustrie, Pierre Del-
cambre, ed., Communications organisationnelles. Objets, pratiques et dispositifs (Rennes:
Presses Universitaires de Rennes, 2000), 47-63.
63 Archives de la Prfecture de police, DB 134, instruction by the Director-General for Agri-
culture, Commerce, Crafts and Industry to the department prefect, 4 March 1815.
64 Jean-Antoine Chaptal, De lindustrie franaise (Paris: Renouard, 1819), vol. 2, 65.
economic growth. While this shift was perceptible from the 1770s with the first
regulatory exceptions for strategic products, the 1810 decree imagined,
designed and implemented by chemists perpetuated chemistrys role as an
environmental regulator. Chemistry and its practitioners helped build an
industrial world at a time when its arrival was not universally welcomed. After
1815, there was no doubt that industrial advancement had become a value
shared by many actors. Through their experiments as well as their discourses
and involvement in industrial applications for their discoveries, chemists par-
ticipated in this expansion more than others. The authorities provided a great
deal of support, especially in resolving conflicts about pollution caused by the
chemical industry, by conceiving an administered regulatory framework that
justified industrialism. In 1816, in a retrospective essay on industrial growth
since the Revolution, Chaptals first assistant Claude-Anthelme Costaz sang
the merits of the 1810 decree: We are not afraid to say that it has been of great
benefit to owners and manufacturers [] [who] [] are now assured not to be
bothered when carrying out their business once it has been authorized by the
authorities: which is not inconsequential for the prosperity of chemical
factories.65
Chapter 8
1 The report, which is dated 12 March 1816, and all additional material is now stored at the
National Archive [=NA], The Hague, collectie Goldberg, 162.
2 On the tremendous public debt after the Napoleonic Wars, Wantje Fritschy, De patriotten en
de financin van de Bataafse Republiek. Hollands krediet en de smalle marges voor een nieuw
beleid (1795-1801) (s-Gravenhage: Stichting Hollandse Historische Reeks, 1988), 40-41.
3 The idea of using a new currency to renegotiate debt has a long history and goes at least back
to China in the ninth century AD. Philip Coggan, Paper Promised: Debt, money and the new
world order (New York: Public Affairs, 2012).
4 Joppe van Driel and Lissa Roberts, Circulating Salts: Chemical governance and the bifurcation
of nature and society, Eighteenth-Century Studies 49 (2016): 233-263; William Ashworth,
Customs and Excise: Trade, production and consumption in England, 1640-1845 (Oxford: Oxford
University Press, 2003).
5 Referencing the work of Madeleine Akrich, Michel Callon writes succinctly, Without the
material device the operating instructions are meaningless. Michel Callon, What Does it
Mean to Say that Economics is Performative?, CSI Working Papers Series 5 (2006): 1-58, on 12.
6 Michel Foucault, Power/Knowledge: Selected interviews and other writings, 1972-1977(New York:
Pantheon, 1980).
7 As such, the chapter might be seen as a chemical version of Michel de Certeaus celebrated
account of resistance in Michel de Certeau, The Practice of Everyday Life, trans. Steven Rendall
(Berkeley: University of California Press, 1984).
8 For the Dutch kings high expectations regarding the colonys revenue, see Thomas Stevens,
Van der Capellens koloniale ambitie op Java. Economisch beleid in een stagnerende conjunctuur,
1816-1826 (Amsterdam: Historisch Seminarium van de Universiteit van Amsterdam, 1982), 216-
219; For Goldbergs earlier involvement in organizing the monetary system at home, see
Roland Uittenbogaard, Evolution of Central Banking? De Nederlandsche Bank 1814-1852
(Dordrecht: Springer 2015), 50-55.
14 For a similar use of the concept in a European context, see Van Driel and Roberts, Circu-
lating Salts (see note 4).
15 For the first see John Bucknill, The Coins of the Dutch East Indies (London: Spink, 1931);
Cornelis Scholten, De munten van de Nederlandsche gebiedsdelen oversee, 1601-1948
(Amsterdam: J. Schulman, 1951). For the latter see Lewis Pyenson, Empire of Reason. Exact
sciences in Indonesia 1840-1940 (Leiden: Brill, 1989); Andrew Goss, The Floracrats. State-
sponsored science and the failure of enlightenment in Indonesia (Madison: University of
Wisconsin Press, 2011); Peter Boomgaard, ed., Empire and Science in the Making. Dutch
colonial scholarship in comparative global perspective, 1760-1830 (New York: Palgrave Mac-
millan, 2013).
16 See, for instance, Robert E. Elsons review of The Floracrats in the American Historical
Review 116 (2011): 1469 and Robert-Jan Wille, The Coproduction of Station Morphology
and Agricultural Management in the Tropics: Transformations in botany at the botanical
garden at Buitenzorg, Java 1880-1904, Denise Phillips and Sharon Kingsland, eds., New
Perspectives on the History of Life Sciences and Agriculture (Cham: Springer International
Publishing, 2015), 253-275; For a criticism of Pyenson, see Paolo Palladino and Michael
Worboys, Science and Imperialism, Isis 84 (1993), 91-102.
17 Boomgaard, ed., Empire and Science, p.18 (see note 15).
18 This definition resonates with what governance scholars have conceptualized as de facto
governance. See Arie Rip, De Facto Governance of Nanotechnologies, Morag Goodwin,
Bert-Jaap Koops, and Ronald Leenes, eds., Dimensions of Technology Regulation (Nijme-
gen: Wolf Legal Publishers, 2010), 285-308.
19 N.L.M. Arkestijn, Met de bajonet op de keel. Inkopen met ongedekt papiergeld, in E.H.P.
Cordfunke and H. Sarfatij, eds., Van Solidus tot euro: Geld in Nederland in economisch-his-
torisch en politiek perspectief (Hilversum: Verloren, 2004), 139-146. For a broader history of
the production of bank notes, see Colin Narbeth, Robin Hendy, and Christopher Stocker,
Historische bankbiljetten en aandelen (Baarn: Moussaults Uitgeverij, 1979), 29-44.
therefore relatively easy for Goldberg to activate the printers support. The pro-
duction of Goldbergs new currency in Haarlem emerged from negotiations
involving chemical expertise and deep knowledge of different raw materials.
In order to provide printers such as Joh. Ensched en Zonen with suitable
paper, paper manufacturers in Boxtel and the Zaan area had teamed up with a
chemist in Amsterdam to develop and work with liquid bleaching agents that
had been described by the French chemist Claude Louis Berthollet a few years
before.20
The production of durable and whitish paper, which was compatible with
different inks and letter types, was chemically challenging for paper makers
and printers. While one-guilder notes were printed in black, higher denomina-
tions were printed in red and blue, requiring consideration of the substances
used to make the colours. Some of the notes were marked with a printed stamp
that had a reddish-brown colour (Fig. 8.1).21
Moreover, since some of the bills had to be signed by government officials in
the colonies, the paper had also to be coated with a special layer of gelatin to
keep the ink from bleeding. Solutions to these chemical problems demanded
the establishment of highly disciplined spaces and personnel. In order to guard
chemical and other expertise, the company erected a secret print shop
(Geheimdrukkerij) in 1795. Access to this branch of the company was only
allowed for selected staff members who had sworn an oath to remain silent
about the chemical composition of value-bearing papers.22
The production of the new silver and copper coins turned out to involve
even more challenges. Chemical practitioners might unexpectedly cease to
support policy demands. Initially, the Utrecht mint master confirmed his will-
ingness to assist with Goldbergs plan and produced at least one sample of the
new silver guilder (Fig. 8.2). But subsequently Utrecht became unwilling to
cooperate. Following the dissolution of district mints in 1806, the mint in
Utrecht was the only site in the Netherlands where minting took place. When
Goldberg requested Gideon Langerak Du Marchie Servaas, mint master in
20 NHA Haarlem, collection Van Gelder, inv. 1108: Proeven om bleekwater te vervaardigen
(1813). Domestic paper money was apparently also printed on special paper. B.W. de Vries,
De Nederlandse papiernijverheid in de negentiende eeuw (s-Gravenhage: Martinus Nijhoff,
1957), 271.
21 For more details on the production of the bills, see Theo van Elmpt, Netherlands East
Indies. Paper currency, 1815-1827 (Uithoorn: Elran Express, 2009), 1-44; A.M. van de Waal,
De oudste bankbiljetten. Eerste relatie van de Nederlandsche Bank met Joh. Ensched en
Zonen, Ontwikkelings- en ontspanningsvereniging De Nederlandsche Bank 8 (1953), 4-14.
22 Frans Willem Lantink et al., Voor stad en staat, vol. 1: Plattegrond (Amsterdam: Joh.
Ensched, 2003), 42.
Figure 8.1 Sample of paper money with the value of one colonial guilder. The musical notation
in the margin was based on a special letter type which the German type cutter J.M.
Fleischmann had developed exclusively for Johan Ensched in Haarlem in the 1770s.
(NA The Hague, collectie Goldberg, inv. 162). Image published under CC-BY by
the National Archive, The Hague.
Figure 8.2
Sample of new colonial guilder produced at the
mint in Utrecht in 1814 or 1815. Image used by
the kind permission of De Nederlandsche
Bank.
Utrecht from 1797, to produce the necessary silver alloy, the latter rejected the
order by referring to the mints limited capacity.23
While historians have simply reiterated the mints claim of limited capacity
as a valid explanation, it seems more likely that the mint masters rejection
mirrors growing friction between the government and the mint.24
At the time when Goldberg began searching for producers of the new silver
coins, tensions between the mint in Utrecht and the government in The Hague
were rising. In particular, the governments decision to request that a consor-
tium of private entrepreneurs take on the production and minting of copper
coins irritated Yman Dirk Christiaan Suermondt, who had succeeded Du
Marchie Servaas as mint master in 1815.25 The consortium included the Amster
dam silversmith Hendrik de Heus, who had previously produced 175 tons of
copper coins for the Southeast Asian colonies in 1802, and copper millers from
the Veluwe.26 In the course of 1815 they produced thirty-five tons of copper
coins for a price that undercut the Utrecht mint.27 De Heus could offer low
prices since he had successfully equipped his workshop with steam driven
machinery for the flattening of coins. Circumventing the mints monopoly was
not a new phenomenon, for Suermondt and his colleagues in Utrecht had
previously complained about the governments decision to hire private entre
preneurs instead of supporting their monopoly.28
The mints growing resistance against Goldbergs plan to produce a new cur-
rency created other governance challenges. While paper money with the value
of one guilder in the metropole was officially backed with silver coins contain-
ing 9.614 gram of fine silver, Goldberg struggled to determine the colonial
23 For a good contextualization, see Marcel van der Beek, s Rijks Munt en de aanmuntingen
door De Heus, De Beeldenaar 2 (1995): 357-366.
24 For the first see, for instance, Copius Hoitsema and F. Feith, De Utrechtsche munt uit haar
verleden en heden (Utrecht: Oosthoek, 1912).
25 Pieter Hendrik van der Kemp, De teruggave der Oost-Indische kolonin 1814-1816 (s-Graven-
hage: M. Nijhoff, 1910), 234; Pieter Hendrik van der Kemp, Episodes uit de geschiedenis
der aanmuntingen ten behoeve van Oost-Indi, 1802-1807, Bijdragen tot de taal-, land- en
volkenkunde van Nederlandsch-Indi 70:2 (1915): 227-440, 310.
26 J. MacLean, Koperindustrie in Nederland, 1750-1850, Economisch en social-historisch
jaarboek 43 (1971): 39-63, 42.
27 Van der Kemp, Episodes uit de geschiedenis, pp.331-338 (see note 25). On Van Heus and
his company, see H.A. Diederiks, Hendrik de Heus. Een Amsterdamse ondernemer in het
begin van de 19e eeuw, Amstelodamum 56 (1969): 58-65, and MacLean, Koperindustrie in
Nederland, pp.39-63 (see note 26). For a fascinating micro-history of one of the involved
copper mills in the Veluwe, see Henri Slijkhuis, De kopermolen in Zuuk (Vorchten: De
Bekenstichting, 2015).
28 Van der Kemp, Episodes uit de geschiedenis, pp.288-300 (see note 25).
equivalent.29 He wished to avoid a situation whereby the new coins would sim-
ply end up in China and other parts of Asia where the silver was used for
artwork or religious purposes. Eventually Goldberg advised the Dutch crown
to produce silver guilders, which contained about 20 percent less fine silver
than the ones which were used in the Netherlands.30 Owing to the aforemen-
tioned tensions with the mint in Utrecht, he chose not to base this decision on
the expertise of the mint master. Neither did he turn to Willem Adriaan Arnold
Poelman, inspector and assayer general in Utrecht since 1814. Poelman, who
had served previous governments as a mint expert, only assayed two colonial
silver coins for Goldberg.31 Since these coins had been produced in the years
before the British took over Java in 1811, the mints assay did not help Goldberg
to assess the current situation in Java. Resistance from chemical practitioners
led Goldberg to rework his plans. Instead of drawing upon Poelmans experi-
ence and contacts with metal traders, assayers and inspectors of weights and
measures in Batavia, Goldberg chose to base his decision on policy documents
taken from the archives of the VOC and the Council for the Asian Possessions
and Establishments (Raad der Aziatische Bezittingen en Etablissementen),
which contained the opinions of former colonial government officials.32
In turn, Du Marchie and Poelmans reluctance to support Goldberg cannot
be justified by referring to the technical complexity of the chemical examina-
tion of coins. Although assays could sometimes take several days, they involved
a standard technique of precision which mint masters usually employed in
29 Jean Hendrik van Swinden, Bedenkingen over het muntwezen (Utrecht: Het Geldmuseum,
1997; transcription of an unpublished manuscript dated 1815), 11.
30 For the first see Willem G. Wolters, The Doit Infestation in Java: Exchange rates between
silver and copper coins in Netherlands India in the period, 1816-1854, in Hans Ulrich
Vogel, ed., Money in Asia (1200-1900): Small currencies in social and political contexts
(Leiden: Brill, 2015), 108-139, 126-127. Pieter Hendrik van der Kemp, De Nederlandsche-
Indische proefgulden van 1815, Tijdschrift voor munt- en penningkunde (1913): 21-60, 24
labels Goldbergs decision as unnatural.
31 For a short biography of Poelman, see Albert A.J. Scheffers, Om de kwaliteit van het geld.
Het toezicht op de muntproductie in de Republiek en de voorziening van kleingeld in
Holland and West-Friesland in de achttiende eeuw (PhD diss., Leiden University, 2013),
vol. 2, 443-444.
32 For the global character of material expertise see Albert A.J. Scheffers, Johan Sebastiaan
van Naamen, Muntmeester van Batavia 1764-1768 en Utrecht 1782-1797 in perspectief, De
Muntkoerier 42 (2013): 18-19; and Simon Schaffer, Assay Instruments and the Geography
of Precision on the Guinea Trade, Marie-Nolle Bourget, Christian Licoppe and H. Otto
Sibum, eds., Instruments, Travel and Science. Itineraries of precision from the seventeenth to
the twentieth century (London: Routledge, 2002), 20-50.
their small laboratories.33 The result of the assay depended heavily on the
availability of bone ash cupels and precise balances which were used to weigh
the coin material before and after the analysis.34 In order to separate fine silver
from copper and other base metals, the assayer melted each of the coins and
then put them together with a piece of lead in a cupellation furnace, designed
for high temperatures. After the oxidation and evaporation of the base metals,
the remaining piece of fine silver (koninkje) was then soaked in nitric acid in
order to remove the last remnants of other materials. By comparing the weight
of the koninkje with the weight of the original coin, assayers were able to calcu-
late the metal content of the assayed coins.
Owing to the lack of additional information, the Dutch crown simply fol-
lowed Goldbergs advice. After Willem I decided to circulate two coins (one
domestically, the other in the Indonesian Archipelago) with the same denomi-
nation and weight but with a different content of silver, another governance
challenge arose.35 Although the king had reserved sufficient funds for the new
money, Goldberg now struggled to find a suitable production facility. Since his
initial plan to rely on the mint in Utrecht for producing silver coins did not
materialize, he opted to delegate the production to the colonial mint in
Surabaya on the Northeast Coast of Java. Although the Surabaya mint had only
limited experience in supplying the colonies with coins, a frustrated Goldberg
could do nothing more than order the colonial government in Batavia to start
the minting as quickly as possible. Goldberg now had to engage with the mate-
rials of chemical practice himself in order to carry through his policy. To
facilitate the production of coins in Java, Goldberg added additional minting
equipment, such as castings for the production of the dies and pencil drawings
to the shipment of metal he sent to get things started.36 Chemical practitioners
added further frustration to this plan. When Goldberg tried to send the Utrecht
die cutter J.P. Schouberg with the silver to Batavia, Schouberg claimed that his
health would not allow him to travel to Java.37
33 For a description of the process, see Scheffers, Om de kwaliteit, vol. 1, pp.131-134 (see
note 31); and John S. Forbes, Hallmark. A History of the London Assay Office (London: The
Goldsmiths Company, 1999), 20-24.
34 For an in-depth study on gold and silver balances, see Michael A. Crawforth, Weighing
Coins: English folding gold balances of the 18th and 19th centuries (London: Cape Horn
Trading, 1979). Contemporary assay manuals stress the importance of precise assay bal-
ances and equal cupels. Louis N. Vauquelin, Manuel de lessayeur (Paris: Chez le citoyen
Bernard, 1799), 6-14 and 21-24.
35 NA Den Haag, collectie Goldberg, 162: Royal decision 8 November 1815, no. 39.
36 Van der Kemp, De Nederlandsche-Indische proefgulden, pp.33-34 (see note 30).
37 Ibid.
38 John S. Galbraith introduced the term man on the spot in his pioneering attempt to
understand the active role played by locally situated colonial administrators who sought
to represent colonial rule in a context of required readiness to respond to local exigencies.
See John S. Galbraith, The Turbulent Frontier as a Factor in British Expansion, Com-
parative Studies in Society and History 2 (1960): 150-168.
39 Pieter Hendrik van der Kemp, De zilveren Java-Ropijen van de jaren 1816-1817, Bijdragen
tot de Taal-, Land- en Volkenkunde van Nederlandsch-Indi 67 (1913): 275-366, 304; N.P. van
den Berg, De kwestie over den geldsomloop in Nederlandsch-Indi (Batavia: H.M. van Dorp,
1863), 63-66.
40 On the importance of British, American and Chinese merchants in the region, see
J.R. Fichter, So Great a Proffit. How the East India trade transformed Anglo-American capi-
talism (Cambridge, MA: Harvard University Press, 2010), chapters 3-6; Leonard Bluss, Vis-
ible Cities. Canton, Nagasaki, and Batavia and the coming of the Americans (Cambridge,
MA: Harvard University Press, 2008), 60-64.
now threatened, conflicts and negotiations would ensue over how the colonys
mint should go about assaying and producing new coins. Chemical practice
thus again became the focus around which Goldbergs policy would be enacted,
resisted and revised.
Local resistance and redirection came in different guises. When news about
Goldbergs monetary reform program spread in Java in late 1816, Batavias mer-
chant elite gently reminded the colonial government that money with the
name of guilders was unknown in the area. Two earlier attempts to produce
and circulate guilders had remained on a small scale and had been short-
lived.41 Moreover, they hinted that the introduction of a new currency would
further threaten the local populations belief in the governments ability to act
as a trustworthy broker of value. In particular, their fears were grounded in the
precedent set by earlier British attempts to issue copper coins of inferior qual-
ity, which had destabilized the situation in Java.42
Since the colonial government depended on the support of these elite mer-
chants many of whom also held high administrative positions colonial
government representatives eventually agreed with some of their concerns
and decided to opt for a compromise. In order to counter their fears of devalu-
ation, the colonial government made two important changes to Goldbergs
plan. First it decreed that the raw silver which had been shipped at Goldbergs
behest should be used to produce silver rupees rather than silver guilders.
Moreover, they ordered the colonys mint master to increase the rupees con-
tent of fine silver to 9.6 grams a value which split the difference between
what Goldberg had expected them to be (7.968 grams) and the local norm
(10.896 grams).43 Since silver coins in the Netherlands also contained 9.6 gram
of silver, the colonial government thus hoped that this compromise would also
be well received at home.
At the time when Goldbergs silver arrived in Surabaya in mid-1816, the citys
mint was poorly set up for producing government coinage.44 According to a
survey done during the British interregnum in 1811 or 1812, the facility consisted
of a smelting house (290 56 feet), three sheds with screw presses and other
machines imported from Europe, flattening mills and a chemical workplace
for the material analysis of raw materials and coins.45 In those years, coinage
equipment circulated regularly between Europe, Asia and the Americas.
Matthew Boultons workshop in Birmingham, for instance, supplied a wide
range of coinage facilities in Europe, India, South America and Russia with
tools and equipment.46 Like the mint in Utrecht, the Surabaya mint was
equipped with small iron assay furnaces, glassware, pans for distillation, touch-
stones, and several sets of balances and weights (Fig. 8.3).47
By 1816 production at the Surabaya mint heavily depended on private mint-
ing requests from the colonys elite. Orders were as likely to come from military
men and Javanese aristocrats as local government officials.48 In fact, the pro-
duction volume for privately minted coins often surpassed production for the
government. Whereas the Surabaya mint master and assayer Johan Anthonie
Zwekkert manufactured 36,762 coins for the government in 1814, the following
year the mint produced around 50,000 silver rupees for private individuals.49
For Zwekkert, the introduction of Goldbergs currency was thus a double-
edged sword. On the one hand, processing a relatively large amount of silver
would be a lucrative endeavor; he was allowed to keep 5 percent of the total
amount of fine silver as his salary, next to expenses for the necessary labor
force and equipment.50 On the other hand, the introduction of a new currency
44 On the mints history, see Elisa Netscher and Jacobus A. van der Chijs, De munten van
Nederlandsch-Indi (Batavia: Lange & Co., 1863), appendix 2: Geschiedenis van de munt in
Soerabaja; L.M.J. Boegheim, Franois Loriaux, de stichter van de Duitenmunt te
Soerabaja, De Beeldenaar 3 (1996): 131-134. On Loriaux, see also Van der Kemp, Episodes
uit de geschiedenis, pp.250-59 (see note 25).
45 Bucknill, The Coins, pp.161-172 (see note 15) and J.P. Moquette, De munten, p.35 (see
note 42).
46 Denis R. Cooper, The Art and Craft of Coinmaking. A history of minting technology (Lon-
don: Spink & Son 1988), 123-130.
47 Anonymous, Verhandelingen der munten, maten, en gewigten, van Neerlandsch Indi,
Verhandelingen van het Bataviaasch Genootschap, der kunsten en wetenschappen 6 (1824):
284-86.
48 For the most detailed overview of minting activity during the British interregnum, see
Moquette, De munten, pp.33-96, on 53, 62 and 81 (list of names) (see note 42).
49 Ibid., pp.33-96, appendix G.
50 See article seven of his instructions, which are reprinted in Van der Kemp De zilveren
Java-Ropijen, appendix B (see note 39).
Figure 8.3 Balance used for the weighing of coins, eighteenth century. Image used by the
kind permission of Museum Boerhaave, Leiden.
also formed, as already explained, a threat to the status and capital of the col-
onys elite, who were next to the colonial government Zwekkerts most
important customers. Zwekkert ingeniously managed to accommodate the
interests of both these local clients and the distant government demands of
Goldberg. He informed his superiors in Batavia that he was willing to produce
silver rupees with a lower value of silver (9.614 grams) for the colonial govern-
ment. But he actually used his chemical expertise to increase the silver content
to the British norm (10.896 gram of fine silver), appropriating Goldbergs proj-
ect for ends that protected the interests of his valued local customers.
After Zwekkert had confirmed the governments orders, he first used gov-
ernment funds to increase the mints personnel.51 While Goldberg, the
government minister, had struggled to secure experts in assaying and minting
in the Netherlands, Zwekkert was well-placed to find suitable skilled support,
since he was linked to various networks of artisans in the relevant trades.
Zwekkert assembled a group with a deep understanding of how subtle mate-
rial qualities in coins would effect their success as a currency. Owing to
Surabayas function as an important trading hub in the eastern part of the
Indonesian Archipelago, the city housed skilled artisans such as cupel makers
51 On Zwekkert see Frederik de Haan, Personalia der periode van het Engelsch bestuur over
Java 1811-1816, Bijdragen tot de Taal-, Land- en Volkenkunde in Nederlandsch-Indi 92 (1935):
477-681, on 669.
Figure 8.4 Mineralogical map by Thomas Horsfield, ca. 1816. Batavia and Surabaya are marked with an arrow. Image published under CC0 1.0 Univer-
sal by Rijksmuseum Amsterdam.
from China and Javanese engravers.52 Cupels (the shallow containers in which
assays were carried out), together with assay balances, were crucial for the pro-
duction of silver coins.53 Before the raw materials were brought to the mints
forge, Zwekkert used them to determine the exact amount of fine silver which
was necessary for the production of the new rupees. Next to local cupel mak-
ers, Zwekkert also relied on the services of the Javanese engraver Inche Maimin
and four of his local helpers. Besides having a thorough material expertise,
engravers such as Inche Maimin also had to be knowledgeable experts on local
monetary culture. Coins such as the rupee had to display a convincing combi-
nation of linguistic and visual features in order to be accepted as a medium of
exchange for local and long-distance trade. Each coin carried Arabic charac-
ters on one side and Javanese characters on the other side. Maimin used rupees
produced by the British in India as a visual guide.54 Zwekkert went to great
efforts to enlist these highly skilled cupel makers and engravers, offering them
permanent and well-paid positions.55 In order to emphasize Maimins role in
relation to local money users, his initial (M) was struck on every Java rupee.
Zwekkert thus went to some lengths to enact a version of Goldbergs policy
that reshaped it to serve his own ends and the interests of his private clients. It
afforded him improvements to his premises and personnel, but also the oppor-
tunity to alter policy. This only became apparent to the government in mid-1817,
after he had handed in detailed balance sheets. When government officials in
Batavia and The Hague started to compare the amount of produced coins with
the amount of silver which was sent to Surabaya, they gradually realized that
Zwekkert had minted a currency that contained much more fine silver than
52 Ulbe Bosma, The Sugar Plantation in India and Indonesia. Industrial production, 1770-2010
(Cambridge: Cambridge University Press, 2013), 107. For a fascinating insight into the Java-
nese metal industry, Gerret P. Rouffaer, De voornaamste industrien der inlandsche bevolk-
ing van Java en Madoera (s-Gravenhage: Martinus Nijhoff, 1904), 91-122. For the growing
role of Chinese traders in the region, Kwee H. Kian, The Expansion of Chinese Inter-
Insular and Hinterland Trade in Southeast Asia, c. 1400-1850, in David Henley and Henk
Schulte Nordholt, eds., Environment, Trade and Society in Southeast Asia (Brill: Leiden,
2015), 149-165.
53 For an in-depth description of the process, see Cooper, The Art and Craft, pp.85-87 (see
note 46).
54 Scholten, De munten, p.84 (see note 15).
55 Van der Kemp, De zilveren Java-Ropijen, pp.299-301 (see note 39) and Moquette, De
munten, appendix U (see note 42). From December 1816 to June 1817, Maimin received
384 rupees. High-quality dyes were the best protection against forgery. See also
G.P. Dyer and P.P. Gaspar, Reform, the New Technology and Tower Hill, 1700-1966,
in C.E. Challis, ed., A New History of the Royal Mint (Cambridge: Cambridge University
Press, 1992), 398-606, on 409.
Table 8.1 Comparing the fine metal content of silver coins involved in Goldbergs reform program. Of
course, the real content of fine metal varied greatly. One ace (aas) is the equivalent of 0.048
gram. For details, see J.H. van Swinden, Bedenkingen over het muntwezen
(Utrecht: Het Geldmuseum, 1997), iv.
Amount of fine 200 aces 166 aces 227 aces 227 aces
silver in aces
(rounded)
Amount of fine 9.6 gram 7.968 gram 10.896 gram 10.896 gram
silver in gram
(rounded)
Estimation of ~ 104 coins ~125 coins ~ 91 coins ~ 91 coins
coins minted from
1kg of fine silver
(excluding loss
caused by melting,
etc.)
Owing to Zwekkerts reluctance, roughly 27 percent fewer silver coins were produced than Goldberg and
the Dutch crown had projected in 1816.
to compensate for the high costs the minting of the silver rupees had created.57
The mint master responded by claiming that the silver which Goldberg had
sent to Batavia must have had a much lower silver content than metal traders
in Europe had promised. But this did not alter the governments distrust of the
mint.58 Until its dissolution in 1843, the mint in Surabaya was never again
asked to mint silver or gold coins for the colonial government.59
Material accommodations to diverse local interests over coinage in Java
thus led to radical consequences for Goldbergs policy at home. Back in the
Netherlands, Zwekkerts behavior and the colonial governments inability to
discipline the mints activities had fatal consequences for Goldbergs career
and the treasury. Instead of maintaining his position in the kings inner circle
of advisors, Goldberg was shifted to a less influential position as the king
decided to dissolve the Department of Trade and Colonies. While the Dutch
crown had first followed Goldbergs plan to introduce the new currency in the
form of paper bills and coins with silver content far below the local norm, the
king eventually opted for a less costly form of managing the colonys agricul-
tural wealth. In order to realign the interests of proto-bankers in Batavia and
at home, the Crown invited them to become shareholders in a new trading
company, the so-called Netherlands Trading Society (Nederlandsche Handel-
Maatschappij, or NHM).60 In order to attract private capital, the NHM was
awarded exclusive rights to ship cash crops and other products from and to the
Indonesian Archipelago. Moreover, the king guaranteed a dividend of 4.5 per-
cent for each share. On the day the shares were issued, wealthy individuals
invested almost 70 million guilders.61 Unlike Goldbergs attempt to reduce
colonial debt by introducing a new paper currency, the NHM was an instant
success because it allowed the Dutch crown to capitalize on the colonys agri-
cultural riches. In 1840, a caricaturist had to remind the Dutch public of the
opportunities merchants in Batavia once had. In order to symbolize the domi-
nant role of the NHM, the anonymous cartoonist depicted the trading company
as a sea monster controlling all ships going to and from Batavia. Seen from the
57 See the instructions of the mint master and other personnel: ANRI Jakarta, K 20 Surabaya,
1254: Ingekomen brieven bij de muntmeester te Surabaya 1818: Reglement op het beheer
en de administratie van de munt in Surabaya.
58 ANRI Jakarta, Muntwezen, no. 7: Mint master to Resident of Surabaya: 15 June 1821.
59 Bucknill, The Coins, chapter 6 (see note 15).
60 Ton de Graaf, Voor handel en Maatschappij. Geschiedenis van de Nederlandsche Handel-
Maatschappij, 1824-1964 (Amsterdam: Boom, 2012), 39-45.
61 J. Jonker and K.E. Sluyterman, At Home on the World Markets: Dutch international trading
companies from the 16th century until the present (The Hague: SDU Uitgevers, 2000), 160.
Conclusion
62 A digital copy of the caricature, which was titled De Groothandelaar (The Wholesaler)
may be found here: <http://hdl.handle.net/10934/RM0001.COLLECT.521867> [accessed
February 22, 2015]. Of course, this is a very simplistic picture. Research by Roger Knight
and Alex Claver has shown that the Indonesian Archipelago continued to offer a fertile
climate for private entrepreneurs. See Roger Knight, Rescued from the Myths of Time:
Toward a reappraisal of European merchant houses in mid-nineteenth century Java, ca.
1830-1870, Bijdragen tot de Taal,- Land- en Volkenkunde 170 (2014): 313-341; Alex Claver,
Dutch Commerce and Chinese Merchants in Java. Colonial relationships in trade and
finance, 1800-1942 (Brill: Leiden, 2014).
Acknowledgments
I would like to thank Lissa Roberts, Simon Werrett, Joppe van Driel and Esther
van Gelder for their comments on earlier versions of this essay. I would also
like to thank Erik van der Kam, curator of the National Numismatic Collection
in Amsterdam, for providing with me with some of the visual material used in
this essay, and Johan de Zoete from Museum Enschede in Haarlem for infor-
mation and bibliographical references about the production of paper money
by Joh. Ensched en Zonen.
Chapter 9
The Paris School of Pharmacy (cole de pharmacie, hereafter the cole) was
established by the law of 21 Germinal year 11 (April 11, 1803).1 The new establish-
ment succeeded the Free School (cole gratuite) established on 3 Floreal year 4
(April 22, 1796), itself heir of the former Collge de pharmacie established by
the reform of 1777 which separated apothecaries from grocers. This creation
joined in an overall plan of education system renovation following the
Revolution. Under the Consulate, pharmacists educational fate was sealed by
two chemists who held important governmental positions: the Minister of the
Interior Jean Antoine Chaptal and the Council of State and General Director of
Public Instruction Antoine Franois Fourcroy. They considered the training of
the time to be too corporatist and reorganized pharmaceutical education
accordingly. Henceforth, the state regulated pharmacists training on a national
scale.
The coles laboratory exemplifies a two-tiered space of chemistry and
pharmacy education. Its study tackles several questions concerning gover-
nance and laboratory studies. How was the teaching of chemistry and
pharmacy organized? What was the role of the laboratorys staff, including its
invisible personnel?2 What was the moral economy at stake in this educa-
tional context?3 What was the budget and how was it managed? To what extent
did the State intervene in the governance of the institution and its pedagogical
guidance?
1 Two other schools were created, in Montpellier and Strasbourg. See Adolphe Trbuchet,
Jurisprudence de la mdecine, de la chirurgie et de la pharmacie (Paris: J.-B. Baillire, 1834). The
candidates accepted into these schools became first-class pharmacists and could practice
throughout France.
2 Steven Shapin, The Invisible Technician, American Scientist 77 (1989): 554-63.
3 Lorraine Daston, The Moral Economy of Science, Osiris 10 (1995): 2-24; French edition trans-
lated by Samuel Lz with a presentation by Stphane Van Damme, Lconomie morale des
sciences modernes (Paris: La Dcouverte, 2014).
In order to tackle these questions, this essay is divided into four sections. It
first examines the coles administrative and pedagogical structure and dis-
cusses the specificity of the chemistry courses organized for pharmacists. The
second part insists especially on the crucial role of the lab assistant (prpara-
teur) in the implementation of experimental courses. The last two sections
examine in detail the coles spending management. Section three presents
the coles good governance through the evolution of its accounts and gives an
estimation of the staffs salaries. The final section proposes an assessment of
global annual average costs for chemistry and pharmacy courses.
Through this case study, this essay provides an example of exploiting finan-
cial sources often neglected in the historiography of science. A detailed
examination of annual budgets and their correlation with bills opens new
perspectives in the study of the relationships between chemistry and gover
nance.
4 Archives of the Bibliothque InterUniversitaire de Sant (BIUS), register n 25, records of the
assemblies from October 1803 until May 1811.
Table 9.1 The coles directors and the professors of chemistry and pharmacy.
Secretary: Bouillon-
Lagrange [1803-1830]
The law of 1803 did not impose a specific program but recommended chem-
istry teaching which was more specially applicable to pharmaceutical science
(Title II, art. 11). How was this institutional call for a pharmaceutical chemistry
put into practice? This question raises the further question of the place of
pharmaceutical practice and chemical theory in the curriculum. Lavoisierian
chemistry and its training model (theory before practice), which official chem-
ists largely adopted, were not accepted by all pharmacists. Some of them
claimed that pharmaceutical practice must precede theory.5 Although the new
team subscribed to this doctrine and favored chemical philosophy (theory),
these courses were still taught after practical coursework was completed.
During the deanship of Nicolas Louis Vauquelin, pupils were admitted to
attend courses only after a practical internship in a dispensary (officine).6 This
educational sequence, based on the weight of tradition, distinguished the
cole from other establishments. At the Polytechnic School (cole polytech
nique) and, to a lesser extent, at the Mining School (cole des mines) and at the
5 The pharmacist Jacques-Philibert Delunel criticized the young chemist Thenard, then exam-
iner at Polytechnic School, for praising the teaching of theory before practice, Jonathan Simon,
Chemistry, Pharmacy and Revolution in France, 1777-1809 (Aldershot: Ashgate, 2005), 140-45;
For the acceptance of Lavoisierian chemistry by official chemists, see Bernadette Bensaude-
Vincents essay in this volume.
6 Courses lasted from one to three years according to the duration of internships. Candidates
with an eight year internship were allowed to take the final examination without attending
courses. Assembly of Germinal 8 year 12 (March 29, 1804). Archive BIUS, register n 25, 14b.
7 The sequence theory-practice finally became widespread and would stand out as a natu-
ral law by the end of the nineteenth century. Sacha Tomic, Le cadre matriel des cours
de chimie dans lenseignement suprieur Paris au XIXe sicle, Histoire de lducation 130
(2011): 57-83.
8 BIUS, register n 25, 30a, my emphasis.
9 BIUS, Ms 26. Notes taken by Nicolas Denis Moutillard, BIUS, register n 25, 28b. The manu-
script contains a series of about forty lessons of approximately five pages dispensed
between April and August, 1804.
10 Manuel dun cours de chimie (Paris: Bernard, 1799, 1801, 1802 1809; Klostermann, 1812).
11 Antoine-Franois Boutron-Charlard, Ncrologie [dHenry pre], Journal de chimie mdi-
cale de pharmacie et de toxicologie 8 (October 1832): 703-4.
12 BIUS, Ms 27 and Ms 33; BIUS, register n 25, 23b; BIUS, Ms 26, 113-15.
13 Louis-Antoine Planche, Ncrologie sur Nol-tienne Henry, Journal de Pharmacie 18
(1832): 522.
14 Systme des connaissances chimiques (Paris: Baudoin, 1800-1801); Simon, Chemistry, Phar-
macy, pp.140-45, 159-60 (see note 5).
15 This point marks the differences in the teaching of Bouillon-Lagrange from Berthollet at
the cole normale, see Bernadette Bensaude-Vincents essay in this volume.
16 BIUS, Ms 22 et Ms 23, notes taken in 1809 by the pharmacist and future professor of mate-
ria medica Nicolas-Jean-Baptiste-Gaston Guibourt. Jos Ramn Bertomeu-Snchez,
Antonio Garca Belmar, Les cahiers dlves sources pour une histoire des contenus et
des pratiques de lenseignement de la chimie, 2004, <http://rhe.ish-lyon.cnrs.fr/cours_
magistral/expose_thenard/expose_thenard_complet.php> (accessed 29 September 2017).
practical subjects such as lutes (to assure the joint and waterproofing of
devices) and capillaries. The lessons did not contain pharmaceutical recipes,
but the professor handled themes of interest to pharmacists, such as vegetable
and animal physiology. Directly inspired by his master Fourcroy, he taught a
chemistry which did not totally break with natural history. The experimental
nature of chemistry courses and the choice of subjects close to pharmacists
interests seem to have answered the governments desire for a chemistry
applicable to pharmacy, a renewed pharmaceutical chemistry.17
Pharmacy teaching was entrusted to Antoine Brongniart, but he died on
February 24, 1804. Louis-Isidore Nachet succeeded him.18 Nachet had more the
profile of a pharmacist than his colleague because he operated a pharmacy for
fifteen years, compared to the two years of Bouillon-Lagrange. According to his
biographer, Nachet was barely assisted by his assistant Bouriat during twenty-
eight years of what should have been their collaboration, Nachet carried the
entire weight of teaching alone.19 According to his former apprentice, the doc-
tor botanist Franois-Victor Mrat, Nachet was a deserving professor.20 Mrat
informs us of the practical nature of his courses:
[Nachet was] a quite practical man, rather than a scholar, a man of the
laboratory, as we say in professional terms: so the pupils looked with
greediness for the details which he gave them on the particular processes
in the preparation of certain medicines which were not described in
books, and which pass, in a way by tradition, from laboratory to labora-
tory [] He thus trained good pharmacists and good chemist-manipulators
(chimistes-manipulateurs), who are the most useful, if not the most
brilliant.21
point to an audience already well versed in practice.22 The cole also trained
pharmacists who were more attracted by an effective practice of their future
work, along with pupils seeking to become useful chemist-manipulators. This
last group would enlarge the contingent of future experts in chemical analysis
and technicians needed by the growing chemical and pharmaceutical indus-
try. Amongst the nearly 800 students trained under Vauquelins deanship, an
elite of first-class pharmacists adopted the self-proclaimed title of pharma-
cist-chemist so as to underline the professions learned character.23 This
generation became famous for numerous discoveries in chemistry and for its
members expertise as requested by the emergent regulation of industrial
society.24
As this description shows, assistants were not crucial in the teaching of
chemistry and pharmacy. By contrast, lab assistants were strongly implicated
in the implementation of courses.
22 Another example illustrates this practical orientation of the coles courses. At the gov-
ernments request during the assembly of April 8, 1811, Nicolas Appert was authorized to
open a course for the distribution of its process concerning the preservation of plant and
animal foodstuffs. BIUS, register n 77, document n 39-40; register n 25, 37b.
23 The average annual number of pupils (about forty) was stable until 1817, after which it
rose to a peak of 180 pupils in 1826. By 1830, we can estimate the population of pharma-
cists at approximately 10,000 for France. Their number in Paris increased from c. 100 in
1800 to c. 300 in 1830.
24 Sacha Tomic, Status and Role of French Pharmacist-Chemists in the History of Chemis-
try in the Early Nineteenth Century, paper presented at Leuven (Irish College) on June 1,
2013, workshop Situating Material and Knowledge Production in the History of Chemistry:
Sites and Networks of Discipline Formation and Industrial Practice, 1760-1840. The results
accumulated in a few decades by these analysts contributed to the emergence of a new
speciality: organic chemistry. Sacha Tomic, Aux origines de la chimie organique. Mthodes
et pratiques des pharmaciens et des chimistes (1785-1835) (Rennes: PUR, 2010). For the con-
nection of the first industrial regulation law (decree of October 15, 1810) with environ-
mental history, industrial chemistry, and pharmacists experts, see Thomas Le Roux, Le
laboratoire des pollutions industrielles. Paris, 1770-1830 (Paris: Albin Michel, 2011).
25 Christine Lehman, Les multiples facettes des cours de chimie en France au milieu du
XVIIIe sicle, Histoire de lducation 130 (2011): 31-56; John Perkins, Chemistry Courses, the
Parisian Chemical World and the Chemical Revolution, 1770-1790, Ambix 57 (2010): 27-47.
26 Gustave Planchon, Lenseignement des sciences physico-chimiques au Jardin des apothi
caires et lcole de pharmacie de Paris (Paris: Ernst Flammarion, 1897), 36.
27 BIUS, register n 25, 34b. The professor of the botanical chair was also assisted by the
gardener named Puyhatier dit Prigord, BIUS, register n 25, 15a.
and the first elementary analysis of morphine in 1822, he was quickly noticed
by his colleagues. In 1823, he was granted an exceptional 600 francs compensa-
tion, identical to those of professors assistants, for purchase of utensils and
ingredients necessary for the preparation of chemistry and pharmacy courses.28
The deliberation of August 23, 1823 signed by the secretary Bouillon-Lagrange
specified the reasons for this bonus: Bussy, having been in charge of an
extraordinary work, both for the various cabinets arrangement and chemical
research, as well as the various operations, deserved to be helped.29
Bussys last two years as lab assistant were productive. He supported
Bouillon-Lagrange in 1825 instead of Henry pre, a responsibility for which
he received another 600 francs compensation. The following year he replaced
Henry pre who decided to dedicate all his energy to his function as chief-phar-
macist of the Central Pharmacy of civilian hospitals. Also in 1825, Bussy began
research with Louis-Ren Lecanu on the distillation of fats and acids which
Michel-Eugne Chevreul had discovered the wet way, establishing the base for
a renewed proximate analysis. Together with Dumas at the Athene in the same
year, Bussy introduced Flix-Polydore Boullay fils during chemistry courses
where, according to Chevallier, he performed practiced chemical manipula-
tions in the coles laboratory.30 A skilfull and recognizable manipulator,
Bussy adapted the technical part of Michael Faradays Chemical Manipulations
(1827).31 He justified the necessity of such a work intended for beginners, argu-
ing that France possessed very few skilful workers, whereas it counts scholars
in large numbers.32
Moving down the administrative hierarchy, we notice that other people
were involved in the activities of the laboratory. In a letter of 1823, Bouillon-
Lagrange specified that Bussy was helped, which supposes that there was a
kind of second lab assistant. Besides Boullay fils, who assisted Bussy, Planchon
reported that Joseph-Bienam Caventou was lab assistant, for free, to the
assistant of chemistry courses.33 The lab assistant also had his own assistant.
28 AN, F/17/2326, Acounts for 1823, first article for courses expenses.
29 BIUS, box BLII, folder 205, extract from the cole register of deliberation from August 23,
1823.
30 Alphonse Chevallier, Ncrologie de Flix Polydore Boullay (1806-1835), Journal de chimie
mdicale 1 (1835): 390.
31 Alfred Velpeau, review of Manipulations chimiques, Archives gnrales de mdecine 6
(1828): 155-6; William B. Jensen, Michael Faraday and the Art and Science of Chemical
Manipulation, Bulletin for the History of Chemistry 11 (1991): 65-75.
32 Michael Faraday, Manipulations chimiques, trans. Raymond-Balthazar Maiseau, foreword
by Alexandre Bussy (Paris: A. Sautelet, 1827), vol. 1, VIII.
33 Gustave Planchon, Lenseignement des sciences, p.45 (see note 26).
The coles office boy (garon de bureau), Louis Bour, participated in several
courses, his task defined in the session of 20 Floreal year 12 (May 10, 1804).
Besides the duties of office and sweeping the premises, he was also in charge
of cleaning the laboratory, its vessels and utensils, becoming then a lab boy.34
The accounts indicated that he made diverse purchases such as eggs and glue
(used for lutes), washed the laboratory cloths (used for filtrations), and sup-
plied coal for furnaces and heating.
Through these different activities, it appears that the laboratory was also a
place of research where the coles entire staff participated in its educational
activities. The courses took place only during the summer semester (1st
Germinal to 1st Fructidor March 22 to August 19), which left the winter semes-
ter (from September to March) for examinations and for the staffs own use.
Bouillon-Lagrange, who had been without his own pharmacy since 1789, per-
formed at least some of his experiments at the cole, as did Vogel and Bussy.
A privileged number of students also performed practical works.
To sum up, the lab assistants, assisted or not by a lab boy, did not content
themselves with preparing experiments or chemicals for courses. They also
performed original research and published in scientific journals and often
advanced the money for and took care of the supply of equipment and chemi-
cals.35 They drafted spending for the course reports that were approved by
the professor or the director.
In her seminal paper on moral economy, Loraine Daston quoted Claude
Bernard and John Ponds opinions about the division of labor in science.36 For
Daston, both men considered that repetitive work (observation, data collec-
tion, calculations) must be performed by uneducated men and drudges.
This example of mechanical objectivity in which uneducated lab assistants
were considered as devices contrasts with the coles pedagogical organiza-
tion. The valuation of scientific work highlighted by Daston as characteristic of
this period, that is to say, did not necessarily hold in an educational context,
especially in pharmacy where morality was one of the qualities officially
The coles accounts provide information about the moral economy and
material frame of its courses.39 Two treasurers served during Vauquelins dean-
ship: the former Free Schools assistant director Chradame and Pierre-Jean
Robiquet.40 The Ministerial Order of 25 Thermidor year 11 (August 13, 1803)
concerning the coles regulation specified that the treasurer was appointed
for three years, whereas the director had a five-year term; both were eligible for
reelection.41 Article 10 specified that every year, in the first days of Vendmiaire
[September-October], the treasurer will report the previous years revenues and
expenditures, at the coles general assembly. This account will be checked by
the prefects of the department, and in Paris by the Prefect of police. It will then
be submitted for the approval of the Minister of the Interior. This administra-
tive procedure explains why certain accounts were officially validated only one
37 Pharmacists had to take an oath in front of the Prefect to validate their diploma. The
coles administrators did not hesitate to dismiss pupils for deviant behavior as hap-
pened to a certain Gauthier in 1806, BIUS, register n 25, 25-a-26b.
38 Another example of the visibility of laboratory workers is given by Jos Ramn Bertomeu-
Snchez, Antonio Garca Belmar, Louis Jacques Thenards Chemistry Courses at the Col-
lge de France, 1804-1835, Ambix 57 (2010): 48-63. These processes of visibility/invisibility
are still at stake in the evolution of contemporary science. Florence Millerand, Les ges-
tionnaires dinformation invisibles dans la production dune base de donnes scienti-
fiques, Revue danthropologie des sciences 6 (2012): 163-190.
39 It has been possible to reconstitute the various budgets thanks to the whole collection of
annual accounts preserved at the Archives Nationales (series F/17/2325 and F/17/2326).
Some of them have been correlated, for certain years and for certain spending, to the
diverse itemized bills kept by the BIUS (box BLI, folders 1-100; box BLII, folders 101-230).
Pierre Julien, Plaidoyer pour les notes et factures anciennes de pharmacie, Revue
dhistoire de la pharmacie 37 (1990): 81-92.
40 The assistant director Andr Laugier was temporary treasurer during two months and
drafted the account for September and October, 1824.
41 BIUS, register n 25, 28a, 32a.
or even two years after their writing. Chradame presented his first account
in the session of 6 Nivse year 13 (December 27, 1804), signed by the profes-
sors and approved by the Prefect on 18 Brumaire year 14 (November 9, 1805).
In a letter read at the assembly on 7 Frimaire year 14 (November 27, 1805), the
Minister of the Interior Chaptal expressed through the Prefect his satisfaction
of the good order which reigns in the accounts [of 1804].42 With these words,
the Government paid tribute to the treasurer, emphasizing his central role in
the good governance of the establishment.
A typical account is divided into revenues and expenditures, themselves
divided into chapters concerning a more or less precise subject. Revenues dis-
tinguished between the previous years surplus and three items which fed the
budget: pharmacists graduation fees (fixed at 900 francs by law), by far the
most important income amounting to nearly three-quarters of the revenues;
visitation rights for pharmacists (six francs), druggists and herbalists (two
francs); and registration fees (thirty-six francs/year). The expenditure records
consisted generally of ten chapters, the most important expense items con-
cerning renovation work.43 Settled on the same location as the Jardin des
apothicaires, founded in 1626 (13 rue de lArbalte), the cole inherited build-
ings of the Free School and a laboratory built in 1702 and enlarged in 1760. The
primitive building (c. 250 m2) contained a big laboratory for demonstrations
and public courses (c. 90 m2).44 Even if the overall building configuration did
not change much during Vauquelins deanship, the cole underwent perpetual
remodelling during this period, both inside and outside. The garden was con-
tinually in development and different spaces were created: a laboratory for
receptions (1804), an amphitheater of botany and natural history (1805),
a locale for chemicals (1808), a space for mineralogy (1824) and materia medica
and mineral collections (1826).
The budgetary evolution of the coles governance reveals three phases
(Graph 9.1). The average expenditures were about 36,000 francs for the period
1804-1815; they increased by 30 percent during 1816-1823 (47,000 francs) and
again by 46 percent to reach about 68,000 francs at the end of Vauquelins
139000
129000 Revenues
119000 Expenditures
Remainder
109000
99000
89000
79000
Francs
69000
59000
49000
39000
29000
19000
9000
-1000
45 BIUS, box BLII, folder 205, extract from the coles register of deliberation from August 30,
1821. As a comparison, fixed indemnities were twice as high for professors at the Faculty
of Medicine (3,000 francs), more than three times at the Polytechnic School and National
Museum of Natural History (5,000 francs), and four times at the Collge de France (6,000
francs).
1819, with a global increase of 80 percent. As we have seen in the previous sec-
tion, this appreciation of salaries underlines the fundamental role of lab
assistants in the laboratory management and contributed to their visibility.
The mobile part of the coles income, which represented the directors only
revenue stream, was divided into several parts which substantially increased
the total income. These sums grew with the number of candidates. The institu-
tions life was punctuated by assemblies, examinations and other public
meetings for which the staff received remuneration. The rights of presence
(droits de prsence) for the examinations fixed by the law represented an
important part of income. For each successfully passed examination, a sixty-
six franc sum was assigned to the examiners. This income was about 1,000
1,500 francs for a professor and the director, and about 500 1,500 francs for
the assistant professors and the treasurer. The administrative tasks with atten-
dance fees to the assemblies were fixed at four francs both for the office
assemblies held by the administrators, and by the committees and the assem-
blies of coles members, which represented about 150 francs per professor,
assistant and administrator.46 The rights of presencefor the competitions
were fixed at eight francs per session, that is twenty-four francs for three days.47
The directors received compensation for examination expenses (thirty francs /
reception) which notably increased their salary. For example, in 1826, the
director, his assistant and the treasurer received about 2,000 francs. From 1826
onward (revenue peak), a secondary account appeared. It concerns the budget
for the last practical examination (300 francs / candidates) initiated by Bussy.48
The bulk of the income was used for compensation (twenty francs / sessions)
and stood at about 1,500-2,000 francs for administrators, and 1,000-1,500 francs
for professors and assistants.
Finally, we can estimate a 4,000 francs average salary for a full professor,
2,500 francs for an assistant professor, 1,000 francs for a lab assistant, and about
700 francs for the office/lab boys. As for the directors, whose members could
also be appointed professor, the average income estimation is as follows: 3,500-
4,000 francs for the treasurer, 2,500-3,500 francs for the director, and 2,000-3,000
francs for his assistant. The salaries from the lab assistant to the professor were
46 These fees were justified during the assembly of October 4, 1806 for the reason that the
cole members cannot give up their own pharmacy without receiving a compensation,
BIUS, register n 25, 27b.
47 At least for 1823, BIUS, box BLI, folder 69.
48 Alfred Riche, Notice biographique sur Bussy, Journal de pharmacie et de chimie 5 (1882):
303.
in a 1:4 ratio with attractive gaps so as to develop staff loyalty and encourage
the personnel to climb the ladder to professorship as exemplified by Bussy.
With few exceptions (1804 and 1819), teaching expenses were grouped in
annual accounts under chapter III concerning the various purchases required
for the courses of chemistry, pharmacy, natural history and other expenses
relative to courses.49 Botany expenses (gardener, maintenance of the garden,
plants collections) were often scattered in other account sections. To have a
closer look at the specific budget concerning chemistry and pharmacy courses
(materially and financially inseparable), it is necessary to estimate the amount
devoted to the cabinet of natural history and materia medica. Several elements
enabled the minimization of this cost. First of all, the majority of reports
(mmoires and mmoires quittancs), those detailing the price of every article
often simple invoices stipulated explicitly the supply of objects appropri-
ate to chemistry and pharmacy.50 The comparison of itemized bills (chemicals,
vessels and utensils, instruments) with the total of courses expenses confirms
the dominating place of a budget peculiar to chemistry and pharmacy teach-
ing.51 At the same time, most of the expenses corresponding to materia medica
courses offered during different periods were included under the chapter
exceptional expenses. From 1824 onward, at the instigation of Pelletier who
replaced Robiquet as chair of materia medica in 1825, the expenses remained
stable and regular (approximately 2,000 francs for minerals bought between
1824 and 1829, that is an average of 333 francs/year). Materia medica expenses
can be estimated to approximately 5,000 francs, or nearly 200 francs/year for
1803-1829. With regard to the average course expenses (2,180 francs), this
amount represents approximately 10 percent. It was then possible to deduct an
annual average cost specific to chemistry and pharmacy courses of about 2,000
francs, or 4.5 percent of total expenses (Graph 9.2). One can notice that this
proportion, higher at the coles beginnings (5.5 percent from 1804 till 1817),
decreased from 1812 and became stable from 1818 (3.5 percent for 1818-1829).
This order of magnitude corresponds to the amount mentioned by Fourcroy in
3500 9.0
2000 5.0
Francs
1500 4.0
3.0
1000
2.0
500
1.0
0 0.0
Graph 9.2 Evolution of the coles chemical & pharmacy courses expenditures.
prisingly, we find among the main chemicals suppliers, the director Vauquelin
and the professors of materia medica Jacques-Paul Valle and Robiquet. This
new revenue stream (from a few thousand to 100,000 francs a year) was appar-
ently accepted as natural and no conflict of interests was highlighted.
After a more or less chaotic financial association with various partners
(Gilbert Deserres, Henry Lemercier and Herv), Fourcroy and Vauquelin
established their own business, the Manufacture de produits et de ractifs chi-
miques, in July 1804, which was housed at rue du Colombier, 23 (6th district)
on land bought in November 1800.55 In a letter of May 18, 1807 addressed to the
Italian physicist and agronomist Giovanni Fabbroni, Vauquelin indicated that
he was henceforth the only owner of the factory. The director specified that
Professors, Chemists, Pharmacists, Traders and Students, can be sure from
now on to find in [his] stores all the reagents in a state of perfect purity, or the
preparations necessary for their demonstrations, for their trade, for their stud-
ies or for their research.56 In 1804, the factory delivered vessels and utensils
valued at more than 1000 francs under the name of Deserres and Lemercier.57
The factory also provided instruments (such as barometers, thermometers,
hydrometers, instruments for mineralogy, apparatus for physics, and so on)
and glassware. Vauquelin also proposed the shipping of books to clients.
In spite of its financial setbacks, the factory operated continuously thanks to
the massive financial contribution of Fourcroy (150,000 francs) and Vauquelin
(100,000 francs) to cope with the debts of their partner. Their associate Lemer
cier was mostly responsible for the bad financial situation of the factory. This
commercial failure was also the consequence of the implementation of the
first industrial regulation law of October 15, 1810. The factory had settled in
the very heart of Paris and was the subject of periodic complaints from neigh-
bours.58 In 1818, Lemercier chose to move the large-scale production of acids
and phosphorous substances to the suburbs and the factory was sold for 88,000
francs in August, 1822 to Jean-Baptiste Quesneville who, with his son Gustave
Augustin, would make it a prosperous establishment.
This episode shows that Fourcroy and Vauquelin were, at first sight, quite
bad managers. This bad governance was not only due to some risky financial
choices. It was also the result of a proactive education policy. Fourcroy and
Vauquelins factory was a non-profit creation.59 The creation of the establish-
ment, the first one of this kind in France, was more a political act to promote a
new kind of chemical education than to build a lucrative business. Moreover,
different courses took place in the amphitheater located inside the plant.
Rather than seek an immediate profit, the moral economy at stake behind the
factorys owners was to promote a model for experimental chemical education
and to support the coles good governance.
Unlike Vauquelin, two other cole suppliers, Valle and Robiquet, sold
chemicals exclusively for profit. Valle was appointed assistant professor
of materia medica in 1803 and full professor in 1811. He was the owner of a
pharmacy on rue Saint-Victor, n98 (12th district) from 1802 to which he
annexed a small factory of chemicals and supplied the cole, even with liv-
ing vipers.60 In his obituary, Nachet insisted on the considerable increase
of this business which began with the moderate sum of 1,200 francs.61 After
his departure, Robiquet settled on the rue de la Monnaie, n9 (1st district)
and took over and supplied the majority of products from 1818. In 1826 he
joined Aristide Boyveau, who possessed a factory on the rue des Fosss-Saint-
Germain-lAuxerrois, n5 (1st district). Together with Pelletier they created
a factory in 1834 on the rue des Francs-Bourgeois-Saint-Michel, n8 (6th
district).
Other suppliers of chemicals (Table 9.2) included the pharmacist Charles
Baget for phosphorus and iodine, Paul Blondeau for spring waters, the apothe-
cary-druggist Charles Bouvier for mineral acids, the director of the Faculty of
Medicines chemical laboratory Jean-Pierre Barruel for potassium, the grocer
Sureau fils for alcohol and vinegar, and the druggist Bonnes who provided mer-
cury in 1804 (doubtless for pneumatic tanks). Different distillers regularly
supplied the cole with large quantities of spirits (eau-de-vie) and alcohol, one
of the favorite solvents used in proximate analysis. Beside Vauquelin, the cole
possessed another almost official supplier of vessels and utensils, the potter
and master glassmaker Jean-Baptiste Acloque, who occasionally also took care
of the equipment. Different potters, oven makers, boilermakers and paper-
Table 9.2 The coles various suppliers of chemicals (main suppliers in bold).
62 Dumotiez was one of the first to receive an engineers certificate in instruments of optics,
physics, and mathematics with privilege delivered in April, 1788 by the Committee of the
artists of the Royal Academy of Sciences, created at the instigation of the astronomer
Dominique Cassini, Mmoires pour servir lhistoire des sciences et celle de lObservatoire
Royal de Paris 1810 (Paris: Bleuet), 86-94.
Table 9.3 The coles various suppliers of utensils (main suppliers in bold).
Conclusion
This essay ends as the cole, supervised by the new director Andr Laugier, was
about to enter a new phase. Thanks to the surplus of the previous years, the
cole added two new wings. Under the impulse of Bussy, a Practical School
was created in 1831. This paid training addressed pupils duly selected by com-
petition and constituted, after the Polytechnic School in its early stages, the
first regular training of practical chemistry within higher education. The
administration was to confirm and endow this training with a specific budget
during the coles affiliation with the University by the ordinance of September
27, 1840.64
Despite State control, the cole kept a large degree of autonomy. This was
especially true for the training program but also for the coles management.
Its good governance rested on financial management but also on the sharing of
common values. Administrators and professors established a moral economy
founded on a compensation policy for the staff, on promotion of moral and
scientific excellence amongst students and lab assistants, and on the adapta-
tion of chemistry courses intended for the profession. The promotion from lab
assistant to professor as embodied by Bussy in this essay, was not specific to
pharmacy teaching. During the nineteenth-century this was the standard pro-
motion at the Faculty of Science, at the Faculty of Medicine and at the Collge
de France. Yet, the cole was not integrated into the University system in 1808
64 This integration was led by the physician-chemist and dean of the Faculty of Medicine,
Mateu Josep Bonaventura (fr. Mathieu) Orfila. Meanwhile, the establishment underwent
a sort of metamorphosis with the creation in 1834 of two additional chairs (toxicology
and elementary physics) which would redefine the use of the premises and introduce a
second semester (1st November 1st April), Louis-Ren Lecanu, Rapport sur ltat actuel
de lenseignement dans lcole de pharmacie de Paris, Journal de Pharmacie 22 (1836):
703-14.
as was the Faculty of Medicine. The coles scientific character was however
recognized by the government in the 1840s when the administration adopted,
without making it official, the name of cole suprieure de pharmacie.65 This
recognition was tied to the weight of chemistry in the scientific rise of the
establishment. With the exception of Laugiers brief deanship (1829-1832), the
three other directors who followed until 1873 were professors of chemistry
(Vauquelin, Bouillon-Lagrange, and Bussy).
For these men, chemistry was considered as an accessory science (science
accessoire) to pharmacy, with a utilitarian value for society and a route to
employment opportunities. Some of the brightest students established schools
of research specializing in industrial analytical chemistry. These sites culti-
vated an almost exclusively industrial chemistry, developed side-by-side with
the academic chemistry developed in research schools led by eminent
chemists such as Thenard, Dumas and Pelouze in France, and Thomas
Thomson and Justus Liebig abroad.66 A pharmacist-chemist like Jean-Baptiste
Alphonse Chevallier, who was trained at the cole before becoming a professor
of pharmacy, was at the head of a laboratory where he trained numerous ana-
lysts.67 The generalization of such spaces of practical teaching or schools of
analytical chemistry significantly contributed to the emergence of the future
generations of technicians, expert chemists, and chemical engineers who
found numerous career opportunities in the industrial society of the nine-
teenth and early twentieth-century. These men embodied links between
practitioners and scholars and contributed to chemical and sanitary risk man-
agement by the development of food science and occupational toxicology
where chemistry, politics, justice, and economy were intimately intertwined.68
65 The cole received the title of Faculty in 1920. Georges Dillemann, Les tablissements
denseignement pharmaceutique de 1803 1994, Annales pharmaceutiques franaises 53
(1995): 1-7.
66 Gerald L. Geison, Frederic L. Holmes, eds., Research Schools: Historical Reappraisals,
Osiris 8 (1993).
67 Alex Berman, J.B.A.Chevallier, Pharmacist-Chemist: A major figure in nineteenth-cen-
tury French public health, Bulletin for the History of Medicine 52 (1978): 200-13.
68 Soraya Boudia and Nathalie Jas, eds., special issue, Risk and Risk Society in Historical
Perspective, History and Technology 23 (2007).
Part 3
Revisiting the History of Production
Chapter 10
By the end of 1794 Year III of the revolutionary calendar, the young one and
indivisible French republic established a Normal School (cole normale) to
provide the French people with a system of instruction worthy of its novel
destiny.1 More concretely the purpose was to train a number of citizens
quickly so that they could train the future primary and secondary teachers in
all the districts of the French territory. Chemistry was an integral part of the
curriculum, which included both science and humanities. The term cole
normale clearly conveys a project of normalization or standardization of edu-
cation providing a uniform approach to all the sectors of knowledge previously
covered by the Encyclopdie. This teaching institution was dedicated to shap-
ing the man and the citizen. It was meant to coproduce knowledge and
citizenship according to the republican ideals of liberty, equality, and frater-
nity. Well-trained teachers (instituteurs) would be capable of being the
executives of a plan aimed at regenerating the human understanding in a
republic of 25 million people, all of whom democracy rendered equal.2
Claude-Louis Berthollet participated in this state initiative to assume his
social and political role as a teacher. As one of the supporters of Lavoisiers
chemistry and a member of the group of academicians who reformed the
1 Anon., Arrt des reprsentants du peuple prs les coles normales du 24 nivse an III de la
Rpublique franaise une et indivisible, Sances des coles normales (Paris: Imprimerie du
Cercle social, 1800-1801). All lessons are now available in print: Jean Dhombres, ed., Lcole
normale de lAn III. Leons de mathmatiques. Laplace, Lagrange, Monge (Paris: Dunod, 1992);
Daniel Nordman, ed., Lcole normale de lAn III. Leons dhistoire, de gographie, dconomie
politique. Volney, Buache de la Neuville, Mentelle, Vandermonde (Paris: Dunod, 1994); Etienne
Guyon, ed., Lcole normale de lAn III. Leons de physique, de chimie, et dhistoire naturelle.
Hay, Berthollet, Daubenton (Paris: ditions ENS Rue dUlm, 2006); Batrice Didier, Jean
Dhombres, eds., Lcole normale de lAn III. Leons littraires, art de la parole, morale, analyse
de lentendement (Paris: ditions ENS Rue dUlm, 2009). On the ambitions of the educational
projects of the French Revolution, see Mona Ozouf, Lhomme rgnr. Essais sur la Rvolution
franaise (Paris: Gallimard, 1989).
2 Debate at the Convention nationale in September 1794 quoted in Jean Dhombres, Introduction
gnrale, Dhombre, ed., Cours de lcole normale de lAn III, p.1 (see note 1).
The National Convention was a site for legislation intended to discipline soci-
ety and the economy through the organization of centralized structures and
practices of administration and education. It established the Normal School
a few months after the end of the Terror, which had generated strong cam-
paigns of slander against scientists.3 It was crucial for the young republic to
create trust between the elites and the new regime following the dissolution
of the Paris Royal Academy of Sciences together with all other academies in
1793 and the execution of Lavoisier together with twenty-one tax collectors of
the ancien rgime. The republic has no need of savants (la rpublique na pas
besoin de savants): although this alleged response of the revolutionary tribunal
to Lavoisiers request of a delay of capital punishment proved to be a legend, it
certainly expressed the general opinion and fear of the elite who had initially
supported the revolutionary movement. In fact the revolutionary government
badly needed the knowledge and skills of scientists for warfare. Chemists were
mobilized to produce large quantities of hydrogen for balloons, to transform
the church bells into canons and to manufacture saltpeter. So pressing was
the lack of explosive powder that in February 1794, the French government
mobilized leading chemists such as Gaspard Monge, Jean-Henri Hassenfratz,
Louis-Bernard Guyton de Morveau, Antoine de Fourcroy and Berthollet to
teach French citizens how to collect and process saltpeter in their basements.4
In addition to warfare, the young republic needed scientists for the institu-
tion of public service in general, and education in particular. The decree
creating the Normal School aimed at replacing the educational system, which
had been in the hands of the Church during the ancien rgime. For this pur-
pose it was crucial to train primary and secondary teachers. The Church
educational system had already inaugurated this kind of institution in 1685
with Jean Baptiste de la Salles Institute of the Brothers of the Christian Schools.
The National Convention decreed: An cole normale will be established in
Paris where citizens from all parts of the republic already instructed in useful
3 Charles Coulston Gillispie, Science in the French Revolution, Proceedings of the National
Academy 45 (1959): 677-84. Charles Coulston Gillispie, The Edge of Objectivity: An essay in the
history of scientific ideas (Princeton: Princeton University Press, 1966).
4 Programmes des cours rvolutionnaires sur la fabrication des salptres, des poudres et des
canons; faits Paris dans lamphithtre du Musum dhistoire naturelle et dans la salle des
Electeurs les 1, 11, 21 ventse et 5 germinal, 2me anne de la Rpublique franaise par les
citoyens Guyton, Fourcroy, Dufourny, Berthollet, Carny, Pluvinet, Monge, Hassenfratz et Perrier,
2nd edition (Paris: Comit de Salut public, 1794).
sciences will be called in order to learn the art of teaching under the most
skilled teachers in all genres.5
In 1791-92, Nicolas de Condorcet submitted a plan of education to the Legis
lative Assembly.6 It was inspired by the Enlightenment ideal of education
for citizenship and Condorcets conviction that education is the key for the
progress of civilization. Although Condorcets Plan was formally rejected, his
ambition to build up a complete national, free and compulsory system of secu-
lar schools to provide equal opportunity for all children, served as a guideline
for establishing the normal school in 1794. The purpose was to set the stan-
dards or norms for a universal plan and methods of education.
The Normal School founded in 1794 was short-lived but it initiated a process of
standardization that would be implemented on its re-opening in 1808 under
the First Empire. This process was to be achieved by the students themselves.
Those who came to the first training course at the Normal School in Paris had
been recruited in each of the eighty seven geographic districts (dpartements)
created in December 1789. On their return to their districts they would create
local normal schools to train dozens of primary and secondary teachers.
The Convention wanted to train primary and secondary teachers for the
entire territory of the Republic.
5 Article 1 of the Decree of the National Convention, 9 Brumaire An III (October 30, 1794).
6 Nicolas Caritat de Condorcet, Cinq mmoires sur linstruction publique (1791), new edition
Charles Coutel and Catherine Kinzler eds., (Paris: Garnier Flammarion, 1994). See also Keith
M. Baker and William A. Smeaton, The Origins and Authorship of the Educational Proposals
Published in 1793 by the Bureau de Consultation des Arts et mtiers and Generally Ascribed to
Lavoisier, Annals of Science 21 (1965): 33-46. Catherine Kinzler, Condorcet. Linstruction pub-
lique et la naissance du citoyen (Paris: Folio/Essais, 1984).
7 This statement about the driving forces behind the creation of the Normal School was formu-
lated on the occasion of its re-opening in 1808. See the introduction to the edition of the
lectures in 1808 quoted by Guyon, ed., Lcole normale de lAn III, p.3 (see note 1): Le concours
unanime et uniforme des volonts, la runion des efforts vers un mme but tant le plus sr
garant de lordre social, les coles, qui sont les ppinires des hommes destins servir lEtat,
doivent galement offrir une instruction uniforme, base sur des rgles invariables et com-
munes toutes les maisons denseignement.
Such is the goal of the institution of the coles normales. In other schools,
only the various branches of human knowledge are taught; in the coles
normales, one will teach the most useful knowledge of each kind and
insist on the method of exposition. This will essentially distinguish the
coles normales; this will fulfill their denomination.8
8 Arrt du 24 nivse an II, quoted in Guyon, ed., Lcole normale de lAn III, p.33 (see note 1).
9 Nicolas Caritat de Condorcet, Esquisse dun tableau des progrs de lesprit humain (Paris:
Au bureau de la bibliothque choisie, 1795) Engl. Transl. J. Barraclough, Sketch for a his-
torical picture of the progress of the human mind (London: William Clowes and Sons, 1955),
182-184.
10 Ren Just Hay, 3rd lecture, in Guyon, ed., Lcole normale de lAn III, p.61 (see note 1).
11 Charles-Joseph Panckoucke ed., Encyclopdie mthodique par ordre de matires par une
Socit de gens de Lettres, de Savans et dArtistes (Lille: Librairie Panckoucke, 1782-1832);
Claude Blanckaert, Michel Porret, eds., LEncyclopdie mthodique, 1782-1832. Des Lumires
au positivisme (Genve: Librairie Droz, 2006).
12 See Ren-Just Hay and Berthollets first lectures, in Guyon, ed., Lcole normale de lAn III,
pp.44 and 256 (see note 1).
In January 1795, 1400 citizens selected to become primary and secondary teach-
ers came to Paris from all over the country for an intensive four-month course.
The training included mathematics, physics, natural history, history, geogra-
phy, political economy, literature, and what is today known as rhetoric (art du
discours), ethics (morale) and philosophy (analyse de lentendement). The con-
trast is striking between the ambition of the program and the time allocated:
13 William Albury, The Order of Ideas: Condillacs method of analysis as a political instru-
ment in the French revolution, J.A. Schuster, R. Yeo, eds., The Politics and the Rhetoric of
Scientific Method. Historical studies (Dordrecht: Reidel, 1986), 203-226. Lissa L. Roberts,
Condillac, Lavoisier, and the instrumentalization of science, Eighteenth-Century, Essays
and Interpretation 33 (1992): 252-271. Marco Beretta, The Enlightenment of Matter (Saga-
more Beach: Science History Publications, 1993). Bernadette Bensaude Vincent, Lavoisier,
lecteur de Condillac, Dix-Huitime Sicle 42 (2010): 49-65.
less than a semester from January 20 to May 15, 1795. The winter season being
extremely cold, the circumstances were not ideal.
The course included twelve to sixteen sessions per subject, with an average
of two to three lectures on each subject per dcade (the ten day week of the
revolutionary calendar) every day except on the fifth and tenth day between
11am and 2pm.14 The sessions took place in a large auditorium of the former
Jardin du Roy, renamed Jardin des plantes.15 The auditorium, being too small to
accommodate 1400 people, was uncomfortable and on some occasions the
attendance became irregular and sparse.16
Well-trained stenographers took the minutes of each lecture in shorthand
and transcribed them. The transcriptions were revised by the professors, then
printed and circulated among the audience. For a number of subjects, in par-
ticular chemistry, the published version of the oral lectures delivered in 1795
included an additional lecture delivered in 1801 for updating the contents. More
than half of the pages of the printed course were devoted to scientific sub-
jects, although rhetoric got the most number of pages of any single discipline
(eighteen percent of the whole). Among the scientific disciplines mathematics
received many more than chemistry (sixteen percent versus ten percent).
The students of the first Normal School had been selected on the basis of
unclear criteria. They had to be well educated in all subjects, but it seems that
their political inclinations also mattered a lot. They were preferably young but
half of them had teaching experience, including a good proportion of clergy-
men. Eighty percent of them became teachers in the coles centrales (high
schools) created by a decree in October 1795. For instance, Antoine Libes (1752-
1832), who had taught physics at the collge (high school) of Toulouse, would
later get the chair of experimental physics and chemistry at the cole centrale
of the Saint-Antoine suburb in Paris. So too did he go on to author a three-
volume Trait lementaire de physique (1801) and a Histoire philosophique des
progrs de la physique (1810).
The lecturers were selected from among the leading figures of science and
humanities, the members of the former academies that had been abolished by
a revolutionary decree in 1793. Most of them Monge, Hay, Bernardin de St
17 Michelle Sadoun Goupil, Le chimiste C.L. Berthollet, 1748-1822, sa vie, son oeuvre (Paris: Vrin,
1977).
18 Claude-Louis Berthollet, Observations sur lair (Paris: Firmon Didot, 1776).
19 Agusti Nieto Galn, Colouring Textiles. A history of natural dyestuffs in industrial Europe
(Boston: Boston Studies in the Philosophy and History of Science, 2001).
20 Joseph Fourier, letter dated from March 18, 1785, quoted by Sadoun Goupil, Le chimiste
Claude-Louis Berthollet, p.37 (see note 17).
that when Berthollet presented his own work on ammonia, he was so shy and
embarrassed that Monge had to replace him for the rest of the lecture.21
All lecturers at the Normal School had to follow three specific rules to con-
form to the novel republican pedagogy, which broke with the traditional
dogmatic style of teaching based on authority. First, lecturers should not read
their lectures. Second, they were asked to focus on the basics of their subject
matter, the idea being that knowledge for all would reduce social inequalities.
Most importantly, entire sessions were to be dedicated to debates with the
audience. The printed transcriptions of these special sessions show that the
debates were not just meant for clarifying basic concepts. Some of the students
who had teaching experience did not hesitate to discuss the professors theo-
retical and pedagogical choices and even criticized them.
The printed version of the oral lectures, however, also demonstrates that the
lecturers did not strictly follow the revolutionary guidelines. Indeed, in their
introductory lectures they claimed that scientific theories were keys for the
progress of human welfare and that a good instruction should proceed gradu-
ally from elementary notions to more complex ones. However these were
essentially rhetorical claims. The messages delivered in some of their lectures
could be summarized by the motto. Follow what I say. Do not follow what
I do.22 For instance, while Hay emphasized the importance of mathematics
for physics he nevertheless adopted a descriptive approach to natural phe-
nomena and insisted on the practice of experimental methods.23 Louis
Jean-Marie Daubenton who was both a professor and former director of the
Jardin du Roy was extremely concerned with didactics, but his lectures were
full of digressions and details, which in some cases obliterated their theoretical
consistency.24 More generally, the transcribed lectures suggest that the profes-
sors struggled to resolve the tension between two conflicting demands: to
promote a new didactics of science and to provide a review of the most recent
21 Jean-Michel Raymond-Latour, Souvenirs dun oisif (Lyon: Chez Ayne fils, Isidore Per-
son,1836), 51-52.
22 Guyon, ed., Lcole normale de lAn III, p.3 (see note 1).
23 For instance Hays second lecture on the general properties of bodies (impenetrability,
divisibility, mobility, gravity), presented the experiments conducted for determining the
republican kilogram. Guyon, ed., Lcole normale de lAn III, pp.50-55 (see note 1); The
fourteenth lecture on electricity consisted in a detailed description of Coulombs experi-
ments. Ibid., pp.174-184.
24 For instance in his first lecture meant to define the object and limits of natural history,
Daubenton interrupted the presentation of veterinary art with a lengthy description of
the efforts of acclimatization of useful animals. Guyon, ed., Lcole normale de lAn III,
pp.420-22 (see note 1).
In January 1795 Lavoisier, who had been among the victims of the Terror in May
1794, could not deliver the chemistry lectures. This was unfortunate for the
Normal School because his view of chemistry matched its pedagogical style.
Lavoisier, as it is well known, promoted his own theory as a revolution in
chemistry.25 Also well known is that contemporary historians of chemistry
legitimately question whether the term revolution is warranted for various
reasons, including the Kuhnian view of scientific revolutions as involving para-
digm shifts.26 However neither this Kuhnian definition of the term revolution
nor the idea that it necessarily involved a radical break with the past prevailed
at the end of the eighteenth century.27 In a sense, as I have argued elsewhere,
Lavoisiers own revolutionary ambition and the subsequent controversy that
he sparked together with the reform of the chemical language contributed to
stabilizing the current meaning of the phrase scientific revolution.28 In any
event, the elements that he and his champions viewed as constituting the
chemical revolution served the project of normalization carried out by the
cole normale in three ways. First, Lavoisiers method of balancing the inputs
and outputs of chemical reactions could be perceived as a kind of disciplinary
25 In 1772, Lavoisier deposited a sealed note at the Paris Academy of Sciences describing the
experiments of calcination, which led him to question the phlogiston theory and men-
tioning that they might bring about a revolution in physics and chemistry. Henry Guer-
lac, Lavoisier- The Crucial Year: The background and origin of his first experiments on
combustion, in 1772 (Ithaca, NY: Cornell University Press, 1961).
26 See for instance Ursula Klein, A Revolution that Never Happened, Studies in History and
Philosophy of Science 49 (2015): 80-90.
27 I. Bernard Cohen, Revolution in Science (Cambridge MA: Harvard University Press, 1985).
Rolf Reichardt Rolf, H.J. Lsebrink, Rvolution la fin du 18e sicle. Pour une relecture
dun concept-cl du sicle des Lumires, Mots 16 (1988): 35-68. Alain Rey, Rvolution: His-
toire dun mot (Paris: Gallimard, 1989).
28 Bernadette Bensaude Vincent, Lavoisier. Mmoires dune rvolution (Paris: Flammarion,
1993).
power over both materials and the minds and bodies of those who were
charged with performing these balancing acts. Whether or not Lavoisier actu-
ally matched his claims of quantitative precision, he used them as a rhetorical
argument to convert his fellow chemists to his views as instantiated in his
spectacular experiment on water, which determined Berthollet to rally to him.29
Second, the reform of chemical nomenclature provided a revolutionary model
of standardization; the new language of chemistry submitted to the Paris
Academy in 1787 by Guyton de Morveau, Lavoisier, Fourcroy and Berthollet
was an artificial language, breaking with the language forged by those who had
worked with chemical substances over many centuries.30 The new language
was promoted as a way to prompt a radical break with the past and in particu-
lar with the phlogiston theory, although the appropriation of this nomenclature
by European chemists did not always match this ideal.31
Third and more importantly, the normalization of linguistic habits could be
used as a prelude to the normalization of the republican educational system.
Lavoisiers Trait lementaire de chimie promoted a new pedagogy of chemistry
based on Condillacs claim that words, facts and ideas were the three ingredi-
ents of the formation of ideas in childrens minds. Lavoisier presented his
Trait as an extension of the memoir on the reform of nomenclature:
29 See Bernadette Bensaude Vincent, Between Chemistry and Politics: Lavoisier and the
balance, Eighteenth-century, Essays and Interpretation, 33 (1992): 217-237. On the chal-
lenges to Lavoisiers precision see Jan Golinski, Fit Instruments: Thermometers in eigh-
teenth-century chemistry, Frederic L. Holmes and Trevor H. Levere, eds., Instruments and
Experimentation in the History of Chemistry (Cambridge, MA: MIT Press, 2000), 185-210.
30 Louis-Bernard Guyton de Morveau, Antoine Lavoisier, Claude-Louis Berthollet, Antoine
de Fourcroy, Mthode de nomenclature chimique (Paris: Cuchet, 1787), new edition (Paris:
Seuil, 1994).
31 Bernadette Bensaude Vincent and Ferdinando Abbri, eds., Lavoisier in European Context.
Negotiating a new language for chemistry (Sagamore Beach: Science History Publications,
1995).
32 Antoine Lavoisier, Trait lmentaire de chimie (Paris: Cuchet, 1789); Elements of Chemis-
try, translated by R. Kerr (Edinburgh: W. Creech, 1790), xiii.
33 Bernadette Bensaude Vincent, A View of the Chemical Revolution Through Contempo-
rary Textbooks: Chaptal, Lavoisier, Fourcroy, British Journal for the History of Science 23
(1990): 435-60.
Would it not have been more appropriate, or would it not be more appro-
priate, before proceeding further in your lectures, to talk about the words
and rules on which the new chemical nomenclature is based? When one
has to talk about a new theory, it is necessary to render the adopted
Table 10.1 Berthollets Chemistry Course at the cole normale de lAn III
37 Berthollet, First debate, 27 pluvise/February 15 in Guyon, ed., Lcole normale de lAn III.
Leons de physique, de chimie, dhistoire naturelle, p.275 (see note 1).
38 See Pere Grapi and Merce Izquierdo, Berthollets Conception of Chemical Change in
Context, Ambix 44 (1997): 113-30.
39 Kiyohisa Fujii, The Berthollet-Proust Controversy and Daltons Atomic Theory, 1800-
1820, British Journal for the History of Science 19 (1986): 177-200.
More broadly Berthollet did not use the opportunity of this course to spread
the theory of French chemists. He surveyed state of the art European chemis-
try and downplayed the divide between so-called phlogistonist and
antiphlogistonist chemists. Strikingly his lectures portrayed chemistry as an
international and communal science, a position that opponents to the new
chemistry had sought to use as a foil to what they saw as its imperialistically
French character. While he hardly mentioned his own work and contributions
(on ammonia, for instance), he nevertheless ventured personal theoretical
views in the twelfth lecture on acidity. Here he began with two examples that
instantiated Lavoisiers theory of acids, followed by the presentation of oxy-
genated compounds without acidic properties and one acid that did not
contain oxygen. Berthollet clearly expressed his own view: This is a question
on which I disagree with most chemists.40
Conclusion
This essay presented Berthollets lectures at the cole normale de lAn III as one
face of chemistry in the public sphere, which has been eclipsed by the stan-
dard narratives of the chemical revolution shaped by Lavoisier. Berthollets
lectures clearly indicate that there was no uniform paradigm of chemistry even
among the French antiphlogistonist school. He disagreed with Lavoisier not
only about theoretical aspects (such as the nature of acids) but also about the
moral economy of chemistry.41 The values underlying Lavoisiers chemistry
were simplicity, standardization, abstraction from local contexts and circum-
stances. By contrast, Berthollet put the emphasis on non-standard cases and
local circumstances. Through his engagement in both the chemical and the
French revolutions, Berthollet was trying to promote an alternative model of
order one that would take into account the complexities of the real world
rather than promoting an ideal of normality.
Although Lavoisiers chemistry provided a form of disciplinary power over
materials and language, which was in full agreement with the project of nor-
malizing science and education, Berthollet promoted chemistry as an art of
circumstances requiring attention and personal experience. To the discipli-
nary power of chemistry balancing chemical equations and ruling all chemical
arts, he preferred a governance of materials and reactions based on negotia-
tions with their peculiar behaviors in specific circumstances. It is not that
Berthollet was against all systematic order. Rather for him disciplining materi-
als by submitting them to the rule of general laws did not make sense as long
as it introduced an arbitrary decision of minimizing the significance of excep-
tions. In his view anomalies were interesting and informative as much as the
standard cases. In more general terms, Berthollet was against the revolutionary
plea for normalization because it entailed a process of abstraction and ideal-
ization of the actual behavior of materials in the real world. He sought a more
inclusive order that would take the particularities of ambient circumstances
into account. In recognizing the mundane complexities of the material world,
he invited future citizens to negotiate between the goal of disciplining knowl-
edge, on one hand, and both nature and society on the other.
Lavoisiers analytic-synthetic ideal of standardized chemical substances
prevailed for most of the nineteenth century, whereas Berthollets ideal was
eclipsed. The Normal School was globally regarded as a failure because the
professors lessons were academic courses rather than lectures appropriated
for instruction.42 Under Napolons empire, teachers were trained at the
university: they had to attend courses at the Collge de France, the cole poly
technique and the Musum dhistoire naturelle. When the Normal School was
fully re-established in 1830 by King Louis-Philippe the program of the chemis-
try course mainly dealt with stoichiometric compounds although it maintained
a first lesson dedicated to molecular attraction and affinity.43 It included one
laboratory class per week but virtually no practical recipes for preparing useful
compounds. For many decades, only daltonide compounds were investi-
gated, whereas berthollide non-stoichiometric compounds and equilibrium
reactions were ignored until the 1870s. Only under the Third Republic did
chemists face the challenge of normalizing the berthollides, of ruling chemical
equilibrium with the mass action law and Henry Le Chateliers law. However,
in advocating the application of Taylorism to laboratory research, Le Chatelier
extended the ideal of normalization to all practices of chemistry.44 Definitely,
Berthollets lessons of chemistry failed to shape the future generations of
French chemists!
Acknowledgments
I am indebted to Patrice Bret and Pere Grapi who collaborated with me for the
edition of Berthollets lecture in Etienne Guyon ed. Lcole normale de lAn III.
Leons de physique, de chimie, et dhistoire naturelle. Hay, Berthollet, Daubenton.
(Paris, ditions ENS Rue dUlm, 2006). I also wish to thank Lissa Roberts for her
critical comments on earlier versions of this essay.
Chapter 11
As other essays in this volume testify, chemistry, in all its multifarious guises
throughout Europe, could be undertaken within a wide range of institutional,
organisational and physical settings. This essay discusses the beginnings in
England at the end of the eighteenth century of one type of setting, namely
institutional laboratories funded by subscription that were either envisioned
or came to be devoted to chemical research. Such laboratories required a num-
ber of material things before they could start to produce scientific knowledge:
a building, building services (heating, lighting, water, and so on) and appara-
tus. Furthermore, appropriately trained staff including researchers, laboratory
assistants and servants, also needed to be found. Less tangibly, it was impor-
tant to have available retrievable recording methods and some access to
disseminating the knowledge produced. These components did not appear of
their own volition, but required substantial financial support, to be organized
and governed, all through human agency. Even today none of this is straight-
forward, but when no appropriate models were available that could be followed
to achieve the desired aims, the difficulties became manifold. Inevitably under
such circumstances, a strong tendency existed to underdefine and underspec-
ify what a laboratory required, particularly in terms of management, and to
start with the familiar. That left ample scope for unintended consequences, the
idiosyncrasies of individual agency and the subversion of original aims.
This essay explores these themes through examining the founding and
development of the first two subscription funded research laboratories in
England, located in the Medical Pneumatic Institution (MPI) in Bristol and the
Royal Institution of Great Britain (RIGB) in London, both established in the
late 1790s. This is not to suggest that research laboratories did not previously
exist in Great Britain. Two of the most significant were funded privately by
individual wealthy aristocrats, one in Clapham, Surrey, built by and for Henry
Cavendish (1731-1810) and the other by the Second Earl of Shelburne (1737
1805) at his Bowood seat in Wiltshire where Joseph Priestley (1733-1804) and
Jan Ingen-Housz (1730-1799) worked.1 Both laboratories were entirely depen-
dent on aristocratic interest and whim, with no mechanism for them to be
sustained beyond their patrons lives. It is perhaps no coincidence that much
of Cavendishs apparatus later wound up at the RIGB, where he was a leading
figure during its early years.2
It might be assumed a priori that subscription-funded laboratories would be
organized differently from those supported aristocratically and command lon-
ger term support, since their funding base was broader and seemingly not
dependent on any specific individual. In practice, it had to be learned how
such novel organisations should be managed. That meant, to some extent
at least, beginning with familiar organisational methods, thus potentially
subjecting the new institutions to the same issues surrounding individual
domination, continuity and legacy that arose with aristocratic patronage.
Aristocratic laboratories provided one of the few models available in Great
Britain about how a research laboratory might be managed; furthermore, a
large proportion of subscriptions for both the MPI and RIGB came from aristo-
crats. These new laboratories were not ex nihilo creations, linked distinctively,
according to some accounts, to notions of increasing industrialization or a ris-
ing middle class, but were also closely connected to the traditional British
ruling class whose power was still enormous.
The MPI and the RIGB were also linked together closely by a single individ-
ual, Humphry Davy (1778-1829). He was the formers superintendent for nearly
two and a half years from October 1798 until March 1801, when he moved to the
latter. While the considerable literatures on Davy, the MPI and the RIGB do, of
course, note the connection, its significance for the development of research
1 Christa Jungnickel and Russell McCormmach, Cavendish: The experimental life ([Lewisburg]:
Bucknell, 1998), 329-30. Robert E. Schofield, The Enlightened Joseph Priestley: A study of his life
and work from 1773 to 1804 (University Park: Pennsylvania State University Press, 2004), 3-143;
Norman Beale and Elaine Beale, Echoes of Ingen Housz: The long lost story of the genius who
rescued the Habsburgs from smallpox and became the father of photosynthesis (East Knoyle:
Hobnob Press, 2011).
2 The minutes of the meetings of the Royal Institutions Managers are in RI MS AD/2/B/2/A
followed by volume number. This will be cited here as RI MM followed by date of meeting,
volume and page numbers. The minutes of nineteenth-century meetings were published in
facsimile as Archives of the Royal Institution, Minutes of the Managers Meetings, 1799-1903, 15
volumes in 7 (London: Scholar Press, 1971-1976). Cavendishs apparatus is referred to in RI MM,
9 July 1810, 5: 126.
laboratories in Great Britain has not really been appreciated.3 This essay argues
that Davys unique career trajectory from provincial obscurity in Penzance, in
the far west of England, to the MPI, provided him with the skills, experience
and commitment to negotiate and persuade the RIGB to add research to its
activities, something that had never been intended or even envisaged by its
founders. Davy brought about this significant transformation in a manner rem-
iniscent of the way aristocratic laboratories were organized. As a consequence
he established at the RIGB what became for much of the nineteenth century
the best-equipped chemical and natural philosophical research laboratory in
England. Many fundamental discoveries would be made there by Davy and his
successors, such as Michael Faraday (1791-1867), John Tyndall (c.1822-1893) and
James Dewar (1842-1923).4 Their successes contributed to ensuring that the
RIGB came to serve as a model, or at least a starting point, for the organisation
of science in other places, most notably the Smithsonian Institution in
Washington in 1846.5
The MPI stemmed from the work of Thomas Beddoes (1760-1808), the son of a
reasonably wealthy tanner with significant land holdings in Shifnal, Shrop-
3 June Fullmer, Young Humphry Davy: The making of an experimental chemist (Philadelphia:
American Philosophical Society, 2000); David Knight, Humphry Davy: Science and power
(Oxford: Blackwell, 1992; Second Edition, Cambridge: Cambridge University Press, 1996);
Sophie Forgan, ed., Science and the Sons of Genius: Studies on Humphry Davy (London: Science
Reviews, 1980); Trevor H. Levere, Dr. Thomas Beddoes and the Establishment of His Pneumatic
Institution: A tale of three presidents, Notes and Records of the Royal Society of London 32
(1977): 41-9; Mike Jay, The Atmosphere of Heaven: The unnatural experiments of Dr. Beddoes and
his sons of genius (New Haven: Yale University Press, 2009); Henry Bence Jones, The Royal
Institution: Its founders, and its first professors (London: Longman, 1871); Morris Berman, Social
Change and Scientific Organization: The Royal Institution, 1799-1844 (Ithaca: Cornell University
Press, 1978); Frank A.J.L. James, ed., The Common Purposes of Life: Science and society at the
Royal Institution of Great Britain (Aldershot: Ashgate, 2002).
4 Frank A.J.L. James, Michael Faraday: A very short introduction (Oxford: Oxford University Press,
2010); Roland Jackson, John Tyndall and the Early History of Diamagnetism, Annals of Science
72 (2015): 435-89; John Rowlinson, Sir James Dewar, 1842-1923: A ruthless chemist (Farnham:
Ashgate, 2012).
5 Heather Ewing, The Lost World of James Smithson: Science, revolution, and the birth of the
Smithsonian (New York: Bloomsbury, 2007).
6 John Stock, Memoirs of T. Beddoes, M.D., with an analytical account of his writings (London:
John Murray, 1811); Dorothy Stansfield, Thomas Beddoes M.D., 1760-1808: Chemist, physi-
cian, democrat (Dordrecht: Reidel, 1984).
7 Kenneth Johnston, Unusual Suspects: Pitts reign of alarm and the lost generation of the
1790s (Oxford: Oxford University Press, 2013) devoted an entire chapter (96-110) to Bed-
does. See also Trevor H. Levere, Dr. Thomas Beddoes at Oxford: Radical politics in 1788-
1793 and the fate of the Regius Chair in Chemistry, Ambix 28 (1981): 61-9.
8 Thomas Beddoes to Davies Giddy, 7 April 1793, CRO MS DG/41/2, told him to send his next
letter to Hope Square.
9 Phyllis Hembry, The English Spa 1560-1815: A social history (London: Athlone, 1990), 245-50.
10 James Watt sr. to Joseph Black, 17 July 1793, in R.G.W. Anderson and Jean Jones, eds., The
Correspondence of Joseph Black, 2 vols. (Farnham: Ashgate, 2012), vol. 2, 703.
11 See Jan Ingen-Housz to Thomas Beddoes, 4 August 1794, quoted in Thomas Beddoes and
James Watt, Considerations on the Medicinal Use of Factitious Airs, and on the manner of
obtaining them in large quantities (parts 1 and 2, London: Johnson, [1794]), part 1, 31. Beale
and Beale, Ingen Housz, pp.452-4, 481-3 (see note 1).
(1744-1817), whom he knew via his links with the Midlands industrialists.
Edgeworth had been living in Clifton (north of Hotwells) with his third wife
and large family since late 1791 for the sake of of his sons health. Beddoes
regarded Edgeworth as being in the highest rank of the untitled Aristocracy
(again suggesting Beddoess concern with status and position).12 Furthermore,
Beddoes had fallen in love with Edgeworths daughter, Anna Edgeworth (1773-
1824); they married in Ireland on 17 April 1794.13 Approving the match,
Edgeworth described his future son-in-law as a little fat Democrat of consider-
able abilities and thought that if he concentrated on medicine he would make
his fortune.14 Beddoes did indeed build up a considerable and lucrative medi-
cal practice in the ensuing years.15
But Beddoes also spent much time developing his ideas about the possible
therapeutic value of pneumatic chemistry, first mooted while still at Oxford.16
In the preceding decades Priestley, Cavendish and others had discovered vari-
ous new airs, elastic fluids or gases, and Beddoes wanted to determine whether
they could be used to cure diseases (particularly consumption) or at least miti-
gate them. Knowledge about Beddoess work, especially its significance if
successful, circulated fairly widely and attracted considerable attention includ-
ing from no less a figure than the Whig grandee Georgiana Cavendish, Duchess
of Devonshire (1757-1806), wife of the fifth Duke of Devonshire (1748-1811). She
twice visited Beddoes in Hotwells, once just before Christmas 1793 and again in
mid-January, evincing a strong interest in his ideas.17 On both occasions
Beddoes demonstrated to her that if animals such as dogs or rabbits breathed
oxygen beforehand they could survive freezing or emersion in nitrogen.18
Chambers, ed., The Scientific Correspondence of Joseph Banks, 6 vols. (London: Pickering,
2007), vol. 4, 1290.
19 Thomas Beddoes to Joseph Black, 24 December 1793, Black Correspondence, vol. 2, p.724
(see note 10).
20 Thomas Beddoes to unidentified correspondent, mid-January 1794, in Stock, Beddoes,
pp.100-1 (see note 6). Thomas Beddoes to Thomas Wedgwood, mid-March 1794, WM MS
MC 35. This letter is dated on the basis that Beddoes mentioned that he was about to go to
Ireland.
21 Thomas Beddoes, A proposal towards the improvement of Medicine (Bristol: np, 1794).
believed necessary.22 Nearly a third of this money came from just nineteen
donations greater than 20 (mostly from members of the Devonshire circle
including seven aristocrats). Additionally, Wedgwood gifted 500 and Beddoess
deceased patient William Lambton (1764-1797) bequeathed 300. The reason
why the general public appeal failed to raise the required amount, thus forcing
Beddoes to rely heavily on his wealthy and aristocratic supporters, was due to
his radical political views, which told against him. For example, despite her
best efforts, the Dutchess of Devonshire (who disliked Beddoess politics)
could not obtain the support of the President of the Royal Society of London,
Joseph Banks (1743-1820).23 He regarded Beddoess opposition to the present
arrangement of the order of Society in this Country as disqualifying him from
support.24 Even Beddoess strong supporters became frustrated with him;
James Watt sr. told him that his political activities will do more hurt to
Pneumatics than you can possibly do good to the nation amend your ways.25
During 1797 Beddoes and some subscribers became convinced that suf
ficient funds had been raised to ensure the practicality of imminently estab-
lishing the MPI. Discussions began about its possible location (some were not
convinced of Bristols appropriateness) and to search for a suitable superinten-
dent.26 So far as the latter was concerned, Beddoes noted in October, that
despite many applications none were suitable, which disappointed him.27
However, whilst staying in Penzance during the winter of 1797/8 for the sake of
their health, Wedgwood and Watts son from his second marriage, Gregory
Watt (1777-1804), had formed a friendship with an apprentice apothecary, the
nineteen-year-old Humphry Davy.
22 This is detailed in Frank A.J.L. James, The first example of an extensive scheme of pure
scientific medical investigation: Thomas Beddoes and the Medical Pneumatic Institution in
Bristol, 1794 to 1799 (London: Royal Society of Chemistry Historical Group Occasional Pub-
lication, 2016).
23 Duchess of Devonshire to Earl Spencer, 30 May 1796, British Library MS add 75923 (no
foliation).
24 Joseph Banks to Duchess of Devonshire, 30 November 1794, Natural History Museum
Dawson Turner Collection, 9, f. 125.
25 James Watt sr. to Thomas Beddoes, 28 November 1795, LoB MS 3219/4/124/414.
26 Thomas Beddoes to James Watt sr., 26 May 1797, LoB MS 3219/4/29/13.
27 Thomas Beddoes to Thomas Girdlestone, 25 July 1797, private possession; Thomas Bed-
does to James Watt sr., 24 October 1797, LoB MS 3219/4/29/23.
Humphry Davy
Davy was born in Penzance in 1778, the eldest of five children. Many anecdotes
testify to his being a bright child and after attending local schools he studied at
Truro Grammar School in 1793.28 Leaving serious debts due to unwise mining
investments, his father died in December 1794, a week before Davys sixteenth
birthday. To help overcome the familys financial problems, his mother, Grace
Davy (1752-1826), apprenticed him to the Penzance surgeon and apothecary
John Borlase (1753-1813).29 She also opened a milliners shop and took in lodg-
ers, including at the end of 1797 Gregory Watt to whom Davy became close.
Wedgwood, also in Penzance, and Watt were both interested in chemistry and
it is from this time that Davy began his chemical studies hitherto he had been
more interested in poetry.30 Despite the existence of a 1790 English translation
he read, amongst other texts, Lavoisiers Trait elementaire de chimie (1789; sec-
ond edition, 1793) in French, which he had learned from an migr, and
undertook some chemical experiments.31 All this brought him to the attention
of Beddoess former student and minor member of the Cornish gentry, Davies
Giddy (1767-1839). His support secured Davy access to the well-equipped labo-
ratory in Riviere House, Hayle, owned by John Edwards (1731-1807), manager of
the Cornish Copper Company.32 Either there or possibly through an instru-
ment maker in Penzance, Davy conducted experiments with an air pump
demonstrating that a flintlock fired in a vacuum did not, contra Lavoisier, pro-
duce light. Furthermore, he also experimented on rubbing ice pieces together,
from which he concluded that heat was a mode of motion rather than a fluid,
a result he appears to have reached before hearing about the similar theory
proposed around the same time by Benjamin Thompson, Count Rumford
(1753-1814).33
28 John Paris, The Life of Sir Humphry Davy, 2 vols. (London: Colburn and Bentley, 1831); John
Davy, Memoirs of the Life of Sir Humphry Davy, Bart, 2 vols. (London: Longman, 1836).
29 Davys indenture of apprenticeship in RI MS HD/5/3.
30 Wahida Amin, The Poetry and Science of Humphry Davy, PhD thesis, University of Sal-
ford, 2013; Sharon Ruston, From The Life of the Spinosist to Life: Humphry Davy,
Chemist and Poet, Margaret Hagen and Margery Skagen, eds., Literature and Chemistry:
Elective affinities (Aarhus: Aarhus University Press, 2013), 77-97.
31 Davy, Davy, vol. 1, p.21 (see note 28).
32 Paris, Davy, vol. 1, p.47 (see note 28). W.H. Pascoe, CCC: The history of the Cornish Copper
Company (Hayle: Haylebooks, 1981), 158.
33 Rumford, An Inquiry concerning the Source of the Heat which is Excited by Friction,
Philosophical Transactions 88 (1798): 80-102.
34 Thomas Beddoes to Davies Giddy, 14 April 1798, CRO DG/42/2. Humphry Davy, An Essay
on Heat, Light, and the Combinations of Light, Thomas Beddoes, ed., Contributions to
physical and medical knowledge, principally from the West of England (London: Long-
man,1799), 5-147.
35 Thomas Beddoes to James Watt sr., 15 July 1798, LoB MS 3219/4/29/32.
36 Thomas Beddoes to James Watt jr., October 1798, LoB MS 3219/6/2/B/72.
37 Humphry Davy to Grace Davy, 11 October 1798, RI MS HD/26/A/1.
38 The Monthly Magazine 6 (1798): 238. Robert Southey to William Taylor, 24 February 1799.
39 Humphry Davy to Grace Davy, 11 October 1798, RI MS HD/26/A/1.
40 The Bristol Gazette (21 March 1799): 3c.
41 Humphry Davy, Prospectus of the design of the Institution, [late March / early April
1799], RI MS HD/20/B, 11-16, quotation on 14.
increased to eighty.42 By November, there were five lady in-patients being sub-
jected to Beddoess novel treatment of inhaling the breath of an Alderney
cow.43
Following the MPIs opening, Davy began experimentation on dephlogisti-
cated nitrous air as Priestley, its discoverer, had named it, or nitrous phosoxyd
as Davy initially termed it before finally calling it, following the new nomencla-
ture developed by Lavoisier and his associates, nitrous oxide. He discovered
the gass pleasurable physiological action and self-experimented by frequently
inhaling it in large quantities on one occasion sixteen quarts (just over eigh-
teen liters).44 This sustained exposure to the gas so damaged his health that he
spent most of November 1799 in Cornwall, where he suffered withdrawal symp-
toms. After thirty-three days without the gas, he inhaled nine quarts on his
return.45 In his first book, Researches, Chemical and Philosophical; Chiefly
Concerning Nitrous Oxide, or Dephlogisticated Nitrous Air, and its Respiration,
Davy described the results of his own experimentation and the accounts of
many of those in Beddoess Bristol circle whom he persuaded to inhale.46
Published mid-1800, Researches cost half a guinea and ran to nearly six hun-
dred pages. He divided the text roughly equally between providing a detailed
chemical analysis of the gas and describing its physiological properties.
Towards the end, and then only very briefly, did Davy make reference to any
possible therapeutic use, though Beddoes thought there might be.47 As count-
less writers have pointed out, Davy did not observe the anaesthetic property of
nitrous oxide.48
Despite Beddoess avowed aims for the MPI, for which subscriptions had
been so painfully obtained, Davy, somewhat subversively, developed and pur-
sued a rather different research agenda. In this Davy exhibited a pattern of
behavior similar to those of aristocratic laboratories where the researchers fol-
lowed their own interests. (What direct knowledge he might have had of them
42 Humphry Davy to Davies Giddy, 18? April 1799, Paris, Davy, 1: pp.79-82 (see note 28). Paris
dated this letter 10 April 1799, but such a date contradicts other evidence. Davys numbers
can, on occasion, be confused.
43 Thomas Frankland to James Smith, 18 November 1799, Linnean Society MS JES/COR/15/6.
44 Humphry Davy to Davies Giddy, 18? April 1799, Paris, Davy, vol.1, pp.79-82 (see note 28).
45 Humphry Davy, Researches, Chemical and Philosophical; Chiefly concerning nitrous oxide,
or dephlogisticated nitrous air, and its respiration (London: Johnson, 1800), 478.
46 Ibid.
47 Thomas Beddoes, Notice of Some Observations Made at the Medical Pneumatic Institution
(London: Longman, 1799).
48 Jan Golinski, Humphry Davy: The experimental self, Eighteenth-Century Studies 45
(2011): 15-28, especially 18-19.
is not known, but he later developed a taste for staying in large aristocratic
country houses.) Despite Beddoess clear aims for the MPI, he had not found a
way of ensuring that they would be fulfilled, suggesting that he had not consid-
ered how research in a laboratory should be managed or guided towards a
defined aim. Alternatively Beddoes may have recognized that he had too many
other commitments and interests and so gave Davy a free hand, which also
illustrates similarities to aristocratic laboratories.
A similar pattern occurred when news reached Davy, just as he was com-
pleting his Researches, of an invention made by Alessandro Volta (1745-1827),
which he called a pile producing galvanic electricity, but which Davy would
shortly rename the battery.49 Davy included a very brief reference to Volta right
at the end of his Researches and Beddoes arranged for a pile to be built.50 For
the remainder of the year Davy experimented on galvanism, recording this
research in two notebooks, beginning in August, and in a series of papers
published monthly (apart from January) in A Journal of Natural Philosophy,
Chemistry and the Arts from September 1800 through to February 1801.51 In
these papers Davy announced, amongst other discoveries, that electricity
would pass through organic tissue, that charcoal could be used as an electric
pole and came to the overall conclusion, contra Volta, that Galvanism [was]
a process purely chemical.52 Such conclusions confirmed Davys view, proba-
bly written in his notebook during mid-1799, that Chemistry must no longer
[be] considered as a science important because it is connected with our artifi-
cial wants; but because it promises to unfold to us the laws of our own
existence.53 Right from the start, Davy believed studying galvanism would
acquaint us with some of the laws of life!, a view stemming ultimately from
the origin of galvanism in animal electricity.54 Once again Davy displayed little
concern for whether his work had any therapeutic value or relevance to the
MPI.
Beddoes, who also thought they were close to understanding living systems,
sought to take advantage of Davys straying, by arguing that to exploit his work
(and thus continue pursuing the MPIs stated aims) would require the most
extensive application of chemistry to physiology.55 To achieve this he would
need to appoint an expert anatomist as well as an instrument maker and estab-
lish a manufactory on the scale of Boulton and Watts recently completed
foundry for constructing steam engines at Soho, then one of the largest indus-
trial facilities in the world.56 Beddoes pointed out, somewhat unnecessarily,
that additional funding would be required.57 One does have to wonder how far
Beddoes, or indeed anyone else, believed his unrealistic rhetoric bordering on
fantasy. He essentially used the success of Davys discovery to make a case for
significant extra financial support for the MPI. In this he saw Davy as a valuable
resource, writing that he considered that the effect of his presence as more
than virtually doubling the fund.58
Despite his value to Beddoes, Davy realized that he had major problems
with his career due to the political odium attached to its [the MPIs] founder.59
Owing to the non-survival of papers detailing the MPIs operation, we have no
knowledge of its expenditure pattern, only that Davy earned 200 annually.60
With only finite resources, it would have been apparent to him that the MPIs
duration would be limited as Beddoes had originally intended in his 1794
Proposal. Davys continuing connection with a known political radical would
be an increasing liability in finding a new job, so perhaps it is not too surprizing
that about two years after his arrival in Bristol, he began considering his future
prospects. In two letters written in September and November 1800, he hinted
to his mother that he was looking for alternative employment.61 In the latter
month writing from Lisbon, Southey opined that Davy will not always remain
at the Pneumatic Institution.62 Though it is not clear what options might then
have been open to him, by early January he had started negotiations to move to
the RIGB in London.63
At a meeting held on 7 March 1799 in Joseph Bankss Soho Square house, fifty-
eight men (around a quarter of whom were aristocrats), each pledged fifty
guineas, a substantial sum, to become Proprietors of a new Institution for
Diffusing the Knowledge and Facilitating the General Introduction of Useful
Mechanical Inventions and Improvements, and for Teaching, By Courses of
Philosophical Lectures and Experiments, the Application of Science to the
Common Purposes of Life.64 They also elected a committee of Managers
charged with establishing and then running the new institution.65 In addition
to Banks and Rumford, a third of this committee were aristocrats and in May
George Finch, ninth Earl of Winchilsea (1752-1826) became President. The
RIGB founders original intention was to communicate scientific knowledge to
its Proprietors, all of whom came from the wealthy echelons of society, as well
as Life and Annual Subscribers who contributed ten and two guineas respec-
tively. To deliver its program the RIGB needed a building and mid-1799 it moved
into 21 Albemarle Street, off Piccadilly. This had been a gentlemans town-
house, built during the eighteenth century, and thus needed conversion to
house a scientific institution that included a well-equipped laboratory in
which to prepare lecture demonstrations.66 Rumford was charged with over-
seeing the necessary work and, just a year after its foundation, a temporary
lecture room had been constructed. The first lecture in a course on various
natural philosophical and chemical topics was delivered on 11 March 1800 by
Thomas Garnett (1766-1802).67 He had enjoyed a reasonably successful career
as an itinerant lecturer during the latter part of the eighteenth century, but
immediately before moving to the RIGB had been employed to lecture at the
Andersonian Institution in Glasgow.
In April 1800 the Managers authorized the construction of a large lecture
theater at the buildings northern end, aiming for its completion by the start of
64 Proposals for forming by subscription, in the Metropolis of the British Empire, a Public Insti-
tution for Diffusing the Knowledge and Facilitating the General Introduction of Useful
Mechanical Inventions and Improvements, and for Teaching, By Courses of Philosophical
Lectures and Experiments, the Application of Science to the Common Purposes of Life ([Lon-
don: np, 1799]), 43.
65 RI MM, 9 March 1799, 1: 1.
66 Frank A.J.L. James and Anthony Peers, Constructing Space for Science at the Royal Insti-
tution of Great Britain, Physics in Perspective 9 (2007): 130-85.
67 Gentlemans Magazine, 70(1) (1800): 382. For the content see Journals of the Royal Institu-
tion of Great Britain 1 (5 April 1800): 15-16. Note this text was omitted from volume 1 of the
bound edition of the Journals.
1801.68 They contracted with the Pimlico builder Thomas Hancock to under-
take the extensive work involved which meant that the building became
unusable until the theater was completed.69 This prompted the Managers
(based on Bankss proposal) to dismiss five servants, including the lecture
assistant, a decision that did not commend itself to Garnett who thought that
the RIGB should have a permanent assistant.70 The project overran and, at
their meeting in early February 1801, the Managers decided that the second
season of lectures would commence when the lecture theater was completed.
Furthermore, they agreed that Banks, Rumford and Cavendish (now a Manager)
would form a committee to supervise the preparation of the syllabi and that
none should be published without their authorisation.71 The reason for this
latter decision was Garnetts imminent publication of the Outlines of his
courses both on chemistry and on natural and experimental philosophy.72
Indeed the prefaces (where he stated the times that he would be delivering the
lectures) were both dated 2 February, though the chemistry volume did not
appear until mid-March.73 Garnett, behaving as one might expect of a former
itinerant lecturer, published these without the Managers permission, suggest-
ing a lack of skill on their part about how to manage an experienced lecturer.
Two weeks later they ordered that copies of the minutes recording their deci-
sions made on 2 February should be sent to him.74 He thus began his second
season under something of a cloud so far as his employers were concerned.
Furthermore, Garnett had written to Rumford requesting an increase in salary
in accordance with what he believed were the terms of his original appoint-
ment.75 The Managers deferred making a decision until the annual accounts
68 RI MM, 14 April 1800, 2: 56. Rumford to Marc-Auguste Pictet, 5 July 1800, David Bickerton
and Ren Sigrist, eds., Marc-Auguste Pictet 1752-1825 Correspondance sciences et techniques
tome III: Les correspondants britanniques (Geneva: Slatkine, 2000), 558-9.
69 RI MS RI/1/G/G/1.
70 RI MM, 12 June 1800, 2: 104. Rumford had proposed earlier in the day that Banks did this.
Rumford to Joseph Banks, 12 June 1800, Banks Scientific Correspondence, vol. 5, p.1560 (see
note 18). Thomas Garnett to Thomas Webster, 27 September 1800, Bence Jones, Royal Insti-
tution, pp.172-4 (see note 3).
71 RI MM, 2 February 1801, 2: 126-7.
72 Thomas Garnett, Outlines of a Course of Lectures on Chemistry (London: Cadell and
Davies, 1801) and Outlines of a Course of Lectures on Natural and Experimental Philosophy:
Delivered at the Royal Institution of Great Britain (London: Cadell and Davies, 1801).
73 Morning Chronicle (18 March 1801): 2a.
74 RI MM, 16 February 1801, 2: 134.
75 Thomas Garnett to Rumford, 22 February 1801, copied in RI MM, 23 February 1801, 2: 136-8.
had been prepared and the RIGBs financial position ascertained.76 When
Garnett again pressed his case in mid-May, a specially convened Managers
meeting, held on the 25th refused the increase; Garnetts subsequent resigna-
tion offer was accepted.77
It is possible that as early as their meeting held on 5 January 1801, the dete-
riorating relations between Garnett and the RIGB may have prompted the
Managers to ask Rumford to seek a replacement.78 Rumford had spent much of
the previous September and October in Edinburgh with Blacks successor at
the University, Thomas Hope (1766-1844). He had known Beddoes when they
were students there and, having visited the MPI at some point during 1800,
sung Davys praises to Rumford.79 Around 10 January, Rumford must have
approached Davy, offering him by the end of the month, that should he move
to the RIGB he would shortly become the sole Professor of Chemistry.80 Davy
visited London during mid-February where he met Rumford, Banks and
Cavendish.81 These meetings resulted in the Managers appointing Davy
Assistant Lecturer in Chemistry, Director of the Chemical Laboratory, and
Assistant Editor of the Journals of the Institution on 16 February at an annual
salary of 100 guineas plus accommodation.82 This seems to represent a diminu-
tion in income, suggesting some keenness on Davys part to leave Bristol. The
same day Rumford wrote Davys appointment letter in which he copied the
Managers minutes, adding, what was not noted there, their additional agree-
ment that, provided he proved his fitness, he would be appointed Professor of
Chemistry in the next two or three years with an annual salary of 300.83 That
promise would make up for any immediate financial loss and Davy returned to
Bristol, probably for a couple of weeks, to settle his affairs. Beddoes, despite his
view of Davys key role in the MPI, approved his move to London with great
liberality.84 On Wednesday 11 March 1801 Davy returned to the RIGB to com-
mence the next stage of his career.85
At the RIGB Davy, despite no previous experience, very quickly established
himself as an immensely attractive and engaging lecturer. Possibly his not hav-
ing any previous experience as an itinerant lecturer meant that he could,
unlike Garnett, conform more easily to the Managers expectations. His initial
two courses illustrated his immediate impact. The first starting on 25 April 1801
were evening lectures, while the second was an afternoon series attended not
only by men of science but by numbers of people of rank and fashion.86 The
pharmaceutical chemist William Allen (1770-1843) recorded in his diary the
success of Davys first lecture, describing it as A most capital one. He bids fair
to rise high in the philosophical world, a view shared by the writer in the
Philosophical Magazine, who noted Bankss presence in the audience.87 Davys
course on pneumatic chemistry concluded on 20 June with a lecture attended
by nearly 500 people, which included a practical demonstration of nitrous
oxides physiological effects.88 Davy was as nearly carried away with his own
success as a lecturer, as anyone who had come under the influence of nitrous
oxide: I have been nobly treated by the managers, God bless us I am about
1.000.000 times as much a being of my own volition as at Bristol. My time is too
much at my own disposal So much for egotism for weak glorious, pitiful,
sublime, conceited egotism.89 He would retain the RIGBs fashionable audi-
ence until his retirement in 1812 (at the age of thirty-three) on marriage to a
widow a wealthy heiress who had attended his 1811 lectures.90
During June 1801, the Managers, presumably led by Rumford, and possibly
mindful that Davy was being left too much to his own volition, proposed, in
line with the RIGBs utilitarian strand, that Davy should examine the state of
the arts and to begin with the process of tanning during the autumn.91 By the
end of the month Davy had agreed to deliver a course on tanning during
84 Humphry Davy to Davies Giddy, 8 March 1801, Paris, Davy, vol. 1, pp.116-9 (see note 28).
85 RI MM, 16 March 1801, 2: 150-1.
86 Royal Institution of Great Britain, Philosophical Magazine 10 (1801): 86-7, 86.
87 Life of William Allen, with selections from his Correspondence, 3 vols. (London: Gilpin, 1846-
7), vol. 1, 54 (entry for 25 April 1801). Royal Institute [sic] of Great Britain, Philosophical
Magazine 9 (1801): 281-2.
88 Humphry Davy to John King, 22 June 1801, Bristol Record Office, 32688/31. Royal Institu-
tion of Great Britain, Philosophical Magazine 10 (1801): 86-7, 86.
89 Humphry Davy to John King, 22 June 1801, Bristol Record Office, 32688/31.
90 RI MM, 28 January 1811, 5: 178.
91 Thomas Poole to Josiah Wedgwood jr., 25 and 26 June 1801, WM MS MC 55.
November, but in exchange received three months leave, starting in July, for
the purpose of making himself more intimately acquainted with the practical
part of the business of tanning. Furthermore, Davy was also instructed to
prepare lectures for delivery in December on dying, staining and printing vari-
ous cloths.92 None of these lectures were ever delivered. This suggests that
because of his success attracting audiences to the RIGB Davy could subvert the
Managers intentions without, unlike Garnett, suffering any penalty. Neverthe
less, in his famous 1802 lecture Discourse Introductory to a Course of Lectures
on Chemistry Davy went out of his way to emphasise the utilitarian value of
chemistry.
At this time Davys most significant contribution to utilitarian chemistry
was his appointment, at Bankss instigation, as Professor of Chemistry to the
Board of Agriculture. Until retirement he delivered annually a successful series
of six lectures on agricultural chemistry to the Board.93 Furthermore, despite
the proposal in May 1805 that the Board should possess its own laboratory in its
Sackville Street building, it was eventually agreed that the RIGBs laboratory
would undertake this function. This had been facilitated earlier in the year by
the Managers appointing Davy Director of the Laboratory and specifying its
public remit.94 This gave Davy the authority to undertake analysis of such
Substances as the Professor of Chemistry shall deem of Scientific or Public
Importance.95 This new function took material form when Davy began a for-
mal laboratory notebook in October. Following his death the Royal Institution
had to apply to Davys executors for the return of the first two of these note-
books which had several years ago been taken away by Sir H Davy, illustrating
his almost aristocratic sense of ownership of the laboratory.96
Davy did fulfill the RIGBs stated purposes to provide scientific lectures and
practical scientific advice. But during his period there Davy de facto added sci-
entific research to them, which had never been intended by the founders. It
was the RIGBs well-equipped laboratory that allowed him also to continue the
experimental work that he had started in Penzance and continued at the MPI.
In particular he concentrated at the RIGB on electrical research, which formed
the topic of his first paper read to the Royal Society of London in June 1801.97 In
the ensuing years he developed the first coherent theory of electro-chemical
action, a term he coined.98 During his research Davy isolated for the first time
a number of chemical elements such as sodium and potassium (which he so
named).99 By turning the RIGB into a site of independent chemical research
Davy fundamentally subverted the institutions founding intentions. The lec-
ture program and providing scientific advice to the state continued, which
financially supported the RIGB and thus Davys research. And when that money
became insufficient Davy also copied Beddoess fund-raising practices in per-
suading the RIGB to organise a subscription to pay for a mineralogical collection
and, towards the end of the decade, one to pay for a giant electric battery with
which he could continue his electro-chemical researches.100
Conclusion
Beddoes asserted that the MPI was perhaps, the first example, since the origin
of civil society, of an extensive scheme of pure scientific medical investigation.101
One interpretation of this view is that Beddoes believed that the MPI broke
with earlier models of laboratory organisation and in terms of funding this was
probably so. However, initially both the MPI and also the RIGB were organisa-
tions, which possessed underdefined or unspecified features, as one might
expect at the commencement of such novel projects. This allowed a great deal
of space for unintended consequences and individual human agency, espe-
cially, as in Davys case, where he had a clear idea that he wanted to pursue
independent research. Davys work in Bristol essentially continued his chemi-
cal career begun in Penzance. There using locally available resources Davy,
under the influence and guidance of Giddy, Wedgwood and Gregory Watt, had
developed his ability and enthusiasm for chemical theorizing and practical
experimentation. Such skills were just what Beddoes needed, signified by his
immediately praising Davys experimental prowess. With his already existing
experience Davy took full advantage of the resources that Beddoes provided in
Bristol. Davy, single-handedly, thus made the MPI a success in areas other than
98 Humphry Davy, The Bakerian Lecture, on some new Phenomena of chemical Changes
produced by Electricity, particularly the Decomposition of the fixed Alkalies, and the
Exhibition of the new substances which constitute their bases; and on the general Nature
of alkaline Bodies, Philosophical Transactions 98 (1808): 1-44, 2.
99 Ibid., p.32.
100 June Fullmer, Humphry Davy: Fundraiser, Frank A.J.L. James, ed., The Development of the
Laboratory: Essays on the place of experiment in industrial civilisation (London: Macmil-
lan, 1989), 11-21.
101 Thomas Beddoes, Notice, p.4 (see note 47).
the intended one of determining the therapeutic value of gases. Left largely to
his own devices, Davy made a significant medico-chemical discovery, pub-
lished his first book and commenced electrical experimentation, which he
clearly believed had further potential, especially in understanding life. But this
was not what Beddoes had worked, or hoped, to establish, though he willingly
sought to take advantage of Davys discoveries. Beddoes seems not to have con-
sidered how laboratory research should be managed, but had let Davy behave
in ways reminiscent of Priestley and Ingen-Housz at the aristocratic laboratory
set up by the second Earl of Shelburne. That this lacuna can be attributed to
Beddoes rather than Davy is apparent, since, following his departure for
London, research at the MPI ceased and it soon turned instead into a more
conventional hospital.102 The MPI did not develop into a sustainable institu-
tion and could not fully survive Davys departure.
Davys commitment to his own research and his experience in Penzance
and Bristol allowed him to add research to the RIGBs original activities, a move
that would have far reaching consequences. That Davy exerted such a pro-
found impact in developing research at both the MPI and the RIGB, suggests
that his existing skills and experience were crucial in shaping both those insti-
tutions. The RIGB, much better funded (though it had more than its fair share
of financial crises) than the MPI, had significant and continuing support from
many wealthy, aristocratic and influential individuals. But, as with the MPI, its
roles and management had not been fully defined, which again provided Davy
with the institutional opportunity and space to maneuver into place his own
ideas about what the RIGB should do.
In some ways his influence at both the MPI and the RIGB was similar to
those aristocrats who had built their own laboratories which came to an end
with their deaths (or suspension of interest), in that he constructed for himself
similar freedom to pursue his own interests at both institutions. But the RIGBs
institutional stability was strong enough to survive his departure and it contin-
ued to attract and foster talented men for the remainder of the nineteenth and
into the twentieth century. It was in such a manner that Davys subversion
illustrates how a successful research laboratory could be created and run in a
society still dominated by aristocrats.
102 Mary E. Fissell, Patients, Power, and the Poor in Eighteenth Century Bristol (Cambridge,
Cambridge University Press, 1991), 118-19.
Acknowledgments
Chapter 12
The relationship between chemistry and production was central to the devel-
opment of wholesale pharmaceutical manufacturing in London in the late-
eighteenth and early-nineteenth centuries. Drug manufacturing took place in
a diverse marketplace united by a loose, but coherent, chemical-pharmaceuti-
cal culture. Its development benefitted from the close linkage of scientific and
artisanal knowledge and practice, creating businesses from which the modern
pharmaceutical industry originated. Building on the themes of this volume,
this chapter will contribute to a broader history of industrialization that privi-
leges chemistry as much as mechanics, and looks beyond innovation to provide
a deeper examination of the history of productivity. Simply, pharmaceutical
production can be added to the list of absentees that a focus on Newtonian
mechanics has overlooked.1 Meanwhile Mokyrs un-ashamed portrayal of an
economic success story does not fit with the complex picture of development
in pharmaceutical manufacturing that encompassed failure, secrecy, collabo-
ration and competition.2 As William J. Ashworth has commented, the key to
Britains long term economic growth was an array of factors that lie outside the
entrenched literature that has grown up around the defence of Western cul-
ture and political economy, with governmental, imperial and military factors
particularly applicable to this study.3
Arguably even more underappreciated than the history of chemistry, the
history of pharmaceutical manufacturing, centered as it is on the investigation
and use of an extensive range of materials, plants and animals, provides a rich
and relatively untouched source for studying production.4 Much of the writing
1 Margaret Jacob, The First Knowledge Economy: Human capital and the European economy,
1750-1850 (Cambridge: Cambridge University Press, 2014).
2 Joel Mokyr, The Enlightened Economy (London: Penguin, 2009).
3 William J. Ashworth, The British Industrial Revolution and the Ideological Revolution:
Science, neoliberalism and history, History of Science 52 (2014): 178-99, on 199.
4 Lissa Roberts, Producing (in) Europe and Asia, 1750-1850, Isis, 106 (2015): 857-65, on 864.
5 Geoffrey Tweedale, At the Sign of the Plough: Allen and Hanburys and the British pharmaceuti-
cal industry, 1715-1990 (London: John Murray, 1990), 56.
6 John P. Swann, The Pharmaceutical Industries, Peter J. Bowler and John V. Pickstone, eds.,
The Cambridge History of Science Volume 6: Modern Life and Earth Sciences (Cambridge:
Cambridge University Press, 2009), 126-40, on 127.
7 J. Burnby, The Early Years of the Pharmaceutical Industry, Lesley Richmond, Julie Stevenson
and Alison Turton, eds., The Pharmaceutical Industry: A guide to historical records (Aldershot:
Ashgate, 2003), 1-13; Judy Slinn, Research and Development in the UK Pharmaceutical
Industry from the Nineteenth Century to the 1960s, Mikul Teich and Roy Porter, eds., Drugs
and Narcotics in History (Cambridge: Cambridge University Press, 1995), 168-86. For pharmacy
in general see Stuart Anderson, ed., Making Medicines: A brief history of pharmacy and phar-
maceuticals (London: Pharmaceutical Press, 2005).
8 There is one major exception. Roy and Dorothy Porter emphasise druggists role as manufac-
turers and distributors of medicines and suggest they could be the authentic progenitors of
the pharmaceutical industry, in that they are integral to that surge of large-scale manufactur-
ing and marketing which we call the Industrial Revolution. Roy Porter and Dorothy Porter,
The Rise of the English Drugs Industry: The role of Thomas Corbyn, Medical History 33 (1989):
277-95, on 282.
9 For example, A.F.P.Morson, Operative Chymist, Clio Medica no. 45 (Amsterdam: Rodophi,
1997).
For much of the period under discussion, the boundaries surrounding manu-
facturing, wholesale and retail pharmacy were very fluid, whilst the substances
produced often had utility beyond pharmacy.11 Various terms were used to
describe the practitioners who made drugs, for example chymist, apothecary,
chemist, druggist, operative chemist, fine chemical manufacturer and so on.
What these roles meant also evolved over time as professional boundaries
shifted.12 Many of these individuals were not just retailers, they were manufac-
turers and distributers of medicines, often engaged in overseas trade, and
sometimes acting as government contractors. This chapters primary concern
is not with distinctions between the various actors categories that are used or
with changing professional and institutional regulation in this period.13
Furthermore, the differences in the contexts in which these categories were
used in Britain compared to other European countries also lie outside the
scope of this study.14 Instead this chapters objective is to provide an insight
into a world of production and commerce by focusing on the manufacture of
medical drugs for sale in bulk; that is not medical drugs sold to the individual
10 David Edgerton, Shock of the Old: Technology and global history since 1900 (London: Profile
Books, 2006).
11 For the retailing perspective, see Louise Hill Curth, ed., From Physick to Pharmacology:
Five hundred years of British drug retailing (Aldershot: Ashgate, 2006).
12 Colin A. Russell, Noel G. Coley and Gerrylynn K. Roberts, Chemists by Profession. The ori-
gins and rise of the Royal Institute of Chemistry (Milton Keynes: Open University Press,
1977), 14-54.
13 S.W.F.Holloway, Royal Pharmaceutical Society of Great Britain, 1841-1991: A political and
social history (London: The Pharmaceutical Press, 1991).
14 Ursula Klein, Blending Technical Innovation and Learned Natural Knowledge: The mak-
ing of ethers, Ursula Klein and Emma Spary, eds., Materials and Expertise in Early Modern
Europe: Between market and laboratory (Chicago: University of Chicago Press, 2010), 125-
57, on 151-4.
15 The Business Archives Councils survey of records of the British Pharmaceutical Industry
and Derek Oddy, John Perkins and John Stewarts assistance have been invaluable in this
aspect of my research.
16 The concept of a generalized medical marketplace can be seen as outdated, with a pref-
erence for considering markets for medical goods and services instead. Mark Jenner and
Patrick Wallis, The Medical Marketplace, Mark Jenner and Patrick Wallis, eds., Medicine
and the Market in England and its Colonies, c.1450-c.1850 (London: Palgrave Macmillan,
2007), 1-17, on 16. However, given the complexities and fluid boundaries of the drug trade,
for this chapter pharmaceutical marketplace is a useful way of bringing together differ-
ent aspects of the markets for drugs.
17 Jan Lucassen, Working at the Ichapur Gunpowder Factory in the 1790s, Parts I and II,
Indian Historical Review 39 (2012): 19-56, 251-71. With thanks to Andreas Weber for this
reference.
Patrick Wallis work on the massive growth in the use of commercial drugs in
the early modern period clearly shows the importance of the drug trade at this
time. Using Port Books listing ships cargoes and, from 1696, annual ledgers of
the InspectorGeneral of the Customs, he has presented new evidence on the
scale, origins and content of English imports of medical drugs between 1567
and 1774. Wallis shows that the volume of imported medical drugs exploded in
the seventeenth century and continued growing, but on a more gradual scale,
in the eighteenth century. Many of these drugs were re-exported, as Englands
position as a leading international entrept developed. However, given the
dosages in use in that period, Wallis demonstrates that common drugs such as
senna and Jesuits bark were available to the majority of the population in the
eighteenth century.18 This provides further evidence of the expansion of medi-
cal consumption at this time, with subsequent work by Wallis and Pirohakul
underlining the growing centrality of therapeutics in patients expectations of
medical treatment.19 However this poses the question: how did those involved
in the pharmaceutical marketplace meet this substantial increase in demand
for drugs? Whilst drug imports provide the first part of the answer, a focus on
production provides the second part. The route from dockside to consumer
was varied and could involve many sites, actors and networks. Plant-based
drugs had to be processed in different ways to make them suitable for admin-
istration in various formats, whilst chemical medicines had to be either made
from raw materials or refined to medicinal grade quality.
London provides the focus for this study as it was a major center for the
international trade in crude drugs and the key location for large-scale drug
production in the UK in the period c.1760 to c.1840.20 By the late seventeenth
century, over ninety-five percent of drug imports into the UK came through
London, and the city possessed significant commercial advantages in terms of
shipping, banking and insurance, as well as a reputation for reliability in terms
18 Patrick Wallis, Exotic Drugs and English Medicine: Englands drug trade, c.1550 c.1800,
Social History of Medicine 25 (2012): 20-46.
19 Patrick Wallis and Teerapa Pirohakul, Medical Revolutions? The growth of medicine in
England, 1660-1800, Journal of Social History, 49 (2016): 510-31, on 523.
20 It was not until the 1830s that T. & H. Smith, Duncan Flockhart & Co. and J.F.Macfarlan &
Co. commenced alkaloid manufacture in Edinburgh. Morson, Operative Chymist, pp.104-
21 (see note 9).
21 Anon., Londons Drug Market and the Romance of Mincing Lane, Chemist and Druggist,
30 June 1928, 850-67; Terry M. Parssinen, Secret Passions, Secret Remedies: Narcotic drugs
in British society, 1820-1930 (Manchester: Manchester University Press, 1983), 15-16;
R.S.Roberts, The Early History of the Import of Drugs into Britain, F.N.L.Poynter, ed.,
The Evolution of Pharmacy in Britain (London: Pitman, 1965), 165-85.
22 Harold J. Cook and Timothy D. Walker, Circulation of Medicine in the Early Modern
Atlantic World, Social History of Medicine 26 (2013): 337-51.
23 The East India Docks: Historical development, Hermione Hobhouse, ed., Survey of Lon-
don: Volumes 43 and 44, Poplar, Blackwall and Isle of Dogs (London: London County Coun-
cil, 1994), 575-82, accessed 24 September 2015, <http://www.british-history.ac.uk/survey-
london/vols43-4/pp575-582>. For changes to trading rights see John Keay, The Honorable
Company: A history of the English East India Company (London: HarperCollins, 1991).
24 Anon., A New Drug Showroom, Chemist and Druggist, 1 February 1913, 52-3; Anon., Lon-
dons Drug Market, p.858 (see note 21).
25 Timothy Davies, British Private Trade Networks and Metropolitan Connections in the
Eighteenth Century, Maxine Berg, ed., Goods from the East, 1600-1800: Trading Eurasia
(Basingstoke: Palgrave Macmillan, 2015), 154-67. For the broader context see Emily Erik-
son, Between Monopoly and Free Trade: The English East India Company, 1600-1757 (Prince
ton: Princeton University Press, 2014).
the weekly trade periodical, The Chemist and Druggist, as once the undoubted
centre of exchange for the worlds botanical drugs and essential oils.26 Drug
sales, meanwhile, were held at Garraways coffee house in Exchange Alley, near
Cornhill, until shortly before it was demolished in 1866.27 Here brokers auc-
tioned the lots in their catalog to an audience of wholesale druggists, export
merchants and dealers. Although individual firms buying arrangements dif-
fered, it was from this audience that significant quantities of raw materials
were purchased and then processed by wholesale manufacturers.28
Expanding Markets
26 Anon., A Century of Commerce in Drugs, Chemist and Druggist, 10 November 1959, 160-6,
on 160.
27 Anon., Londons Drug Market, pp.862-3 (see note 21); Anon., The Drug Sales, Chemist
and Druggist, 21 August 1886, 230-2.
28 Corbyns bought direct from the auctions. The Society of Apothecaries posted a list of
drugs required at Apothecaries Hall and any merchant or druggist could offer samples to
be viewed by the Societys buying committee. Howards purchased through the wholesale
druggists David Taylor and Sons.
29 John Brewer, The Sinews of Power: War, money, and the English state, 1688-1783 (Cambridge:
Harvard University Press, 1988); Ashworth, The British Industrial Revolution (see note
3).
30 Arthur Edmund Garnier, The Chronicles of the Garniers of Hampshire during Four Centu-
ries, 1530-1900 (Norwich and London: Jarrold and Sons, 1900), 21.
appointment that paid ten shillings a day, to which was added a sum equal to
ten percent of the value of medicines supplied. Between 1795 and 1806, the
money spent by the Army on medicines amounted to over 800,000, including
70,000 on surgical instruments. The orders were placed via the Apothecary
General with a range of civil firms.31
More is known about drug supply to the Navy and the East India Company.
The Society of Apothecaries, a city of London livery company with responsi-
bilities for examining apprentices and regulating apothecaries activities,
primarily supplied these institutions.32 The Society began manufacturing
drugs at its premises at Apothecaries Hall, Blackfriars, in 1672.33 Its chemical
laboratory was soon described as the largest and the best, with supply to the
Navy starting in 1703 and to the East India Company in 1766.34 In the eigh-
teenth century, the Society benefitted enormously from its unique position as
a livery company, with a role as an arbiter of quality, situated between the
trade and government spheres. This position helped to open up lucrative con-
tracts of drug supply and such trading relationships were strengthened when,
as William Ashworth has highlighted, the events of the 1790s temporarily
halted Britains move to reform and, in fact, reinforced its existing institutions.35
During the Napoleonic Wars demand for the Societys drugs grew further,
with an estimated 120,000 men engaged in the Royal Navy in 1801. Parallels can
be drawn between the advantages for the Navy of purchasing drugs from the
Society and the strengths of the contractor system of government supply that
Roger Knight and Malcolm Wilcox have described in their study of the
31 Neil Cantlie, A History of the Army Medical Department, vol. 1 (London and Edinburgh:
Churchill Livingstone, 1974), 61, 187; Unfortunately I have not yet been able to consult the
Garnier family papers to see if any of these civil firms are named.
32 E.A.Underwood, ed., Cecil Wall and H.C.Cameron, A History of the Worshipful Society of
Apothecaries of London, vol. 1, 1617-1815 (London: Oxford University Press, 1963), 8-22; Pat-
rick Wallis, Medicines for London: The trade, regulation and lifecycle of London apo
thecaries c.1610-1670 (D.Phil. Thesis, Oxford University, 2002), 23-50.
33 Anna Simmons, Medicines, Monopolies and Mortars: The chemical laboratory and the
pharmaceutical trade at the Society of Apothecaries in the eighteenth century, Ambix 53
(2006): 221-36.
34 W.H.Quarrell and Margaret Mare, eds., London in 1710 from the travels of Zacharius Conrad
von Uffenbach (London: Faber and Faber, 1934), 111.
35 William J. Ashworth, Quality and the Roots of Manufacturing Expertise in Eighteenth-
Century Britain, Osiris 25 (2010): 231-54, on 234. In the 1810s the Society supplied the army
in Ireland and hoped to supply the main army as well. Cantlie, Army Medical Department,
p.449 (see note 31).
Victualling Board.36 For the decade up to 1810, the Navy spent an average of
18,072 per annum with the Society for the supply of drugs, chemicals and
galenical medicines, in addition to bottles, phials and mortars. For the same
period, the East India Company spent an average of 20,160 per annum on
medical supplies for its substantial army, plus ships, hospitals and trading
posts, even though some medicines were sourced locally.37 As the Society of
Apothecaries held a monopoly of supply for all of the drugs purchased in
Britain by the East India Company until its demise in 1858, some raw materials
such as quicksilver were shipped from areas under the Companys control to
London, processed at Apothecaries Hall and then re-exported to South Asia.38
Similar circular trading networks via London manufacturers existed across the
Atlantic with drugs such as Barbados aloes.39 Other destinations for the
Societys medicines included hospitals in Ceylon, Malta and Mauritius, a con-
vict establishment in Australia and the Hudsons Bay Company, in addition to
numerous hospitals and institutions in London.40 Not all of the drugs manu-
factured at Apothecaries Hall were supplied direct. A great number of the
Societys preparations were sent via merchants to the West Indies.41 In addi-
tion, individual apothecaries built up extensive Transatlantic trading activities,
supplying drugs, including some purchased from the Hall, to contacts in New
England and the West Indies.42
Chemists and druggists also developed impressive overseas export markets,
which drove the expansion of their businesses. William Jones traded as a drug-
36 Roger Knight and Malcolm Wilcox, Sustaining the Fleet, 1793-1815: War, the British Navy and
the contractor state (Woodbridge: Boydell Press, 2010), 10-11, 29.
37 Apothecaries Hall Archive (hereafter AHA), MS 8200/1-18, 1617-1926, Court of Assistants
Minute Books (hereafter CM) CM 29 March 1811. For local sourcing see Pratik Chakrabarti,
Materials and Medicine: Trade, conquest and therapeutics in the eighteenth century (Man-
chester: Manchester University Press, 2010), 33-44.
38 AHA, MS 8261, India Orders, 1827-8, state 3,011 lbs. of calomel, was sent to Bengal, Madras,
Canton and Prince of Wales Island.
39 S. Stander, Transatlantic Trade in Pharmaceuticals during the Industrial Revolution, Bul-
letin of the History of Medicine 43 (1969): 326-43, on 340-2.
40 AHA, Annotated Pharmacopoeia Collegii Regalis Medicorum Londinensis (London: Long-
man, 1809); United Stock Account Books, MS 8224, vol. 1 (1812-30), vol. 2 (1831-46); Pen
elope Hunting, A History of the Society of Apothecaries (London: Society of Apothecaries,
1998), 164-87.
41 J.F.A.Gttling, Einige Bermerkungen ber Chemie und Pharmazie in England, Alma-
manach oder Taschenbuch fr Scheideknstler und Apotheker, 1789, 128-44, on 129. With
thanks to Ursula Klein for this reference.
42 I.K.Steele, Atlantic Merchant Apothecary: Letters of Joseph Cruttenden, 1710-1717 (Toronto:
University of Toronto Press, 1977).
It is now necessary to return to the question of how those involved in the phar-
maceutical marketplace met the substantial increase in demand for medical
drugs. This was achieved by firms expanding their premises (initially on site
and later elsewhere) and by scaling up production. Thomas Corbyn, in addi-
tion to his premises in Holborn, had a separate laboratory, and owned a large
warehouse at Cold Bath Fields. His warehouse stock book or inventory dated
December 1761 included 2,500 items of materia medica, some of which were
stored in very large quantities.48 A surviving recipe book consisted of over
650 preparations and contained instructions for large-scale pharmaceutical
production.49 Samuel Towers commenced manufacturing at a laboratory in
43 G.M.Watson, Some Eighteenth Century Trading Accounts, F.N.L.Poynter, ed., The Evolu-
tion of Pharmacy in Britain (London: Pitman, 1965), 45-78.
44 Porter and Porter, The Rise of the English Drugs Industry, pp.290-1 (see note 8).
45 Simon S. Stander, A History of the Pharmaceutical Industry with Particular Reference to
Allen and Hanbury, 1775-1843 (M.Sc. Econ. Thesis, London University, 1965), 55, 125.
46 Margaret Stiles, The Quakers in Pharmacy, F.N.L.Poynter, ed., The Evolution of Pharmacy
in Britain (London: Pitman, 1965), 113-30; Renate Wilson, Trading in Drugs through Phila-
delphia in the Eighteenth Century: A transatlantic enterprise, Social History of Medicine
26 (2013): 352-63.
47 Chakrabarti, Materials and Medicine, pp.19-51 (see note 37).
48 Porter and Porter, The Rise of the English Drugs Industry, p.288 (see note 8).
49 Wellcome Library, Corbyn and Co., Manufacturing Recipe Book, 1748-1847, MS 5446.
Oxford Street in the late 1600s. In the eighteenth century, this business moved
to more extensive premises at Mount Pleasant, and sites were subsequently
added in Cold Bath Fields and Maiden Lane, Battle Bridge. The latter location
was used for manufacturing chemicals including ammonia (then known as
hartshorn as it was obtained from distilling stags horns and bones) and oxalic
acid.50
However it was the Society of Apothecaries that had the greatest capacity to
process and manufacture huge quantities of drugs. Their premises at Blackfriars
housed the largest pharmaceutical manufacturing laboratories in London in
the late-eighteenth and early-nineteenth centuries, with plans dating from 1771
and 1823 illustrating the extent of expansion during this period (see figures
12.1 and 12.2). The German apothecary Johann Gttling visited Apothecaries
Hall whilst in England in 1787 and 1788, shortly after a major extension to the
trading premises had been completed. He praised the Societys manufacturing
capabilities, describing two large laboratories, a still house and hand mill room,
and highlighted how all chemical preparations are prepared in large quan
tities.51 His description of the apparatus for making calx of mercury is
indicative of this. The brick furnace was six to seven feet long and four feet
wide, with its upper part containing a sand bath, where twenty to twenty-five
phials were buried. Each phial held about two pounds of water and was half-
filled with quicksilver.52 Gttling remarked that certain processes operated
more efficiently when carried out in bulk. For example, he noted that the large-
scale purification of ammonium carbonate was less arduous than when
performed with smaller distillations.53 A device for distilling stag horn in order
to obtain the spirit (aqueous solution of ammonia) also impressed him. This
used two large upturned pots, about three and half feet high, placed on top of
each other to serve as a distillation receiver. The device overcame a number of
the problems associated with the distillation and Gttling commented that he
was surprized that a similar arrangement was not yet found in German labora-
tories.54 His remarks suggest that the Halls production method was not widely
known in England either, as Gttling noted that Robert Dossies The Elaboratory
50 Gustave L.M.Strauss, Charles W. Quin, John C. Brough, Thomas Archer, William B. Teget-
meier, and William J. Prowse, Englands Workshops (London: Groombridge and Sons,
1864), 160.
51 J.F.A.Gttling, Einige Bermerkungen, p.129 (see note 41); See also Ursula Klein, Apothe
cary-Chemists in Eighteenth Century Germany, Lawrence Principe, ed., New Narratives in
Eighteenth Century Chemistry (Dordrecht: Springer, 2007), 97-137, on 115-16.
52 Gttling, Einige Bermerkungen, pp.131-2 (see note 41).
53 Gttling, Einige Bermerkungen, pp.136-7 (see note 41).
54 Gttling, Einige Bermerkungen, pp.132-6 (see note 41).
Society of Apothecaries.
Wholesale Pharmaceutical Manufacturing in London 301
Figure 12.2 Plan of Hall laboratories taken from The Origin, Progress, and Present State of
the Various Establishments for Conducting Chemical Processes, and Other
Medicinal Preparations, at Apothecaries Hall (London: R. Gilbert, 1823).
Image used by kind permission of the Worshipful Society of
Apothecaries.
Laid Open also referred to the problems experienced when carrying out the
distillation.55 It seems likely that in contrast to the Enlightenment ideals of
openness and freedom of knowledge, the Apothecaries Hall laboratories at
this point were a closed environment.56 Gttling observed that it was very
difficult to gain entry here without a special recommendation.57
In the early nineteenth century, further development occurred to the manu-
facturing premises at Apothecaries Hall, with the construction of a mill house,
initially horse-powered, which enabled large quantities of drugs to be ground
on site.58 This was followed by a state of the art still house, which was signifi-
cant for the novel steam technology it incorporated; a new laboratory with
furnaces; new warehouses; and an eight horse-power steam engine, which
powered machinery for grinding, sifting, triturating and pounding drugs.59 As
the stove for making calx of mercury illustrates, the laboratories contained
existing chemical-pharmaceutical apparatus scaled up for bulk production
and multiplied in number. When this was combined with mechanized drug
mills and a larger workforce, consisting of a chemical operator, a galenical
operator (until 1826), a foreman and around eight to ten laboratory workmen,
the Society was able to manufacture and process huge quantities of drugs for a
non-local market. The speed of production was such that in 1810 the Society
claimed that medicines for an Army of 30,000 men could be provided in the
course of ten days in the case of an emergency.60 The scale of production,
meanwhile, is illustrated by an East India Company indent from 1827-8. The
orders included 879 pounds and 5 ounces of mercury pills shipped to Bengal
and Madras; 3,112 pounds of powdered cinchona lancifolia bark sent to Bengal,
Bombay and Canton; and 36,962 pounds of magnesium sulphate dispatched to
Bengal, Bombay, Madras, Canton and Prince of Wales Island.61 Ursula Klein
has highlighted how similar conditions elsewhere enabled a continuous tran-
sition from small-scale pharmaceutical manufacture to large-scale pharma-
55 Robert Dossie, The Elaboratory Laid Open: Or the secrets of modern chemistry and phar-
macy revealed (London: J. Nourse, 1756), 85-93.
56 Contrastingly, the Hall laboratories were publicized in an attempt to boost the Societys
scientific status in the 1810s. Anna Simmons, Stills, Status, Stocks and Science: The labo-
ratories at Apothecaries Hall in the nineteenth century, Ambix 61 (2014): 141-61.
57 Gttling, Einige Bermerkungen, p.129 (see note 41).
58 AHA, CM 23 October 1801, 16 September 1803.
59 Anon., The Origin, Progress and Present State of the Various Establishments for Conducting
Chemical Processes, and Other Medicinal Preparations, at Apothecaries Hall (London: R.
Gilbert, 1823).
60 AHA, CM 24 October 1810.
61 AHA, MS 8261, India Orders, 1827-8.
Allen and Howards partnership was amicably dissolved in 1807 and around
this time the laboratory was relocated to larger and more accessible premises
at Stratford.68 Here, with Jewell as a junior partner, Howard specialized in fine
chemicals. At Stratford the large-scale refining of crude Tibetan tincal, niter
and camphor imported by the East India Company expanded further, with,
for example, five tons of saltpeter purchased on 7 September 1819.69 By 1821
Howards employed over thirty workmen, increasing to forty-three by the 1830s.
Despite fluctuating economic conditions, with a boom during the Napoleonic
wars, followed by a post-war slump, sales grew to a peak of 44,916 in 1825.
A severe economic downturn followed and Howard and Jewell retired at the
end of 1830, but sales only once dipped slightly below 30,000 in the years 1826-
37.70 Allen and his successors, meanwhile, continued manufacturing at Plough
Court, with a remarkably consistent turnover of around 15,000 per annum for
much of the period 1816-40.71 They undertook cod liver oil production on site
from the 1840s, before later establishing processing plants in Norway, with
refining carried out at Plough Court.72 It was not until 1878 that a new factory
was opened at Bethnal Green.
For many businesses founded in the early nineteenth century, a shift from
shop-based to factory-based manufacture tended to happen more rapidly, with
the introduction of new product ranges often driving expansion. Having gained
experience in Paris, Thomas Morson started his business in Fleet Market in
1821, and was the first to manufacture quinine sulphate and morphine salts on
a commercial scale in England. His price list from 1821 featured seventeen new
chemical preparations employed as medicine and included morphine, strych-
nine, emetine and quinine sulphate.73 Demand was such that he moved to
bigger premises in Southampton Row in 1826, where a 300-square-foot labora-
tory was built at the rear of his shop.74 Morson erected works in the Hornsey
Road shortly afterwards. There he began manufacturing creosote, which had
again been recently discovered. In the longer-term, Morson failed to exploit his
early entry into the quinine market. Production continued until the middle of
the nineteenth century, but in 1866 the German firm, Bhringer, supplied
Morson with significant quantities of quinine, suggesting that manufacture
had ceased.75 However, this did not affect the firms growth in other areas. By
the 1860s, Morson was producing over 500 different chemical substances,
made in all grades of purity. There were also more than 250 extracts, essences
and tinctures, in addition to proprietary preparations and gelatine.76
The acquisition of new sites did not only signal an expansion of laboratory
premises or the manufacture of new products. Larger premises might also be
needed for preparing and packaging orders; bigger warehouses were required
for storage; or new partnership agreements meant different properties were
leased or owned. George Maw started in the London pharmaceutical trade by
entering into a partnership in 1807 with his cousin, William Hornby, who was
already established as wholesale druggist at 20 Fenchurch Street. Maw left this
partnership in 1814 to purchase a surgical plaster factory in Whitecross Street,
near Shoreditch. This factory later expanded to produce druggists sundries,
toiletries and pharmaceutical products. Maw then acquired larger premises in
Aldermanbury in 1820 and at Aldersgate Street in 1834, as various relatives
joined the firm and its range of activities diversified.77
As the industry grew, a new sort of manufacturer emerged, of which Maw
was an example. Although the need to refine chemicals to medicinal grade
quality was not new in the pharmaceutical trade, manufacturers had com-
monly carried out these steps themselves to guarantee purity.78 However,
increasingly firms specialized in fine chemicals or manufactured semi-pre-
pared products to supply the pharmaceutical trade. In 1833, Stafford Allen, a
miller at Amersham and the nephew of William Allen of Allen, Hanburys and
Barry (as the firm was then styled), went into partnership with Charles May, a
druggist and herb grower from Ampthill, Bedfordshire. They opened drug mills
in Cowper Street, City Road, London and the site at Ampthill was used to pro-
vide the London business with raw materials. The firm processed these
materials into semi-manufactured products, such as powders, distilled oils,
Networks of Supply
79 Anon., Centenary of Stafford Allen and Sons, Chemist and Druggist, 1 July 1933, 22-3;
Entry for Stafford Allen & Sons Ltd in Richmond et al., eds., The Pharmaceutical Industry,
p.83 (see note 7).
80 Royal Pharmaceutical Society, Allen, Hanburys and Barry Cost Price Book, 1822-44, IRA
1997.008.
81 J. Burnby, The Early Years, pp.8-9 (see note 7).
82 Anon., Iodine, Chemist and Druggist, 19 June 1897, 974.
83 Most drugs and chemicals were dutiable in the UK until 1845 (Anon., The Good Old
Times, The Chemist and Druggist, 19 June 1897, 967), with quinine sulphate bearing duty
up to 1870. For the complications arising from the Navigation Acts for Howards importa-
tion of camphor see Anon., Quinine and Camphor, Chemist and Druggist, 19 June 1897,
974.
84 I am very grateful to Laurence Brockliss, John Cardwell and Michael Moss and for sharing
their research on this trade, which will be published in due course as part of a project on
the health of the Navy.
85 Marcel Delpine, Joseph Pelletier and Joseph Caventou, Journal of Chemical Education
28 (1951): 454-61.
86 Anon., London Wholesalers in 1863 and Now, Chemist and Druggist, 26 July 1913, 143-9,
on 148.
87 Anon., Howards, 1797-1947 (Ilford: Howards & Sons, 1947), 7.
88 Similar problems existed with opium duty. Anon., Cinchona and Opium Duties, The
Chemist and Druggist, 19 June 1897, 975.
89 Report of the Select Committee on Medical Education, Society of Apothecaries, part III (602),
P.P. 1834, XIII, 64-5.
levels in 1836 and until 1860 British quinine manufacturers were protected by
an import duty of six pence per ounce.90 This mirrors aspects of the complex
history of British industrialization abetted by government protection and reg-
ulation that William J. Ashworth has described for the eighteenth century.91 It
also underlines the importance of strategic political action to support the
development of chemical production, as John Christie has highlighted in his
chapter in relation to Charles Tennants efforts to abolish salt duty. Howards
production of quinine increased steadily: in 1836 it was 6,000 ounces, rising to
15,000 ounces in 1838 and never falling below 100,000 ounces a year after 1847.92
By the 1860s over 200 workmen were employed at Howards Stratford factory
and more than a ton of bark was processed each day the transition to large-
scale pharmaceutical industry had taken place.
Borax refining had been a key part of production for Howards since the
Plaistow laboratory opened at the turn of the century. Both Tibetan tincal
imported via the East India Company, and borate of lime from Peruvian coastal
saline deposits had been used as raw materials.93 In the late 1820s a new source
from Italy, exploited by Count Lardarel, came onto the market and almost
wiped out the Tibetan tincal trade in Europe.94 John Eliot Howard obtained a
sample of this Tuscan boracic acid in 1830 from the wholesale druggist David
Taylor and Sons of Mincing Lane. Analysis showed the sample was of high
quality and free from muriatic acid.95 The firm subsequently inquired how it
would be imported. Taylors reply underlines the value, scale and complexity of
the networks of supply involved in the international borax trade:
We can now tell you [write Grant & Co. on March 14, 1836] how the opera-
tion stands. Larderell is bound to deliver to Hepburn, Pullars & Co.
21,000,000 lbs. of boracic acid at a price somewhat above Liv. 41 (per ton)
in seven lots from 1st January 1837 to the end of June, 1839. Six months
before the end of that period H., P. & Co. can denounce the contract and
pay down Liv. 200,000 as Caparra, [deposit] which is to be discounted
90 Anon., Quinine and Camphor, p.974 (see note 83); Strauss et al., Englands Workshops,
p.146 (see note 50).
91 William J. Ashworth, The Intersection of Industry and the State in Eighteenth Century
Britain, in Roberts et al., eds., The Mindful Hand, 348-77 (see note 62).
92 Redbridge Information and Heritage Service, Archives of Howards and Sons,B.F. Howard,
Howards 1847-1947: A Treatise, 1956, 3.
93 Strauss et al., Englands Workshops, p.146 (see note 50).
94 N.J.Travis and E.J.Cocks, The Tincal Trail: A history of borax (London: Harrap, 1984), 24-6.
With thanks to Andreas Weber for this reference.
95 Anon., An Analysis by John Eliot Howard, Chemist and Druggist, 19 June 1897, 975.
Such arrangements ensured that prices remained high for those in possession
of the raw material after the original supply began to be exploited. They also
underline the relationship between the worldwide commodity market and
bulk manufacturing in the UK at this time. In the 1860s, Howards were amongst
the largest consumers of Tuscan boracic acid worldwide.97 However while
Howards consumption was at a globally significant level, the firm did not deal
directly with overseas customers. By the late 1820s, Allen, Hanburys and Barry
also had few transatlantic contacts.98 Difficulties with shipping and obtaining
payment for goods meant that agents played an increasingly important role
in the networks of supply. When Howards received an enquiry from Mr
H.J.Esszingh in Cologne for refined borax in 1841, they quoted a price of sev-
enty-two shillings per hundredweight and requested that he place his order via
an agent in London.99
Conclusion
apparatus and expansion in terms of workforce, site and product range that
were significant factors in the development of bulk drug production in London,
as a transition from shop-based to factory-based manufacture occurred.
Instead of the Enlightenment ideals of openness and the free dissemination of
knowledge, tension between the relative values of publicity and secrecy per-
sisted and pricing agreements between rival manufacturers were commonplace.
Long-standing networks of supply based on colonial, economic, social, famil-
ial, and religious connections provided a strong framework for industrial
development and drove the expansion of the industry. Such continuity pro-
vided a context for gradual change and allowed incremental innovations in
practices, techniques and processes to occur.
Wholesale pharmaceutical manufacturing operated in an environment
characterized not by clichs of a British free market, but instead characterized
by a market organized around interactions between sites through networked
exchanges and circulation. In this market, both cooperation and competition
between producers were significant; British governmental policies, contracts
and expenditure provided a major stimulus for growth; and the ability to utilize
the resources of empire whilst also responding to its demands was paramount.
Although this story has a London base, its reach was global as wholesale drug
manufacturing functioned in an intricate productivity network of empire and
international trade.
Acknowledgments
I am very grateful to the editors of this volume and all the members of the
Situating Chemistry Research Network for the feedback and comments they
have provided on this article. I am particularly indebted to Joe Cain and the
Science and Technology Studies Department at University College London for
continuing to support me as an Honorary Research Associate. The Society of
Apothecaries has been most generous in giving permission to use and cite its
archives and Janet Payne, from the Societys Friends of the Archives, has been
extremely helpful with my research. The London Metropolitan Archives,
Redbridge Information and Heritage Service, the Royal Pharmaceutical Society
and the Wellcome Library have also kindly allowed access to their collections.
Chapter 13
The principal focus of this essay, the town of Glasgow and the chemical works
of St. Rollox, is local, but has a general resonance, for St. Rollox may be regarded
as a paradigmatic case of industrialized chemical production within the
encompassing orbit of the industrial revolution. Here, inarguably it seems, are
found the kinds of research-based, knowledge-induced technical innovation,
entrepreneurship, growth rates, scale transformations, employment and wage
patterns, which allow assimilation to the historiographical normativity of
industrialization, at least in British terms. The most recent and conceptually
sophisticated treatment of St. Rollox informed by the history of chemistry
is found in Hasok Chang and Catherine Jacksons edited volume on The Life
of Chlorine.1 The authors critique the technologically determinist, linear
approaches of older writers on the history of chemical technique, which
explained the history of chemical and industrial development in chlorine
bleaching through a narrative structured by progressive innovation moving
from science to technological advance to industrial production. In its stead
they recommend an approach emphasizing the complex, contingent and feed-
back looping elements characteristic of interpretation based upon social
shaping of technology.
The approach adopted in this essay has some kinship with this advocacy,
but has additional characteristics. Its most acute focus is upon situation, the
town of Glasgow, and the industrial site of the St. Rollox chemical works within
it.2 It equally emphasizes contemporary Glaswegian sites of chemical produc-
1 Manichi Chung, Saber Farooqi, Jacob Soper and Olympia Brown, Obstacles in the
Establishment of Chlorine Bleaching, Hasok Chang and Catherine Jackson, eds., An Element
of Controversy: The life of chlorine in science, medicine, technology and war (London: British
Society for the History of Science, 2007), 153-178, for chlorine bleaching in this period, and for
St. Rollox in particular 168-74; First published nearly fifty years ago, Alfred Musson and Eric
Robinson, Science and Technology in the Industrial Revolution (Manchester: Manchester
University Press, 1969), 231-371, remains the most informatively detailed treatment of British
chemical technology and manufacture during the period.
2 There exist few archival sources for St. Rollox and no substantial history of the company. The
Mitchell Library Glasgow holds site-development plans 1830-1900, and legal depositions. I have
located an early letter-book, useful primarily for business organization, and have additionally
tion other than St. Rollox, and the infrastructural development of educational
and collective commercial institutions within the town. It further focuses
upon the chemical-entrepreneurial figures, Charles Tennant and Charles
Macintosh, at the center of St Rollox chemistry and industrial expansion. As
young men, they worked in a pre-industrial manufacturing setting. Their
careers therefore allow us to track practical chemistrys transition from pre-
industrial to thoroughly industrialized settings, a period coinciding with
the rapid sequence of development in chemical science during this period.
Because some narratives of industrial revolution emphasize qualitative,
ultimately discontinuous change, these two careers thus also provide an
opportunity for critical attention to that historiographical reflex, with respect
both to practical chemistry, and to industrialization. Further, as entrepreneurs
of the Industrial Revolution, Tennant and Macintosh, in their very different
ways, repay analysis of the varied forms of chemical-entrepreneurial activity
they exhibited. This affords critical reflection upon the vocabulary of technical
and economic innovation, and more particularly, upon models of entrepre-
neurship which currently preoccupy economic historians. Are chemical
entrepreneurs easily absorbed by such models as further exemplars, or might
they induce attention to a more nuanced understanding of entrepreneurship?3
A Chemical Behemoth
The St. Rollox Chemical Works, owned and operated by Charles Tennant and
Co. in Glasgow, was often described as being, in its mid-Victorian heyday, the
largest in Europe, if not the world. Across numerous measures (physical exten-
sion, employment, product diversification and output, fuel consumption, cost
reduction) the company exhibited exceptionally impressive growth. Growth
and size are however often matters of relative judgment, and parameter-
dependent. The economic historian may wish to fix upon financial elements,
such as annual financial turnover, rates of profitability and the like, as opposed
to physical extension of site and other physical detail. There is a point to such
used contemporary accounts, family histories and biographies, and informal local and parish
histories.
3 For recent work on entrepreneurship in this period, see Franois Crouzet, The First
Industrialists: The problem of origins ( Cambridge: Cambridge University Press, 1985); Joel
Mokyr, Entrepreneurship in the Industrial Revolution, David Landes, Joel Mokyr and William
Baumol eds., The Invention of Enterprise (Princeton, NJ: Princeton University Press, 2012),
183-210.
selectivity. Site-wise a large bleachfield might compare in acreage with early St.
Rollox, indeed there was one such in Glasgow, but its financial parameters
would have nonetheless stood in stark contrast. One might alternatively think
of employment size, for a large site does not of necessity employ large num-
bers (think again of the bleachfield). There is also interesting international
comparison to be made on the question of size. The Gunpowder Manufactory
run by the British military in Ichapur, India, employed more than two thou-
sand workers, at least triple the number of St. Rollox workers in the 1820s, and
at a considerably earlier date, and this example serves also remind us that, dur-
ing the eighteenth century, and into the nineteenth, the employer with the
highest number of workers engaged in manufacturing, on the largest sites, was
the government, in particular the Army and Navy offices, with their extensive
dockyards and munitions works.4
St. Rollox originated as a chlorine bleaching manufacture in 1797, sited in a
semi-rural location, north of Glasgow, close to the newly completed Monkland
Canal. Tennant used a Berthollet chlorine bleaching liquor, then modified with
the addition of lime (as opposed to potash). The move to the Tennant-
Macintosh patented chlorine bleaching powder in 1799 was the key element in
St. Rollox early expansion, the powder remaining an ongoing profitable staple
of production throughout our period. The site diversified internally, producing
sulfuric acid and soap, and after the abolition of salt importation duty in the
early 1820s, Leblanc process soda, both ash and a lesser amount of crystal. Its
physical plant grew, and was improved, with expensive installation of platina
vats (instead of lead) for concentrated vitriol, more furnaces, chimneys, ware-
house storage, canal basin, and railway terminal in 1831. By the 1850s the
company had its own on-site cooperage, a foundry for equipment-making, and
interests in local coal mines. The central chemical works alone had come to
occupy thirteen acres. Tennant also began purchasing sea-going schooners, the
basis by 1848 of a large mercantile fleet on the river Clyde, with steam vessels
for the London and Baltic trades, and coastal sailing vessels for limestone
importation (Ireland) and sulfur (Italy).5 St. Rollox site-expansion was spec-
tacular, but, through Tennants relentless application, it became in local,
national and international terms also geographically tentacular, by rail, and by
water thus Leviathan accompanied Behemoth.
4 Jan Lucassen, Working at the Ichapur Gunpowder Factory in the 1790s, Indian Historical
Review 39 (2012): 19-56 (part 1), 251-71 (part 2); With thanks to Andreas Weber, who brought
this work to my attention.
5 James Dawson Burn, Commercial Enterprise and Social Progress: Or, gleanings in London,
Sheffield, Glasgow and Dublin (London: Piper, Stephenson & Spence, 1858), 118.
perhaps, but still exerting influence, and which may be briefly sketched as fol-
lows. In Sweden, the chemist Scheele observed chlorines bleaching properties,
with experimentation on plant materials. In France, Claude-Louis Berthollet
undertook further experimentation, producing the innovative technique of
chlorine-based liquor bleaching, which he publicized to French bleachers.
James Watt learned of his new process, which, although difficult and dangerous
to manage, possessed potential advantages over existing bleaching techniques,
particularly the reducing of cloth bleaching to direct chlorine treatment, elim-
inating the lengthy techniques of alternative alkalization and acidification
followed by time-and-space consuming exposure to sunlight. It could all be
moved indoors, and done with the newly discovered, liquefied chlorine gas,
with cost reduction and labor-process reconfiguration possessed of develop-
mental potential. Berthollet was close to the heart of the chemical revolution
in France, and its new chemistry of gases. This scientific context had thus
produced dramatically innovative technique, publicized through Berthollets
benevolent, philosophical commitment to human betterment, and James
Watt informed colleagues and compatriots of it when he returned to Britain.
Amongst them were the progenitors of St. Rollox. Tennant and Macintosh
adopted the liquor technique with some modification, and commenced the
new works with it. Within a few years, they effected a radical improvement in
the new chemical technology with a process which produced a powder, and
this produced significant further cost savings, particularly in relation to pack-
aging, transport and distribution, the liquor being much heavier, bulkier, and
prone to lose its efficacy, than the powder. The technical revolution originating
in and accompanying the chemical revolution was now essentially complete,
and the result in Scotland was St. Rollox and its economically expansive and
culturally iconic, if ambivalent history, forged by the practical chemical acuity
and exceptional entrepreneurial abilities of the Tennant and Co. partnership.
Such a linear account, neatly enough, conjoins a history of pure science
terminology of experimentation and discovery and applied science-driven
technological innovation, with the equally significant terminology of innova-
tive industrial entrepreneurship a tale of two revolutions, discontinuously
instituting modern chemistry and modern urban industry, whose integration
proved to be an unstoppably powerful and transformative historical force,
whatever evaluative attitudes historians may hold towards it. Without deny-
ing the factual basis for the progressivist narratives of chemistry and industry,
it is nonetheless possible to use further historical detail in ways which refuse
simple endorsement of them, and introduce further resources for conceptual-
izing and narrating the origins and development of key aspects of chemical
manufacture and industry, practical chemical technique, chemical science
Behemoth Deconstructed
13 Musson and Robinson, Science and Technology, pp.251-337 (see note 1).
a further reliable option, this by no means signaled the effacement of the older
techniques.
The process of innovation was not simply difficult and bumpy; this really
does not capture the reality of the case. It was long-drawn-out, populated with
serious financial hazard and a substantial business failure rate; at any given
moment within the period, it appeared as entirely contingent upon a large
number of chemical, technical and business variables; and as an historical pro-
cess it continued to remain incomplete, as the persistence of older methods in
tandem with new tended to demonstrate. Any account of the chlorine innova-
tion which focuses simply on Berthollets discovery at one end and successful
powder manufacture at the other is thus prone to ignore the actual historical
process of what gets called, and singularized, as innovation. The process was
multiple in its attempted novelties, and most of them failed over the medium
term.
Further investigation, details of which now follow, tends to indicate the mis-
leading insufficiency of solely revolutionary narratives, insofar as their
underlying concept of change is one confined to radical innovation inducing
discontinuous development. It also indicates the inadequacy of accounts of
chemical Glasgows patterns of development focused solely on the pre-emi-
nent case of St. Rollox, and questions the limiting nature of entrepreneurial
modelling derived from the paradigm industries of the period, cotton, steam,
coal, mechanics and the like.
Chemical Glasgow
14 David Smith, Plan of the City of Glasgow and its Environs (Glasgow: Wardlaw & Co., 1828);
For zoom facility, legibility and close inspection navigation, see University of Glasgow
Librarys site: <http://www.gla.ac.uk/services/library/collections/virtualdisplays/mapsof
glasgowhistoricaltodigital/davidsmith1828planofthecityofglasgowanditsenvirons/>
Acid and Vinegar Works; and also the eight Dye Works, the two Crystal (leaded
glass) Works and the Coal Tar Works, making a total of twenty-one manufac-
tures where chemical products, crucial chemical processes, manipulation and
practical chemical expertise were fundamentally involved.15
This total still excludes the highly chemical potteries, the refineries, brewer-
ies and distilleries, but for chemical completism with reference to Glasgow,
note two further sites, those of the University of Glasgow and the Andersonian
Institution, where chemical science was taught. In this overall picture of
chemical Glasgow, the sheer size of St. Rollox, (the dark section at the top of
the north-west quadrant of map section, Fig. 13.1) still predominates as notably
the largest manufacturing site in the city; but we should note too that the larg-
est sites tend to be chemical, exemplified in addition to St. Rollox by the main
gasworks (south-west quadrant), and the Cudbear Works (south-east quad-
rant). The latter two will also prove to be of particular significance in the
developmental pathways we will shortly follow. For the time being, the consid-
erable presence of both cotton and iron manufactures, each of them probably
outnumbering chemical manufactures in employment terms, may be noted,
along with the extensive areas occupied by chemical production.
The textile sector and the chemical cannot of course be functionally sepa-
rated in local or national terms, in that the expansion of bleaching and dyeing
materials which is registered on David Smiths map is directly ascribable to
coeval expansion of cotton textile production, witnessed by the number of
Glasgow cotton works. The contrast between Glasgow textiles and chemi-
cals at this time is between the large number of smaller units of production
in cotton, and the smaller number of large units of production in chemicals.
The proliferation of four soda works in addition to St. Rollox is explicable in
terms of the recent abolition of salt importation duty, reminding us of the
crucial role played by government policy in directing the course of industrial
development.
To this picture of the comparative placement of chemical manufacture
within Glasgows industrial setting we can add further relevant detail from aca-
demic, educational chemistry. Andersons Institute numbered in its trustees
and professors men with chemical interests. Macintosh was a trustee, as was
his business associate John Wilson, whilst Willian Couper, another friend and
business associate, became a teacher of chemistry there.16 The University of
& Co. (2) Glasgow Gas Works (3) Cudbear Dye Works, George and Charles Macintosh. Used with the kind permission of
University of Glasgow Library.
Chemical Glasgow and its Entrepreneurs, 1760-1860 321
17 William Irvine, Essays, Chiefly on Chemical Subjects (London: J. Mawman, 1805), 475-90.
18 For Thomson, see J.B. Morrell, Thomas Thomson: Professor of chemistry and university
reformer, British Journal for the History of Science 4 (1969): 245-286; and idem. The Chem-
ist Breeders: The research schools of Liebig and Thomas Thomson, Ambix 9 (1972): 1-46.
19 Emerson and Wood, Science and Enlightenment, pp.128-129 (see note 16) fn.63 has
detail on this society; An earlier useful source is George Macintosh, Biographical Memoir
of the Late Charles Macintosh (Glasgow: Blackie & Co., 1847), 6-8.
20 Ibid., pp. 6-8.
its kind in Britain, was started in 1783, immediately in the wake of the peace
ending the American War of Independence. The 1780s marked something of a
shift of commercial focus, away from colonial trade monopolization of tobacco
and toward domestic manufacture. This shift is noticeable in the Chamber of
Commerces early focus upon improving the quality of manufactures, and
influencing government on tax and tariff. Charles Macintosh became a mem-
ber, and his father, George, was an early president of the institution. Thus,
when Macintosh joined the founding partnership of St. Rollox, it meant that
Tennant, who tends to be regarded as senior partner (he took over financial
control early on), was forging a relationship with the pre-eminent chemical
manufacturers of Glasgow, the Macintosh family. One might begin to think
therefore, that Tennant joined the Macintoshes, rather than the reverse; in the
Memoir of his father, George jnr. mentions that Macintosh and Tennant were,
for several years previous, business partners by the time of both St. Rollox
bleaching patents (that is, previous to 1797).21 The thought is reinforced by con-
sideration of the fact that two of Charles Macintoshs business associates in the
Hurlet alum works, John Wilson and James Knox, were also partners in Tennant
and Co. The Hurlet alum works was virtually contemporary in origin with St.
Rollox, and in associational business terms, the firms had overlapping partner-
ships. This circumstance, and its timing, serves to emphasize the way in which,
by the second half of the 1790s, this forceful grouping of chemically-inflected
manufacturers had attained the chemical and commercial confidence to
undertake not a single but a double initiative with reference to the foundation
of major new enterprises.
In the 1780s and 1790s then, Glasgow clearly exhibited a set of educational
and collective commercial institutions, voluntarist in nature other than the
University. From our viewpoint, these institutions did not simply teach and
promote chemical science and its manufacturing uses and potentials. They
also generated and sustained a chemico-commercial culture, visible nodes of
association for commercially-oriented chemists whose ties of friendship,
family and manufacturing business would provide social cohesion to the
development of Glasgows chemical manufactures in the coming decades.
The narrative of St. Rollox origin, foundation, spectacular growth and com-
mercial success, whilst acknowledging the significance of Charles Macintosh,
chamber process for sulfuric acid had been practiced in Scotland since 1749, at
John Roebucks Prestonpans manufacture. Tennants concentration was not on
radically innovative technique, other than the bleaching powder, but on using
St. Rollox for radically increasing the quantities of common, basic chemical
materials and products. The language of growth, expansion and innova-
tion tends to obscure this conservative, and fundamental, feature of St. Rollox
chemical production.
Other notable features of Tennants entrepreneurial practice include the
distributed network of sales agents, and his concentration on packaging, trans-
port and product distribution. One reason the Glasgow-Garnkirk railway was
an early arrival in Scottish rail development terms was Tennants early realiza-
tion of railways advantages. He befriended George Stephenson, and worked to
ensure the Caledonian Railway spur to Garnkirk. The mercantile fleet also
displayed his attention to transport, now in national and international import-
export terms. In all these forms of development, Tennants entrepreneurial
style exhibited the impulse to own and control as many facets of the com-
merce as possible. In addition to production of relatively riskless chemical
staples, the on-site packaging, immediate rail and water access, and the sea-
going fleet bespoke a quest for, and ability to achieve, not simply maximal
control and the co-ordination advantages derived therefrom, but as much
independence as possible, relative freedom from reliance upon other packag-
ers, distributors, and raw material suppliers.
Externally to the company, Tennant also paid effective attention to politics,
acting for the advance of St. Rollox with the Leblanc process by pushing for
abolition of salt importation duty, and opposing one chemical vested interest,
which wished to prevent the advent of artificial soda. This interest was the
Kelpers, numerous on the Scottish islands and west coast, the gatherers and
burners of seaweed, or at least the proprietors and managers of estates where
such work occurred. They produced much of the potash used in Britain, a stra-
tegically significant group in terms of chemical manufacture. This was the
underlying conflict. It was about whether or not artificial soda, which needed
mineral salt, would chemically supplant the established, vegetable-derived
potash, rather than simply about free trade and Treasury receipts on salt, and
Tennant and St. Rollox emerged a winner in the conflict.22
22 Obituary of Charles Tennant, Institution of Civil Engineers Letter Books, 9 vols. 1839-49,
vol. 1, Shelf Mark 624/629 (410)31G.
23 McGrigor to Watt, April, 1788, cited in Musson and Robinson, Science and Technology,
p.293 (see note 1).
24 George Stewart, Curiosities of Glasgow Citizenship; As exhibited chiefly in the business
career of its old commercial aristocracy (Glasgow: Maclehose, 1881), 70.
25 Though see ibid., p.71, where he records that one Highlander absconded to London, pro-
viding technical information to a company which set up short-lived cudbear production.
26 The Gaelic speaking areas of Scotland.
27 For informative analysis of such processes, see Charles Withers, Urban Highlanders: High-
land-lowland migration and urban Gaelic culture, 1700-1900 (East Linton: Tuckwell Press,
1998).
28 This and following detail on Macintoshs chemical career are taken from Macintosh, Bio-
graphical Memoir, particularly the Introduction, pp. xii-xix, and the additionally nar-
rated accounts of Macintoshs activities throughout the main text (see note 19).
29 Musson and Robinson, Science and Technology, pp.293-4 (see note 1).
in the Campsie hills. The production of the chlorine bleaching powder for the
new Tennant Co. in 1798, again highly novel in its gas-to-solid (chlorine-to-
slaked lime) reaction, occasionally ascribed to Tennant, was the foundational
experimental work of Macintosh.
The torrent of manufacturing processes did not cease with the establish-
ment of St. Rollox, where he remained as a partner until 1814. For the East India
Co. he produced a fused saltpeter process with considerable weight and space
saving for stowage capacity for sea transport from India, the process demon-
strated to the Directors satisfaction, but not adopted. On the dyeing front, in
addition to continuing the Cudbear Works, and the Turkey Red dyeworks
started by his father in 1787 with the aid of Papillons expertise in the secret,
he established a Prussian Blue process, and prussiate of potash for calico print-
ing.30 Prospecting at the Glasgow Gas Works he found naphtha (a coal tar
derivative), a by-product of the coal-gas production. Either detecting its India
rubber-dissolving property himself, or more likely knowing of James Symes
discovery of it in Edinburgh in 1818, he formulated the production of water-
proofed cotton by using sheets of rubberized naphtha sandwiched between
layers of cotton, an eventually successful manufacture which he relocated to
Manchester. His last significant cooperative venture was with James Nielson,
an eventually successful patenting, in 1828, for Nielsons hot- blast furnace
metal-smelting process. His initial acquaintance with Nielson was probably a
result of his prospecting of the coal tar by-products at the Glasgow Gas Works,
where Nielson was a foreman. Prior to that, he had produced a new prepara-
tion of iodine, further innovations in textile treatment for calico printing,
started a yeast factory in London (eventually failing), and patented an iron-
steel conversion process with carburetted hydrogen.
Overall, his activity differed substantially from that of Charles Tennant. Less
single-minded and more diversified than Tennant, his operations nonetheless
possessed an identifiable internal coherence, for instance in the number of
projects focused upon textile treatment and dyeing. The alum works and ace-
tate process were relevant from this viewpoint, the potential application
among others being their specific properties as mordants. He also used Glasgow
Gas Works ammonia by-product in the Cudbear processes. We tend perhaps to
over-individuate in our focus on sites, and this can misdescribe their function-
ality. Instead of individualized accounts of Macintoshs apparently diverse
manufactures, an account which recognizes a chain of enterprises, succes-
30 Macintosh, Biographical Memoir, p.22 (see note 19); George Macintosh Snr., writing to
Charles, claimed to have thoroughly improved upon what they had from Papillon, improv-
ing color and shortening dyeing time.
sively connecting alum, ammonia and acetate with cudbear, Turkey Red and
thence outward to calico printing, is more realistic for appreciating the overall
coherence of these aspects of Macintoshs entrepreneurship.
Further characteristics reinforce the contrast with Tennant. Macintosh was
far more mobile, a well-traveled and well-educated practical chemist, not
solely Glasgow-sited, and willing to divest himself of existing enterprises (the
Turkey Red Works and St. Rollox) to free his capacity for further initiative in
chemical production. His multiple projects tended to remain of medium size,
unlike the singular gigantism of St. Rollox, and a thread of persistent chemical
novelty, chlorine powder, mineral acetates, dyes and mordants for calico print-
ing, rubberized cotton, ran through them. Stated thus, the Macintosh successive
chemical coverage of the key chemical processes prior to actual textile treat-
ment by bleach and dye becomes readily apparent.
Just as indicative of his entrepreneurial character was his already indicated
habit of chemical prospecting and scavenging. His first effort, sal ammoniac
manufacture, relied, like Huttons, on the free waste product of soot. The alum
works were firstly based on cast off schist from local coal mines. The naphtha
was an unused gas production by-product, like the ammonia. The point of
scavenging in this sense is not just the finding of new materials. The materials
were available, unintentionally as it were, and in the first instance, as the result
of the labor of others. First-phase production thus came if not for free, at least
for reduced cost. Nowadays we might understandably call him a chemical recy-
cler, or re-purposer, but perhaps that does not quite capture the prospecting
and scavenging habit quite spectacularly displayed by Macintosh. Rather, he
gave chemical purpose and commercial value to the purposeless and valueless
cast-offs of others labor.31 Mobile, prospective, scavenging, qualitatively diver
sifying rather than quantitatively accreting, this increasingly expert and
chemically innovative entrepreneurial practice thus provides a thorough and
instructive contrast with Tennants and St. Rollox.
These chemical entrepreneurs were indubitably successful in chemico-
economic terms, but the routes to success, the staple chemical highway of
St. Rollox, the longer, twisting trail of multiple chemical and manufacturing
initiatives followed by Macintosh, show that in this period, no singular entre-
preneurial mode was definitive of chemical manufacturing success. Nor are
these entrepreneurs straightforwardly assimilated by current modelling of
industrial revolution owner-industrialists and of entrepreneurship, although a
degree of comparative light is thrown upon them by recent work.32 They may,
31 See Simon Werretts and Lissa Roberts and Joppe van Driels essays in this volume.
32 Crouzet, The First Industrialists, and Mokyr, Entrepreneurship, (see note 3).
33 For such diversification see Crouzet, First Industrialists, pp.16-17 (see note 3).
34 Peter Jones, Industrial Enlightenment: Science, technology and culture, in Birmingham and
the West Midlands, 1760-1820 (Manchester: Manchester University Press, 2009), 116-29.
35 Mokyr, Entrepreneurship, (see note 3).
economic history, but at the same time, as having additional and different fea-
tures to extend and qualify such historical understandings.
Conclusion
36 John Finlay to Charles Macintosh, February 1786, in Macintosh, Biographical Memoir, p.19
(see note 19).
the time to invalidate the patent. The second St. Rollox patent was for the dry
bleaching powder process, chlorine-based but crucially dependent on the
reaction with slaked lime to produce not liquor but powder, the great commer-
cial advantage of St. Rollox. Whence and why the lime?
Since 1750, bleaching had chemically modernized with sulfuric acid, pro-
duced by Roebucks works, and considerably shortening bleaching time. In the
1760s Edinburghs academic chemists Joseph Black and Francis Home had
argued chemically for the introduction of legally banned lime, convinced of its
relevant property, under appropriately focused quantitative management.37
Tennant and Macintosh were also lime enthusiasts in this genealogy of Scottish
bleaching technique, Macintosh in particular likely to have known of the work
of Black and Home. From this viewpoint, first Tennant, then Macintosh, might
be considered not as adding lime to chlorine, but adding French chlorine
to chemically established Scottish lime. If that may be thought of as tenden-
tiously overstating the case, then consider also Macintoshs statement to a
correspondent: Lime has long been a favourite nostrum of mine, having first
used it many years ago.38 He used it with reference to sal ammoniac, alum and
elsewhere, and had thorough familiarity with its properties in its mild, caustic,
liquid and slaked states. It was his familiar chemical standby, a first port of
reactive chemical call. It was thus utterly unsurprizing that he should investi-
gate its potentials in chlorine combinations. Lime, so to speak, does the
business, in its itinerary through sal ammoniac, acetate, alum and chlorine
processes of production. In this sense, Macintosh was not simply a modern
chemist, but an educated and knowledgeable inheritor of the previous genera-
tion of pre-revolutionary chemists practical and theoretical knowledge.
Chemically, therefore, we require an equal stress upon pre-revolutionary
chemistry to understand the genealogy of St. Rollox bleaching. That in turn
induces an authentically continuous dimension to the chemical history of St.
Rollox.
Distinctive features of the Cudbear Works also bear more extended exami-
nation for their presence elsewhere. Its early modern, pre-industrial retentive
secrecy, reminiscent of Prestonpans, was not Macintoshs only secretive pro-
cess. The Campsie alum works was also known as the secret works, as, in
imitation of cudbear manufacture in Glasgow, Macintosh attempted to seques-
ter details of his alum process. The Turkey Red Works and secret were also
37 Joseph Black, An Explanation of the Effect of Lime upon Alkaline Salts, Francis Home,
Experiments on Bleaching (Dublin: T. Ewing, 1771), 265-282.
38 Macintosh to his Tennant business partner, James Knox, Glasgow, 20th January, 1800, in
Macintosh, Biographical Memoir, p.25 (see note 19).
39 For the introduction of Berthollets process in Britain and the role of James Watt, see Mus-
son and Robinson, Science and Technology, pp.251-337 (see note 1).
40 The thesis of the growth of an openly communicative techno-scientific culture in this
period is argued in Joel Mokyr, The Enlightened Economy: An economic history of Britain,
1700-1850 (New Haven and London: Yale University Press, 2009).
Chapter 14
What was the role of academic chemists in relation to those who were directly
involved in developing Scotlands burgeoning chemical industry between 1760
and 1840? Traditionally, most historians have suggested that there was little
involvement between academics and manufacturers across Europe. More
recently, some historians suggest that it is difficult to disentangle their rela-
tions; it is best, they argue, to speak of hybrid identities. Neither extreme is
sustainable when Scottish evidence is examined; an intermediate position,
depending on the particular individual concerned, paints a more plausible pic-
ture. Some academics interacted closely with enterprising manufacturers,
others less so. This essay provides a general introduction to the issues, followed
by an analysis of the case of the pre-synthetic dyestuffs industry.
The traditional view holds that the academic world of the late eighteenth
and early nineteenth centuries did not play a role. In a paper of 1797, Theophilus
Lewis Rupp (d.1805), a German-born Manchester cotton manufacturer wrote,
The arts, which supply the luxuries, conveniences, and necessaries of life,
have derived but little advantage from philosophers [] The chemist, in
particular, if we except the pharmaceutical laboratory, has but little claim
on the arts: on the contrary, he is indebted to them for the greatest discov-
eries and a prodigious number of facts, which form the basis of his
science [] [N]o brand of the useful arts is less indebted to him than that
of changing the colours of substances. The art of dyeing has attained a
high degree of perfection without the aid of the chemist, who is totally
ignorant of the rationale of many of its processes, and the little he knows
of this subject is of a late date.1
1 Theophilus Lewis Rupp, On the Process of Bleaching with the Oxygenated Muriatic Acid; and
a Description of a New Apparatus for Bleaching Cloths, with that Acid Dissolved in Water,
without the Addition of Alkali, Memoirs of the Manchester Literary and Philosophical Society
5 (1798): 298-313.
This view was reiterated by the American economic historian Witt Bowden
(1885-1979) in 1925 and by British economic historian, Peter Matthias (b.1928),
who in 1983 wrote, innovations were not the result of the formal application
of applied science, nor a formal product of the educational system [] deter-
mination, intense curiosity, quick wits, clever fingers, luck, capital [] and a
backer [] were more important [] than a scientific training.2
A recent opposing view to this distinction between the academic world and
industry has been developed by historian of science Ursula Klein, who asserts
that throughout the eighteenth century,
2 Peter Mathias, The First Industrial Nation: An economic history of Britain, 1700-1914, second
edition (London: Methuen, 1983), 124-25; Witt Bowden, Industrial Society in England Towards
the End of the Eighteenth Century (New York: Macmillan, 1925); second edition (London: Frank
Cass & Co., 1965), 11.
3 Ursula Klein, Technoscience Avant la Lettre, Perspectives on Science 13 (2005): 226-66, quota-
tions on 226-27; Klein goes so far as to use the term fusion (226) to describe the degree of
merging of the chemical cultures. On chemistry as a technoscience, see also Bernadette
Bensaude-Vincent, Chemistry as a Technoscience, Jean-Pierre Llored, ed., The Philosophy of
Chemistry: Practices, methodologies, and concepts (Newcastle-upon-Tyne: Cambridge Scholars
Publishing, 2013), 330-41; For an intermediate view, see Eda Kranakis, Hybrid Careers and the
Interaction of Science and Technology, Peter Kroes and Martijn Baker, eds., Technological
Development and Science in the Industrial Age (Dordrecht: Kluwer Academic Publishers, 1992),
177-204, on 178.
4 Karl Hufbauer, The Formation of the German Chemical Community 1720-1795 (Berkeley:
University of California Press, 1982).
5 Ursula Klein, Apothecary Shops, Laboratories and Chemical Manufacture in Eighteenth-
century Germany, Lissa Roberts, Simon Schaffer and Peter Dear, eds., The Mindful Hand:
Inquiry and invention from the late Renaissance to early industrialisation (Amsterdam: Royal
Netherlands Academy of Arts and Sciences, 2007), 247-78.
6 The requirement for physicians to have knowledge of general chemistry has been little dis-
cussed by historians. The chemistry curricula taught includes a great deal of chemistry which
had no bearing on their professional needs. Courses by chair holders in materia medica and
botany which would have been much more relevant to the daily work of a general
practitioner.
7 R.G.W. Anderson, The Playfair Collection and the Teaching of Chemistry at the University of
Edinburgh 1713-1858 (Edinburgh: Royal Scottish Museum, 1978), 11; Cullen probably attended
Plummers lectures as a student.
8 Ibid.
9 Archibald Clow and Nan L. Clow, The Chemical Revolution: A contribution to social technology
(London: Batchworth Press, 1952), 500.
phine production was taken up by the firm of J.F. Macfarlan in the 1830s, though
this was more than a decade before he was selected for the Edinburgh chair.10
Two years before his appointment in 1844, Gregory wrote a telling letter to the
4th Earl of Aberdeen (1784-1860), indicating a very different attitude from that
of Hope:
Glasgow offers other cases that are a bit more ambiguous. Andrew Ure (1778-
1857) served as professor of natural philosophy at Glasgows Andersons
Institution, lecturing also on chemistry and mechanics, from 1804 to 1830,
when he resigned his post to become what his biographer has called the first
consulting chemist in Britain.12 While his resignation emphasized a separa-
tion between the academic world and the realm of chemical industry, Ure had,
for example, worked as a consultant to the Irish Linen Board in 1814. And,
reflecting on his career in his highly successful Dictionary of Arts, Manufactures
and Mines of 1839, which he described as embodying the results of my long
experience as a Professor of Practical Science, Ure spoke of his continued
interest in educating his nations practitioners.13
Those who studied in Thomas Thomsons laboratory in Glasgow University
(where he was professor of chemistry from 1818 to 1852) also present us with a
picture that neither conforms clearly to the traditional distinction between
academic and industrial chemists nor the claim of chemists as hybrid techno-
scientists. In his study of this cohort, Jack Morrell does divide them between
the categories of academic and industrial chemists. But he is quick to add
Formal academic teaching of chemistry in Great Britain over the period 1760 to
the late 1820s essentially entailed the courses available at Scottish universities,
especially those of Glasgow and Edinburgh. The English universities, Oxford
and Cambridge, did offer chemistry classes from time to time but the subject
did not form part of the examined curriculum.15 The University of London
treated chemistry seriously from its beginning but that was not until after its
foundation in 1826. The other two Scottish universities, St Andrews and
Aberdeen, were small and did not particularly promote the subject of chemis-
try, though there was sporadic activity from certain professors. In contrast,
Edinburgh and Glasgow were seriously involved with the subject. Edinburgh
established a chair of chemistry and medicine in 1713 and its medical faculty
thirteen years later.16 The University of Glasgow set up a lectureship from 1747
and appointed William Cullen.17 From these years onwards, a continuous
series of appointments was made. In Glasgow, a Regius chair in chemistry was
established in 1818. Both universities drew large classes. In the 1820s, Thomas
Charles Hopes class at Edinburgh on occasion attracted more than 500 sub-
scribers per annum.18
14 Jack Morrell, The Research Breeders: the Research Schools of Liebig and Thomas Thom-
son, Ambix 19 (1972): 1-46, see particularly the lists on 21, 22; quotation on 21.
15 Mary D. Archer and Christopher D. Haley, eds., The 1702 Chair of Chemistry at Cambridge:
Transformation and change (Cambridge: Cambridge University Press, 2005); Peter J.T.
Morris, The Eighteenth Century: Chemistry Allied to Anatomy, Robert Joseph Paton Wil-
liams, Allan Chapman and John Shipley Rowlinson, eds., Chemistry at Oxford: A history
from 1600 to 2005 (London: Royal Society of Chemistry, 2008), 52-78.
16 John C. Powers, Leiden Chemistry in Edinburgh: Herman Boerhaave, James Crawford
and Andrew Plummer, Robert G.W. Anderson, ed., Cradle of Chemistry: The early years of
chemistry at the University of Edinburgh (Edinburgh: John Donald, 2015), 25-58.
17 Andrew Kent, ed., An Eighteenth Century Lectureship in Chemistry: Essays and bicentenary
addresses relating to the chemistry department of Glasgow University (Glasgow: Jackson
Son & Co, 1950).
18 For numbers of students registering for the annual course of chemistry lectures given by
Thomas Charles Hope, see Jack Morrell, Practical Chemistry in the University of Edin-
burgh, 1799-1843, Ambix 16 (1969): 66-80 (on 76, note 84).
19 James Muir, John Anderson, Pioneer of Technical Education and the College he Founded
(Glasgow: John Smith & Son, 1950); John Butt, John Andersons Legacy: The University of
Strathclyde and its antecedents (East Linton: Tuckwell Press, 1996), 1-24.
20 Annette M. Smith, State Aid to Industry an Eighteenth Century Example, T.M. Devine,
ed., Lairds and Improvement in the Scotland of the Enlightenment (Glasgow: 9th Scottish
Historical Conference, 1978), 21-30.
21 For this example, see Robert G.W. Anderson and Jean Jones, eds., The Correspondence of
Joseph Black, 2 vols. (Farnham: Ashgate, 2012), vol. 1, 614-15; Mrs Gordon could not be iden-
tified.
This judgment was by no means unique. In 1814, Sir John Sinclair (1754-1835),
who promoted the compilation of the Statistical Account of Scotland, declared:
At present there are a greater number of intelligent practical chemists in
Scotland, in proportion to the population, than perhaps in any other country
of the world.23
Not much is known about laboratories situated in Scottish universities up to
1820, and what went on in them. Occasional details are indicated when funds
were applied for either from the University or (in Edinburghs case) its patron,
the Town Council. A certain amount can be deduced about extra-mural chemi-
cal laboratories, which were developed by freelance chemists to teach students
who preferred to learn the subject outside the confines of a university.24 Other
laboratories which were set up throughout Britain after 1821 included those
attached to mechanics institutes, bodies which initially were dedicated to pro-
viding education for the working class. The first one of these was the Edinburgh
School of Arts.25 Its Glasgow counterpart, the Glasgow Mechanics Institution,
emerged two years later from a split in the mechanics class of Andersons
Institution. These various bodies were mainly concerned with teaching work-
ers science. Much less is known about private laboratories (as opposed to
teaching lecture theaters) used for experimental activity by the professors
where personal investigation and research could be carried out. Black must
have had private facilities for conducting his many analyses.26
Knowing about social relationships between academic chemists and entre-
preneurs is useful to determine the role of each. Very little can be gleaned from
published books and papers; more is available from correspondence. It is likely
that much of the interaction was informal. The loosely structured Lunar
Society in Birmingham was a locus for the exchange of ideas, but no formal
minutes were kept which could provide evidence.27 In Edinburgh and Glasgow
there were plenty of social clubs, but these, by their nature, left very little trace
of what went on in them. Occasional light is shed in social letters. In one writ-
ten in May 1784, John Hope (1725-86), professor of botany at Edinburgh,
revealed to Matthew Boulton, Last night we had a full meeting at the Oyster
Cellar, Mr Cort, Lord Dundonald, Hutton, Black, MacGowan, etc. Dr Hutton
whispered to me, what a number of projectors, and Black said I was a fool of a
one myself. We had as usual a great deal of pleasantry, and every now and then
some useful and interesting conversation.28 This makes it clear that the Oyster
Club brought together a group whose interests were complementary. The land-
owning aristocracy was represented by Lord Dundonald (1749-1831) whose
estate at Culross was used for various industrial purposes; John McGowan
(d.1803) was solicitor to the Customs and Excise; Henry Cort (1741-1800) was an
innovative ironmaster; and James Hutton (1726-1797) could be described as an
Edinburgh chemical manufacturer (that was where his income was made; he
held no post in geology).29 These men were carousing on equal terms with the
university professoriate represented by Joseph Black and John Hope (1725-86),
whilst having every now and then some useful and interesting conversation.
This indicates the importance of letters as evidence. Blacks correspondence
of about 830 items is the key to revealing his relationship with entrepreneurs
26 Black certainly had a private room: Adam Ferguson made a comment about its tidiness, it
never being lumbered with [] the apparatus of experiments, see Anderson and Jones,
Correspondence, vol. 1, p.49 (see note 21).
27 What evidence there is has been assembled by Peter M. Jones, see his Industrial Enlighten-
ment: Science, technology and culture in Birmingham and the West Midlands (Manchester:
Manchester University Press, 2009), 82-94, especially Table 3.0 on 92-3.
28 Clow and Clow, The Chemical Revolution, p.415 (see note 9).
29 On Hutton, see the essay by Lissa Roberts and Joppe van Driel in this volume.
later stage spoke in general about how long his experiments took to conduct
(though he did not specify which experiments these were).33 Both men were
certainly concerned that others would develop a viable scheme before they
did.34 This hands-on experimentation with an industrial process in mind was
exceptional. It seems unlikely that Blacks laboratory facilities resembled
Kleins description: large parts of the academic chemical laboratory instru-
ments resembled the instruments of assayers, smelters, apothecaries, and
distillers; there was simply insufficient space.35
More details are known about experiments requested by others because
some replies survive. Black had a particularly extensive correspondence with
Henry Home, Lord Kames (1696-1782), a scientifically minded judge, agricul-
tural improver and leading member of the Edinburgh literati.36 Kames was
attempting to drain part of his estate and turned to Black because he wanted
to know about the nature of alluvial clays. He wrote in a preface to one of his
books, An imprimatur from one of the ablest chymists of the present age [that
is, Black] has given me some confidence of being on the right track.37
The Board of Fisheries and Manufactures generally turned to the academic
world for advice on practical matters. An example involving Black (and James
Hutton) concerned the development of a new type of furnace designed by one
William Cottrell (fl.1780s), intended for the smelting of ores to produce pig
iron.38 Black and Hutton had their doubts from the outset, but Since so much
has already been laid out upon an experiment, which seems to be conducted
with ingenuity, we should be sorry not to see it brought to some conclusion.39
A very thorough report was finally submitted on 27 October 1783.40
The Board of Customs consulted Black about the point at which poor qual-
ity, untaxed culm becomes taxable, good quality coal.41 Another commission
for Customs and Excise carried out by Black related to whether tax should be
exacted on the other salts in sea water, as it was on common salt and focused
on the substance bittern (the solution remaining when seawater has been con-
centrated by evaporation, to the point where the common salt component has
crystallized out).42 The Collector of Customs at Port Glasgow wanted to know,
for a start, what it was. Although Black was willing to give advice on scientific
aspects of the matter and carry out calculations, he made it clear that he did
not want to be drawn into giving an opinion which would affect tax legislation.43
Black was astute when it came to judging financial consequences of estab-
lishing industrial processes, something which perhaps would not be expected
of an eighteenth century academic scientist. This comes through very clearly
from Blacks correspondence with Archibald Cochrane, 9th Earl of Dundonald.
Cochrane owned an estate on the north shore of the Firth of Forth at Culross.
Not a wealthy man, he developed various industrial schemes which, he hoped,
would ease his financial situation. Black was cautious about Cochranes ability
to bring anything he started to a successful conclusion. He wrote to Cochranes
brother-in-law in surprizingly forthright terms:
One of these Projects was tar production, which Cochrane intended to pro-
duce by distilling coal, available on his estate. Cochrane had ambitions to sell
41 Ibid., vol. 1, pp.345-38; On culm, see also the essay by Roberts and Van Driel in this vol-
ume.
42 Ibid., vol. 2, pp.1214-15 and 1216-23.
43 William Ramsay, Life and Letters of Joseph Black (London: Constable, 1918), 108; The letter
from which Ramsay made this judgment no longer survives. Contrast this with the role of
academic chemists as advisors to the Dutch government, see Joppe van Driel and Lissa
Roberts, Circulating Salts: Chemical governance and the bifurcation of nature and
society, Eighteenth Century Studies 49 (2016): 233-63.
44 Anderson and Jones, Correspondence, vol. 2, pp.599-602 (see note 21). Letter, Black to
Andrew Stuart, Edinburgh, 25 January 1783.
his tar to the Navy to preserve ships bottoms from becoming worm-eaten.
Blacks analysis was very detailed, considered under six separate headings. He
performed different sets of calculations showing that the income at time of
war would be greater than if the country were at peace (the weekly value would
be 88.8.0 compared with 69.16.0, respectively).45 Of Blacks highly practical
contribution to Cochranes enterprise, Sir John Dalrymple, Solicitor General
for Scotland, wrote that Black was, the best judge, perhaps in Europe, of the
merit of such inventions.46
Though it is clear that Black was a key figure in advising on the development
of a variety of industrial ventures, he was cautious about getting too involved
and he was good at making excuses, even to the aristocracy. When the Earl of
Hopetoun, who had asked Black to analyze samples of gravel for gold, sum-
moned him to Hopetoun House in March 1772, a distance of less than 13 miles,
Black wrote, I intended to have taken the opportunity of the present holidays
to have paid my respects to your Ldship at Hp. House but the change of the
weather made me delay that Ride to another time.47 There are other similar
examples of this attitude.
Thomas Charles Hope did not play the same sort of role as Black in advising
those developing industries, though much less is known about his personal
inclinations; very little of his correspondence survives. Hope himself declared,
I consider my vocation to be the teaching the science [chemistry].48 Until
recently, it was thought that Hope cared little about developing up-to-date
content for his chemistry course, but reference to his teaching notes show that
he was well aware of innovations and he updated his teaching continually.49
Though it is fair to say that he concentrated largely on more theoretical aspects,
he did not ignore the industrial side of chemistry as seen in relation to dyes.
George Wilson (1818-59) was an Edinburgh figure who operated at the bor-
ders of university teaching and was significantly involved with industrialists.50
The considerable importance of the linen and cotton industry in Scotland pro-
vides context for Joseph Blacks keen interest in dyeing.55 He prepared Prussian
Blue in front of his class, a fact recorded by Thomas Charles Hope in his student
lecture notes as having taken place in March 1784.56 Some of Blacks correspon-
dence is directly concerned with dyestuffs, especially the dyes cudbear and
Turkey red.57 George Mackintosh (1739-1807), partner in a Glasgow concern
which manufactured these dyestuffs wrote to Black: I have late discovered a
preparation which makes cudbear dye linen and cotton with the same ease, as
it does woollens, which till now it could not do. I would cheerfully lay my pro-
cess before you could I expect to be honoured with your sentiments upon it, as
I want to have it fully complete before I discover it to the public.58 Obvious
from this is that Mackintosh was seeking Blacks valued imprimatur.
In November 1782, Mackintosh wrote again to thank Black and ask for his
approbation and opinion [of] the late discovery I made of making cudbear
strick [sic] on linens and cottons.59 Later in November 1782, he sent six sam-
ples of dyed linen and five samples of dyed silk thread to Black. Perhaps
Mackintosh felt that he was writing too often, [b]ut it is an affair of some
importance to individuals.60 Blacks replied encouragingly, ending his letter
with a friendly promise to keep details of their correspondence secret,61
The final letter of the sequence is from Mackintosh to Black in 1785, when he
sent Black six handkerchiefs of a very excellent colour. The letter refers to a
French dyer, probably Pierre Jacques Papillon (fl.1780s-90s), who came to work
in the extensive dyeworks at Dalmarnock established by Mackintosh and
David Dale. He was one of a succession of European dyers who struggled to
learn the secret of making fast red dye from madder. Papillon arrived in
Glasgow in 1785, via Manchester. The dye he produced was considered to be
excellent, though he was an employee rather than a partner and he left in 1787.
He petitioned the Board of Manufactures on three occasions, between 1787
and 1790, for a grant to set up and run his own dyeworks, to which they were
sympathetic, but quickly realized that they could scarcely offer him money
56 Thomas Charles Hopes lecture notes taken in Blacks class, 1783-84, Edinburgh University
Library Research Collections, MS Dc.10.95. Hope dated the demonstration as being done
in March 1784.
57 Turkey red was used widely in Scottish works, developed in 1785 at Dalmarnock on the
River Clyde near Glasgow. The excellent color was obtained from the rubia plant by a
complicated process. See W.T. Johnston, The Secret of Turkey Red (Livingston: Officina
W.T. Johnston, 1993); see also Clow and Clow, Chemical Revolution, pp.217-19 (see note 9).
58 Anderson and Jones, Correspondence, vol. 1, pp.522-24 (see note 21). Letter, Mackintosh to
Black, 31 August 1782.
59 Ibid., vol. 1, pp.543-45. Letter, Mackintosh to Black, 2 November 1782.
60 Ibid., vol. 1, pp.545-57. Letter, Mackintosh to Black, 4 November 1782.
61 Ibid., vol. 1, pp.550-1. Draft letter, Black to Mackintosh, n.d.
from public funds for a secret process.62 A solution was eventually found: Black
was asked to examine Papillons petition, in confidence, and adjudicate it. This
he did, with a positive recommendation. It was agreed that there would be a
ban on publication of the process for a period of twelve years, after which it
would be made publicly available.63
Another interaction Black had concerning dyes was with William Hamilton
(1758-1807) in 1791. Hamilton was an Irishman who had been a student of
Blacks when working for his MD, awarded in 1779. Hamilton had been translat-
ing lments de lArt de la Teinture by Claude Louis Berthollet (1748-1822),
published in Paris in 1791. He complained to Black that someone else was pub-
lishing another translation of the same book, implying piracy, and that Black
had sanctioned it.64 Black explained in a reply that he had asked for a copy of
the original French version, and having received a copy, he was asked by a pub-
lishing firm whether it should be translated.65 Black commended it highly,
saying that it would be very useful and should be published in English. Sample
pages of translation received a favorable opinion from him and the book was
duly produced which was what so distressed Hamilton. Again, this incident
indicates the status which Black had achieved in being sought to make judg-
ments on industrial matters.
In 1795, Black purchased a bond for 500 sterling from Robert Graham of
Gartmore (1735-1797) in the Culcreach (or Culcruech) Cotton Company, a very
substantial sum.66 Blacks relationship with Graham, who was a considerable
landowner, politician and poet, is not known; no correspondence between
them survives. Graham was Rector of Glasgow University between 1785 and
1787, which possibly explains how they knew each other. The Culcreach
Company had been established at Fintry, in the Campsie Hills, twenty miles
north of Glasgow, by Alexander Spiers.67 Black also took out a 500 sterling
bond with the Edinburgh and Leith Glasshouse Company. He had developed a
close friendship with its proprietor, Archibald Geddes, but the professional
roles of the two men appear distinct; Geddes attended two sessions of Blacks
chemistry class, paying his three guineas per session, like everybody else.
Hopes sparse research interests were different from Blacks: he was the son
of John Hope, holder of the chair of botany at Edinburgh, and a few of his pub-
lished papers dealt with plant chemistry. There was quite a substantial section
on inks and dyeing in his chemistry course, the evidence for this being found
in the notes from which he lectured. He started the latter subject of his course
by stating: The Art of Dyeing is one of the most interesting of the Chemical
Arts It comprehends the methods of applying & fixing durably colouring
matter on animal & vegetable fibre, so as to communicate on the endless vari-
ety of beautiful Tints [...]. Every process is in fact chemical one & often very
intricate. He then offered definitional discussions of dyeing in general and
topical dyeing, further explaining that:
If no Chemical Attraction be exerted between the fibre of the stuff & the
colouring matter, this matter having been soluble & actually dessolved in
the water of the vat, continues soluble in the same menstruum conse-
quently when the dyed stuff is treated with water the colouring matter is
compleatly carried off & the stuff again becomes colourless.68
The Arts can make but limited progress, when they are directed merely
by a blind practice. Thus, they have remained for several centuries in
nearly the same state in China and in India. But if artisans be guided by
the knowledge of those properties which have been investigated by phys-
ics, and its complement, chemistry, there is no boundary to the perfection
which they may reach. How many advantages has that nation, so power-
ful by its industry, derived from Watt, Wedgwood, Henry, and some other
philosophers. In this respect a happy revolution has been affected among
ourselves. Our manufacturers are no longer intrusted to ignorant work-
men. In the greater part of them are found to be enlightened individuals,
well informed philosophers, to whom indeed we must have recourse, if
we wish to excite the progress of the useful arts, and remove the obstacles
which stand in their way.72
It becomes apparent from Ures remarks at the end of volume two, that he was
conducting his own experiments on dyes, not just translating Berthollets text.
For example, when considering the relation between chemical change and
color in indigo, he wrote:
though not very successfully. See Cuthbert Gordon, Memorial of Mr. Cuthbert Gordon,
Relative to the Discovery and Use of Cudbear, and Other Dying Wares (London: s.n., 1784).
71 C.L. and A.B. Berthollet, Elements of the Art of Dyeing [] Translated from the French []
With Notes [] by Andrew Ure, 2 vols. (London: Thomas Tegg, 1824), vol. 2, xxiv.
72 Ibid., vol. 2, p.1.
Conclusion
There are large gaps in our knowledge of the contribution made by academic
chemists to the Scottish industrial world, in the case here, of dyeing in Scotland
in the pre-synthetic dyestuffs era. It is indisputable, however, that academe
made a distinctive contribution. In this particular case, and probably others as
well, it is not unreasonable to challenge the theses of Rupp, Bowden and
Matthias, but equally to question the extent to which Kleins technoscience
label is applicable, in determining the degree of separation or interlacing of
the roles of academic chemist and industrial practitioner. Joseph Black, in one
of his lectures, made a most telling statement about his personal attitude to
their relationships, which veers the argument somewhat more towards Kleins
view than that of Matthias et al.
I call every man a Philosopher who invents anything new or improves any
business in which he is employed even the Farmer who considers the
nature of different soils or makes improvements on the ploughs he uses,
I must call a Philosopher, though perhaps you can call him a Rustic one.
Nor am I inclined to give much credit to those men who shut up their
Closets in study and retirement have obtained the appellation of Learned
Philosophers they in general puzzle more than they illustrate, they are
78 Walter Crum, On the Manner In which Cotton Unites with Colouring Matter, Philosoph-
ical Magazine 24 (1844): 241-46; Bensaude-Vincent and Nieto-Galan, Theories, pp.8-14
(see note 76).
79 Quoted in Margaret C. Jacob and Larry Stewart, Practical Matter: Newtons science in the
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